Works matching DE "DEAMINATION"
1
- Modern Food Science & Technology, 2025, v. 41, n. 4, p. 46, doi. 10.13982/j.mfst.1673-9078.2025.4.1197
- YU Chen;
- ZHAN Fei;
- SU Aihua;
- CUI Chun
- Article
2
- Modern Food Science & Technology, 2025, v. 41, n. 4, p. 82, doi. 10.13982/j.mfst.1673-9078.2025.4.0459
- TANG Xiaoqian;
- DENG Qianchun;
- ZHANG Xiuhua;
- CHEN Shangwen;
- PENG Dengfeng;
- CHEN Yashu;
- CUI Jie;
- DENG Ziyu
- Article
3
- PLoS Biology, 2007, v. 5, n. 1, p. 1, doi. 10.1371/journal.pbio.0050010
- Article
4
- Macromolecular Chemistry & Physics, 2024, v. 225, n. 18, p. 1, doi. 10.1002/macp.202400119
- Gorbunova, Ekaterina A.;
- Shutov, Vyacheslav V.;
- Sirotin, Igor S.
- Article
5
- Chemistry - A European Journal, 2025, v. 31, n. 22, p. 1, doi. 10.1002/chem.202500383
- Mariani, Simone;
- Honisch, Claudia;
- Ruzza, Paolo;
- Tartaggia, Stefano
- Article
6
- Chemistry - A European Journal, 2024, v. 30, n. 51, p. 1, doi. 10.1002/chem.202401948
- Zhang, Hui;
- Wang, Yonghai;
- Gong, Jie;
- Huang, Chingcheng;
- Guo, Yu;
- Sun, Jianhua;
- Lei, Weiwei
- Article
7
- Chemistry - A European Journal, 2024, v. 30, n. 44, p. 1, doi. 10.1002/chem.202400276
- Chen, Wenjun;
- Huang, Ziyang;
- Chen, Hongyan;
- Liu, Min
- Article
8
- Chemistry - A European Journal, 2024, v. 30, n. 3, p. 1, doi. 10.1002/chem.202301919
- Donadini, Riccardo;
- Boaretti, Carlo;
- Scopel, Luca;
- Lorenzetti, Alessandra;
- Modesti, Michele
- Article
9
- Chemistry - A European Journal, 2023, v. 29, n. 51, p. 1, doi. 10.1002/chem.202301707
- Konno, Yui;
- Yamada, Michio;
- Suzuki, Mitsuaki;
- Maeda, Yutaka
- Article
10
- Chemistry - A European Journal, 2023, v. 29, n. 37, p. 1, doi. 10.1002/chem.202300605
- Yue, Yuchen;
- Su, Zhaoqing;
- Zheng, Bing;
- Huo, Lijun;
- Wang, Jingxia;
- Jiang, Lei
- Article
11
- Angewandte Chemie, 2013, v. 125, n. 52, p. 14276, doi. 10.1002/ange.201307064
- Sinkeldam, Renatus W.;
- McCoy, Lisa S.;
- Shin, Dongwon;
- Tor, Yitzhak
- Article
12
- Angewandte Chemie, 2013, v. 125, n. 43, p. 11549, doi. 10.1002/ange.201303781
- Navuluri, Chandrasekhar;
- Crich, David
- Article
13
- Angewandte Chemie, 2013, v. 125, n. 24, p. 6389, doi. 10.1002/ange.201301000
- Khusnutdinova, Julia R.;
- Ben ‐ David, Yehoshoa;
- Milstein, David
- Article
14
- Biotechnology Letters, 2020, v. 42, n. 8, p. 1501, doi. 10.1007/s10529-020-02869-2
- Chang, Ya-Wen;
- Zhang, Jian-Dong;
- Yang, Xiao-Xiao;
- Li, Jing;
- Gao, Li-Li;
- Huang, Shuang-Ping;
- Guo, Xing-Mei;
- Zhang, Cao-Feng;
- Chang, Hong-Hong;
- Xu, Jian-He
- Article
15
- Biotechnology Letters, 2018, v. 40, n. 1, p. 127, doi. 10.1007/s10529-017-2450-y
- Markošová, Kristína;
- Camattari, Andrea;
- Rosenberg, Michal;
- Glieder, Anton;
- Turner, Nicholas J.;
- Rebroš, Martin
- Article
16
- Amino Acids, 2016, v. 48, n. 12, p. 2855, doi. 10.1007/s00726-016-2324-y
- Kim, Ingu;
- Saito, Takeshi;
- Fujii, Norihiko;
- Kanamoto, Takashi;
- Fujii, Noriko
- Article
17
- Amino Acids, 2016, v. 48, n. 10, p. 2453, doi. 10.1007/s00726-016-2258-4
- Scarnato, Lucilla;
- Serrazanetti, Diana;
- Aloisi, Iris;
- Montanari, Chiara;
- Del Duca, Stefano;
- Lanciotti, Rosalba
- Article
18
- Amino Acids, 2016, v. 48, n. 4, p. 1059, doi. 10.1007/s00726-015-2166-z
- Liu, Shanshan;
- Moulton, Kevin;
- Auclair, Jared;
- Zhou, Zhaohui
- Article
19
- Amino Acids, 2011, v. 40, n. 5, p. 1461, doi. 10.1007/s00726-010-0756-3
- Fromentin, Claire;
- Azzout-Marniche, Dalila;
- Tomé, Daniel;
- Even, Patrick;
- Luengo, Catherine;
- Piedcoq, Julien;
- Fromentin, Gilles;
- Gaudichon, Claire
- Article
20
- Amino Acids, 2010, v. 39, n. 2, p. 539, doi. 10.1007/s00726-009-0470-1
- Spyranti, Zinovia;
- Fragiadaki, Maria;
- Magafa, Vassiliki;
- Borovickova, Lenka;
- Spyroulias, Georgios A.;
- Cordopatis, Paul;
- Slaninova, Jirina
- Article
21
- Small Structures, 2024, v. 5, n. 5, p. 1, doi. 10.1002/sstr.202300520
- Park, Jinwoo;
- Kim, Younghoon;
- Bark, Hyunwoo;
- Lee, Pooi See
- Article
22
- NPJ Precision Oncology, 2022, v. 6, n. 1, p. 1, doi. 10.1038/s41698-022-00326-z
- Chabot, Thomas;
- Nemati, Fariba;
- Herbette, Aurélie;
- Demeyer, Alexandre;
- Dayot, Stéphane;
- Ganier, Olivier;
- Alsafadi, Samar;
- Gardrat, Sophie;
- Mariani, Pascale;
- Luporsi, Marie;
- Corbé, Maxime;
- Servois, Vincent;
- Cassoux, Nathalie;
- Decaudin, Didier;
- Roman, Sergio Roman;
- Del Nery, Elaine;
- Piperno-Neumann, Sophie;
- Stern, Marc-Henri;
- Rodrigues, Manuel
- Article
23
- Nucleosides, Nucleotides & Nucleic Acids, 2008, v. 27, n. 9, p. 1024, doi. 10.1080/15257770802271748
- Taj, Shabbir AliS.;
- Narayanan, S.;
- Meenakshi, S.Suman;
- Sanghvi, YogeshS.;
- Ross, BruceS.;
- Ravikumar, VasulingaT.
- Article
24
- Nucleosides, Nucleotides & Nucleic Acids, 2008, v. 27, n. 6/7, p. 720, doi. 10.1080/15257770802145447
- Giovannetti, E.;
- Laan, A.C.;
- Vasile, E.;
- Tibaldi, C.;
- Nannizzi, S.;
- Ricciardi, S.;
- Falcone, A.;
- Danesi, R.;
- Peters, G.J.
- Article
25
- Nucleosides, Nucleotides & Nucleic Acids, 2008, v. 27, n. 1, p. 31, doi. 10.1080/15257770701571776
- Alessandrini, Laura;
- Ciuffreda, Pierangela;
- Pavlovic, Radmila;
- Santaniello, Enzo
- Article
26
- Nucleosides, Nucleotides & Nucleic Acids, 2007, v. 26, n. 1, p. 121, doi. 10.1080/15257770601052356
- Ciuffreda, Pierangela;
- Alessandrini, Laura;
- Pavlovic, Radmila;
- Santaniello, Enzo
- Article
27
- Nucleosides, Nucleotides & Nucleic Acids, 2006, v. 25, n. 3, p. 325, doi. 10.1080/15257770500544545
- El Ashry, E.S. H.;
- Awad, L.F.;
- Abdel Hamid, H.M.;
- Atta, A.I.
- Article
28
- Nucleosides, Nucleotides & Nucleic Acids, 2005, v. 24, n. 5-7, p. 721, doi. 10.1081/NCN-200060312
- Ali, Monsur;
- Nagatsugi, Fumi;
- Nakayama, Shizuka;
- Alam, Rowshon;
- Kawasaki, Takeshi;
- Sasaki, Shigeki
- Article
29
- Nucleosides, Nucleotides & Nucleic Acids, 2004, v. 23, n. 1/2, p. 495, doi. 10.1081/NCN-120028342
- Gunic, Esmir;
- Amador, Roberto;
- Rong, Frank;
- Abt, JeffreyW.;
- An, Haoyun;
- Hong, Zhi;
- Girardet, Jean‐Luc
- Article
30
- Nucleosides, Nucleotides & Nucleic Acids, 2001, v. 20, n. 4-7, p. 901, doi. 10.1081/NCN-100002455
- El Ashry, ElSayed H.;
- Awad, LailaF.
- Article
31
- Nucleosides, Nucleotides & Nucleic Acids, 2001, v. 20, n. 1/2, p. 103, doi. 10.1081/NCN-100001440
- El Ashry, El SayedH.;
- Awad, LailaF.
- Article
32
- Mycosystema, 2019, v. 38, n. 7, p. 1120, doi. 10.13346/j.mycosystema.190035
- Article
33
- Journal of Animal Science, 1995, v. 73, n. 1, p. 257, doi. 10.2527/1995.731257x
- Article
34
- Journal of Animal Science, 1993, v. 71, n. 12, p. 3470, doi. 10.2527/1993.71123470x
- Article
35
- Journal of Animal Science, 1991, v. 69, n. 5, p. 2196, doi. 10.2527/1991.6952196x
- Article
36
- Polycyclic Aromatic Compounds, 2004, v. 24, n. 4/5, p. 375, doi. 10.1080/10406630490468595
- Ohshima, Shigeru;
- Onozato, Mayu;
- Ohtsuki, Takayuki
- Article
37
- Free Radical Research, 2002, v. 36, n. 1, p. 13, doi. 10.1080/10715760210167
- Akagawa, Mitsugu;
- Suyama, Kyozo
- Article
38
- Asian Journal of Organic Chemistry, 2022, v. 11, n. 3, p. 1, doi. 10.1002/ajoc.202100797
- Li, Jingpeng;
- Wang, Shuang;
- Xu, Genrui;
- Cui, Xin;
- Zi, Boqin;
- Liu, Teng;
- Huang, Chao
- Article
39
- Asian Journal of Organic Chemistry, 2019, v. 8, n. 6, p. 844, doi. 10.1002/ajoc.201900222
- Bojanowski, Jan;
- Skrzyńska, Anna;
- Albrecht, Anna
- Article
40
- Experimental Dermatology, 2014, v. 23, n. 8, p. 551, doi. 10.1111/exd.12436
- Sanchez, Margaret I.;
- Grichnik, James M.
- Article
41
- Journal of Food Science (Wiley-Blackwell), 1991, v. 56, n. 6, p. 1731, doi. 10.1111/j.1365-2621.1991.tb08682.x
- Article
42
- Journal of Food Science (Wiley-Blackwell), 1991, v. 56, n. 6, p. 1725, doi. 10.1111/j.1365-2621.1991.tb08680.x
- Article
43
- Journal of Food Science (Wiley-Blackwell), 1990, v. 55, n. 1, p. 99, doi. 10.1111/j.1365-2621.1990.tb06026.x
- MA, C.-Y.;
- YIU, S.H.;
- HARWALKAR, V.R.
- Article
44
- Journal of Food Science (Wiley-Blackwell), 1990, v. 55, n. 1, p. 127, doi. 10.1111/j.1365-2621.1990.tb06033.x
- Article
45
- Journal of Food Science (Wiley-Blackwell), 1989, v. 54, n. 5, p. 1345, doi. 10.1111/j.1365-2621.1989.tb05988.x
- KATO, AKIO;
- LEE, YOSHINORI;
- KOBAYASHI, KUNIHIKO
- Article
46
- Journal of Food Science (Wiley-Blackwell), 1989, v. 54, n. 2, p. 357, doi. 10.1111/j.1365-2621.1989.tb03080.x
- CLAUGHTON, S. M.;
- PEARCE, R. J.
- Article
47
- Journal of Food Science (Wiley-Blackwell), 1988, v. 53, n. 4, p. 1132, doi. 10.1111/j.1365-2621.1988.tb13546.x
- Hamada, J. S.;
- Marshall, W. E.
- Article
48
- Journal of Food Science (Wiley-Blackwell), 1988, v. 53, n. 2, p. 671
- Frank, A. W.;
- Marshall, W. E.;
- Hamada, J. S.;
- Shih, F. F.
- Article
49
- Journal of Food Science (Wiley-Blackwell), 1987, v. 52, n. 6, p. 1529, doi. 10.1111/j.1365-2621.1987.tb05871.x
- Article
50
- Journal of Food Science (Wiley-Blackwell), 1986, v. 51, n. 1, p. 99
- Holme, J.;
- Ma, C.-Y.;
- Oomah, B. D.
- Article