Works matching DE "CURDLAN"

Results: 147

Effects of Inorganic Salts on Curdlan Production and Structural Properties.

Published in:

Gels (2310-2861), 2025, v. 11, n. 5, p. 313, doi. 10.3390/gels11050313

By:

Zhu, Xinyi;
Yao, Bowei;
Yue, Siyang;
Chang, Zhongyi;
Yang, Xuexia;
Gao, Hongliang

Publication type:

Article

Antibacterial and wound healing activities of silver nanoparticles embedded in cellulose compared to other polysaccharides and protein polymers.

Published in:

Cellulose, 2021, v. 28, n. 13, p. 8295, doi. 10.1007/s10570-021-04067-3

By:

Alavi, Mehran;
Varma, Rajender S.

Publication type:

Article

κ‐卡拉胶与可得然胶复合凝胶脂肪替代物的制备工艺优化.

Published in:

Food Research & Development, 2024, v. 45, n. 17, p. 121, doi. 10.12161/j.issn.1005‐6521.2024.17.016

By:

李莲微;
赵毓;
梁鹏;
姚闽娜

Publication type:

Article

可得然胶对不同筋力面粉所制鲜湿面品质的影响.

Published in:

Food Research & Development, 2023, v. 44, n. 13, p. 34, doi. 10.12161/j.issn.1005-6521.2023.13.006

By:

陈子璐;
王婧萱;
李新宸;
苏柯瑞;
渠冰洁;
梁赢;
王金水

Publication type:

Article

The Use of Hydroxyapatite Polymer with Curdlan in the Treatment of Bone Defects Associated with Ectopic Tooth Extraction in Dogs—A Case Series.

Published in:

Life (2075-1729), 2024, v. 14, n. 7, p. 879, doi. 10.3390/life14070879

By:

Misztal-Kunecka, Anna;
Prządka, Przemysław;
Dzimira, Stanisław

Publication type:

Article

Corrigendum: Curdlan Limits Mycobacterium tuberculosis Survival Through STAT-1 Regulated Nitric Oxide Production.

Published in:

2022

By:

Negi, Shikha;
Pahari, Susanta;
Das, Deepjyoti Kumar;
Khan, Nargis;
Agrewala, Javed N.

Publication type:

Correction Notice

Submerged Fermentation and Kinetics of Newly Isolated Priestia megaterium for the Production of Biopolymer Curdlan.

Published in:

Journal of Polymers & the Environment, 2024, v. 32, n. 9, p. 4683, doi. 10.1007/s10924-024-03224-6

By:

Aquinas, Natasha;
Bhat, Ramananda M.;
Selvaraj, Subbalaxmi

Publication type:

Article

Fabrication, Characterization and Evaluation of Gallic Acid-Encapsulated Curdlan Gum Nanoparticles with Potential Application for Breast Cancer Treatment.

Published in:

Journal of Polymers & the Environment, 2024, v. 32, n. 7, p. 3071, doi. 10.1007/s10924-023-03139-8

By:

Pandi, Ezhilarasi;
Proskhan, Bazeera Ferdhous;
Kunjiappan, Selvaraj;
Sundar, Krishnan;
Balakrishnan, Vanavil

Publication type:

Article

Curdlan/Clay Nanocomposite-Reinforced Alginate Beads as Drug Carriers.

Published in:

Journal of Polymers & the Environment, 2024, v. 32, n. 2, p. 854, doi. 10.1007/s10924-023-03036-0

By:

Bera, Hriday;
Abbasi, Yasir Faraz;
Thakur, Abhimanyu

Publication type:

Article

Production of Curdlan by Agrobacterium sp. DH-2 Using Sugarcane Molasses-Based Medium.

Published in:

Journal of Polymers & the Environment, 2023, v. 31, n. 10, p. 4382, doi. 10.1007/s10924-023-02901-2

By:

Li, Yanan;
Wan, Jie;
Gao, Hongliang;
Yang, Xuexia

Publication type:

Article

Review on Anti-cancer and Anti-microbial Applications of Curdlan Biomaterials.

Published in:

Journal of Polymers & the Environment, 2022, v. 30, n. 4, p. 1284, doi. 10.1007/s10924-021-02299-9

By:

Ganie, Showkat Ali;
Rather, Luqman Jameel;
Li, Qing

Publication type:

Article

A Porous Material Made from Curdlan by EDTAD Functionalization Shows High Adsorption Capacity on Removal of Cu2+ and Zn2+ from Water.

Published in:

Journal of Polymers & the Environment, 2020, v. 28, n. 5, p. 1368, doi. 10.1007/s10924-020-01691-1

By:

Zhu, Tingrui;
Zhu, Deqiang;
Li, Jing

Publication type:

Article

Production of Curdlan Grown on Cassava Starch Waste Hydrolysates.

Published in:

Journal of Polymers & the Environment, 2018, v. 26, n. 1, p. 33, doi. 10.1007/s10924-016-0912-2

By:

Wu, Leilei;
Xu, Yan;
Wu, Shengjun;
Lu, Mingsheng;
Fang, Yaowei;
Wang, Shujun

Publication type:

Article

Optimization and Modeling of Curdlan Production under Multi-physiological-parameters Process Control by Agrobacterium radiobacter Mutant A-15 at High Initial Glucose.

Published in:

Biotechnology & Bioprocess Engineering, 2021, v. 26, n. 6, p. 1012, doi. 10.1007/s12257-021-0028-y

By:

Yang, Hui;
Li, Wenqiang;
Chen, Shuochang;
Guo, Xiaolei;
Huang, Fei;
Zhu, Ping

Publication type:

Article

Production of the polysaccharide curdlan by an Agrobacterium strain grown on a plant biomass hydrolysate.

Published in:

Canadian Journal of Microbiology, 2014, v. 60, n. 1, p. 53, doi. 10.1139/cjm-2013-0714

By:

West, Thomas P.;
Peterson, Jessica L.

Publication type:

Article

Transcriptome profiling of a curdlan-producing Agrobacterium reveals conserved regulatory mechanisms of exopolysaccharide biosynthesis.

Published in:: Microbial Cell Factories, 2012, v. 11, n. 1, p. 17, doi. 10.1186/1475-2859-11-17
Publication type:: Article

Oligosaccharide Sensing in Aqueous Media by Porphyrin-Curdlan Conjugates: A Prêt-á-Porter Rather Than Haute-Couture Approach.

Published in:

Chemistry - A European Journal, 2017, v. 23, n. 47, p. 11272, doi. 10.1002/chem.201701360

By:

Fukuhara, Gaku;
Sasaki, Mayuko;
Numata, Munenori;
Mori, Tadashi;
Inoue, Yoshihisa

Publication type:

Article

Synthesis and preliminary characterization of radioiodinated benzofuran-3-yl-(indol-3-yl)maleimide derivatives as potential SPECT imaging probes for the detection of glycogen synthase kinase-3β (GSK-3β) in the brain.

Published in:

Journal of Labelled Compounds & Radiopharmaceuticals, 2016, v. 59, n. 8, p. 317, doi. 10.1002/jlcr.3404

By:

Ono, Masahiro;
Kitada, Ayane;
Watanabe, Hiroyuki;
Miyazaki, Anna;
Kimura, Hiroyuki;
Saji, Hideo

Publication type:

Article

Structural insights into curdlan degradation via a glycoside hydrolase containing a disruptive carbohydrate-binding module.

Published in:

Biotechnology for Biofuels & Bioproducts, 2024, v. 17, n. 1, p. 1, doi. 10.1186/s13068-024-02494-5

By:

Lv, Tianhang;
Feng, Juanjuan;
Jia, Xiaoyu;
Wang, Cheng;
Li, Fudong;
Peng, Hui;
Xiao, Yazhong;
Liu, Lin;
He, Chao

Publication type:

Article

Metabolic engineering of Agrobacterium sp. ATCC31749 for curdlan production from cellobiose.

Published in:

Journal of Industrial Microbiology & Biotechnology, 2016, v. 43, n. 9, p. 1323, doi. 10.1007/s10295-016-1805-z

By:

Shin, Hyun-Dong;
Liu, Long;
Kim, Mi-Kyoung;
Park, Yong-Il;
Chen, Rachel

Publication type:

Article

可得然胶对低筋粉所制冷冻熟面品质的影响.

Published in:

Journal of Chinese Institute of Food Science & Technology / Zhongguo Shipin Xuebao, 2022, v. 22, n. 9, p. 163, doi. 10.16429/j.1009-7848.2022.09.017

By:

刘豪;
梁赢;
朱梦菲;
刘玫;
冯鹤;
张霞;
王金水

Publication type:

Article

可得然胶对肌原纤维蛋白理化和凝胶性质的影响.

Published in:

Journal of Chinese Institute of Food Science & Technology / Zhongguo Shipin Xuebao, 2022, v. 22, n. 3, p. 27, doi. 10.16429/j.1009-7848.2022.03.004

By:

于晶超;
冰叭;
王守伟;
孙承锋;
臧明伍;
张顺亮;
吴倩蓉;
朱宁;
刘博文

Publication type:

Article

The effect of pH on the rheology of mixed gels containing whey protein isolate and xanthan-curdlan hydrogel.

Published in:

Journal of Dairy Research, 2015, v. 82, n. 4, p. 506, doi. 10.1017/S0022029915000370

By:

Shiroodi, Setareh Ghorban;
Lo, Y. Martin

Publication type:

Article

Synthesis of bioactive (1→6)-β-glucose branched poly-amido-saccharides that stimulate and induce M1 polarization in macrophages.

Published in:

Nature Communications, 2022, v. 13, n. 1, p. 1, doi. 10.1038/s41467-022-32346-5

By:

Xiao, Ruiqing;
Zeng, Jialiu;
Bressler, Eric M.;
Lu, Wei;
Grinstaff, Mark W.

Publication type:

Article

Curdlan β-1,3-Glucooligosaccharides Induce the Defense Responses against <i>Phytophthora infestans</i> Infection of Potato (<i>Solanum tuberosum</i> L. cv. McCain G1) Leaf Cells.

Published in:

PLoS ONE, 2014, v. 9, n. 5, p. 1, doi. 10.1371/journal.pone.0097197

By:

Li, Jing;
Zhu, Li;
Lu, Guangxing;
Zhan, Xiao-Bei;
Lin, Chi-Chung;
Zheng, Zhi-Yong

Publication type:

Article

Chemically induced strengthening of curdlan alkylcarbamate thermoplastics.

Published in:

Journal of Applied Polymer Science, 2022, v. 139, n. 4, p. 1, doi. 10.1002/app.51547

By:

Ozawa, Itsuki;
Kawashima, Hidehisa;
Kijima, Masashi

Publication type:

Article

CrdR function in a curdlan-producing Agrobacterium sp. ATCC31749 strain.

Published in:

BMC Microbiology, 2015, v. 15, n. 1, p. 1, doi. 10.1186/S12866-015-0356-1

By:

Xiaoqin Yu;
Chao Zhang;
Liping Yang;
Lamei Zhao;
Chun Lin;
Zhengjie Liu;
Zichao Mao

Publication type:

Article

An increase of curdlan productivity by integration of carbon/nitrogen sources control and sequencing dual fed-batch fermentors operation.

Published in:

Applied Biochemistry & Microbiology, 2014, v. 50, n. 1, p. 35, doi. 10.1134/S000368381401013X

By:

Zheng, Z.;
Jiang, Y.;
Zhan, X.;
Ma, L.;
Wu, J.;
Zhang, L.;
Lin, C.

Publication type:

Article

Exploring Film Forming Potential of Curdlan in the Design of Regioselective Drug Delivery System of Ramipril.

Published in:

International Journal of Pharmaceutical Research (09752366), 2020, v. 12, n. 3, p. 151, doi. 10.31838/ijpr/2020.12.03.028

By:

Y. A., GURAV;
F. J., SAYYAD;
S. G., SUDKE;
GURAV, YOGESH ANANT

Publication type:

Article

Curdlan Incorporation Enhances the Cooking, Rheological, and Textural Attributes of Thermally Sterilized Rice Noodles.

Published in:

Foods, 2025, v. 14, n. 4, p. 674, doi. 10.3390/foods14040674

By:

Wang, Jing;
Liu, Yongxin;
Sun, Qingjie;
Li, Man;
Wang, Yanfei;
Xie, Fengwei

Publication type:

Article

Characterizations of Water-Soluble Chitosan/Curdlan Edible Coatings and the Inhibitory Effect on Postharvest Pathogenic Fungi.

Published in:

Foods, 2024, v. 13, n. 3, p. 441, doi. 10.3390/foods13030441

By:

Yu, Youwei;
Liu, Kunyu;
Zhang, Shaoying;
Zhang, Liangliang;
Chang, Jiaqi;
Jing, Ziyu

Publication type:

Article

Constructing Selenium Nanoparticles with Enhanced Storage Stability and Antioxidant Activities via Conformational Transition of Curdlan.

Published in:

Foods, 2023, v. 12, n. 3, p. 563, doi. 10.3390/foods12030563

By:

Xu, Xindong;
Pan, Yuxue;
Liu, Xiaoying;
Han, Zhong;
Chen, Shan

Publication type:

Article

Introduction of Curdlan Optimizes the Comprehensive Properties of Methyl Cellulose Films.

Published in:

Foods, 2023, v. 12, n. 3, p. 547, doi. 10.3390/foods12030547

By:

Zhang, Liang;
Xu, Liang;
Ma, Jin-Ke;
Ye, Yun-Yue;
Chen, Ying;
Qian, Jian-Ya

Publication type:

Article

Effect of Curdlan on the Rheological Properties of Hydroxypropyl Methylcellulose.

Published in:

Foods, 2021, v. 10, n. 1, p. 34, doi. 10.3390/foods10010034

By:

Zhang, Liang;
Yue, Li-Na;
Qian, Jian-Ya;
Ding, Xiang-Li

Publication type:

Article

HYDROGEL AS COMPONENT FOR BUCCAL PATCHES: SYNTHESIS, CHARACTERIZATION AND ANTIBIOTIC RELEASE.

Published in:

International Journal of Medical Dentistry, 2020, v. 24, n. 2, p. 282

By:

Pelin, Irina M.;
Suflet, Dana;
Popescu, Irina

Publication type:

Article

NEW AMPHIPHILIC POLYSACCHARIDE FOR ADVANCED BIOMATERIALS.

Published in:

International Journal of Medical Dentistry, 2020, v. 24, n. 2, p. 281

By:

Suflet, Dana M.

Publication type:

Article

Overcoming the neonatal limitations of inducing germinal centers through liposome-Based adjuvants including c-Type lectin agonists Trehalose Dibehenate or curdlan.

Published in:

Frontiers in Immunology, 2018, p. 1, doi. 10.3389/fimmu.2018.00381

By:

Vono, Maria;
Eberhardt, Christiane Sigrid;
Mohr, Elodie;
Auderset, Floriane;
Christensen, Dennis;
Schmolke, Mirco;
Coler, Rhea;
Meinke, Andreas;
Andersen, Peter;
Lambert, Paul-Henri;
Mastelic-Gavillet, Beatris;
Siegrist, Claire-Anne

Publication type:

Article

Determination of Curdlan Oligosaccharides with High-Performance Anion Exchange Chromatography with Pulsed Amperometric Detection.

Published in:

Journal of Analytical Methods in Chemistry, 2018, p. 1, doi. 10.1155/2018/3980814

By:

Cao, Lidong;
Tian, Huifang;
Wu, Miaomiao;
Zhang, Hongjun;
Zhou, Puguo;
Huang, Qiliang

Publication type:

Article

Targeting Dectin-1 and or VISTA enhances anti-tumor immunity in melanoma but not colorectal cancer model.

Published in:

Cellular Oncology (2211-3428), 2024, v. 47, n. 5, p. 1735, doi. 10.1007/s13402-024-00950-w

By:

Mashhouri, Siavash;
Rahmati, Amirhossein;
Azimi, Ako;
Fava, Roy A.;
Ismail, Ismail Hassan;
Walker, John;
Elahi, Shokrollah

Publication type:

Article

Amylose‐grafted Curdlan: A New Class of Semi‐artificial Branched Polysaccharides for Hierarchical Polymeric Superstructures Created by the Action of "Orthogonal" Binding Sites.

Published in:

Chemistry - An Asian Journal, 2019, v. 14, n. 12, p. 2102, doi. 10.1002/asia.201900375

By:

Tamaru, Shun‐ichi;
Honzaki, Miyabi;
Kamogawa, Kinosuke;
Hori, Kaori;
Kubo, Miki;
Kuroda, Naofumi;
Shinkai, Seiji

Publication type:

Article

Molecular association and gelling characteristics of curdlan.

Published in:

Current Science (00113891), 2020, v. 118, n. 9, p. 1436, doi. 10.18520/cs/v118/i9/1436-1442

By:

Kodavaty, Jagadeeshwar;
Venkat, Gayathri;
Deshpande, Abhijit P.;
Gummadi, Satyanarayana N.

Publication type:

Article

Curdlan as a Polymeric Starting Material to Access C6-Modified Glucose Derivatives.

Published in:

Journal of Carbohydrate Chemistry, 2014, v. 33, n. 5, p. 252, doi. 10.1080/07328303.2014.918624

By:

Miyazawa, Tomoyuki;
Abe, Haruka;
Suzuki, Takayuki;
Togashi, Yosuke;
Koshiji, Kazuhiro;
Nonaka, Yuki;
Hasegawa, Teruaki

Publication type:

Article

The effect of Bletilla striata polysaccharide on the physical and healing properties of curdlan-based hydrogel for wound healing.

Published in:

Journal of Biomaterials Applications, 2024, v. 38, n. 9, p. 943, doi. 10.1177/08853282241238409

By:

Shang, Jin;
Duan, Liangliang;
Zhang, Weimin;
Zhuang, Qibin;
Ren, Xiaomei;
Gu, Dale

Publication type:

Article

Curdlan Gum Production Using Marine Bacteria Isolated from Red Seaweeds: Screening and Optimization Studies.

Published in:

Microbiology (00262617), 2023, v. 92, n. 5, p. 725, doi. 10.1134/S0026261723600131

By:

Ezhilarasi, P.;
Vanavil, B.

Publication type:

Article

Curdlan enhances the structure of myosin gel model.

Published in:

Food Science & Nutrition, 2019, v. 7, n. 6, p. 2123, doi. 10.1002/fsn3.1055

By:

Li, Qianru;
Wang, Peisen;
Miao, Song;
Zhang, Longtao;
Zheng, Baodong

Publication type:

Article

Curdlan Limits Mycobacterium tuberculosis Survival Through STAT-1 Regulated Nitric Oxide Production.

Published in:

Frontiers in Microbiology, 2019, p. N.PAG, doi. 10.3389/fmicb.2019.01173

By:

Negi, Shikha;
Pahari, Susanta;
Das, Deepjyoti Kumar;
Khan, Nargis;
Agrewala, Javed N.

Publication type:

Article

Impact of curdlan on quality and sensory attributes of canned dodol made from glutinous rice flour.

Published in:

International Food Research Journal, 2024, v. 31, n. 3, p. 601, doi. 10.47836/ifrj.31.3.06

By:

Yeoh, S.-Y.;
Pua, Y.;
Tan, T.-C.;
Seow, E.-K.;
Azhar, M. E.

Publication type:

Article

Description of recovery method used for curdlan produced by Agrobacterium sp. IFO 13140 and its relation to the morphology and physicochemical and technological properties of the polysaccharide.

Published in:

PLoS ONE, 2017, v. 12, n. 2, p. 1, doi. 10.1371/journal.pone.0171469

By:

Mangolim, Camila Sampaio;
Silva, Thamara Thaiane da;
Fenelon, Vanderson Carvalho;
Koga, Luciana Numata;
Ferreira, Sabrina Barbosa de Souza;
Bruschi, Marcos Luciano;
Matioli, Graciette

Publication type:

Article

The Impact of Using Date Juice as a Carbon Source on Curdlan Produced by a Local Isolate of Agrobacterium leguminum.

Published in:

Basrah Journal of Agricultural Sciences, 2023, v. 36, n. 1, p. 149, doi. 10.37077/25200860.2023.36.1.13

By:

Al-Rumaidh, Yaqob S. S.;
Al-Sahlany, Shayma. T. G.;
Ali, Haider. I.

Publication type:

Article

Applications of Defense Elicitors to Roots of Containerized Eastern White Pine (Pinus strobus) Stimulate Increased Defensive Enzyme Activities of Fine Roots.

Published in:

Arboriculture & Urban Forestry, 2025, v. 51, n. 1, p. 85, doi. 10.48044/jauf.2024.024

By:

Harley, Angelina;
Loyd, Andrew L.;
Malone, Shealyn C.;
Trowbridge, Amy M.;
Fite, Kelby;
Rigsby, Chad M.

Publication type:

Article