Works matching DE "EATING (Philosophy)"

Results: 40

A cultural-pragmatic account of the 'CHI+NP' expressions in Chinese.

Published in:

Intercultural Pragmatics, 2012, v. 9, n. 2, p. 225, doi. 10.1515/ip-2012-0013

By:

Xueliang, Xiong

Publication type:

Article

Self-Reports of Eating Behavior, Goals, Imagery, and Health Status: Principal Components and Sex Differences.

Published in:

Journal of Psychology, 1987, v. 121, n. 1, p. 57, doi. 10.1080/00223980.1987.9712643

By:

Simmons, Dale D.

Publication type:

Article

Eating Behavior Among Thais and Americans.

Published in:

Journal of Psychology, 1985, v. 119, n. 5, p. 469, doi. 10.1080/00223980.1985.10542917

By:

Schumaker, Jack F.;
Small, Linwood;
Ward, Diane S.

Publication type:

Article

MORAL LORE AND THE ETHICS OF EATING.

Published in:

Think: Philosophy for Everyone, 2011, v. 10, n. 29, p. 83, doi. 10.1017/S1477175611000224

By:

Bass, Robert

Publication type:

Article

the girl with the open mouth.

Published in:

Angelaki: Journal of the Theoretical Humanities, 2004, v. 9, n. 1, p. 159, doi. 10.1080/0969725042000232469

By:

guyer, sara

Publication type:

Article

Effects of an observer on eating behavior: the induction of "sensible" eating.

Published in:

1979

By:

Herman, C. Peter;
Polivy, Janet;
Silver, Roxane;
Herman, C P;
Polivy, J;
Silver, R

Publication type:

journal article

Effects of a model on eating behavior: the induction of a restrained eating style.

Published in:

1979

By:

Polivy, Janet;
Herman, C. Peter;
Younger, Jonathan C.;
Erskine, Barbara;
Polivy, J;
Herman, C P;
Younger, J C;
Erskine, B

Publication type:

journal article

Effect of changes to the school food environment on eating behaviours and/or body weight in children: a systematic review.

Published in:

Obesity Reviews, 2014, v. 15, n. 12, p. 968, doi. 10.1111/obr.12224

By:

Driessen, C. E.;
Cameron, A. J.;
Thornton, L. E.;
Lai, S. K.;
Barnett, L. M.

Publication type:

Article

Eating Secret in Od[zbreve]aci, Serbia 2010.

Published in:

Women & Performance, 2011, v. 21, n. 3, p. 397, doi. 10.1080/0740770X.2011.627196

By:

Smith/Mertle, Caroline

Publication type:

Article

A World in a Rice Bowl: Chiha Kim and an Emerging Korean Food Ethic.

Published in:

ISLE: Interdisciplinary Studies in Literature & Environment, 2012, v. 19, n. 4, p. 706, doi. 10.1093/isle/iss106

By:

Kim, Won-Chung

Publication type:

Article

The State as a site of eating: Literary representation and the dialectics of ethnicity, class and the nation state in Kenya.

Published in:

Africa Insight, 2009, v. 39, n. 1, p. 5

By:

Ogude, James

Publication type:

Article

The Practice of Eating.

Published in:

2017

By:

Soron, Dennis

Publication type:

Book Review

Humans, Eating and Thinking Animals? Structuralism's Leftovers.

Published in:

Contemporary French & Francophone Studies, 2012, v. 16, n. 4, p. 543, doi. 10.1080/17409292.2012.711648

By:

Cruickshank, Ruth

Publication type:

Article

Eats Well with Others: Culinary Skepticism in As You Like It and Montaigne's "Of Experience".

Published in:

2017

By:

Goldstein, David B.

Publication type:

Literary Criticism

An Empirical Investigation on the Use of Information Sources for Promoting Healthy Eating.

Published in:

Contemporary Management Research, 2011, v. 7, n. 1, p. 45, doi. 10.7903/cmr.6292

By:

Ng, Eric;
Hastings, Kathleen

Publication type:

Article

Breaking Bread, Nourishing Connections People With and Without Disabilities Together at Mealtime.

Published in:

2007

By:

DiZazzo-Miller, Rosanne

Publication type:

Book Review

Social physique anxiety and eating attitudes: Moderating...

Published in:

Psychology, Health & Medicine, 1998, v. 3, n. 2, p. 201, doi. 10.1080/13548509808402236

By:

Haase, A.M.;
Prapavessis, H.

Publication type:

Article

Ohio Wesleyan Debaters Trained Like Athletes.

Published in:: Journal of Education, 1927, v. 105, n. 7, p. 186
Publication type:: Article

"The Feeding of Young Women": Sylvia Plath's "The Bell Jar," "Mademoiselle" Magazine, and the Domestic Ideal.

Published in:

2010

By:

Smith, Caroline J.

Publication type:

Literary Criticism

EDO, ERGO SUM: ANTHROPOLOGICAL, ETHICAL AND EDUCATIONAL CONSIDERATIONS ABOUT EATING.

Published in:

Persona y Bioética, 2018, v. 22, n. 1, p. 18, doi. 10.5294/PEBI.2018.22.1.2

By:

Valera, Luca;
Russo, María Teresa

Publication type:

Article

The Unexamined Meal is Not Worth Eating.

Published in:

Food, Culture & Society, 2006, v. 9, n. 2, p. 201, doi. 10.2752/155280106778606035

By:

Heldke, Lisa

Publication type:

Article

FUNCTIONS OF DREAMS ABOUT FOOD AND EATING IN LITERATURE.

Published in:

Interstudia, 2017, n. 21, p. 27

By:

Boghian, Ioana

Publication type:

Article

Reported barriers to eating more fruit and vegetables before and after participation in a randomized controlled trial: a qualitative study.

Published in:

Health Education Research, 2004, v. 19, n. 2, p. 165, doi. 10.1093/her/cyg016

By:

John, Jeyanthi H.;
Ziebland, Sue

Publication type:

Article

Dietary restraint and self-regulation in eating behavior.

Published in:

International Journal of Obesity, 2012, v. 36, n. 5, p. 665, doi. 10.1038/ijo.2011.156

By:

Johnson, F;
Pratt, M;
Wardle, J

Publication type:

Article

Devoured by God: Cannibalism, Mysticism, and Ethics in Simone Weil.

Published in:

Cross Currents, 2001, v. 51, n. 2, p. 257

By:

Irwin, Alec

Publication type:

Article

Reviews.

Published in:

Hospitality & Society, 2015, v. 5, n. 2/3, p. 249, doi. 10.1386/hosp.5.2-3.249_5

By:

Herzog, Carrie;
Zhen, Willa;
Fernandez, Jeff;
Stutter, Natalia;
Gebbels, Maria;
Irimiás, Anna;
Palm, Elin;
Wilkinson, Samantha;
Ormond, Meghann;
Iarmolenko, Svitlana;
Manzo, Lidia K.C.

Publication type:

Article

Características de la alimentación del paciente oncológico en cuidados paliativos.

Published in:

Diaeta, 2019, v. 37, n. 166, p. 32

By:

GONZÁLEZ, FLORENCIA;
GUSENKO, TATIANA L.

Publication type:

Article

Eating in theory.

Published in:

2024

By:

Cavanaugh, Jillian R.

Publication type:

Book Review

Sensory Analysis: Towards the Semiotics of Taste.

Published in:

Advances in Consumer Research, 1999, v. 26, n. 1, p. 337

By:

Boutaud, Jean-Jacques

Publication type:

Article

Relations and Order-Sensitivity.

Published in:

Metaphysica, 2014, v. 15, n. 2, p. 409, doi. 10.1515/mp-2014-0025

By:

Liebesman, David

Publication type:

Article

Compassionate Eating as Care of Creation.

Published in:

2009

By:

McAteer, John

Publication type:

Book Review

CHINESE CHOPSTICKS.

Published in:

Petits Propos Culinaires, 2018, n. 112, p. 33, doi. 10.1558/ppc.27945

By:

Kemasang, A. R. T.

Publication type:

Article

Feeding Your Feelings: Emotion Regulation Strategies and Emotional Eating.

Published in:

Personality & Social Psychology Bulletin, 2010, v. 36, n. 6, p. 792, doi. 10.1177/0146167210371383

By:

Evers, Catharine;
Stok, F. Marijn;
de Ridder, Denise T. D.

Publication type:

Article

Food and Faith: A Theology of Eating - By Norman Wirzba.

Published in:

2012

By:

Muers, Rachel

Publication type:

Book Review

Contribuição para a Interpretação do Consumo em Restaurantes sob a Perspectiva Sociológica.

Published in:

Revista Brasileira de Gestão de Negócios, 2007, v. 9, n. 23, p. 42

By:

de Paula, Nilma Morcef;
de Freitas Maneti Dencker, Ada

Publication type:

Article

Epicurus, Pleasure, and the Twenty-First-Century Diet.

Published in:: Journal of Aesthetic Education, 2021, v. 55, n. 3, p. 1, doi. 10.5406/jaesteduc.55.3.0059
Publication type:: Article

Culinaria y cosmovisión.

Published in:

Hospitalidad ESDAI, 2011, n. 20, p. 113

By:

González Reza, Adriana María

Publication type:

Article

Consuming performances.

Published in:

1996

By:

Epstein, Marcy J.

Publication type:

Literary Criticism

A RAZÃO GULOSA: FILOSOFIA DO GOSTO.

Published in:

2011

By:

Nadalini, Ana Paula

Publication type:

Book Review

Fat, Spices, Culture and More: Chinese Food in Postwar Japanese Gastronomic Writings.

Published in:

Asian Studies Review, 2010, v. 34, n. 1, p. 63, doi. 10.1080/10357820903568235

By:

Tsu, Timothy Yun Hui

Publication type:

Article