Customer Discrimination in Restaurants: Dining Frequency Matters.Published in:Journal of Labor Research, 2011, v. 32, n. 2, p. 87, doi. 10.1007/s12122-011-9107-8By:Parrett, MatthewPublication type:Article
"Lost Laws" to "Eat Anywhere": D.C. v. Thompson and the Road to Brown.Published in:Journal of Supreme Court History, 2022, v. 47, n. 3, p. 284, doi. 10.1353/sch.2022.a901694By:Sheehan, Charles J.Publication type:Article
"Eating with Negroes": Food and Racial Taboo in the Twentieth-Century South.Published in:Southern Quarterly, 2015, v. 52, n. 2, p. 69By:COOLEY, ANGELA JILLPublication type:Article