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Microbiological Assessment of Dairy Products Produced by Small-Scale Dairy Producers in Serbia.
- Published in:
- Foods, 2024, v. 13, n. 10, p. 1456, doi. 10.3390/foods13101456
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Implementation of Digital-preneurship Fitur in Supporting the Quality of Human Resources.
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- KnE Social Sciences, 2024, p. 194, doi. 10.18502/kss.v9i10.15726
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- Article
Dairy consumption in adults in China: a systematic review.
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- BMC Nutrition, 2023, v. 9, n. 1, p. 1, doi. 10.1186/s40795-023-00781-2
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DETERMINANTS OF THE DEVELOPMENT OF ECONOMIC PROCESSES IN THE DAIRY MARKET OF UKRAINE.
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- Financial & Credit Activity: Problems of Theory & Practice, 2023, v. 4, n. 52, p. 402, doi. 10.55643/fcaptp.5.52.2023.4146
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- Article
Measuring Market Behavior in the Dairy Products Industry Using the Profit-Oriented Function.
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- Journal of Agricultural Economics & Development (2008-4722), 2023, v. 37, n. 3, p. 309, doi. 10.22067/JEAD.2023.80560.1175
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- Article
ІНСТИТУЦІОНАЛЬНЕ ЗАБЕЗПЕЧЕННЯ СТІЙКОСТІ ФУНКЦІОНУВАННЯ ЛОКАЛЬНИХ РИНКІВ МОЛОКА ТА МОЛОЧНИХ ПРОДУКТІВ У ВОЄННИЙ ТА ПОВОЄННИЙ ПЕРІОДИ.
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- Food Industry Economics / Ekonomìka Harčovoï Promislovostì, 2023, v. 15, n. 3, p. 13, doi. 10.15673/fie.v15i3.2744
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- Article
Styrene Monomer Levels in Polystyrene-Packed Dairy Products from the Market versus Simulated Migration Testing.
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- Foods, 2023, v. 12, n. 13, p. 2609, doi. 10.3390/foods12132609
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- Article
EVALUATION OF DATA CONCERNING THE PRODUCT OPTIMISATION OF THE ACID DAIRY PRODUCTS.
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- Scientific Papers. Series D. Animal Science, 2023, v. 66, n. 2, p. 565
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- Article
Development of Extraction Method for Determination of Saponins in Soybean-Based Yoghurt Alternatives: Effect of Sample pH.
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- Foods, 2023, v. 12, n. 11, p. 2164, doi. 10.3390/foods12112164
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- Article
Fuzzy logic is a powerful tool for the automation of milk classification.
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- Acta Scientiarum: Technology, 2023, p. 1, doi. 10.4025/actascitechnol.v44i1.57860
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- Article
The Convergence of Factors That Affect the Dairy Product Market: A Comparative Analysis of European Union Countries.
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- Comparative Economic Research, 2023, v. 26, n. 2, p. 105, doi. 10.18778/1508-2008.26.15
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- Article
Milk Lobby Launches New Desperate Campaign Against Falling Sales.
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- CounterPunch, 2023, p. 174
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- Article
A2 Milk: New Perspectives for Food Technology and Human Health.
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- Foods, 2022, v. 11, n. 16, p. 2387, doi. 10.3390/foods11162387
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- Article
Dairy Production Value Chains of Northern and Southern Delta Egypt Governorates: Role of Milk Collection Centers (Mccs).
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- Journal of Animal & Poultry Production, 2022, v. 13, n. 8, p. 105, doi. 10.21608/jappmu.2022.152372.1047
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- Article
СТІЙКІСТЬ ФУНКЦІОНУВАННЯ РИНКУ МОЛОЧНИХ ПРОДУКТІВ У СИСТЕМІ ВЕРТИКАЛЬНО СУМІЖНИХ РИНКІВ УКРАЇНИ.
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- Food Industry Economics / Ekonomìka Harčovoï Promislovostì, 2022, v. 14, n. 3, p. 3, doi. 10.15673/fie.v14i3.2356
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- Article
Are Local Dairy Products Better? Using Principal Component Analysis to Investigate Consumers' Perception towards Quality, Sustainability, and Market Availability.
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- Animals (2076-2615), 2022, v. 12, n. 11, p. 1421, doi. 10.3390/ani12111421
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Reforming Canada's dairy supply management scheme and the consequences for international trade.
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- Canadian Journal of Agricultural Economics, 2022, v. 70, n. 1, p. 21, doi. 10.1111/cjag.12305
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- Article
Spatial Market Integration: A Case Study of the Polish–Czech Milk Market.
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- Economies, 2022, v. 10, n. 1, p. 25, doi. 10.3390/economies10010025
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Cow-Free: A possible future for dairy.
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- TCE: The Chemical Engineer, 2022, n. 969, p. 23
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- Article
Fuzzy logic is a powerful tool for the automation of milk classification.
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- Acta Scientiarum: Technology, 2022, v. 44, p. 1, doi. 10.4025/actascitechnol.v44i1.57860
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- Publication type:
- Article
Comparison of Situation in the Slovak and Czech Market of Milk and Dairy Products.
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- Agris On-Line Papers in Economics & Informatics, 2021, v. 13, n. 4, p. 71, doi. 10.7160/aol.2021.130407
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- Article
FUZZY-MULTIPLE APPROACH TO RISK ASSESSMENT UNDER THE CONDITIONS OF MANAGEMENT DIGITALIZATION IN ENTERPRISE ACTIVITY.
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- Financial & Credit Activity: Problems of Theory & Practice, 2021, v. 5, n. 40, p. 263, doi. 10.18371/fcaptp.v5i40.245099
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- Article
СТРАТЕГІЧНІ АЛЬЯНСИ ЯК ПЕРСПЕКТИВНА ФОРМА КОРПОРАТИВНИХ ІНТЕГРАЦІЙНИХ ОБ’ЄДНАНЬ В МОЛОКОПЕРЕРОБНІЙ ГАЛУЗІ.
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- Scientific Proceedings of Ostroh Academy National University Series, Economics, 2021, v. 51, n. 23, p. 35, doi. 10.25264/2311-5149-2021-23(51)-35-46
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- Article
Імперативи формування організаційного механізму ефективного функціонування молокопереробних підприємств.
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- Ekonomika APK, 2021, n. 11, p. 104, doi. 10.32317/2221-1055.202111104
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- Article
مقایسه اثربخشی دو پريبیوتیک اینولین و آرد موز سبز بر زندهمانی باکتريهاي لاکتوباسیلوس پلانتاروم و باسیلوس کواگولانس در ماست سینبیوتیک کمکالري.
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- Journal of Food Science & Technology (2008-8787), 2021, v. 18, n. 117, p. 49, doi. 10.29252/fsct.18.08.05
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The Farm-Retail Price Transmission in the Turkish Dairy Sector: Evidence from the Non-linear ARDL Approach.
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- Ekonomik Yaklaşim, 2021, v. 32, n. 121, p. 415, doi. 10.5455/ey.21003
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Ефективність господарського механізму взаємодії учасників молочного ринку та функціонування молокопереробних підприємств.
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- Ekonomika APK, 2021, n. 10, p. 30, doi. 10.32317/2221-1055.202110030
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中国西部地区乳制品市场发展程度与食品安全监管.
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- Southwest China Journal of Agricultural Sciences, 2021, v. 34, n. 8, p. 1796, doi. 10.16213/j.cnki.scjas.2021.8.030
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Word of Mouth Communication: An Antecedent of Brand Personality. The Case of Dairy Brands in Sri Lanka.
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- Turkish Online Journal of Qualitative Inquiry, 2021, v. 12, n. 7, p. 147
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INVESTIGATION OF THE TENDENCIES OF DAIRY MARKET DEVELOPMENT IN UKRAINE AND COMPETITIVE CAPACITY OF DOMESTIC AND POLISH PRODUCERS AT THE MARKET.
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- Scientific Papers Series Management, Economic Engineering in Agriculture & Rural Development, 2021, v. 21, n. 3, p. 759
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Compositional and functional properties of milk and dairy products derived from cows fed pasture or concentrate‐based diets.
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- Comprehensive Reviews in Food Science & Food Safety, 2021, v. 20, n. 3, p. 2769, doi. 10.1111/1541-4337.12751
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The effect of heat treatment processes on fatty acid composition in cow's milk.
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- Journal of the Chinese Society of Animal Science, 2021, v. 50, p. 229
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- Article
ВИРОБНИЧИЙ ПОТЕНЦІАЛ МОЛОКОПЕРЕРОБНИХ ПІДПРИЄМСТВ УКРАЇНИ У КОНТЕКСТІ ЄВРОІНТЕГРАЦІЙНОГО РОЗВИТКУ.
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- Food Industry Economics / Ekonomìka Harčovoï Promislovostì, 2021, v. 13, n. 1, p. 24
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- Article
THE IMPACT OF CONSUMER PERSONALITY ON PURCHASING BEHAVIOR IN THE DAIRY MARKET IN TERMS OF PSYCHOLOGICAL FACTORS.
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- Slovak Journal of Food Sciences, 2021, v. 15, p. 226, doi. 10.5219/1556
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Changes in Dairy Products Value Chain in Georgia.
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- Sustainability (2071-1050), 2020, v. 12, n. 15, p. 5894, doi. 10.3390/su12155894
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РОЗВИТОК ЕКСПОРТНОГО ПОТЕНЦІАЛУ ПІДПРИЄМСТВА НА ЄВРОПЕЙСЬКОМУ РИНКУ FM CG В УМОВАХ РИЗИКІВ.
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- Problems of Economy, 2020, v. 45, n. 3, p. 133, doi. 10.32983/2222-0712-2020-3-133-138
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- Article
Milk Production Sector in India: Analysis of Trend and Pattern.
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- Productivity, 2020, v. 61, n. 2, p. 236, doi. 10.32381/PROD.2020.61.02.10
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- Article
A Study of Transhumance Pastoralism in Village Utla, District Swabi, Khyber Pakhtunkhwa.
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- Sarhad Journal of Agriculture, 2020, v. 36, n. 2, p. 533, doi. 10.17582/journal.sja/2020/36.2.533.540
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- Article
A Study of Transhumance Pastoralism in Village Utla, District Swabi, Khyber Pakhtunkhwa.
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- Sarhad Journal of Agriculture, 2020, v. 36, n. 2, p. 533, doi. 10.17582/journal.sja/2020/36.2.533.540
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- Article
FOOD SECURITY MAINTENANCE BASED ON THE DEVELOPMENT OF THE MILK AND DAIRY MARKET IN FOREIGN COUNTRIES AND RUSSIA.
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- Scientific Papers Series Management, Economic Engineering in Agriculture & Rural Development, 2020, v. 20, n. 2, p. 465
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- Article
Reproductive Performance in a Selected Sample of Dairy Farms in Una-Sana Canton, Bosnia and Herzegovina.
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- Veterinary Medicine International, 2020, p. 1, doi. 10.1155/2020/2190494
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- Article
Impact of Seasonal Production on the Dynamics of Prices for Meat and Dairy Products in Ukraine.
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- TEM Journal, 2019, v. 8, n. 4, p. 1159, doi. 10.18421/TEM84-08
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- Article
Evaluation of the quality of some assortments of milk and dairy products marketed in Iasi county.
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- Lucrari Stiintifice: Seria Medicina Veterinara, 2019, v. 62, n. 4, p. 328
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- Article
Investigating price transmission in the Finnish dairy sector: an asymmetric NARDL approach.
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- Empirical Economics, 2019, v. 57, n. 3, p. 861, doi. 10.1007/s00181-018-1482-z
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- Article
Nomen Est Omen? On the Legal Identity of Dairy Alternatives in the USA.
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- European Food & Feed Law Review, 2019, v. 14, n. 5, p. 436
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- Article
Potential Inhibitory Effect of Probiotic Lactococcus lactis and Lactobacillus acidophilus on Helicobacter pylori in Traditional Egyptian White Soft Cheese: In vitro Study.
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- Assiut Journal of Agricultural Sciences, 2019, v. 50, n. 3, p. 59, doi. 10.21608/ajas.2019.52650
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- Article
Family farming in agroecological transition: a look at the marketing of milk and dairy products in municipalities of the Zona da Mata of Minas Gerais State, Brazil.
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- Ciência Rural, 2019, v. 49, n. 7, p. 1, doi. 10.1590/0103-8478cr20180299
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- Article
Конкурентоспроможність та позиціонування України на світовому ринку молочної продукції
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- Ekonomika APK, 2019, n. 5, p. 77, doi. 10.32317/2221-1055.201905077
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- Article
A INTERNACIONALIZAÇÃO DO MERCADO BRASILEIRO DE DERIVADOS LÁCTEOS - ANÁLISES SOBRE A ATUAÇÃO DE OLIGOPÓLIOS, OLIGOPSÔNIOS E TRADE COMPANY.
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- Geosul, 2019, v. 34, n. 71, p. 260, doi. 10.5007/1982-5153.2019v34n71p260
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- Article
Ban on Designating Plant Products as Dairy: Between Market Regulation and Over-Protection of the Consumer - ADDENDUM.
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- European Journal of Risk Regulation, 2019, v. 10, n. 1, p. 241, doi. 10.1017/err.2018.31
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- Article