Works matching DE "EFFECT of heat on bacteria"
1
- Microbial Cell Factories, 2014, v. 13, n. 1, p. 1, doi. 10.1186/s12934-014-0148-6
- Dijkstra, Annereinou R.;
- Alkema, Wynand;
- Starrenburg, Marjo J. C.;
- Hugenholtz, Jeroen;
- Hijum, Sacha AFT van;
- Bron, Peter A.
- Article
2
- Intervirology, 2018, v. 60, n. 4, p. 149, doi. 10.1159/000485835
- Das, Sayani;
- Ghosh, Amar N.
- Article
3
- PLoS ONE, 2014, v. 9, n. 3, p. 1, doi. 10.1371/journal.pone.0090741
- Gaidenko, Tatiana A.;
- Price, Chester W.
- Article
4
- World Journal of Microbiology & Biotechnology, 2014, v. 30, n. 5, p. 1591, doi. 10.1007/s11274-013-1583-y
- Article
5
- BMC Microbiology, 2012, v. 12, n. 1, p. 207, doi. 10.1186/1471-2180-12-207
- Reina-Bueno, Mercedes;
- Argando¤a, Montserrat;
- Nieto, Joaqu¡n J.;
- Hidalgo-Garc¡a, Alba;
- Iglesias-Guerra, Fernando;
- Delgado, Mar¡a J.;
- Vargas, Carmen
- Article
6
- Geochemistry International, 2013, v. 51, n. 5, p. 417, doi. 10.1134/S0016702913050054
- Naumov, V.;
- Prokof'ev, V.;
- Vapnik, E.
- Article
7
- Journal of Central European Agriculture, 2013, v. 14, n. 2, p. 369, doi. 10.5513/JCEA01/14.2.1275
- OLSZEWSKA, Halina;
- SKOWRON2, Krzysztof
- Article
8
- Letters in Applied Microbiology, 2016, v. 63, n. 2, p. 124, doi. 10.1111/lam.12598
- Article
9
- Letters in Applied Microbiology, 2013, v. 56, n. 4, p. 251, doi. 10.1111/lam.12042
- Kiang, W.‐S.;
- Bhat, R.;
- Rosma, A.;
- Cheng, L.‐H.
- Article
10
- Aquaculture Nutrition, 2017, v. 23, n. 4, p. 788, doi. 10.1111/anu.12445
- Sheikhzadeh, N.;
- Tahapour, K.;
- Nofouzi, K.;
- Tukmechi, A.;
- Shabanzadeh, S.;
- Khani Oushani, A.;
- Stanford, J.;
- McIntyre, G.;
- Mardani, K.
- Article
11
- Molecular Microbiology, 2018, v. 109, n. 3, p. 327, doi. 10.1111/mmi.13988
- Gall, Aaron R.;
- Hegarty, Annie E.;
- Datsenko, Kirill A.;
- Westerman, Richard P.;
- SanMiguel, Phillip;
- Csonka, Laszlo N.
- Article
12
- AMB Express, 2018, v. 8, n. 1, p. 1, doi. 10.1186/s13568-018-0536-0
- Yang, En;
- Fan, Lihua;
- Yan, Jinping;
- Jiang, Yueming;
- Doucette, Craig;
- Fillmore, Sherry;
- Walker, Bradley
- Article
13
- AMB Express, 2017, v. 7, n. 1, p. 1, doi. 10.1186/s13568-017-0486-y
- Zhang, Yuxi;
- Qi, Kezong;
- Jing, Yawei;
- Zuo, Jiakun;
- Hu, Jiangang;
- Lv, Xiaolong;
- Chen, Zhaoguo;
- Mi, Rongsheng;
- Huang, Yan;
- Yu, Shengqing;
- Han, Xiangan
- Article
14
- PLoS ONE, 2016, v. 11, n. 8, p. 1, doi. 10.1371/journal.pone.0161577
- Zhao, Yueju;
- McAnulty, Michael J.;
- Wood, Thomas K.
- Article
15
- Journal of Food Measurement & Characterization, 2021, v. 15, n. 6, p. 5477, doi. 10.1007/s11694-021-01108-0
- Mirzamani, S. S.;
- Bassiri, A. R.;
- Tavakolipour, H.;
- Azizi, M. H.;
- Kargozari, M.
- Article
16
- Environmental Microbiology Reports, 2015, v. 7, n. 2, p. 301, doi. 10.1111/1758-2229.12249
- Salvador, Manuel;
- Argandoña, Montserrat;
- Pastor, Jose M.;
- Bernal, Vicente;
- Cánovas, Manuel;
- Csonka, Laszlo N.;
- Nieto, Joaquín J.;
- Vargas, Carmen
- Article
17
- Food Technology & Biotechnology, 2016, v. 54, n. 4, p. 475, doi. 10.17113/ftb.54.04.16.4647
- Mikulić, Marina;
- Humski, Andrea;
- Njari, Bela;
- Ostović, Mario;
- Duvnjak, Sanja;
- Cvetnić, Željko
- Article
18
- Veterinární Medicína, 2016, v. 61, n. 12, p. 681, doi. 10.17221/82/2016-VETMED
- NOFOUZI, K.;
- AGHAPOUR, M.;
- HAMIDIAN, G. H.;
- KATIRAEE, F.;
- STANFORD, J.;
- RIPLEY, P.
- Article