Works matching DE "DIETARY proteins"

Results: 5000

Evaluating lupin grain as an alternative protein source in diets for winter-lot-fed beef calves.

Published in:

Journal of Animal Science, 2025, v. 103, p. 333

By:

Simeone, Alvaro;
Beretta, Virginia;
Burjel, María V.;
Zabalveytia, Natalia;
Cabrera, Francisco;
Echeverria, Francisco;
Jorajuria, Ramiro

Publication type:

Article

Effects of reducing dietary fermentable protein by increasing levels of a hydrothermal mechanical processed soybean meal on growth performance and survivability of nursery.

Published in:

Journal of Animal Science, 2025, v. 103, p. 321

By:

May, Sabrina;
Pilcher, Chad M.;
Parks, Chris W.;
Barnett, Megan

Publication type:

Article

Effects of standardized ileal digestible lysine: Crude protein ratio in diets with or without distiller’s dried grains with solubles on growth performance of 11- to 20-kg pigs.

Published in:

Journal of Animal Science, 2025, v. 103, p. 306

By:

Smallfield, essica L.;
Tokach, Michael D.;
Gaffield, Katelyn N.;
Gebhardt, Jordan T.;
Goodband, Robert D.;
DeRouchey, Joel M.;
Woodworth, Jason C.;
Cemin, Henrique S.;
Soto, Jose A.;
Pietig, Melissa;
Schumacher, Zach

Publication type:

Article

Evaluation of dietary crude protein and acid-binding capacity on nursery pig growth performance and fecal dry matter.

Published in:

Journal of Animal Science, 2025, v. 103, p. 305

By:

Smallfield, Jessica L.;
Navales, Ron Aldwin S.;
Gebhardt, Jordan T.;
Gaffield, Katelyn N.;
Tokach, Michael D.;
Woodworth, Jason C.;
Goodband, Robert D.;
DeRouchey, Joel M.

Publication type:

Article

Evaluation of reduced dietary crude protein and amino acid concentrations in diets for nursery pigs.

Published in:

Journal of Animal Science, 2025, v. 103, p. 299

By:

Fernando Soler, .;
Galvez, Laura;
Rubio, Sarah;
Batista Kuneff, Izadora B.;
Wilcock, Pete;
van Heugten, Eric

Publication type:

Article

Low feed intake reduces intestinal glutathione content in weaned pigs.

Published in:

Journal of Animal Science, 2025, v. 103, p. 295

By:

Outlaw, Alex;
Azevedo, Paulo;
Jeffers, Lillian;
Kim, Haejin;
Bartosh, Julia;
Rudar, Marko;
Bayne, Jenna

Publication type:

Article

Effects of dietary protein and fiber concentration on nutrient digestibility, fermentation products, and microbiome profile in pigs fed a blend of branched-chain volatile fatty acids..

Published in:

Journal of Animal Science, 2025, v. 103, p. 275

By:

Atoo, Ashir F.;
Benavides-Infante, Angie P.;
Socha, Mike T.;
Rodrigues, Lucas Alves;
Levesque, Crystal L.;
Perez Palencia, Jorge Y.

Publication type:

Article

Effect of dietary leucine on the tryptophan requirement in diets for 25-50 kg growing pigs fed soybean meal or corn fermented protein.

Published in:

Journal of Animal Science, 2025, v. 103, p. 105

By:

Mallea Ortiz, Andrea Paola P.;
Stein, Hans H.

Publication type:

Article

Effects of fermented soybean meal replacing animal protein supplements on jejunal immune challenge and growth of nursery pigs with different body weight at weaning.

Published in:

Journal of Animal Science, 2025, v. 103, p. 79

By:

Zixiao deng;
Jung Sung;
Sung Woo Kim

Publication type:

Article

Effects of diet protein concentration on apparent ileal digestibility of starch and standardized ileal digestibility of protein and amino acids by growing pigs.

Published in:

Journal of Animal Science, 2025, v. 103, p. 45

By:

Cristobal, Minoy;
Lee, Su A.;
Mallea Ortiz, Andrea Paola P.;
Parsons, Carl M. M.;
Stein, Hans H.

Publication type:

Article

DPP Lecture: Gut level interactions affecting AA metabolism.

Published in:

Journal of Animal Science, 2025, v. 103, p. 17

By:

Wei Yun Zhu

Publication type:

Article

Viable options to deal with variability in protein and amino acid sources, and pigs of varying status and sources.

Published in:

Journal of Animal Science, 2025, v. 103, p. 16

By:

Rosero, David S.

Publication type:

Article

The effects of intact soy protein, corn protein or amino acid supplementation on nitrogen retention in pigs.

Published in:

2025

By:

Halbur, Joseph;
jinsu Hong;
Samuel, Ryan S.;
Weaver, Eric M.

Publication type:

Abstract

Assessment of genetic diversity in wheat (Triticum aestivum) genotype for cold tolerance, agronomic, and quality traits.

Published in:

Crop & Pasture Science, 2025, v. 76, n. 6, p. 1, doi. 10.1071/CP25047

By:

Dumlu, Berrin;
Tosun, Metin;
Karagoz, Halit;
Kucukozdemir, Umran;
Bocianowski, Jan;
Alipour, Hadi;
Türkoglu, Aras

Publication type:

Article

Late Diagnosed Argininemia.

Published in:

Journal of Pediatric Academy (J. Pediatr. Acad.), 2021, v. 2, n. 1, p. 39, doi. 10.51271/jpea-2021-0104

By:

Arslan, Sezai;
Sarı, Ümmü Alakuş;
Yılmaz, Banu Kadıoğlu;
Kardaş, Fatih;
Erdoğan, Füsun Ferda;
Kendirci, Mustafa

Publication type:

Article

Association Between Protein Content in Dry Dog Food and Aggression in Golden Retriever Dogs.

Published in:

Journal of the American Animal Hospital Association, 2025, v. 61, n. 4, p. 90, doi. 10.5326/JAAHA-MS-7477

By:

Davis, Gina;
Labadie, Julia D.;
Swafford, Brenna M.;
Bain, Melissa

Publication type:

Article

The protein paradox, carnivore diet & hypertrophy versus longevity. Short term nutrition and hypertrophy versus longevity.

Published in:

Nutrition & Health, 2025, v. 31, n. 2, p. 419, doi. 10.1177/02601060251314575

By:

Palmer, Raymond D.

Publication type:

Article

No difference in fat oxidation, postexercise energy expenditure or energy intake following ingestion of a protein-based breakfast compared to carbohydrate breakfast.

Published in:

Nutrition & Health, 2025, v. 31, n. 2, p. 729, doi. 10.1177/02601060241241359

By:

Hillman, Angela R;
Cullums, Lane;
Peairs, Abigail;
Miller, Sophie A

Publication type:

Article

Nutritional aspects of commercial infant and toddler food products sold in Turkey.

Published in:

Nutrition & Health, 2025, v. 31, n. 2, p. 517, doi. 10.1177/02601060231194652

By:

Kök Şan, Cansu;
Gökçay, Gülden F

Publication type:

Article

Higher circulating FGF21, lower protein intake, and lower muscle mass: Associations with a higher risk of mortality.

Published in:

Journal of Internal Medicine, 2025, v. 298, n. 1, p. 2, doi. 10.1111/joim.20099

By:

Post, Adrian;
Dam, Wendy A.;
Groothof, Dion;
Franssen, Casper F. M.;
Bakker, Stephan J. L.;
Dullaart, Robin P. F.

Publication type:

Article

Effects of two protein levels on the performance of chicken males with different growth intensities.

Published in:

Czech Journal of Animal Science, 2025, v. 70, n. 5, p. 194, doi. 10.17221/44/2025-CJAS

By:

TYL, JAN;
TŮMOVÁ, EVA;
CHODOVÁ, DARINA

Publication type:

Article

Evaluation of Protein Cards: A nutrition education tool for metabolic bariatric surgery.

Published in:

PLoS ONE, 2025, v. 20, n. 6, p. 1, doi. 10.1371/journal.pone.0319235

By:

Acosta, Patricia F. C.;
Heidl, Alexandra J.;
Angeles, Patricia M.;
Farnesi, Biagina-Carla;
Alcindor, Peggy;
Alberga, Angela S.;
Erdstein, Julius;
Saputra, Stephanie;
Cohen, Tamara R.

Publication type:

Article

Effects of Dietary Fiber Fermentation and Protein Digestion Properties on Growth Performance and Microbial Metabolites in Weaned Pigs.

Published in:

Animals (2076-2615), 2025, v. 15, n. 11, p. 1669, doi. 10.3390/ani15111669

By:

Huang, Jingyi;
Sun, Zhiqiang;
Zhu, Qi;
Zhang, Fudong;
Lai, Changhua;
Zhao, Jinbiao

Publication type:

Article

A Novel Postbiotic Reduces Canine Halitosis.

Published in:

Animals (2076-2615), 2025, v. 15, n. 11, p. 1596, doi. 10.3390/ani15111596

By:

Sordillo, Aylesse;
Casella, Liza;
Turcotte, Raphaël;
Sheth, Ravi U.

Publication type:

Article

Effect of Lysine Supplementation in Low-Protein Diets on Nutrients Digestion, Growth Performance, Serum Biomarkers, and Production Performance of Female Blue Foxes (Alopex lagopus) in Fur-Growing Phase.

Published in:

Animals (2076-2615), 2025, v. 15, n. 11, p. 1559, doi. 10.3390/ani15111559

By:

Geng, Yeye;
Wu, Xuezhuang;
Gao, Xiuhua;
Zhang, Tietao;
Jiang, Qingkui

Publication type:

Article

Dietary Inclusion Effects of Dried Mealworm, Hydrolyzed Mealworm, Fermented Poultry By-Product, and Hydrolyzed Fish Soluble Protein on Weaning Pigs' Performance, Fecal Score, and Blood Profiles.

Published in:

Animals (2076-2615), 2025, v. 15, n. 11, p. 1507, doi. 10.3390/ani15111507

By:

Kolawole, Usman Kayode;
Lee, Kye Jin;
Kim, In Ho

Publication type:

Article

Insights into Isolation and Purification Strategies of Egg Allergens.

Published in:

Foods, 2025, v. 14, n. 11, p. 1944, doi. 10.3390/foods14111944

By:

Sibincic, Nikolina;
Prodic, Ivana;
Apostolovic, Danijela;
Wai, Christine Y. Y.;
Leung, Agnes S. Y.;
Stojadinovic, Marija

Publication type:

Article

Association Between Nutritional Status and Early Postoperative Infection Risk in Kidney Transplant Patients.

Published in:

Nutrients, 2025, v. 17, n. 11, p. 1935, doi. 10.3390/nu17111935

By:

González García, Elena;
Arroyo, Tamara;
Galván, Mercedes;
Becerra, María José;
Gallego, Margarita;
Mauro, Israel;
Hernández, Yanieli;
Pérez-Torres, Almudena;
López Oliva, María Ovidia;
Santana, María José;
Jiménez, Carlos

Publication type:

Article

Nutrient Intake and Plasma and Erythrocyte Content Among Lactating Mothers of Hospitalized Very Preterm Infants: Associations with Human Milk Composition.

Published in:

Nutrients, 2025, v. 17, n. 11, p. 1932, doi. 10.3390/nu17111932

By:

Keller, Kristin;
Ureta-Velasco, Noelia;
Escuder-Vieco, Diana;
Serrano, José C. E.;
Fontecha, Javier;
Calvo, María V.;
Megino-Tello, Javier;
Pallás-Alonso, Carmen R.;
García-Lara, Nadia Raquel

Publication type:

Article

Health Claims for Protein Food Supplements for Athletes—The Analysis Is in Accordance with the EFSA's Scientific Opinion.

Published in:

Nutrients, 2025, v. 17, n. 11, p. 1923, doi. 10.3390/nu17111923

By:

Rodríguez-Hernández, María Dolores;
Martínez-Sanz, José Miguel;
García, Carlos Javier;
Gabaldón, José Antonio;
Ferreres, Federico;
Escribano, Miguel;
Giménez-Monzó, Daniel;
Gil-Izquierdo, Ángel

Publication type:

Article

An Assessment of Dietary Intake, Feeding Practices, Growth, and Swallowing Function in Young Children with Late-Onset Pompe Disease: A Framework for Developing Nutrition Guidelines.

Published in:

Nutrients, 2025, v. 17, n. 11, p. 1909, doi. 10.3390/nu17111909

By:

Pendyal, Surekha;
Koch, Rebecca L.;
Jones, Harrison N.;
Kishnani, Priya S.

Publication type:

Article

Dietary Strategies to Modulate Gut Microbiota in Metabolic Dysfunction-Associated Steatotic Liver Disease (MASLD).

Published in:

Nutrients, 2025, v. 17, n. 11, p. 1906, doi. 10.3390/nu17111906

By:

Perazza, Federica;
Leoni, Laura;
Selvatici, Beatrice;
Girolami, Francesca;
Bonalumi, Alessia;
Beretta, Alice;
Ferri, Silvia;
Petroni, Maria Letizia;
Piscaglia, Fabio;
Ravaioli, Federico;
Sculati, Michele

Publication type:

Article

Protein Intake and Diet Quality Mediate the Relationship Between Sleep and Handgrip Strength in Adults in the HANDLS Study.

Published in:

Nutrients, 2025, v. 17, n. 11, p. 1900, doi. 10.3390/nu17111900

By:

Kuczmarski, Marie Fanelli;
Orsega-Smith, Elizabeth;
Beydoun, May A.;
Evans, Michele K.;
Zonderman, Alan B.

Publication type:

Article

Diet in Knee Osteoarthritis—Myths and Facts.

Published in:

Nutrients, 2025, v. 17, n. 11, p. 1872, doi. 10.3390/nu17111872

By:

Kasprzyk, Natalia;
Nandy, Shreya;
Grygiel-Górniak, Bogna

Publication type:

Article

Do the Types of Dietary Carbohydrate and Protein Affect Postprandial Glycemia in Type 1 Diabetes?

Published in:

Nutrients, 2025, v. 17, n. 11, p. 1868, doi. 10.3390/nu17111868

By:

Li, Xinyi;
Wainwright, Alice;
Fio, Chantelle Z.;
Brodie, Shannon;
Alexander, Kylie;
McGill, Margaret;
Duke, Sally-Anne;
Fulcher, Gregory;
Twigg, Stephen;
Wong, Jencia;
Brand-Miller, Jennie;
Steil, Garry M.;
Bell, Kirstine J.

Publication type:

Article

Association Between Dietary Protein Sources and Nutrient Intake in the Diet of Canadian Children.

Published in:

Nutrients, 2025, v. 17, n. 11, p. 1834, doi. 10.3390/nu17111834

By:

Fabek, Hrvoje;
Salamat, Shekoufeh;
Anderson, G. Harvey

Publication type:

Article

FPAW from Trachinotus ovatus Attenuates Potassium-Oxonate-Induced Hyperuricemia in Mice via Xanthine Oxidase Inhibition and Gut Microbiota Modulation: Molecular Insights and In Vivo Efficacy.

Published in:

Nutrients, 2025, v. 17, n. 11, p. 1831, doi. 10.3390/nu17111831

By:

Xiang, Huan;
Sun-Waterhouse, Dongxiao;
Hu, Xiao;
Hou, Mengfan;
Chen, Shengjun;
Wu, Yanyan;
Zhao, Yongqiang;
Wang, Yueqi

Publication type:

Article

Teenagers with Obesity at the Gym: Recommendations for Physical Activity, Diet, and Supplementation—A Narrative Review.

Published in:

Nutrients, 2025, v. 17, n. 11, p. 1798, doi. 10.3390/nu17111798

By:

Kozioł-Kozakowska, Agnieszka;
Wójcik, Małgorzata;
Mazur-Kurach, Paulina;
Drożdż, Dorota;
Brzęk, Anna

Publication type:

Article

Transition from Enteral to Oral Nutrition in Intensive Care and Post Intensive Care Patients: A Scoping Review.

Published in:

Nutrients, 2025, v. 17, n. 11, p. 1780, doi. 10.3390/nu17111780

By:

Vinci, Gioia;
Yakovenko, Nataliia;
De Waele, Elisabeth;
Stocker, Reto

Publication type:

Article

Food Consumption Frequency Based on the Mini Nutritional Assessment (MNA) and Its Association with Probable Sarcopenia as Measured by Handgrip Strength in a Group of Chilean Older Persons Aged 65 and over.

Published in:

Nutrients, 2025, v. 17, n. 11, p. 1773, doi. 10.3390/nu17111773

By:

Henríquez Mella, Camila;
Crovetto, Mirta

Publication type:

Article

A Cross-Sectional Study on Protein Substitutes for Paediatric Phenylketonuria Diet: Time to Pay Attention.

Published in:

Nutrients, 2025, v. 17, n. 11, p. 1767, doi. 10.3390/nu17111767

By:

Tummolo, Albina;
Carella, Rosa;
De Giovanni, Donatella;
Di Tullio, Vito;
Lorusso, Letizia;
Bartolomeo, Nicola

Publication type:

Article

Individualized Target Fortification of Breast Milk with Protein, Carbohydrates, and Fat for Preterm Infants: Effect on Neurodevelopment.

Published in:

Nutrients, 2025, v. 17, n. 11, p. 1764, doi. 10.3390/nu17111764

By:

Rochow, Niels;
Leier, Nicolas Gabriel;
Weiss, Gisela Adrienne;
Fusch, Gerhard;
Ali, Anaam;
Bhatia, Akshdeep;
el Helou, Salhab;
Däbritz, Jan;
Fusch, Christoph

Publication type:

Article

Within- and Between-Individual Variations in Protein, Sodium, Potassium, and Phosphorus Intake Estimated from Urinary Biomarkers and Dietary Records in Individuals with Type 2 Diabetes Mellitus.

Published in:

Nutrients, 2025, v. 17, n. 11, p. 1757, doi. 10.3390/nu17111757

By:

Takaoka, Tomoya;
Watanabe, Daiki;
Hosokawa, Manami;
Hosokawa, Kana;
Kubota, Satoshi;
Kawai, Yuko;
Oono, Fumi;
Inoue, Yumiko;
Zakoji, Chieko;
Oiwa, Ako;
Sato, Ai;
Yamazaki, Masanori;
Komatsu, Mitsuhisa

Publication type:

Article

Changes in Food Consumption Patterns After the Onset of the COVID-19 Pandemic Based on Age and Sex.

Published in:

Nutrients, 2025, v. 17, n. 11, p. 1754, doi. 10.3390/nu17111754

By:

Monroe-Lord, Lillie;
Ardakani, Azam;
Brown, Ricardo;
Asongwed, Elmira;
Duan, Xuejing;
Jeffery, Tia;
Jackson, Phronie

Publication type:

Article

IgA Antibodies to Bovine Serum Albumin in Adult Patients with Celiac Disease.

Published in:

International Journal of Molecular Sciences, 2025, v. 26, n. 11, p. 4988, doi. 10.3390/ijms26114988

By:

Savvateeva, Elena;
Yukina, Marina;
Nuralieva, Nurana;
Bykova, Svetlana;
Abramov, Ivan;
Polyakova, Vera;
Bodunova, Natalia;
Donnikov, Maxim;
Kovalenko, Lyudmila;
Mazurenko, Elena;
Pavlova, Elizaveta;
Kulagina, Elena;
Troshina, Ekaterina;
Gryadunov, Dmitry

Publication type:

Article

Optimal policies for nutrition administration to very low birth weight infants.

Published in:

Decision Sciences, 2025, v. 56, n. 3, p. 316, doi. 10.1111/deci.12629

By:

Sengul Orgut, Irem;
Falciglia, Gustave H.;
Smilowitz, Karen

Publication type:

Article

The effects of high protein intakes during energy restriction on body composition, energy metabolism and physical performance in recreational athletes.

Published in:

European Journal of Clinical Nutrition, 2025, v. 79, n. 6, p. 544, doi. 10.1038/s41430-025-01585-2

By:

Kanaan, Mikael F.;
Nait-Yahia, Samir;
Doucet, Éric

Publication type:

Article

The Development of the Food Averse Questionnaire: A Measure of Food Avoidance in Children With and Without Autistic Spectrum Conditions.

Published in:

Maternal & Child Nutrition, 2025, v. 21, n. 3, p. 1, doi. 10.1111/mcn.70025

By:

Pomoni, Maria;
Harris, Gillian;
Coulthard, Helen

Publication type:

Article

Relationship between chrononutrition and cardiometabolic risk in prepubertal children with and without excess weight.

Published in:

Pediatric Obesity, 2025, v. 20, n. 7, p. 1, doi. 10.1111/ijpo.70013

By:

Themistocles, Beatriz Louise Costa;
Jannuzzi, Fernanda Mussi Gazolla;
Grisolia, Alexandra Maria Monteiro;
Machado, Elisabeth;
Madeira, Isabel Rey;
Bouskela, Eliete;
Farinatti, Paulo;
de Oliveira, Cecilia Lacroix;
Collett‐Solberg, Paulo Ferrez

Publication type:

Article

Protein diversity, type 2 diabetes, and effect modifiers: a multi-country prospective study Open Access.

Published in:

International Journal of Epidemiology, 2025, v. 54, n. 3, p. 1, doi. 10.1093/ije/dyaf057

By:

Mozaffari, Hadis;
Imamura, Fumiaki;
Murphy, Rachel A;
Jessri, Mahsa;
Sharp, Stephen J;
Forouhi, Nita G;
Wareham, Nicholas J;
Ibsen, Daniel B;
Dahm, Christina C;
Huerta, José María;
Molina-Montes, Esther;
Nickel, Daniela V;
Rolandsson, Olov;
Sacerdote, Carlotta;
Schulze, Matthias B;
Gonzalez-Martin, Jon Ander;
Guevara, Marcela;
Nilsson, Peter M;
Panico, Salvatore;
Winkvist, Anna

Publication type:

Article