High Hydrostatic Pressure Effects on Vegetable Structure.
- Published in:
- Journal of Food Science (Wiley-Blackwell), 1998, v. 63, n. 5, p. 878
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- Publication type:
- Article
Works matching DE "EFFECT of hydrostatic pressure on vegetables"
Results: 3
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2
Nutritional approaches and health-related properties of plant foods processed by high pressure and pulsed electric fields.
- Published in:
- 2009
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- Publication type:
- journal article
3
Effects of Combined Treatment of High Hydrostatic Pressure and Mild Heat on the Quality of Carrot Juice.
- Published in:
- Journal of Food Science (Wiley-Blackwell), 2001, v. 66, n. 9, p. 1355, doi. 10.1111/j.1365-2621.2001.tb15214.x
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- Publication type:
- Article