Works matching DE "DIETARY patterns"

Results: 4794

Time-restricted eating and autosomal dominant polycystic kidney disease: a pilot, randomized clinical trial Open Access.

Published in:

Clinical Kidney Journal, 2025, v. 18, n. 4, p. 1, doi. 10.1093/ckj/sfaf069

By:

Steele, Cortney;
Ostrow, Anna;
Wang, Wei;
Coleman, Erin;
George, Diana;
Bing, Kristen;
Ramanathan, Sumana;
Gregory, Adriana;
Gitomer, Berenice Y;
Kline, Timothy L;
Thomas, Elizabeth;
Chonchol, Michel;
Nowak, Kristen L

Publication type:

Article

Correction: Feeding habit and diet composition of three fish species inhabiting Sor River, Baro-Akobo Basin of Ethiopia, East Africa.

Published in:

2025

By:

Tesso, Tujuba Ayele;
Nurgi, Limatu Kebede

Publication type:

Correction Notice

Assessment of dietary habits and dental caries in 12-15 years old orphanage and parented school children in Odisha: A comparative study.

Published in:

Journal of Dental Specialities, 2025, v. 13, n. 1, p. 53, doi. 10.18231/j.jds.2025.009

By:

Das, Arnab;
Kumar, Gunjan;
Parui, Rohini;
Menon, Ipseeta;
Jha, Kunal

Publication type:

Article

Phytochemicals and Effect of Blanching Time on Oxalate and Phytate Content in Leaves of Some Non-conventional Vegetables in Gombi Local Government Area, Adamawa State, Nigeria.

Published in:

Journal of Applied Sciences & Environmental Management, 2025, v. 29, n. 4, p. 1039, doi. 10.4314/jasem.v29i4.4

By:

BODA, A. H.;
DOWELL, B. F.;
MALGWI, D. W.;
EMMANUEL, W.

Publication type:

Article

Lifestyle interventions addressing cardiometabolic health among Black American women of reproductive age in the U.S. : an integrative review.

Published in:

BMC Pregnancy & Childbirth, 2025, v. 25, n. 1, p. 1, doi. 10.1186/s12884-025-07490-7

By:

Owolabi, Eyitayo O.;
Mbe, Kougang Anne;
Clancy, Stephen L.;
Anthony, Renaisa;
Guo, Yuqing

Publication type:

Article

The portfolio dietary pattern and risk of cardiovascular disease mortality during 1988–2019 in US adults: a prospective cohort study.

Published in:

BMC Medicine, 2025, v. 23, n. 1, p. 1, doi. 10.1186/s12916-025-04067-1

By:

Kavanagh, Meaghan E.;
Zurbau, Andreea;
Glenn, Andrea J.;
Oguntala, Julianah O.;
Josse, Robert G.;
Malik, Vasanti S.;
Chiavaroli, Laura;
Liu, Simin;
Kendall, Cyril W. C.;
Jenkins, David J. A.;
Sievenpiper, John L.

Publication type:

Article

Rice kernel morphometrics: Exploring the physical dimensions of indigenous traditional landrace diversity through physio metric studies.

Published in:

Electronic Journal of Plant Breeding, 2025, v. 16, n. 1, p. 46, doi. 10.37992/2025.1601.008

By:

Devi, S. Manju;
Raveendran, M.;
Pushpam, R.;
Muthuramu, S.;
Pushpa, R.;
Sritharan, N.;
Suresh, R.;
Joel, A. John

Publication type:

Article

Lifestyle habits and type 2 diabetes traits in patients from healthcare centers in Dubai, United Arab Emirates: a cross-sectional study.

Published in:

Frontiers in Endocrinology, 2025, p. 1, doi. 10.3389/fendo.2025.1436536

By:

Hatab, Kenana;
Serdarevic, Fadila;
Yousuf, Aisha;
Al Ali, Sarah;
Al Hajaj, Khawla Eissa Ahmed M.;
Almarzooqi, Fatima Mohamed Abdulla Mohamed;
Swaidan, Leena Tawfiq;
ElHassan, Elsheikh Farah;
Kazim, Mahra Nooruddin Abdulwahid;
Abdalla, Hanan Hamza Ahmed;
Al-Muhaureq, Hanan Ali;
Thabit, Salah Mohammed;
BaKhamis, Hassan Abdulla;
Semiz, Sabina

Publication type:

Article

Analysis of Polymorphic Variants of Cholinergic Receptor Genes in Type 2 Diabetes Mellitus.

Published in:

Russian Journal of Genetics, 2025, v. 61, n. 4, p. 444, doi. 10.1134/S1022795424701849

By:

Kochetova, O. V.;
Avzaletdinova, D. Sh.;
Kochetova, T. M.;
Akhmadishina, L. Z.;
Korytina, G. F.

Publication type:

Article

Microbiota-friendly diet ameliorates hypoalbuminemia in chronic kidney disease: evidence from NHANES.

Published in:

Frontiers in Immunology, 2025, p. 1, doi. 10.3389/fimmu.2025.1546031

By:

Wang, Xiaoyan;
Wen, Pengfei;
Gao, Fang;
Zhao, JinXiu;
Miao, Shuchuan

Publication type:

Article

Educational and Socio-Economic Determinants of Plant-Based Diet in Romania: A Preliminary Analysis.

Published in:

BRAIN: Broad Research in Artificial Intelligence & Neuroscience, 2025, v. 16, p. 293, doi. 10.70594/brain/16.S1/24

By:

Dăscălescu, Gabriel;
Kolesnyk, Anzhela;
Hörcsik, Zsolt Tibor;
Krajnyák, Edit Kosztyuné;
Szabó, Béla;
Györgyné Nagy, Tímea Makszim;
Oláh, Katalin Irinyiné;
Gurzu, Irina-Luciana;
Novac, Bogdan;
Petroaie, Antoneta Dacia;
Ciobica, Alin;
Kantor, Cristina;
Csabai, Judit

Publication type:

Article

From Traditional Medical Patterns to Artificial Intelligence: The Applicability of Digital Biomarkers in Reinventing Personalised Nutrition.

Published in:

BRAIN: Broad Research in Artificial Intelligence & Neuroscience, 2025, v. 16, p. 179, doi. 10.70594/brain/16.s1/15

By:

Blendea, Lucia;
Miler, Ancuta Andreea;
Csabai, Judit;
Trifan, Anca;
Gurzu, Irina-Luciana;
Novac, Bogdan;
Novac, Otilia;
Petroaie, Antoneta Dacia;
Balmus, Ioana-Miruna;
Timofte, Daniel Vasile

Publication type:

Article

NUTRITION STRATEGIES FOR HEALTHY TEETH.

Published in:: Oral Health (0974-3960), 2025, v. 19, n. 4, p. 22
Publication type:: Article

Knowledge, attitude and practice on nutrition and dietary habits among nursing students.

Published in:

Turkish Journal of Public Health, 2025, v. 23, n. 1, p. 54, doi. 10.20518/tjph.1538268

By:

Chikwere, Prince;
Asirifi, Isaac Gunu

Publication type:

Article

Food, Identity, Power and Multicultural Solidarity in Preeta Samarasan's Tale of a Dreamer's Son.

Published in:

GEMA Online Journal of Language Studies, 2025, v. 25, n. 1, p. 193, doi. 10.17576/gema-2025-2501-11

By:

Nurlisa Jaafar, Wan Putri;
Mohd Nor, Nor Fariza;
Vengadasamy, Ravichandran;
Perry, Melissa Shamini

Publication type:

Article

Foodscapes and the Resurgence of Sinologism: Chinese Dietary and Medicinal Practices in Peter Hessler's Works.

Published in:

GEMA Online Journal of Language Studies, 2025, v. 25, n. 1, p. 176, doi. 10.17576/gema-2025-2501-10

By:

Hao Ming;
Pillai, Shanthini

Publication type:

Article

Associations Between Taste Preferences and Feeding Practices on Early Childhood Caries.

Published in:

Journal of Dentistry for Children, 2025, v. 92, p. 3

By:

Abdullah, Muhammad A.;
Cruz de Jesus, Vivianne;
Vaishampayan, Ankita;
Lee, Victor H. K.;
Chelikani, Prashen;
Schroth, Robert J.

Publication type:

Article

Quantitative risk assessment of radiocesium associated with Japanese foods imported into the United Kingdom.

Published in:

Risk Analysis: An International Journal, 2025, v. 45, n. 5, p. 1105, doi. 10.1111/risa.17643

By:

Adkin, Amie;
Rylands, Kay;
Goodman, Jessica;
Oatway, Wayne;
Uy, Frederique M.;
Edge, Joanne;
Potter, Claire

Publication type:

Article

Eating out: changing Bengali middle-class practices in Calcutta in the twentieth century.

Published in:

Food, Culture & Society, 2025, v. 28, n. 3, p. 752, doi. 10.1080/15528014.2024.2367289

By:

Bhattacharya, Bhaswati

Publication type:

Article

Food policy and practice in early childhood education and care: children, practitioners, and parents in an English nursery: edited by Francesca Vaghi, New York, Routledge 2024, 189 pp., €145.00 (hardback), €35.99 (eBook), ISBN 9781003297642.

Published in:

2025

By:

Dakhi, Alwin;
Wahyuningtyas, Listiyana

Publication type:

Book Review

An interpretative phenomenological analysis of eating behaviors and mealtimes experiences of young people with Tourette syndrome.

Published in:

Food, Culture & Society, 2025, v. 28, n. 3, p. 485, doi. 10.1080/15528014.2024.2335576

By:

Bamigbade, Sandra-Eve;
Rogers, Samantha L.;
Wills, Wendy;
Ludlow, Amanda K.

Publication type:

Article

Exploring transgender transition and food socialization.

Published in:

Food, Culture & Society, 2025, v. 28, n. 3, p. 670, doi. 10.1080/15528014.2024.2329431

By:

Diewald, Tobias;
Yildiz, Juliane;
Wahlen, Stefan

Publication type:

Article

From diversity to uniformity: comparing nutritional transition of food consumption in four regions in Senegal.

Published in:

Food, Culture & Society, 2025, v. 28, n. 3, p. 503, doi. 10.1080/15528014.2024.2310380

By:

Owolodun, Babatunde;
Gmür, Desiree;
Felber, Selina;
Ollier, Camille;
Haller, Tobias;
Merten, Sonja

Publication type:

Article

Serving hot cakes and hashtags: how two popular resort towns entice LGBTQ+ tourists with food and drink on social media.

Published in:

Food, Culture & Society, 2025, v. 28, n. 3, p. 649, doi. 10.1080/15528014.2023.2291881

By:

Chamberlain, Edward A.

Publication type:

Article

EATING HABITS OF CHILDREN AND ADOLESCENTS: EXCESSIVE CONSUMPTION OF CARBOHYDRATES AND LOW FIBER INTAKE.

Published in:

Environmental & Social Management Journal / Revista de Gestão Social e Ambiental, 2025, v. 19, n. 4, p. 1, doi. 10.24857/rgsa.v19n4-107

By:

Espíndola Mota Venâncio, Patrícia;
Gomes Oliveira Teixeira, Cristina;
Picanzo Fagundez Mascarenhas, Stephany Paola;
das Águas Costa Caixeta, Davi;
Martins de Brito, Lourenzo;
Soares, Viviane

Publication type:

Article

Factores de riesgo durante el crecimiento y aparición de enfermedades crónicas.

Published in:

Anales Venezolanos de Nutrición, 2024, v. 37, n. 2, p. 105, doi. 10.54624/2024.37.2.005

By:

Hernández de Valera, Yolanda

Publication type:

Article

"La microbiota intestinal, tipos de dieta y la salud humana". Revisión.

Published in:

Anales Venezolanos de Nutrición, 2024, v. 37, n. 2, p. 96, doi. 10.54624/2024.37.2.004

By:

Anderson Vásquez, Hazel

Publication type:

Article

Environmental Protective and Risk Factors for Gastric Cancer: An Umbrella Review and Reanalysis of Meta-Analyses.

Published in:

Journal of Gastric Cancer, 2025, v. 25, n. 2, p. 285, doi. 10.5230/jgc.2025.25.e16

By:

Seungwon Kim;
Min Seo Kim;
Yeongkeun Kwon;
Jae-Seok Min;
Ahmad Alromi;
Jong Yeob Kim;
Jueon Kim;
Jae Il Shin;
Dong Keon Yon;
Yuhyeon Chu;
Sungsoo Park

Publication type:

Article

The correlation between body cathexis and emotional eating behaviors of adolescents.

Published in:

Current Psychology, 2025, v. 44, n. 7, p. 5508, doi. 10.1007/s12144-025-07591-8

By:

Gül, Ebru;
Aktürk, Ümmühan

Publication type:

Article

Study on the current status and influencing factors of physical activity in pre-frail rural empty-nest older adults.

Published in:

BMC Geriatrics, 2025, v. 25, n. 1, p. 1, doi. 10.1186/s12877-025-06018-0

By:

Jiang, Zhaoquan;
Shi, Suning;
Sun, Qi;
Xu, Zhaoxu;
Zhou, Mingyue;
Zhang, Xiaoyan;
Liu, Tao;
Zhou, Shixue

Publication type:

Article

Comprehending the Epidemiology and Aetiology of Childhood Obesity: Integrating Life Course Approaches for Prevention and Intervention.

Published in:

Diabetes Therapy, 2025, v. 16, n. 6, p. 1177, doi. 10.1007/s13300-025-01734-7

By:

Verma, Madhur;
Kapoor, Nitin;
Senapati, Sabyasachi;
Singh, Omna;
Bhadoria, Ajeet Singh;
Khetarpal, Preeti;
Kumar, Shashank;
Bansal, Kanika;
Ranjan, Rakhsha;
Kakkar, Rakesh;
Kalra, Sanjay

Publication type:

Article

Study of polysaccharide–gallic acid interaction and digestion behavior in biomimetic dietary fiber.

Published in:

Journal of the Science of Food & Agriculture, 2025, v. 105, n. 8, p. 4217, doi. 10.1002/jsfa.14152

By:

Zhang, Wen;
Zhang, Yue;
Zhang, Qian‐yu;
Ren, Xue‐ning;
Ge, Ji‐xiang

Publication type:

Article

Recent Discoveries at San Gregorio Atlapulco Archaeological Site.

Published in:: Mexicon, 2025, v. 47, n. 2, p. 22
Publication type:: Article

Risk factors for breast cancer: an umbrella review of observational cohort studies and causal relationship analysis.

Published in:

Frontiers in Oncology, 2025, p. 1, doi. 10.3389/fonc.2025.1541233

By:

Wang, Zhuo;
Feng, Lei;
Xia, Yuqing;
Zhu, Zheming;
Wu, Lina;
Gao, Song

Publication type:

Article

Periodontitis and Its Role in Oral Cancer Susceptibility: A Case-Control Study.

Published in:

Indian Journal of Medical & Paediatric Oncology, 2025, v. 46, n. 3, p. 305, doi. 10.1055/s-0044-1792133

By:

Reddy, Sujatha S.;
N., Rakesh;
Prashanth, Radha;
Choudhary, Ruchika;
S., Sruthy

Publication type:

Article

Assessment of Nutritional Status and Food Consumption Pattern of Elderly Jordanian Individuals.

Published in:

Journal of Hunger & Environmental Nutrition, 2025, v. 20, n. 3, p. 472, doi. 10.1080/19320248.2025.2470261

By:

Hammouh, Fadwa;
Al-Bakheit, Ala'a;
Abdullah, Mai;
Al-Awwad, Narmeen Jamal;
Dabbour, Ibrahim;
Agraib, Lana M;
Al-Jawaldeh, Ayoub

Publication type:

Article

Food Insecurity Among University Students at a German University: Impact on Health, Academic Performance, and Lifestyle During COVID-19.

Published in:

Journal of Hunger & Environmental Nutrition, 2025, v. 20, n. 3, p. 441, doi. 10.1080/19320248.2024.2422297

By:

Kötzsche, Maike;
Arroyo-Izaga, Marta;
Heil, Eleonore;
Jordan, Irmgard;
Teuber, Ramona;
Torheim, Liv E.

Publication type:

Article

Dietary index for gut microbiota and risk of gastrointestinal cancer: a prospective gene-diet study.

Published in:

Nutrition Journal, 2025, v. 24, n. 1, p. 1, doi. 10.1186/s12937-025-01151-3

By:

Li, Dong-Run;
Liu, Bang-Quan;
Li, Ming-Hui;
Qin, Ying;
Liu, Jia-Cheng;
Zheng, Wen-Rui;
Gong, Ting-Ting;
Gao, Shan-Yan;
Wu, Qi-Jun

Publication type:

Article

The effect of low-FODMAP diet on patients with irritable bowel syndrome.

Published in:

Scientific Reports, 2025, v. 15, n. 1, p. 1, doi. 10.1038/s41598-025-01163-3

By:

Alrasheedi, Amani A.;
Jahlan, Esra A.;
Bakarman, Marwan A.

Publication type:

Article

Effect of dietary approaches to stop hypertension diet on insulin resistance and lipid accumulation product in subjects with metabolic syndrome.

Published in:

Scientific Reports, 2025, v. 15, n. 1, p. 1, doi. 10.1038/s41598-025-01013-2

By:

Sangouni, Abbas Ali;
Hosseinzadeh, Mahdieh;
Parastouei, Karim

Publication type:

Article

Diabetes Patients' Preferences and Expectations for Health Services to Prevent Diabetes Complications: A Qualitative Study.

Published in:

Journal of Research & Health, 2025, v. 15, n. 3, p. 247, doi. 10.32598/JRH.15.3.2183.9

By:

Pranata, Satriya;
Armiyati, Yunie;
Khoiriyah, Khoiriyah;
Putri, Novita Andaresta;
Rosmayanti, Maya;
Seprian, Dwin

Publication type:

Article

フード・シティズンシップの概念の明確化 ―シティズンシップ教育の理論的枠組みに基づいて―.

Published in:

Journal of Home Economics of Japan, 2025, v. 76, n. 3, p. 1

By:

小野瀬裕子;
井元りえ

Publication type:

Article

Adaptação transcultural e avaliação das propriedades psicométricas da versão brasileira da Positive Eating Scale.

Published in:

Revista Ciência & Saúde Coletiva, 2025, v. 30, n. 4, p. 1, doi. 10.1590/1413-81232025304.13322023

By:

Akemi Takeda, Gabriela;
Muniz Moraes, Jéssica Maria;
Berbert de Carvalho, Pedro Henrique;
dos Santos Alvarenga, Marle

Publication type:

Article

Fatores associados à qualidade da dieta de trabalhadores de saúde durante o enfrentamento da pandemia de COVID-19.

Published in:

Revista Ciência & Saúde Coletiva, 2025, v. 30, n. 4, p. 1, doi. 10.1590/1413-81232025304.09102023

By:

Moreira Goularte, Laura;
Daniele Flesch, Betina;
Peres de Carvalho, Maitê;
Sica Cruzeiro Szortyka, Ana Laura;
Mendes Delpino, Felipe;
Gastal Fassa, Anaclaudia

Publication type:

Article

The food retail environment around schools in a low-income Brazilian city: a street audit evaluation.

Published in:

Revista Ciência & Saúde Coletiva, 2025, v. 30, n. 4, p. 1, doi. 10.1590/1413-81232025304.08472023

By:

Costa, Gabriel M. A.;
Vidal, Nicole A. C.;
Almeida, Nykholle B.;
Aragão, Luan S.;
Menezes, Rísia C. E.;
Longo-Silva, Giovana;
Silveira, Jonas A. C.

Publication type:

Article

Rise and dine: unraveling breakfast habits among tenth graders - a cross-sectional study among 646 students in the City of Witten, Germany (GeWIT study).

Published in:

BMC Public Health, 2025, v. 25, n. 1, p. 1, doi. 10.1186/s12889-025-23002-w

By:

Salah Anwar Mohamed, Mohamed;
Mohamed, Anwar;
Dianti, Nessia Rachma;
Heye, Anne-Lisa;
Völkel, Klaus;
Tillmann, Judith;
Klassen, Oxana;
Wiesheu, Paul;
Weckbecker, Klaus;
Münster, Eva

Publication type:

Article

Assessing family influence on adolescent healthy eating: insights from knowledge, attitudes, and practices in a cross-sectional survey in Hong Kong.

Published in:

BMC Public Health, 2025, v. 25, n. 1, p. 1, doi. 10.1186/s12889-025-22999-4

By:

Liu, Kiki S. N.;
Chen, Julie Y.;
Kang, Qi;
Sun, Kai-Sing;
Tsang, Joyce P. Y.;
Ip, Patrick;
Wong, Rosa S. M.;
Wong, Carlos K. H.;
Lam, Cindy L. K.

Publication type:

Article

Video-assisted education for informed consent in percutaneous nephrolithotomy: a prospective study on patient comprehension.

Published in:

World Journal of Urology, 2025, v. 43, n. 1, p. 1, doi. 10.1007/s00345-025-05690-6

By:

Gelmis, Mucahit;
Pazir, Yasar;
Caglar, Ufuk;
Halis, Ahmet;
Dizdaroglu, Caglar;
Gunay, Furkan;
Cakmak, Sedat;
Ozgor, Faruk

Publication type:

Article

Toward consensus: using the Delphi method to form an international expert consensus statement on ultra-processed food addiction.

Published in:

Frontiers in Psychiatry, 2025, p. 1, doi. 10.3389/fpsyt.2025.1542905

By:

Unwin, Jen;
Giaever, Heidi;
Avena, Nicole;
Kennedy, Clarissa;
Painschab, Molly;
LaFata, Erica M.

Publication type:

Article

PREVALENCE AND RISK FACTORS OF HYPERTENSION AMONG YOUNG ADULTS: A CROSSSECTIONAL STUDY.

Published in:

International Journal of Medicine & Public Health, 2025, v. 15, n. 2, p. 432, doi. 10.70034/ijmedph.2025.2.77

By:

Kayyanickal, Jesmy Chacko;
Kiran, Smitha

Publication type:

Article