Works about DRIED fruit

Results: 1066

Soaking apple slices with different thicknesses in water prior to electro-infrared (EIR) dry-blanching: effects on the physicochemical properties and sensory characteristics of Fuji apple slices.

Published in:

International Journal of Food Engineering, 2025, v. 21, n. 4, p. 235, doi. 10.1515/ijfe-2024-0087

By:

Wu, Bengang;
Bouhile, Yasmine;
Guo, Yiting;
Dai, Junjun;
Gao, Kun;
Ma, Yuanjin;
Song, Chenyu;
Ma, Haile

Publication type:

Article

Influence of Traditional Vanilla Curing on Its Physicochemical Properties and Aromatic Profile.

Published in:

Foods, 2025, v. 14, n. 9, p. 1652, doi. 10.3390/foods14091652

By:

Perez-Viveros, Isabel Janid;
García-Barrón, Sergio Erick;
Hernández-Rodríguez, Blanca Elizabeth;
Barrera-Rodríguez, Ariadna Isabel;
Acero-Ortega, Claudia Ariadna;
Espejel-García, Anastacio

Publication type:

Article

不同供氮水平下宁夏枸杞养分吸收利用特征研究.

Published in:

Arid Zone Research / Ganhanqu Yanjiu, 2025, v. 42, n. 4, p. 754, doi. 10.13866/j.azr.2025.04.15

By:

窦家晅;
徐利岗;
苑蒙飞;
汤英

Publication type:

Article

Anti- Salmonella activity of constituents of Ardisia elliptica Thunb.

Published in:

Natural Product Research, 2006, v. 20, n. 7, p. 693, doi. 10.1080/14786410600661849

By:

Phadungkit, Methin;
Luanratana, Omboon

Publication type:

Article

Isolation and Synthesis of Isodihydropiperlonguminine.

Published in:

Natural Product Research, 2004, v. 18, n. 3, p. 247, doi. 10.1080/14786410310001620501

By:

Anuradha, V.;
Srinivas, P.V.;
Madhusudana Rao, J.

Publication type:

Article

Assessment of thermal processing contaminant levels in dried and smoked fruits.

Published in:

European Food Research & Technology, 2018, v. 244, n. 9, p. 1533, doi. 10.1007/s00217-018-3067-7

By:

Surma, Magdalena;
Sadowska-Rociek, Anna;
Cieślik, Ewa

Publication type:

Article

Consumption of 5-hydroxymethylfurfural-rich dried fruits is associated with reduction in urinary excretion of 8-hydroxy-2′-deoxyguanosine: a randomized clinical trial.

Published in:

European Food Research & Technology, 2016, v. 242, n. 5, p. 677, doi. 10.1007/s00217-015-2575-y

By:

Mousavi, R.;
Alizadeh, M.;
Saleh-Ghadimi, S.

Publication type:

Article

Impact of temperature and water activity on enzymatic and non-enzymatic reactions in reconstituted dried mango model system.

Published in:

European Food Research & Technology, 2013, v. 237, n. 1, p. 39, doi. 10.1007/s00217-013-2026-6

By:

Korbel, Emilie;
Attal, El-Hadi;
Grabulos, Joël;
Lluberas, Elena;
Durand, Noël;
Morel, Gilles;
Goli, Thierry;
Brat, Pierre

Publication type:

Article

Sweet wines with great aromatic complexity obtained by partial fermentation of must from Tempranillo dried grapes.

Published in:

European Food Research & Technology, 2012, v. 234, n. 4, p. 695, doi. 10.1007/s00217-012-1680-4

By:

López de Lerma, Nieves;
García Martínez, Teresa;
Moreno, Juan;
Mauricio, Juan;
Peinado, Rafael

Publication type:

Article

Amino acid profile and Maillard compounds of sun-dried pears. Relation with the reddish brown colour of the dried fruits.

Published in:

European Food Research & Technology, 2011, v. 233, n. 4, p. 637, doi. 10.1007/s00217-011-1563-0

By:

Coimbra, Manuel;
Nunes, Cláudia;
Cunha, Pedro;
Guiné, Raquel

Publication type:

Article

Effect of activated carbon on ochratoxin A reduction in “Pedro Ximenez” sweet wine made from off-vine dried grapes.

Published in:

European Food Research & Technology, 2009, v. 229, n. 2, p. 255, doi. 10.1007/s00217-009-1055-7

By:

Espejo, Francisco José;
Armada, Sandra

Publication type:

Article

Effect of moisture content on CIE color values in dried apricots.

Published in:

European Food Research & Technology, 2003, v. 216, n. 3, p. 217

By:

Mehmet zkan;
Aysegl Kirca;
Bekir Cemeroglu

Publication type:

Article

Fructus arctii: an overview on its traditional uses, pharmacology and phytochemistry.

Published in:

Journal of Pharmacy & Pharmacology, 2022, v. 74, n. 3, p. 321, doi. 10.1093/jpp/rgab140

By:

Li, Ying;
Wang, Qi;
Wei, Hao-Cheng;
Liang, Yi-Yu;
Niu, Feng-Jv;
Li, Kun-Wei;
Zhou, Sheng-Jun;
Zhou, Chang-Zheng

Publication type:

Article

Investigation of Herb-Drug Interactions between Xylopia aethiopica, Its Principal Constituent Xylopic Acid, and Antidepressants.

Published in:

Advances in Pharmacological & Pharmaceutical Sciences, 2024, v. 2024, p. 1, doi. 10.1155/2024/9923801

By:

Ndu, Christian C.;
Abotsi, Wonder K. M.;
Mante, Priscilla K.

Publication type:

Article

The Effect of Malformed Fruit Thinning at Different Times on Fruit Yield and Quality of Kiwifruit (Actinidia deliciosa) cv. 'Hayward'.

Published in:

Iranian Journal of Horticultural Science, 2024, v. 55, n. 1, p. 35, doi. 10.22059/IJHS.2023.357502.2104

By:

Barzegar, Rasool;
Ghasemnezhad, Mahmood;
Sharifzadeh, Bahman;
Nikoo, Alireza Mehregan

Publication type:

Article

Antibiosis Resistance of Plum Cultivars and Genotypes to the Plum Moth Grapholita funebrana.

Published in:

International Journal of Horticultural Science & Technology, 2024, v. 12, n. 4, p. 977, doi. 10.22059/ijhst.2024.364038.689

By:

Latifian, Masoud;
Pirkhezri, Mohiedin;
Ghaemi, Razieh

Publication type:

Article

Evaluation of Genetic Diversity Among Superior Cucumbers (Cucumis sativus) via Morphological and Pomological Characteristics in Warm Greenhouse Conditions.

Published in:

International Journal of Horticultural Science & Technology, 2024, v. 11, n. 2, p. 229

By:

Salmani, Karim Arab;
Hakimi, Yousef

Publication type:

Article

Effect of Different Vinification Techniques on the Concentration of Volatile Aroma Compounds and Sensory Profile of Malvazija Istarska Wines.

Published in:

Fermentation (Basel), 2023, v. 9, n. 7, p. 676, doi. 10.3390/fermentation9070676

By:

Radeka, Sanja;
Bestulić, Ena;
Rossi, Sara;
Orbanić, Fumica;
Bubola, Marijan;
Plavša, Tomislav;
Lukić, Igor;
Jeromel, Ana

Publication type:

Article

Enhancing the Chemical Composition of Kombucha Fermentation by Adding Indian Gooseberry as a Substrate.

Published in:

Fermentation (Basel), 2023, v. 9, n. 3, p. 291, doi. 10.3390/fermentation9030291

By:

Klawpiyapamornkun, Tharinee;
Uttarotai, Toungporn;
Wangkarn, Sunanta;
Sirisa-ard, Panee;
Kiatkarun, Suwalee;
Tragoolpua, Yingmanee;
Bovonsombut, Sakunnee

Publication type:

Article

Influence of Substrate on the Fermentation Characteristics and Culture-Dependent Microbial Composition of Water Kefir.

Published in:

Fermentation (Basel), 2023, v. 9, n. 1, p. 28, doi. 10.3390/fermentation9010028

By:

Zannini, Emanuele;
Lynch, Kieran M.;
Nyhan, Laura;
Sahin, Aylin W.;
O' Riordan, Patrick;
Luk, Daenen;
Arendt, Elke K.

Publication type:

Article

Influence of Harvest Date and Grape Variety on Sensory Attributes and Aroma Compounds in Experimental Icewines of Ukraine.

Published in:

Fermentation (Basel), 2021, v. 7, n. 1, p. 1, doi. 10.3390/fermentation7010007

By:

Lutskova, Viktoriia;
Martirosyan, Irina

Publication type:

Article

A Review on Edible Film and Coating Applications for Fresh and Dried Fruits and Vegetables.

Published in:

Bilecik Seyh Edebali University Journal of Science / Bilecik Şeyh Edebali Üniversitesi Sosyal Bilimler Dergisi, 2021, v. 8, n. 2, p. 1073, doi. 10.35193/bseufbd.996827

By:

Tufan, Ece Giray;
Borazan, Alev Akpınar;
Koçkar, Ömer Mete

Publication type:

Article

A COMPARATIVE IN-VITRO STUDY ON ANTIDIABETIC PROPERTIES OF CULTIVATED PLEUROTUS MUSHROOMS.

Published in:

Journal of Experimental Zoology India, 2020, v. 23, n. 2, p. 1915

By:

Dubey, Sushil K.;
Bajpeyee, Anand K.;
Yadav, Chandra B.;
Singh, M. P.

Publication type:

Article

Changes in Bitter Fennel Essential Oils Exposed to Foliar Spray with L-Phenylalanine.

Published in:

Egyptian Journal of Botany, 2022, v. 62, n. 1, p. 241, doi. 10.21608/ejbo.2021.101670.1811

By:

Elsayed, Ahmed A. A.;
El-Gohary, Ahmed E.;
Khalid, Khalid A.;
Ahmed, Aisha M. A.

Publication type:

Article

低压静电场预处理对银耳干燥特性及品质的影响.

Published in:

Mycosystema, 2025, v. 44, n. 1, p. 1, doi. 10.13346/j.mycosystema.240110

By:

赵茹月;
张芃;
胡嘉淼;
林少玲

Publication type:

Article

单孢杂交选育金针菇新品种 '上研 1820'.

Published in:

Mycosystema, 2023, v. 42, n. 2, p. 597, doi. 10.13346/j.mycosystema.220143

By:

王瑞娟;
陆欢;
徐珍;
宋春艳;
谭琦;
刘建雨;
尚晓冬

Publication type:

Article

黑木耳‘农黑1 号’的选育报告.

Published in:

Mycosystema, 2021, v. 40, n. 12, p. 3383, doi. 10.13346/j.mycosystema.210361

By:

杨亚永;
张祺锶;
李建;
黄珍;
邱卓涵;
杨彬;
谢宝贵;
陶永新

Publication type:

Article

Green route synthesis of nanoporous copper oxide for efficient supercapacitor and capacitive deionization performances.

Published in:

International Journal of Energy Research, 2020, v. 44, n. 13, p. 10682, doi. 10.1002/er.5712

By:

Murphin Kumar, Paskalis Sahaya;
Kyaw, Htet Htet;
Myint, Myo Tay Zar;
Al‐Haj, Lamya;
Al‐Muhtaseb, Ala'a H.;
Al‐Abri, Mohammed;
Thanigaivel, Vembuli;
Ponnusamy, Vinoth Kumar

Publication type:

Article

Association of maternal dietary patterns in early pregnancy with gestational weight gain: Yazd Birth Cohort.

Published in:

International Journal of Reproductive Biomedicine, 2025, v. 23, n. 1, p. 67, doi. 10.18502/ijrm.v23i1.18189

By:

Akbarian, Shahab-Aldin;
Salehi-Abargouei, Amin;
Jambarsang, Sara;
Nikukar, Habib;
Nadjarzadeh, Azadeh

Publication type:

Article

Potential study of Dillenia serrata Thunb. fruit extract from Bali Botanical Garden's collection.

Published in:

Journal of Biological Researches, 2021, v. 26, n. 2, p. 79, doi. 10.23869/bphjbr.26.1.20215

By:

Wibawa, I. Putu Agus Hendra;
Lugrayasa, I. Nyoman;
Sutomo

Publication type:

Article

EFFECT OF SPRAYING WITH POTASSIUM AND LICORICE ROOT EXTRACT ON SOME PHYSICAL AND CHEMICAL CHARACTERISTICS OF DATE PALM CV. BARHEE.

Published in:

International Journal of Agricultural & Statistical Sciences, 2021, v. 17, p. 1291

By:

Al-Falahy, Thamer H. R.;
Al-Samaraie, Omar H. M.

Publication type:

Article

INFLUENCE OF POTASSIUM AND GA3 ON YIELD AND SOME FRUIT QUALITY OF DATE PALM CV. BARHEE.

Published in:

International Journal of Agricultural & Statistical Sciences, 2021, v. 17, p. 1173

By:

Hussein, Mohammed Jabbar;
Al-Falahy, Thamer H. R.

Publication type:

Article

Simulation of spray drying of tomato juice using computational fluid dynamics (CFD).

Published in:

Cogent Food & Agriculture, 2017, v. 3, n. 1, p. N.PAG, doi. 10.1080/23311932.2017.1310596

By:

Kumar, Vivek;
Sharma, H.K.;
Mishra, Shweta;
Yildiz, Fatih

Publication type:

Article

Effects of Cutting Method on Hot-air Drying Characteristics and Quality of Blueberry.

Published in:

Journal of Chinese Institute of Food Science & Technology / Zhongguo Shipin Xuebao, 2025, v. 25, n. 2, p. 270, doi. 10.16429/j.1009-7848.2025.02.024

By:

CHU Wenjing;
GAO Haiyan;
ZHONG Hualing;
ZHAO Can;
WU Yongxiang

Publication type:

Article

基于 UPLC Orbitrap MS/MS 分析锦灯笼中化学成分.

Published in:

Journal of Chinese Mass Spectrometry Society, 2021, v. 42, n. 3, p. 253, doi. 10.7538/zpxb.2020.0077

By:

杨迪;
李方彤;
刘明;
宋凤;
媛葛;
戴雨霖;
郑飞;
越皓

Publication type:

Article

Evaluation nutrients of Turkish Snack Bars Based on Labeling and Web Page Information: A Qualitative Research.

Published in:

Journal of Food Quality & Hazards Control, 2024, v. 11, n. 2, p. 94, doi. 10.18502/jfqhc.11.2.15648

By:

Altuncevahir, İ. Öztürk;
Erdoğan, E. Özkul;
Yücesoy, S.

Publication type:

Article

The Risk Assessment of Sulphite Intake through Dried Fruit Consumption in Hamadan, Iran.

Published in:

Journal of Food Quality & Hazards Control, 2019, v. 6, n. 3, p. 121, doi. 10.18502/jfqhc.6.3.1386

By:

Shoaei, F.;
Heshmati, A.;
Khorshidi, M.

Publication type:

Article

The Sink-Source Relationship in Cucumber (Cucumis sativus L.) Is Modulated by DNA Methylation.

Published in:

Plants (2223-7747), 2024, v. 13, n. 1, p. 103, doi. 10.3390/plants13010103

By:

Wang, Yudan;
Zhang, Huimin;
Gu, Jiawen;
Chen, Chen;
Liu, Jiexia;
Zhang, Zhiping;
Hua, Bing;
Miao, Minmin

Publication type:

Article

Accumulation of Nutrients and the Relation between Fruit, Grain, and Husk of Coffee Robusta Cultivated in Brazilian Amazon.

Published in:

Plants (2223-7747), 2023, v. 12, n. 19, p. 3476, doi. 10.3390/plants12193476

By:

Schmidt, Raquel;
da Silva, Cleidson Alves;
Silva, Larícia Olária Emerick;
Espindula, Marcelo Curitiba;
Rodrigues, Weverton Pereira;
Vieira, Henrique Duarte;
Tomaz, Marcelo Antonio;
Partelli, Fábio Luiz

Publication type:

Article

Gene Expression and Interaction Analysis of FsWRKY4 and FsMAPK3 in Forsythia suspensa.

Published in:

Plants (2223-7747), 2023, v. 12, n. 19, p. 3415, doi. 10.3390/plants12193415

By:

Tan, Xinjie;
Chen, Jiaxi;
Zhang, Jiaqi;
Guo, Guangyang;
Zhang, Hongxiao;
Zhao, Xingli;
Lv, Shufang;
Xu, Huawei;
Hou, Dianyun

Publication type:

Article

Pre-Harvest Salicylic Acid Application Affects Fruit Quality and Yield under Deficit Irrigation in Aristotelia chilensis (Mol.) Plants.

Published in:

Plants (2223-7747), 2023, v. 12, n. 18, p. 3279, doi. 10.3390/plants12183279

By:

González-Villagra, Jorge;
Bravo, León A.;
Reyes-Díaz, Marjorie;
Cohen, Jerry D.;
Ribera-Fonseca, Alejandra;
López-Olivari, Rafael;
Jorquera-Fontena, Emilio;
Tighe-Neira, Ricardo

Publication type:

Article

Evolution of the Xerocarpa clade (Opuntia ; Opuntieae): Evidence for the Role of the Grand Canyon in the Biogeographic History of the Iconic Beavertail Cactus and Relatives.

Published in:

Plants (2223-7747), 2023, v. 12, n. 14, p. 2677, doi. 10.3390/plants12142677

By:

Majure, Lucas C.;
Murphy, Thomas H.;
Köhler, Matias;
Puente, Raul;
Hodgson, Wendy C.

Publication type:

Article

Influence of Experimental Warming on the Rate and Duration of Fruit Growth and Oil Accumulation in Young Olive Trees (cvs. Arbequina, Coratina).

Published in:

Plants (2223-7747), 2023, v. 12, n. 10, p. 1942, doi. 10.3390/plants12101942

By:

Miserere, Andrea;
Searles, Peter S.;
Rousseaux, M. Cecilia

Publication type:

Article

Preservation of Phenols, Antioxidant Activity, and Cyclic Adenosine Monophosphate in Jujube (Ziziphus jujuba Mill.) Fruits with Different Drying Methods.

Published in:

Plants (2223-7747), 2023, v. 12, n. 9, p. 1804, doi. 10.3390/plants12091804

By:

Sapkota, Govinda;
Delgado, Efren;
VanLeeuwen, Dawn;
Holguin, F. Omar;
Flores, Nancy;
Yao, Shengrui

Publication type:

Article

Chemical Composition of Essential Oils and Local Knowledge of Myrica gale in Lithuania.

Published in:

Plants (2223-7747), 2023, v. 12, n. 5, p. 1050, doi. 10.3390/plants12051050

By:

Ložienė, Kristina;
Maskolaitytė, Viktorija;
Labokas, Juozas;
Būdienė, Jurga;
Vaičiulytė, Vaida

Publication type:

Article

Iodine Biofortification and Seaweed Extract-Based Biostimulant Supply Interactively Drive the Yield, Quality, and Functional Traits in Strawberry Fruits.

Published in:

Plants (2223-7747), 2023, v. 12, n. 2, p. 245, doi. 10.3390/plants12020245

By:

Consentino, Beppe Benedetto;
Vultaggio, Lorena;
Iacuzzi, Nicolò;
La Bella, Salvatore;
De Pasquale, Claudio;
Rouphael, Youssef;
Ntatsi, Georgia;
Virga, Giuseppe;
Sabatino, Leo

Publication type:

Article

Endocarp Development Study in Full Irrigated Olive Orchards and Impact on Fruit Features at Harvest.

Published in:

Plants (2223-7747), 2022, v. 11, n. 24, p. 3541, doi. 10.3390/plants11243541

By:

Sánchez-Piñero, Marta;
Martín-Palomo, María José;
Moriana, Alfonso;
Corell, Mireia;
Pérez-López, David

Publication type:

Article

Traditional Medicinal Uses, Phytochemistry, Biological Properties, and Health Applications of Vitex sp.

Published in:

Plants (2223-7747), 2022, v. 11, n. 15, p. 1944, doi. 10.3390/plants11151944

By:

Kamal, Nurkhalida;
Mio Asni, Nurul Syahidah;
Rozlan, Ivana Nur Allisya;
Mohd Azmi, Muhammad Aniq Hamzah;
Mazlan, Noor Wini;
Mediani, Ahmed;
Baharum, Syarul Nataqain;
Latip, Jalifah;
Assaw, Suvik;
Edrada-Ebel, Ru Angelie

Publication type:

Article

Seedling Selection in Olive Breeding Progenies.

Published in:

Plants (2223-7747), 2022, v. 11, n. 9, p. 1195, doi. 10.3390/plants11091195

By:

Yılmaz-Düzyaman, Hande;
de la Rosa, Raúl;
León, Lorenzo

Publication type:

Article

Stand-Alone or Combinatorial Effects of Grafting and Microbial and Non-Microbial Derived Compounds on Vigour, Yield and Nutritive and Functional Quality of Greenhouse Eggplant.

Published in:

Plants (2223-7747), 2022, v. 11, n. 9, p. 1175, doi. 10.3390/plants11091175

By:

Sabatino, Leo;
Consentino, Beppe Benedetto;
Ntatsi, Georgia;
La Bella, Salvatore;
Baldassano, Sara;
Rouphael, Youssef

Publication type:

Article