Works matching DE "DURUM wheat industry"
Results: 10
A Crop Model for Improvement Water Use Efficiency and Durum Wheat Production in the Siliana Region.
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- Selcuk Journal of Agriculture & Food Sciences / Selcuk Tarim ve Gida Bilimleri Dergisi, 2020, v. 34, n. 1, p. 24, doi. 10.15316/sjafs.2020.191
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- Article
Spatial and temporal variations in soil erosion and deposition due to land-levelling in a semi-arid area of Basilicata (Southern Italy).
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- Earth Surface Processes & Landforms, 2008, v. 33, n. 3, p. 364, doi. 10.1002/esp.1560
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- Article
CAP Reform and Price Transmission in the Italian Pasta Chain.
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- Agribusiness, 2016, v. 32, n. 4, p. 482, doi. 10.1002/agr.21459
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- Article
Competitiveness of the World Durum Wheat and Durum Milling Industries under Alternative Trade Policies.
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- Agribusiness, 1993, v. 9, n. 1, p. 1, doi. 10.1002/1520-6297(199301)9:1<1::AID-AGR2720090102>3.0.CO;2-F
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Domesticated emmer wheat [ T. turgidum L. subsp. dicoccon (Schrank) Thell.] as a source for improvement of zinc efficiency in durum wheat.
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- Plant & Soil, 2008, v. 310, n. 1/2, p. 67, doi. 10.1007/s11104-008-9630-4
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- Article
ECONOMIC EVALUATION OF INNOVATIVE SOLUTIONS FOR FOOD SAFETY IN CEREAL SECTOR IN SICILY.
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- Quality - Access to Success, 2014, v. 15, n. 139, p. 41
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- Article
Variations in Content and Extractability of Durum Wheat (Triticum turgidum L. var durum) Arabinoxylans Associated with Genetic and Environmental Factors.
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- International Journal of Molecular Sciences, 2011, v. 12, n. 7, p. 4536, doi. 10.3390/ijms12074536
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Some Growth Traits and Durum Wheat Production.
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- Albanian Journal of Agricultural Sciences, 2017, v. 16, n. 3, p. 108
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Laboratory-scale milling of whole-durum flour quality: effect of mill configuration and seed conditioning.
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- Journal of the Science of Food & Agriculture, 2017, v. 97, n. 10, p. 3141, doi. 10.1002/jsfa.8156
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- Article
Internatonal Grains Council Press Briefing.
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- Cereal Technology / Getreidetechnologie, 2021, v. 75, n. 4, p. 230
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- Article