Works matching DE "CURRANTS"

Results: 61

Occurrence of 4-methoxy-2-methyl-2-butanethiol in blackcurrant ( Ribes nigrum L.) berries.

Published in:

Flavour & Fragrance Journal, 2016, v. 31, n. 6, p. 438, doi. 10.1002/ffj.3334

By:

Jung, Kathrin;
Fastowski, Oxana;
Engel, Karl ‐ Heinz

Publication type:

Article

Grape toxicosis in companion animals.

Published in:

UK-Vet Companion Animal, 2015, v. 20, n. 12, p. 668, doi. 10.12968/coan.2015.20.12.668

By:

Bates, Nicola

Publication type:

Article

ASSESSMENT OF PRIMARY AND SECONDARY OXIDATION PRODUCTS DURING STORAGE AND HEATING OF LINSEED OIL ENRICHED WITH NATURAL EXTRACT.

Published in:

Oxidation Communications, 2017, v. 40, n. I-I, p. 138

By:

OANCEA, S.;
DRAGHICI, O.

Publication type:

Article

Wax Currant Seeds.

Published in:

Native Plants Journal (Indiana University Press), 2003, v. 4, n. 1, p. 65, doi. 10.3368/npj.4.1.65

By:

Rosner, Lee S.;
Harrington, John T.;
Dreesen, David R.;
Murray, Leigh

Publication type:

Article

THE PROPAGATION OF TWO RED AND BLACK CURRANT VARIETIES BY HARDWOOD CUTTINGS COMBINING SUBSTRATE AND ROOTING STIMULATORS.

Published in:

Scientific Papers. Series B. Horticulture, 2017, v. 61, p. 175

By:

ASĂNICĂ, Adrian;
TUDOR, Valerica;
SUMEDREA, Dorin;
TEODORESCU, Răzvan Ionuţ;
Peticilă, Adrian;
IACOB, Alexandru

Publication type:

Article

THE EFFECTS OF DIFFERENT GROWING SYSTEMS ON THE YIELD AND QUALITY OF CURRANT CULTIVATION.

Published in:

Scientific Papers. Series B. Horticulture, 2017, v. 61, p. 21

By:

OKATAN, Volkan;
AŞKIN, Mehmet Atilla

Publication type:

Article

Modification of the existing maximum residue levels for proquinazid in currants and gooseberries.

Published in:: EFSA Journal, 2015, v. 13, n. 11, p. 4280, doi. 10.2903/j.efsa.2015.4280
Publication type:: Article

NUTRIENT COMPOSITION AND SENSORY PROPERTIES OF JUICE MADE FROM PITANGA CHERRY (Eugenia uniflora L.) FRUITS.

Published in:

African Journal of Food, Agriculture, Nutrition & Development, 2010, v. 10, n. 4, p. 2379

By:

Nzeagwu, O. C.;
Onimawo, I. A.

Publication type:

Article

A Transcript and Metabolite Atlas of Blackcurrant Fruit Development Highlights Hormonal Regulation and Reveals the Role of Key Transcription Factors.

Published in:

Frontiers in Plant Science, 2018, p. N.PAG, doi. 10.3389/fpls.2018.01235

By:

Jarret, Dorota A.;
Morris, Jenny;
Cullen, Danny W.;
Gordon, Sandra L.;
Verrall, Susan R.;
Milne, Linda;
Hedley, Pete E.;
Allwood, J. William;
Brennan, Rex M.;
Hancock, Robert D.

Publication type:

Article

Phytochemical and Antioxidant Diversity in Fruits of Currant (Ribes spp.).

Published in:

Notulae Botanicae Horti Agrobotanici Cluj-Napoca, 2018, v. 46, n. 2, p. 191, doi. 10.15835/nbha46211103

By:

ERSOY, Nilda;
KUPE, Muhammed;
GUNDOGDU, Muttalip;
ILHAN, Gulce;
ERCISLI, Sezai

Publication type:

Article

Under the Pittsburgh Airport’s Flight Pattern.

Published in:

Pomona, 2015, v. 48, n. 3, p. 15

By:

“Rudy” Rudowski, Richard M.

Publication type:

Article

Black Currants.

Published in:

Pomona, 2008, v. 41, n. 3, p. 59

By:

Stubbs, Del

Publication type:

Article

What to Do With All That Fruit!

Published in:

2008

By:

Kuehn, Jacquelyn

Publication type:

Recipe

Black Currant Cassis and Lavender Sugar.

Published in:

2007

By:

Storms, Bizmark

Publication type:

Recipe

Black Currant Taste: Round Robin.

Published in:

2007

By:

Olenio, Tom;
Moyer, Richard;
Reich, Lee

Publication type:

Question & Answer

What to Do With All That Fruit!

Published in:

2006

By:

Butter, Hawthorn;
Breen, Heron

Publication type:

Recipe

SOME COMMON FRUITS.

Published in:

Journal of Education, 1893, v. 38, n. 19, p. 315

By:

Ballard, Harlan H.

Publication type:

Article

Thermally stimulated currents in semi-insulating GaAs Schottky diodes and their simulation.

Published in:

Applied Physics A: Materials Science & Processing, 1999, v. 69, n. 4, p. 415

By:

Kavaliauskienė, G.;
Kazukauskas, V.;
Rinkevičius, V.;
Storasta, J.;
Vaitkus, J.V.;
Bates, R.;
O'Shea, V.;
Smith, K.M.

Publication type:

Article

FIGHTING THE FINANCIAL CRISIS IN GREECE: THE PRIVILEGED COMPANY TO PROTECT PRODUCTION AND TRADE IN CURRANTS (1905) AS INTERNATIONAL BANK COOPERATION.

Published in:

Historical Review / Revue Historique, 2013, v. 10, p. 107

By:

Schönhärl, Korinna

Publication type:

Article

The ability of blackcurrant extracts to positively modulate key markers of gastrointestinal function in rats.

Published in:

World Journal of Microbiology & Biotechnology, 2010, v. 26, n. 10, p. 1735, doi. 10.1007/s11274-010-0352-4

By:

Molan, Abdul-Lateef;
Zhuojian Liu;
Kruger, Marlena

Publication type:

Article

Acute Supplementation with Beetroot Juice Does Not Enhance Exercise Performance among Well-trained Athletes: A Randomized Crossover Study.

Published in:

Journal of Exercise Physiology Online, 2018, v. 21, n. 3, p. 1

By:

Bernardi, Bernardo B.;
Schoenfeld, Brad J.;
Alves, Ragami C.;
Urbinati, Keith S.;
McAnulty, Steven R.;
Junior, Tácito P. Souza

Publication type:

Article

Composition of industrial seedless black currant pomace.

Published in:

European Food Research & Technology, 2009, v. 228, n. 4, p. 597, doi. 10.1007/s00217-008-0968-x

By:

Sójka, Michał;
Król, Bogusław

Publication type:

Article

GALL MITE CONTROL ON BLACK CURRANT: PHYTOTOXICITY OF LIME SULPHUR SPRAYS.

Published in:

Plant Pathology, 1965, v. 14, n. 2, p. 60, doi. 10.1111/j.1365-3059.1965.tb00277.x

By:

Kirby, A. H. M.;
Bennett, Margery

Publication type:

Article

SPRAYING TRIALS AGAINST BLACK CURRANT GALL MITE.

Published in:

Plant Pathology, 1960, v. 9, n. 4, p. 135, doi. 10.1111/j.1365-3059.1960.tb01174.x

By:

Collingwood, C. A.;
Vernon, J. D. R.;
Legowski, T. J.

Publication type:

Article

EXPERIMENTS ON CONTROL OF EELWORM IN BLACK CURRANTS.

Published in:

Plant Pathology, 1953, v. 2, n. 3, p. 101, doi. 10.1111/j.1365-3059.1953.tb00657.x

By:

Brown, E. B.;
Franklin, Mary T.

Publication type:

Article

FACTORS RESPONSIBLE FOR THE TOLERANCE OF BLACKCURRANTS TO SIMAZINE.

Published in:

Weed Research, 1972, v. 12, n. 4, p. 337, doi. 10.1111/j.1365-3180.1972.tb01228.x

By:

Shone, M. G. T.;
Wood, Ann V.

Publication type:

Article

Effect of Chlorthiamid on the Ascorbic Acid Content of Blackcurrants and Gooseberries.

Published in:

Weed Research, 1972, v. 12, n. 3, p. 272, doi. 10.1111/j.1365-3180.1972.tb01217.x

By:

Byast, T. H.;
Hance, R. J.

Publication type:

Article

Chemical composition of white currant seed extract.

Published in:

Journal of the Serbian Chemical Society, 2011, v. 76, n. 11, p. 1465, doi. 10.2298/JSC110617132G

By:

GOÐEVAC, DEJAN;
VAJS, VLATKA;
MILOSAVLJEVIĆ, SLOBODAN;
ÐORÐEVIĆ, BOBAN;
ZDUNIĆ, GORDANA;
TEŠEVIĆ, VELE

Publication type:

Article

Effects of Polysaccharide Derived from Black Currant on Relieving Clinical Symptoms of Japanese Cedar Pollinosis: A Randomized Double-Blind, Placebo-Controlled Trial.

Published in:

Bioscience, Biotechnology & Biochemistry, 2007, v. 71, n. 12, p. 3019, doi. 10.1271/bbb.70413

By:

Dejima, Kenji;
Ohshima, Akihiro;
Yanai, Takaaki;
Yamamoto, Reiko;
Takata, Ryoji;
Yoshikawa, Toshikazu

Publication type:

Article

Improvement of the Antitumor Activity of Black Currant Polysaccharide by an Enzymatic Treatment.

Published in:

Bioscience, Biotechnology & Biochemistry, 2007, v. 71, n. 5, p. 1342, doi. 10.1271/bbb.60725

By:

Takata, Ryoji;
Yanai, Takaaki;
Yamamoto, Reiko;
Konno, Tomonori

Publication type:

Article

The Combined Effect of Blackcurrant Powder and Wholemeal Flours to Improve Health Promoting Properties of Cookies.

Published in:

2017

By:

Mofasser Hossain, A.;
Brennan, Margaret;
Mason, Susan;
Guo, Xinbo;
Brennan, Charles;
Mofasser Hossain, A K M;
Brennan, Margaret A;
Mason, Susan L;
Brennan, Charles S

Publication type:

journal article

THE INFLUENCE OF CURRANT MMA WELDING ON THE TENSILE STRENGTH OF JOINT.

Published in:

Advances in Science & Technology Research Journal, 2014, v. 8, n. 21, p. 43, doi. 10.12913/22998624.1091877

By:

Penkała, Piotr;
Płowaś, Beata

Publication type:

Article

Antioxidant activity and anti-inflammatory effect of fruit extracts from blackcurrant, chokeberry, hawthorn, and rosehip, and their mixture with linseed oil on a model lipid membrane.

Published in:

European Journal of Lipid Science & Technology, 2016, v. 118, n. 3, p. 461, doi. 10.1002/ejlt.201500001

By:

Strugała, Paulina;
Gładkowski, Witold;
Kucharska, Alicja Z.;
Sokół‐Łętowska, Anna;
Gabrielska, Janina

Publication type:

Article

Study of the Behavior of Black Currant Varieties and Elites against Diseases under the Climatic Conditions of Baia Mare.

Published in:

Bulletin of the University of Agricultural Sciences & Veterinary Medicine Cluj-Napoca. Veterinary Medicine, 2015, v. 72, n. 1, p. 295, doi. 10.15835/buasvmcn-agr:10554

By:

MIHALESCU, Lucia;
MARE ROŞCA, Oana;
VOŞGAN, Zorica;
MARIAN, Monica;
MAXIM, Aurel;
CORDEA, Mirela;
SZILAGYI, Beatrice

Publication type:

Article

Effect of Ultrafiltration on Anthocyanin and Flavonol Content of Black Currant Juice ( Ribes nigrum L.).

Published in:

Food & Bioprocess Technology, 2012, v. 5, n. 3, p. 921, doi. 10.1007/s11947-010-0371-z

By:

Pap, Nora;
Mahosenaho, Mika;
Pongrácz, Eva;
Mikkonen, Helmi;
Jaakkola, Mari;
Virtanen, Vesa;
Myllykoski, Liisa;
Horváth-Hovorka, Zsuzsanna;
Hodúr, Cecília;
Vatai, Gyula;
Keiski, Riitta

Publication type:

Article

Berry Pectins: Microwave-Assisted Extraction and Rheological Properties.

Published in:

Food & Bioprocess Technology, 2012, v. 5, n. 3, p. 1100, doi. 10.1007/s11947-011-0592-9

By:

Bélafi-Bakó, Katalin;
Cserjési, Petra;
Beszédes, Sándor;
Csanádi, Zsófia;
Hodúr, Cecília

Publication type:

Article

Effect of New Zealand Blackcurrant Extract on Cycling Performance and Substrate Oxidation in Normobaric Hypoxia in Trained Cyclists.

Published in:

Sports (2075-4663), 2019, v. 7, n. 3, p. 67, doi. 10.3390/sports7030067

By:

Willems, Mark Elisabeth Theodorus;
Şahin, Mehmet Akif;
Berendsen, Tim;
Cook, Matthew David

Publication type:

Article

Effect of New Zealand Blackcurrant Extract on Repeated Cycling Time Trial Performance.

Published in:

Sports (2075-4663), 2017, v. 5, n. 2, p. 25, doi. 10.3390/sports5020025

By:

Murphy, Connor A.;
Cook, Matthew D.;
Willems, Mark E. T.

Publication type:

Article

Optimization of Extraction of Anthocyanins from Black Currants with Aqueous Ethanol.

Published in:

Journal of Food Science (Wiley-Blackwell), 2003, v. 68, n. 1, p. 240, doi. 10.1111/j.1365-2621.2003.tb14146.x

By:

Cacace, J.E.;
Mazza, G.

Publication type:

Article

Water Sorption Isotherms of Raisins, Currants, Figs, Prunes and Apricots.

Published in:

Journal of Food Science (Wiley-Blackwell), 1990, v. 55, n. 6, p. 1594, doi. 10.1111/j.1365-2621.1990.tb03578.x

By:

TSAMI, E.;
MARINOS-KOURIS, D.;
MAROULIS, Z.B.

Publication type:

Article

Effect of Greek Raisins (Vitis Vinifera L.) From Different Origins on Gastric Cancer Cell Growth.

Published in:

Nutrition & Cancer, 2008, v. 60, n. 6, p. 792, doi. 10.1080/01635580802295776

By:

Kaliora, AndrianaC.;
Kountouri, AggelikiM.;
Karathanos, VaiosT.;
Koumbi, Lemonica;
Papadopoulos, NikolaosG.;
Andrikopoulos, NikolaosK.

Publication type:

Article

Ex-Vitro Acclimation of Black Currant.

Published in:: 2009
Publication type:: Abstract

PHYSIOLOGICAL CHANGES IN BLACK CURRANT CULTIVARS UNDER SUBOPTIMAL CULTURE CONDITIONS.

Published in:

Bulletin of the University of Agricultural Sciences & Veterinary Medicine Cluj-Napoca. Horticulture, 2008, v. 65, n. 1, p. 318

By:

COSMULESCU, Sina;
BACIU, A.;
GRUIA, M.

Publication type:

Article

Effect of nitrogen in combination with elevated temperatures on insects, microbes and organoleptic characteristics of stored currants.

Published in:

Journal of Pest Science, 2017, v. 90, n. 2, p. 557, doi. 10.1007/s10340-016-0806-z

By:

Athanassiou, C.;
Chiou, A.;
Rumbos, C.;
Sotiroudas, V.;
Sakka, M.;
Nikolidaki, E.;
Panagopoulou, E.;
Kouvelas, A.;
Katechaki, E.;
Karathanos, V.

Publication type:

Article

Effects of electric infrared heating with light source penetration on microbial and entomological loads of dried currants and their organoleptic characteristics.

Published in:

Journal of Pest Science, 2016, v. 89, n. 4, p. 931, doi. 10.1007/s10340-015-0727-2

By:

Athanassiou, C.;
Chiou, A.;
Rumbos, C.;
Karagiannis, A.;
Nikolidaki, E.;
Panagopoulou, E.;
Kouvelas, A.;
Karathanos, V.

Publication type:

Article

Partial genome sequence of currant latent virus, a new chera-like virus related to Apple latent spherical virus.

Published in:

Journal of General Plant Pathology, 2015, v. 81, n. 2, p. 142, doi. 10.1007/s10327-014-0574-7

By:

Petrzik, Karel;
Přibylová, Jaroslava;
Špak, Josef;
Havelka, Jan

Publication type:

Article

Oviposition and flight period of the currant shoot borer Lampronia capitella.

Published in:

Journal of Applied Entomology, 2006, v. 130, n. 9/10, p. 491, doi. 10.1111/j.1439-0418.2006.01102.x

By:

Hellqvist, S.;
Jirle, E.;
Löfstedt, C.

Publication type:

Article

Identification and functional analysis of the genes encoding Δ6-desaturase from Ribes nigrum†.

Published in:

Journal of Experimental Botany, 2010, v. 61, n. 6, p. 1827, doi. 10.1093/jxb/erq051

By:

Li-Ying Song;
Wan-Xiang Lu;
Jun Hu;
Yan Zhang;
Wei-Bo Yin;
Yu-Hong Chen;
Shan-Ting Hao;
Bai-Lin Wang;
Richard R. -C. Wang;
Zan-Min Hu

Publication type:

Article

Tensiometer-based irrigation scheduling with different fertilization methods in blackcurrant cultivation.

Published in:

Acta Agriculturae Scandinavica: Section B, Soil & Plant Science, 2005, v. 55, n. 3, p. 229, doi. 10.1080/09064710510008603

By:

Hoppula, KalleI.;
Salo, TapioJ.

Publication type:

Article

Peroxidase and polyphenoloxidase polymorphism during embryogenesis in Eucoreosma section currants.

Published in:

Agricultural Sciences / Zemès ukio Mokslai, 2009, n. 1/2, p. 47

By:

Duchovskis, Pavelas;
Stanys, Vidmantas;
Šikšnianienė, Juratė Bronė;
Stanienė, Gražina;
Šikšnianas, Tadeušas;
Bobinas, Česlovas

Publication type:

Article