Works matching DE "EFFECT of temperature on fruit"
1
- European Food Research & Technology, 2016, v. 242, n. 3, p. 421, doi. 10.1007/s00217-015-2553-4
- Article
2
- Journal of Engineering & Smart Systems, 2022, v. 10, n. 1, p. 42, doi. 10.21541/apjess.1060757
- Article
3
- Plants (2223-7747), 2023, v. 12, n. 3, p. 468, doi. 10.3390/plants12030468
- Xu, Hao;
- Ediger, Danielle;
- Sharifi, Mehdi
- Article
4
- Agricultural Science Digest, 2016, v. 36, n. 3, p. 165, doi. 10.18805/asd.v36i3.11441
- Misra, K. K.;
- Singh, Suneeta;
- Singh, Omveer
- Article
5
- Indian Journal of Experimental Biology, 2022, v. 60, n. 8, p. 615, doi. 10.56042/ijeb.v60i08.47088
- N. K., Maurya;
- A. K., Goswami;
- S., Goswami;
- S. K., Singh;
- J., Prakash;
- V., Chinnusamy;
- A., Talukdar;
- T. K., Behera;
- S., Pradhan
- Article
6
- Polish Journal of Agronomy, 2021, n. 44, p. 39, doi. 10.26114/pja.iung.429.2021.44.06
- Zydlik, Piotr;
- Zydlik, Zofia;
- Wieczorek, Robert
- Article
7
- BMC Genomics, 2015, v. 16, n. 1, p. 1, doi. 10.1186/s12864-015-1395-6
- Puig, Clara Pons;
- Dagar, Anurag;
- Ibanez, Cristina Marti;
- Singh, Vikram;
- Crisosto, Carlos H.;
- Friedman, Haya;
- Lurie, Susan;
- Granell, Antonio
- Article
8
- International Journal of Food Engineering, 2018, v. 14, n. 5/6, p. N.PAG, doi. 10.1515/ijfe-2017-0387
- González, Freddy;
- Igual, Marta;
- Camacho, María del Mar;
- Martínez-Navarrete, Nuria
- Article
9
- International Journal of Food Engineering, 2018, v. 14, n. 2, p. 1, doi. 10.1515/ijfe-2017-0158
- Cichowska, Joanna;
- Kowalska, Hanna
- Article
10
- Foods, 2025, v. 14, n. 7, p. 1201, doi. 10.3390/foods14071201
- Aguilar, Francisca;
- Salazar, Martina;
- Fuentes, Lida;
- Calderini, Daniel;
- Jerez, Alejandro;
- Contreras, Carolina
- Article
11
- Foods, 2024, v. 13, n. 13, p. 2085, doi. 10.3390/foods13132085
- Perez-Puyana, Víctor M.;
- Jiménez-Rosado, Mercedes;
- Romero, Alberto
- Article
12
- Foods, 2022, v. 11, n. 17, p. 2568, doi. 10.3390/foods11172568
- Wang, Haifen;
- Yuan, Junwei;
- Chen, Lan;
- Ban, Zhaojun;
- Zheng, Yanli;
- Jiang, Yuqian;
- Jiang, Yunbin;
- Li, Xihong
- Article
13
- Assiut Journal of Agricultural Sciences, 2018, v. 49, n. 3, p. 76, doi. 10.21608/ajas.2018.18156
- Mostafa, F. M. A.;
- Masoud, A. A. B.;
- Ibrahim, R. A.;
- Ibraheem, Fatma E.;
- Omar, Nagwa M.
- Article
14
- Food Technology & Biotechnology, 2014, v. 52, n. 4, p. 411, doi. 10.17113/ftb.52.04.14.3366
- Kucner, Anna;
- Klewicki, Robert;
- Sójka, Michał;
- Klewicka, Elżbieta
- Article
15
- Horticulturae, 2023, v. 9, n. 8, p. 931, doi. 10.3390/horticulturae9080931
- Zhang, Lipeng;
- Song, Yue;
- Li, Junpeng;
- Liu, Jingjing;
- Zhang, Zhen;
- Xu, Yuanyuan;
- Fan, Dongying;
- Liu, Mingying;
- Ren, Yi;
- Xi, Xiaojun;
- Chen, Qiuju;
- He, Juan;
- Xu, Wenping;
- Song, Shiren;
- Liu, Huaifeng;
- Ma, Chao
- Article
16
- Agronomía Colombiana, 2017, v. 35, n. 1, p. 107, doi. 10.15446/agron.colomb.v35n1.64135
- Forero-Cabrera, Nathalia M.;
- Gutiérrez-Pacheco, Sebastián;
- Rivera-Acosta, Javier;
- Silva-Dimaté, Andrés F.;
- Sánchez-Sáenz, Carolina M.
- Article
17
- FUUAST Journal of Biology, 2016, v. 6, n. 1, p. 117
- KALEEM, AFSHAN;
- NAZIR, HUMAIRA;
- PERVAIZ, SAMRA;
- IQTEDAR, MEHWISH;
- ABDULLAH, ROHEENA;
- AFTAB, MAHWISH;
- NAZ, SHAGUFTA
- Article
18
- Frontiers in Microbiology, 2016, p. 1, doi. 10.3389/fmicb.2016.01249
- Lemos Jr., Wilson J.;
- Bovo, Barbara;
- Nadai, Chiara;
- Crosato, Giulia;
- Carlot, Milena;
- Favaron, Francesco;
- Giacomini, Alessio;
- Corich, Viviana
- Article
19
- Revista EIA, 2013, n. 19, p. 79
- CASTRO CAMACHO, JENNIFER KATIUSCA;
- CERQUERA PEÑA, NÉSTOR ENRIQUE;
- GUTIÉRREZ GUZMÁN, NELSON
- Article
20
- Ciência Rural, 2017, v. 47, n. 10, p. 1, doi. 10.1590/0103-8478cr20160991
- Holcman, Ester;
- Cesar Sentelhas, Paulo;
- da Costa Mello, Simone
- Article
21
- BMC Plant Biology, 2018, v. 18, p. 1, doi. 10.1186/s12870-018-1264-y
- Asiche, William O.;
- Mitalo, Oscar W.;
- Kasahara, Yuka;
- Tosa, Yasuaki;
- Mworia, Eric G.;
- Owino, Willis O.;
- Ushijima, Koichiro;
- Nakano, Ryohei;
- Yano, Kentaro;
- Kubo, Yasutaka
- Article
22
- CyTA: Journal of Food, 2015, v. 13, n. 4, p. 535, doi. 10.1080/19476337.2015.1012120
- Article
23
- CyTA: Journal of Food, 2015, v. 13, n. 4, p. 512, doi. 10.1080/19476337.2015.1011238
- Giuggioli, Nicole Roberta;
- Briano, Rossella;
- Baudino, Claudio;
- Peano, Cristiana
- Article
24
- Ingeniería de Recursos Naturales y del Ambiente, 2011, n. 10, p. 45
- Viancha, Karina Castillo;
- Durán, Igor Pérez;
- Ortiz, Alberto Díaz
- Article
25
- Climatic Change, 2017, v. 140, n. 2, p. 273, doi. 10.1007/s10584-016-1835-6
- Santos, João;
- Costa, Ricardo;
- Fraga, Helder
- Article
26
- Climatic Change, 2016, v. 139, n. 2, p. 307, doi. 10.1007/s10584-016-1784-0
- Zouabi, Oussama;
- Kadria, Mohamed
- Article
27
- Horticulturae, 2024, v. 10, n. 8, p. 844, doi. 10.3390/horticulturae10080844
- Rivera-Ponce, Edgar Adrián;
- Arévalo-Galarza, Ma. de Lourdes;
- Cadena-Iñiguez, Jorge;
- Soto-Hernández, Marcos;
- Ramírez-Rodas, Yeimy;
- García-Osorio, Cecilia
- Article
28
- Frontiers in Plant Science, 2018, p. 1, doi. 10.3389/fpls.2018.00706
- Brizzolara, Stefano;
- Hertog, Maarten;
- Tosetti, Roberta;
- Nicolai, Bart;
- Tonutti, Pietro
- Article
29
- Agricultural Engineering International: CIGR Journal, 2016, v. 18, n. 1, p. 263
- Olatoye, K. K.;
- Lawal, A. I.
- Article
30
- Polish Journal of Food & Nutrition Sciences, 2017, v. 67, n. 1, p. 67, doi. 10.1515/pjfns-2016-0009
- Tolić, Mandica-Tamara;
- Krbavčić, Ines Panjkota;
- Vujević, Predrag;
- Milinović, Bernardica;
- Jurčević, Irena Landeka;
- Vahčić, Nada
- Article
31
- Journal of Agricultural Sciences (Sri Lanka), 2018, v. 13, n. 1, p. 15, doi. 10.4038/jas.v13i1.8297
- Seon Ae Kim;
- Soon Young Ahn;
- Hae Keun Yun
- Article
32
- Analele Universitatii din Oradea, Fascicula Ecotoxicologie, Zootehnie si Tehnologii în Industria Alimentara, 2018, v. 17, n. Part B, p. 17
- Article
33
- Agriculture; Basel, 2019, v. 9, n. 6, p. 127, doi. 10.3390/agriculture9060127
- Article
34
- International Food Research Journal, 2018, v. 25, n. 1, p. 119
- Benkeblia, N.;
- Beaudry, R. M.
- Article
35
- International Food Research Journal, 2014, v. 21, n. 3, p. 1177
- Ee, S. C.;
- Bakar, J.;
- Kharidah, M.;
- Dzulkifly, M. H.;
- Noranizan, A.
- Article
36
- International Food Research Journal, 2014, v. 21, n. 3, p. 1169
- Sharma, R.;
- Manikantan, M. R.;
- Ranote, P. S.;
- Singh, T.
- Article
37
- International Food Research Journal, 2014, v. 21, n. 3, p. 1129
- Peano, C.;
- Giuggioli, N. R.;
- Girgenti, V.
- Article
38
- Australian Journal of Grape & Wine Research, 2015, v. 21, n. 2, p. 240, doi. 10.1111/ajgw.12142
- Bonada, M.;
- Jeffery, D.W.;
- Petrie, P.R.;
- Moran, M.A.;
- Sadras, V.O.
- Article
39
- Food & Bioprocess Technology, 2018, v. 11, n. 6, p. 1211, doi. 10.1007/s11947-018-2090-9
- Morales-de la Peña, M.;
- Salinas-Roca, B.;
- Escobedo-Avellaneda, Z.;
- Martín-Belloso, O.;
- Welti-Chanes, J.
- Article
40
- Food & Bioprocess Technology, 2017, v. 10, n. 4, p. 639, doi. 10.1007/s11947-016-1844-5
- Camiro-Cabrera, Mariana;
- Escobedo-Avellaneda, Zamantha;
- Salinas-Roca, Blanca;
- Martín-Belloso, Olga;
- Welti-Chanes, Jorge
- Article
41
- Food & Bioprocess Technology, 2012, v. 5, n. 8, p. 2952, doi. 10.1007/s11947-011-0646-z
- Hashim, Norhashila;
- Janius, Rimfiel;
- Baranyai, Laszlo;
- Rahman, Russly;
- Osman, Azizah;
- Zude, Manuela
- Article
42
- Pomona, 2013, v. 46, n. 4, p. 28
- Article
43
- Russian Journal of Plant Physiology, 2017, v. 64, n. 2, p. 251, doi. 10.1134/S102144371702008X
- Li, J.;
- Lai, T.;
- Song, H.;
- Xu, X.
- Article
44
- Agricultural Research Journal, 2019, v. 56, n. 2, p. 282, doi. 10.5958/2395-146X.2019.00044.9
- Singh, Veerpartap;
- Thakur, Anirudh;
- Jawandha, S K
- Article
45
- Agricultural Research Journal, 2016, v. 53, n. 2, p. 283, doi. 10.5958/2395-146X.2016.00055.7
- Durge, S N;
- Srivastav, P P;
- Jaybhaye, R V
- Article
46
- Food Science & Nutrition, 2023, v. 11, n. 8, p. 4829, doi. 10.1002/fsn3.3460
- Zhang, Pengfei;
- Zhang, Zhaorui;
- Xiao, Menglin;
- Chao, Jinlong;
- Dai, Yanyan;
- Liu, Geng;
- Senge, Masateru
- Article
47
- Food Science & Nutrition, 2020, v. 8, n. 10, p. 5443, doi. 10.1002/fsn3.1771
- Deng, Wenjun;
- Wu, Jinlong;
- Da, Yurong;
- Ma, Zhaocheng
- Article
48
- Czech Journal of Food Sciences, 2014, v. 32, n. 1, p. 90, doi. 10.17221/207/2013-cjfs
- PAZ, ISABEL;
- FERNÁNDEZ, ASCENSIÓN;
- MATÍAS, CARMEN;
- PINTO, GABRIEL
- Article
49
- PLoS ONE, 2014, v. 9, n. 3, p. 1, doi. 10.1371/journal.pone.0092532
- Nordey, Thibault;
- Léchaudel, Mathieu;
- Saudreau, Marc;
- Joas, Jacques;
- Génard, Michel
- Article
50
- Functional Plant Biology, 2014, v. 41, n. 6, p. 620, doi. 10.1071/FP13286
- Greer, Dennis H.;
- Weedon, Mark M.
- Article