Works matching DE "EFFECT of temperature on poultry"

Results: 16

Apple peel waste as a natural antioxidant for heat-stressed broiler chickens.

Published in:

Tropical Animal Health & Production, 2016, v. 48, n. 4, p. 831, doi. 10.1007/s11250-016-1001-1

By:

Heidarisafar, Zahra;
Sadeghi, Ghorbanali;
Karimi, Ahmad;
Azizi, Osman

Publication type:

Article

Growth Traits, Breast Meat Yield and Quality of Broiler Genotypes under Hot Conditions.

Published in:

Iranian Journal of Applied Animal Science, 2014, v. 4, n. 1, p. 159

By:

Okere, I. A.

Publication type:

Article

AGRIMOS® Prebiotics: Effect on Behavior, Performance, Cecal Microbial Population and Humeral Immunity in Broiler Chickens.

Published in:

Journal of Advanced Veterinary Research, 2018, v. 8, n. 3, p. 49

By:

Mahmoud, Usama T.;
Mahmoud, Manal A. M.;
Abdel-Mohsein, Hosnia S.;
Amen, Omar A.

Publication type:

Article

EFEITO DA IDADE DA MATRIZ E DA TEMPERATURA DE ALOJAMENTO SOBRE A ABSORÇÃO DO SACO VITELINO E DESEMPENHO ZOOTÉCNICO DE FRANGOS DE CORTE.

Published in:

Archives of Veterinary Science, 2016, v. 21, n. 2, p. 52, doi. 10.5380/avs.v21i2.44467

By:

Teixeira Zocche, Alexandre;
de Souza, Cleverson;
Eliseu Gewehr, Clovis

Publication type:

Article

Ileal endogenous amino acid flow of broiler chickens under high ambient temperature.

Published in:

Journal of Animal Physiology & Animal Nutrition, 2010, v. 94, n. 5, p. 641, doi. 10.1111/j.1439-0396.2009.00951.x

By:

Soleimani, A. F.;
Kasim, A.;
Alimon, A. R.;
Meimandipour, A.;
Zulkifli, I.

Publication type:

Article

CAN ASCORBIC ACID SUPPLEMENTATION ALTER PLASMA HSP70 AND CORTICOSTERONE LEVELS DURING HEAT STRESS IN COMMERCIAL BROILERS?

Published in:

Veterinary Practitioner, 2015, v. 16, n. 2, p. 250

By:

Mishra, Aditya;
Patel, Pragati;
Singh, H. S.;
Baghel, R. P. S.

Publication type:

Article

EFFECT OF FEED RESTRICTION AND ASCORBIC ACID SUPPLEMENTATION ON GROWTH PERFORMANCE, RECTAL TEMPERATURE AND RESPIRATORY RATE OF BROILER CHICKEN.

Published in:

JAPS: Journal of Animal & Plant Sciences, 2015, v. 25, n. 1, p. 65

By:

Olukomaiya, O.O.;
Adeyemi, O.A.;
Sogunle, O.M.;
Abioja, M.O.;
Ogunsola, I.A.

Publication type:

Article

Single and combined effects of peppermint and thyme essential oils on productive performance, egg quality traits, and blood parameters of laying hens reared under cold stress condition (6.8 ± 3 °C).

Published in:

International Journal of Biometeorology, 2016, v. 60, n. 3, p. 447, doi. 10.1007/s00484-015-1042-6

By:

Akbari, Mohsen;
Torki, Mehran;
Kaviani, Keyomars

Publication type:

Article

Ameliorative effects of melatonin administration and photoperiods on diurnal fluctuations in cloacal temperature of Marshall broiler chickens during the hot dry season.

Published in:

International Journal of Biometeorology, 2015, v. 59, n. 1, p. 79, doi. 10.1007/s00484-014-0826-4

By:

Sinkalu, Victor;
Ayo, Joseph;
Adelaiye, Alexander;
Hambolu, Joseph

Publication type:

Article

The effect of natural and synthetic antioxidants on performance, egg quality and blood constituents of laying hens grown under high ambient temperature.

Published in:

Italian Journal of Animal Science, 2014, v. 13, n. 2, p. 444, doi. 10.4081/ijas.2014.3239

By:

Al-Harthi, Mohammed A.

Publication type:

Article

Influence of stocking density on welfare indices of broilers.

Published in:

Italian Journal of Animal Science, 2013, v. 12, n. 2, p. 213, doi. 10.4081/ijas.2013.e35

By:

Abudabos, Alaeldein M.;
Samara, Emad;
Hussein, Elsayed O.S.;
Al-Atiyat, Raed M.;
Al-Haidary, Ahmad

Publication type:

Article

Effect of thermal environment on performance of broiler chickens using fuzzy modeling.

Published in:

Revista Ceres, 2017, v. 64, n. 4, p. 337, doi. 10.1590/0034-737X201764040001

By:

Damasceno, Flávio Alves;
Cassuce, Déborah Cunha;
Abreu, Lucas Henrique Pedrozo;
Schiassi, Leonardo;
de Fátima Ferreira Tinôco, Ilda

Publication type:

Article

Interactive effects of temperature and dietary supplementation of arginine or guanidinoacetic acid on nutritional and physiological responses in male broiler chickens.

Published in:

British Poultry Science, 2017, v. 58, n. 1, p. 87, doi. 10.1080/00071668.2016.1257779

By:

Kodambashi Emami, N.;
Golian, A.;
Rhoads, D. D.;
Danesh Mesgaran, M.

Publication type:

Article

Predicted optimum ambient temperatures for broiler chickens to dissipate metabolic heat do not affect performance or improve breast muscle quality.

Published in:

British Poultry Science, 2016, v. 57, n. 1, p. 134, doi. 10.1080/00071668.2015.1124067

By:

Zahoor, I.;
Mitchell, M.A.;
Hall, S.;
Beard, P.M.;
Gous, R.M.;
De Koning, D.J.;
Hocking, P.M.

Publication type:

Article

Dietary but not in ovo feeding of Silybum marianum extract resulted in an improvement in performance, immunity and carcass characteristics and decreased the adverse effects of high temperatures in broilers.

Published in:

British Poultry Science, 2016, v. 57, n. 1, p. 105, doi. 10.1080/00071668.2015.1121537

By:

Morovat, M.;
Chamani, M.;
Zarei, A.;
Sadeghi, A.A.

Publication type:

Article

Evaluation of the microclimate in poultry transport module drawers during the marketing process of end-of-lay hens from farm to slaughter.

Published in:

Veterinary Record: Journal of the British Veterinary Association, 2012, v. 171, n. 19, p. 474, doi. 10.1136/vr.100844

By:

Richards, G. J.;
Wilkins, L. J.;
Weeks, C. A.;
Knowles, T. G.;
Brown, S. N.

Publication type:

Article