Works matching DE "DIETARY sodium"

Results: 501

Dietary changes during the COVID-19 pandemic in Polish adults: a systematic review and meta-analysis.

Published in:

Journal of Health Inequalities, 2025, v. 11, n. 1, p. 17, doi. 10.5114/jhi.2025.152169

By:

Harton, Anna;
Gajewska, Danuta;
Jankowski, Paweł;
Sińska, Beata

Publication type:

Article

Taxing mechanisms on salty foods: investigation of effectiveness through price elasticity and cross price elasticity of demand.

Published in:

Journal of Health, Population & Nutrition, 2025, v. 44, n. 1, p. 1, doi. 10.1186/s41043-025-00951-x

By:

Yazdi-Feyzabadi, Vahid;
Hajizadeh, Mohammad;
Homaie Rad, Enayatollah;
Reihanian, Anita;
Samadi, Ali Hussein;
Mahdaviroshan, Marjan

Publication type:

Article

CONSUMO DE ALIMENTOS Y BEBIDAS EN NIÑOS PEQUEÑOS DE ARGENTINA Y REEMPLAZOS PROBABLES SEGÚN EL IMPACTO NUTRICIONAL: CASOS DE SIMULACIÓN.

Published in:

Actualización en Nutrición, 2025, v. 26, n. 2, p. 71, doi. 10.48061/SAN.2025.26.2.71

By:

Cedro, Débora;
Ketelhohn, Belén;
Desclée de Maredsous, Caroline;
Olagnero, Gabriela;
Britos, Sergio

Publication type:

Article

The burden of cardiovascular disease attributable to dietary risk factors in China, 1990–2021.

Published in:

Scientific Reports, 2025, v. 15, n. 1, p. 1, doi. 10.1038/s41598-025-11645-z

By:

Chen, Xiaochen;
Zhong, Feifei;
Li, Juan

Publication type:

Article

The relationship between excess sodium intake and metabolic syndrome: Worth consideration?

Published in:

European Journal of Clinical Investigation, 2025, v. 55, n. 8, p. 1, doi. 10.1111/eci.70036

By:

Afsar, Baris;
Afsar, Rengin Elsurer;
Mowaffaq, Said;
Maddukuri, Geetha;
Lentine, Krista L.

Publication type:

Article

Wastewater Impact on Surface Water Quality and Suitability of Water Reuse in Agriculture Using a Comprehensive Methodology Based on PCA and Specific Indices.

Published in:

Water (20734441), 2025, v. 17, n. 13, p. 2011, doi. 10.3390/w17132011

By:

Ajtai, Iulia;
Anton, Anda;
Roba, Carmen;
Botezan, Camelia;
Piștea, Ioana;
Oprea, Marius;
Baciu, Călin

Publication type:

Article

Global Drinking Water Standards Lack Clear Health-Based Limits for Sodium.

Published in:

Nutrients, 2025, v. 18, n. 13, p. 2190, doi. 10.3390/nu17132190

By:

Crowther, Juliette;
Palu, Aliyah;
Dunning, Alicia;
Weatherall, Loretta;
Spencer, Wendy;
Gala, Devanshi;
Maganja, Damian;
Kissock, Katrina;
Trieu, Kathy;
Young, Sera Lewise;
McCausland, Ruth;
Leslie, Greg;
Webster, Jacqui

Publication type:

Article

Targeted Outreach by an Insurance Company Improved Dietary Habits and Urine Sodium/Potassium Ratios Among High-Risk Individuals with Lifestyle-Related Diseases.

Published in:

Nutrients, 2025, v. 18, n. 13, p. 2152, doi. 10.3390/nu17132152

By:

Tanaka, Sunao;
Fukui, Junji;
Otsu, Akira;
Yokoyama, Shintaro;
Tanaka, Tsukasa;
Sawada, Kaori;
Nakaji, Shigeyuki;
Tamada, Yoshinori;
Murashita, Koichi;
Mikami, Tatsuya

Publication type:

Article

Contextual factors and implementation strategies for a multi-level community-based sodium reduction intervention in Chicago's South Side: a qualitative study.

Published in:

International Journal of Behavioral Nutrition & Physical Activity, 2025, v. 22, n. 1, p. 1, doi. 10.1186/s12966-025-01794-9

By:

Sanuade, Olutobi A.;
Carroll, Allison J.;
Watson, Ricky;
Ye, Jiancheng;
Hill, Jennie L.;
Chipman, Jonathan;
Wilson, Fernando A.;
King, Andy J.;
Kho, Abel;
Del Fiol, Guilherme;
Davis, Paris;
Smith, Justin D.

Publication type:

Article

Bread consumed in recommended portions does not provide excessive amounts of sodium and salt in children's diet.

Published in:

Scientific Reports, 2025, v. 15, n. 1, p. 1, doi. 10.1038/s41598-025-06824-x

By:

Jachimowicz-Rogowska, Karolina;
Winiarska, Anna;
Czernecki, Tomasz

Publication type:

Article

Associations and mediators of estimated sodium intake with cardiovascular mortality: data based on a national population cohort.

Published in:

BMC Medicine, 2025, v. 23, n. 1, p. 1, doi. 10.1186/s12916-025-04206-8

By:

Tian, Yuan;
Lin, Chunying;
Zhong, Hui;
Wu, Chaoqun;
Wu, Yi;
Chen, Bowang;
Zhang, Xiaoyan;
Bai, Xueke;
Yang, Yang;
Wang, Yanping;
Hou, Libo;
Cui, Jianlan;
Xu, Wei;
Song, Lijuan;
Yang, Hao;
He, Wenyan;
Zhang, Yan;
Zhang, Weili;
Zhang, Haibo;
Li, Xi

Publication type:

Article

Effect of bundling auricular acupressure and fluid restriction program on salivary flow rate and fluid control adherence among children undergoing hemodialysis: a randomized control trial.

Published in:

BMC Nursing, 2025, v. 24, n. 1, p. 1, doi. 10.1186/s12912-025-03433-x

By:

Rashwan, Zohour Ibrahim;
Abdellah, Marwa Mohamed Mahmoud;
Moursi, Ferial;
Ismail, Esraa Mohammed Abd El-Samie

Publication type:

Article

Development and validation of a questionnaire to assess hypertension risk factors in Urban Mysuru.

Published in:

Journal of Integrative Nursing, 2025, v. 7, n. 2, p. 78, doi. 10.4103/jin.jin_146_24

By:

Rakesh, M.;
Kumar, Sunil;
Kavya, S.;
Prakash, G. Hari

Publication type:

Article

Salt sensitivity and myocardial fibrosis: unraveling the silent cardiovascular remodeling.

Published in:

Frontiers in Pharmacology, 2025, p. 1, doi. 10.3389/fphar.2025.1626492

By:

Mutengo, Katongo Hope;
Ngalamika, Owen;
Kirabo, Annet;
Masenga, Sepiso K.

Publication type:

Article

How Aware Are Parents of Childhood Hypertension?

Published in:

Journal of Renal Care, 2025, v. 51, n. 2, p. 1, doi. 10.1111/jorc.70021

By:

Aydin, Zehra

Publication type:

Article

Ecological momentary assessment of meal context and food types contributing to salt intake at meals.

Published in:

International Journal of Behavioral Nutrition & Physical Activity, 2025, v. 22, n. 1, p. 1, doi. 10.1186/s12966-025-01780-1

By:

Shinozaki, Nana;
Murakami, Kentaro;
Masayasu, Shizuko;
Sasaki, Satoshi

Publication type:

Article

Beyond the Average: Trends in Extreme Sodium Intake in the U.S. Population, 2003–2018.

Published in:

Nutrients, 2025, v. 17, n. 12, p. 1975, doi. 10.3390/nu17121975

By:

Chen, Yutong;
Wang, Jingyan;
Leonberg, Kristin E.;
Chui, Kenneth Kwan Ho;
Ausman, Lynne M.;
Naumova, Elena N.

Publication type:

Article

Comparing Dietary Intake and Cardiovascular Risk Factors in Vancouver's South Asian Community.

Published in:

Nutrients, 2025, v. 17, n. 12, p. 1967, doi. 10.3390/nu17121967

By:

Jessa, Rehan;
Murphy, Rachel A.;
Khan, Nadia A.;
Tang, Tricia S.

Publication type:

Article

基于德尔菲法构建慢性心力衰竭病人居家容量管理行为偏差评估工具.

Published in:

Chinese Nursing Research, 2024, v. 38, n. 13, p. 2281, doi. 10.12102/j.issn.1009-6493.2024.13.005

By:

徐佳忆;
张慧超;
孙兴;
陈辰;
徐冬梅;
殷徐雯;
宋海燕;
周媛;
顾则娟

Publication type:

Article

膳食模式、炎症指数与慢性病代谢指标的相关性.

Published in:

Chinese Nursing Research, 2024, v. 38, n. 11, p. 1927, doi. 10.12102/j.issn.1009-6493.2024.11.008

By:

冯耀清;
郭丹丹;
苏恩惠;
韩世范;
朱瑞芳

Publication type:

Article

以护士为主导的干预改善心力衰竭病人钠盐控制的研究现状.

Published in:

Chinese Nursing Research, 2023, v. 37, n. 3, p. 497, doi. 10.12102/j.issn.1009-6493.2023.03.021

By:

韦晓静;
邱小芩

Publication type:

Article

Conscious Nutrition to Improve Survival Prognosis of Donor Kidney Recipients: A Narrative Review.

Published in:

Nutrition Reviews, 2025, v. 83, n. 7, p. e2093, doi. 10.1093/nutrit/nuae204

By:

Zulkhash, Nargiz;
Shanazarov, Nasrulla;
Kissikova, Saule;
Turebekov, Duman;
Ismagulova, Elnara

Publication type:

Article

Nutrigenetics and Nutritional Strategies in Systemic Arterial Hypertension: Evidence From a Scoping Review.

Published in:

Nutrition Reviews, 2025, v. 83, n. 3, p. 539, doi. 10.1093/nutrit/nuae112

By:

Holzbach, Luciana C;
Brandão-Lima, Paula N;
Duarte, Graziela B S;
Rogero, Marcelo M;
Cominetti, Cristiane

Publication type:

Article

Nutritional interventions in prison settings: a scoping review.

Published in:

Nutrition Reviews, 2025, v. 83, n. 2, p. 397, doi. 10.1093/nutrit/nuae011

By:

Vetrani, Claudia;
Verde, Ludovica;
Ambretti, Antinea;
Muscogiuri, Giovanna;
Pagano, Antonio Maria;
Lucania, Luciano;
Colao, Annamaria;
Barrea, Luigi

Publication type:

Article

Temporal patterns in taste sensitivity.

Published in:

Nutrition Reviews, 2024, v. 82, n. 6, p. 831, doi. 10.1093/nutrit/nuad097

By:

Costanzo, Andrew

Publication type:

Article

Review of national nutrition standards with salt-related criteria for publicly funded institutions around the world.

Published in:

Nutrition Reviews, 2023, v. 81, n. 6, p. 647, doi. 10.1093/nutrit/nuac080

By:

Rosewarne, Emalie;
Santos, Joseph A;
Hart, Ashleigh C;
Trieu, Kathy;
Tekle, Dejen;
Ide, Nicole;
Jones, Alexandra;
Mhurchu, Cliona Ni;
Webster, Jacqui

Publication type:

Article

Interventions to reduce dietary salt intake in the out-of-home food sector: a systematic review.

Published in:

Discover Public Health, 2025, v. 22, n. 1, p. 1, doi. 10.1186/s12982-025-00641-3

By:

Olarewaju, Victoria Olubunmi;
Say, Yee-How;
Chia, Yook-Chin

Publication type:

Article

Investigating dietary acculturation and intake among US-born and Thailand/Laos-born Hmong-American children aged 9-18 years.

Published in:

2012

By:

Mulasi-Pokhriyal U;
Smith C;
Franzen-Castle L;
Mulasi-Pokhriyal, Urvashi;
Smith, Chery;
Franzen-Castle, Lisa

Publication type:

journal article

Medication adherence among people living with hypertension and diabetes in Puno, Peru: A secondary analysis of formative data of the ANDES trial.

Published in:

Journal of Multimorbidity & Comorbidity, 2024, p. 1, doi. 10.1177/26335565241292325

By:

Acevedo, Parker K;
Lord, Katherine E;
Williams, Kendra N;
Underhill, Lindsay J;
Cordova-Ascona, Lucy;
Campos, Karina;
Cuentas, Gonzalo;
Gittelsohn, Joel;
Mendoza, Juan C;
de las Fuentes, Lisa;
Hartinger, Stella M;
Dávila-Román, Victor G;
Checkley, William

Publication type:

Article

GEBELERDE PANDEMİDE BESLENME VE COVID-19 FOBİSİ.

Published in:

Karya Journal of Health Science, 2022, v. 3, n. 3, p. 246, doi. 10.52831/kjhs.1176726

By:

Yiğit, İrem Ekinci;
Sevim, Yonca

Publication type:

Article

EVALUACIÓN SENSORIAL DE GALLETITAS SALADAS ELABORADAS CON UN PERFIL ADAPTADO A LA LEY DE PROMOCIÓN DE LA ALIMENTACIÓN SALUDABLE N° 27642 EN ADOLESCENTES.

Published in:

Actualización en Nutrición, 2024, v. 25, n. 3, p. 114, doi. 10.48061/SAN.2024.25.3.114

By:

Lingiardi, Nadia;
Messina, Jazmín;
Noguera, Abril;
Petrocco, Sol

Publication type:

Article

EVALUAR LA INGESTA DE YODO EN SAL Y DETERMINAR EL ESTADO NUTRICIONAL DEL YODO EN MUJERES DE EDAD FÉRTIL DEL CHACO SALTEÑO - ARGENTINA.

Published in:

Actualización en Nutrición, 2024, v. 25, n. 1, p. 3, doi. 10.48061/SAN.2024.25.1.3

By:

López Linares, Sonia;
Vilte, Cintia;
Cappelen, Liliana;
Gómez Augier, Virginia;
Corina Claps, Lía;
Peccia, Natalia;
Cejas Rey, Celeste

Publication type:

Article

Effect of dietary sodium on blood pressure.

Published in:

Cardiology Research Review, 2024, n. 111, p. 4

By:

D. K., Gupta

Publication type:

Article

Diet and Stone Disease in 2022.

Published in:

Journal of Clinical Medicine, 2022, v. 11, n. 16, p. 4740, doi. 10.3390/jcm11164740

By:

Dai, Jessica C.;
Pearle, Margaret S.

Publication type:

Article

Focus on the Possible Role of Dietary Sodium, Potassium, Phosphate, Magnesium, and Calcium on CKD Progression.

Published in:

Journal of Clinical Medicine, 2021, v. 10, n. 5, p. 958, doi. 10.3390/jcm10050958

By:

Mazzaferro, Sandro;
de Martini, Natalia;
Cannata-Andía, Jorge;
Cozzolino, Mario;
Messa, Piergiorgio;
Rotondi, Silverio;
Tartaglione, Lida;
Pasquali, Marzia;
Locatelli, Francesco

Publication type:

Article

The optimal dietary sodium and chloride level for broiler chicks fed a corn-soybean meal diet between 1 and 21 d of age.

Published in:

Journal of Animal Science, 2024, v. 102, p. 1, doi. 10.1093/jas/skae323

By:

Zhang, Weiyun;
Hu, Yun;
Hu, Yangyang;
Xue, Mengxiao;
Yang, Ke;
Cui, Xiaoyan;
Li, Tingting;
Wang, Shengchen;
Zhang, Liyang;
Luo, Xugang

Publication type:

Article

Effects of supplementing low-protein diets with sodium dichloroacetate and glucose on growth performance, carcass traits, and meat quality of growing-finishing pigs.

Published in:

Journal of Animal Science, 2022, v. 100, n. 1, p. 1, doi. 10.1093/jas/skab359

By:

Xu, Yetong;
Chen, Huiyuan;
Wan, Ke;
Zhou, Kaifeng;
Wang, Yongsheng;
Li, Jigang;
Tang, Zhiru;
Sun, Weizhong;
Wu, Liuting;
An, Rui;
Ren, Zhongxiang;
Ding, Qi;
Liang, Kaiyang;
Sun, Zhihong

Publication type:

Article

Dietary dimethylglycine sodium salt supplementation improves growth performance, redox status, and skeletal muscle function of intrauterine growth-restricted weaned piglets.

Published in:

Journal of Animal Science, 2021, v. 99, n. 7, p. 1, doi. 10.1093/jas/skab186

By:

Bai, Kaiwen;
Jiang, Luyi;
Li, Qiming;
Zhang, Jingfei;
Zhang, Lili;
Wang, Tian

Publication type:

Article

Effects of bedding application on growth performance and carcass traits in finishing beef steers during the winter and spring in eastern South Dakota.

Published in:

2020

By:

Smerchek, Dathan;
Smith, Zachary K.

Publication type:

Abstract

Effects of increasing doses of trenbolone acetate and estradiol on finishing phase growth performance and carcass trait responses in beef steers.

Published in:

Journal of Animal Science, 2020, v. 98, p. 129, doi. 10.1093/jas/skaa054.223

By:

Smerchek, Dathan;
Smith, Zachary K.

Publication type:

Article

Noncommunicable diseases protect score and its predictors among adults with chronic diseases from public hospitals in Sidama National Regional State, Ethiopia: A multi-center cross-sectional study.

Published in:

BMC Nutrition, 2025, v. 11, n. 1, p. 1, doi. 10.1186/s40795-025-01014-4

By:

Daba, Alemneh Kabeta;
Atsbeha, Frehiwot;
Debiso, Alemu Tamiso

Publication type:

Article

Development and validation of food frequency questionnaire screener software for sodium intake among palestinian population.

Published in:

BMC Nutrition, 2024, v. 10, n. 1, p. 1, doi. 10.1186/s40795-024-00927-w

By:

Awwad, Razan;
Qasrawi, Radwan;
Alwafa, Reem Abu;
Kharaz, Lubnah;
Badrasawi, Manal

Publication type:

Article

A community-based intervention study involving family gardens with aromatic herbs on changes in dietary and urinary sodium.

Published in:

BMC Nutrition, 2024, v. 10, n. 1, p. 1, doi. 10.1186/s40795-024-00841-1

By:

Baston, M.;
Hernández-F, M.;
Vázquez, K.;
Ruiz-Morales, M.;
Mehner-Karam, P.;
Sil-Acosta, M.;
Acevedo, N.;
Granich-Armenta, A.;
Holz, K.;
Cantoral, A.

Publication type:

Article

Dietary Sodium and Nonalcoholic Fatty Liver Disease: A Systematic Review.

Published in:

Antioxidants, 2023, v. 12, n. 3, p. 599, doi. 10.3390/antiox12030599

By:

da Silva Ferreira, Guilherme;
Catanozi, Sergio;
Passarelli, Marisa

Publication type:

Article

Dietary Protected Sodium Butyrate and/or Olive Leaf and Grape-Based By-Product Supplementation Modifies Productive Performance, Antioxidant Status and Meat Quality in Broilers.

Published in:

Antioxidants, 2023, v. 12, n. 1, p. 201, doi. 10.3390/antiox12010201

By:

de-Cara, Almudena;
Saldaña, Beatriz;
Vázquez, Patricia;
Rey, Ana I

Publication type:

Article

Knowledge, Attitude and Practice on Monosodium Glutamate among Staff in Kuala Lumpur and Putrajaya Health Department.

Published in:

Malaysian Journal of Medicine & Health Sciences, 2024, v. 20, n. 3, p. 249, doi. 10.47836/mjmhs.20.3.34

By:

Ismail, Muhammad Asyraf;
Haron, Hasnah;
Shahar, Suzana

Publication type:

Article

The damaging duo: Obesity and excess dietary salt contribute to hypertension and cardiovascular disease.

Published in:

Obesity Reviews, 2023, v. 24, n. 8, p. 1, doi. 10.1111/obr.13589

By:

Watso, Joseph C.;
Fancher, Ibra S.;
Gomez, Dulce H.;
Hutchison, Zachary J.;
Gutiérrez, Orlando M.;
Robinson, Austin T.

Publication type:

Article

Nutrition transition's latest stage: Are ultra‐processed food increases in low‐ and middle‐income countries dooming our preschoolers' diets and future health?

Published in:

Pediatric Obesity, 2025, v. 20, n. 5, p. 1, doi. 10.1111/ijpo.70002

By:

Popkin, Barry M.;
Laar, Amos

Publication type:

Article

Ultra‐processed food consumption and overweight in children, adolescents and young adults: Long‐term data from the Kiel Obesity Prevention Study (KOPS).

Published in:

Pediatric Obesity, 2025, v. 20, n. 4, p. 1, doi. 10.1111/ijpo.13192

By:

Fedde, Svenja;
Stolte, Annalena;
Plachta‐Danielzik, Sandra;
Müller, Manfred James;
Bosy‐Westphal, Anja

Publication type:

Article

Sex Differences in Fatty Acid Metabolism and Blood Pressure Response to Dietary Salt in Humans.

Published in:

Cardiogenetics, 2023, v. 13, n. 1, p. 33, doi. 10.3390/cardiogenetics13010005

By:

Ishimwe, Jeanne A.;
Ferguson, Jane F.;
Kirabo, Annet

Publication type:

Article