Works about CUCURBITA
Results: 379
Cucurbit[7]uril‐mediated Histidine Dimerization: Exploring the Structure and Binding Mechanism.
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- Chemistry - A European Journal, 2024, v. 30, n. 10, p. 1, doi. 10.1002/chem.202302250
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Combining ability and heterosis for root structure and graft-related traits of interspecific Cucurbita rootstocks.
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- Euphytica, 2021, v. 217, n. 8, p. 1, doi. 10.1007/s10681-021-02884-y
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Race-specific response of Cucurbita germplasm to Pseudoperonospora cubensis.
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- Euphytica, 2016, v. 212, n. 1, p. 145, doi. 10.1007/s10681-016-1783-2
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Energy saving and quality preservation through modulating time related conditions during interval drying of pumpkin (Cucurbita maxima).
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- Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2024, v. 144, p. 220, doi. 10.1016/j.fbp.2024.01.006
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SCREENING OF ANTIOXIDANT AND NUTRIENT COMPOUNDS FROM SEVERAL VARIETIES OF ZUCCHINI (Cucurbita Pepo L.) AT DIFFERENT HARVEST AGES IN THE MIDDLE PLAINS SCREENING OF ANTIOXIDANT AND NUTRIENT COMPOUNDS FROM SEVERAL VARIETIES OF ZUCCHINI (Cucurbita Pepo L.) AT DIFFERENT HARVEST AGES IN THE MIDDLE PLAINS
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- Research in: Agricultural & Veterinary Sciences, 2024, v. 8, n. 3, p. 136, doi. 10.62476/ravs83136
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EFFECTS OF HEAD PRUNING AND DIFFERENT NUTRITIONAL SYSTEMS (CHEMICAL, BIOLOGICAL AND INTEGRATED) ON SEED YIELD AND OIL CONTENT IN MEDICINAL PUMPKIN (CUCURBITA PEPO L.).
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- Journal of Agricultural Sciences, Belgrade, 2016, v. 61, n. 1, p. 103, doi. 10.2298/JAS1601103Z
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Effect of Modified Solar Dryers on Colorimetric and Physicochemical Properties of Pumpkin Flower (Cucurbita maxima).
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- Plant Foods for Human Nutrition, 2023, v. 78, n. 1, p. 139, doi. 10.1007/s11130-022-01032-8
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Importance of Conserving Alternative Pollinators: Assessing the Pollination Efficiency of the Squash Bee, Peponapis limitaris in Cucurbita moschata (Cucurbitaceae).
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- Journal of Insect Conservation, 2000, v. 4, n. 3, p. 201, doi. 10.1023/A:1009685422587
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Identification of miRNA precursors in the phloem of Cucurbita maxima.
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- PeerJ, 2019, p. 1, doi. 10.7717/peerj.8269
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Basal NPK and top-dressing N fertilizer requirements for improved growth and yield of Cucurbita argyrosperma in South Africa.
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- Research on Crops, 2019, v. 20, n. 4, p. 753, doi. 10.31830/2348-7542.2019.112
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Impact of Cucurbita and Cucumis melo rootstocks on aroma volatile compounds in Oriental melon fruits.
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- Research on Crops, 2016, v. 17, n. 4, p. 777, doi. 10.5958/2348-7542.2016.00131.5
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EFFECTS OF PUMPKIN (CUCURBITA MOSCHAT) / SOYBEAN (GLYCINE MAX)FLOUR BLENDS ON FUNCTIONAL, PHYSIC-CHEMICAL PROPERTIES AND SENSORY ATTRIBUTES OF BREADS PRODUCED FROM WHOLE WHEAT (TRITICUM AESTIVUM L).
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- Carpathian Journal of Food Science & Technology, 2021, v. 13, n. 1, p. 134, doi. 10.34302/crpjfst/2021.13.1.11
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Genetic diversity of Cucurbita maxima assessed using morphological characteristics and random-amplified polymorphic DNA markers in China.
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- Acta Agriculturae Scandinavica: Section B, Soil & Plant Science, 2017, v. 67, n. 2, p. 155, doi. 10.1080/09064710.2016.1236981
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Perfect Pumpkin Pollinators The Squash Bees!
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- Agricultural Research, 2008, v. 56, n. 10, p. 8
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Physicochemical and Preference Evaluation of Silages from Cucurbita argyrosperma Huber Residues and Its Effect on the Production and Composition of Milk from Dual-purpose Cows in Campeche, Mexico: Pilot Study.
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- Sustainability (2071-1050), 2020, v. 12, n. 18, p. 7757, doi. 10.3390/su12187757
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Optimization of Extraction Conditions for the Antioxidant Potential of Different Pumpkin Varieties (Cucurbita maxima).
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- Sustainability (2071-1050), 2020, v. 12, n. 4, p. 1305, doi. 10.3390/su12041305
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CHARACTERIZATION OF THE SEED AND SEED EXTRACTS OF THE PUMPKINS CUCURBITA MAXIMA D. AND CUCURBITA PEPO L. FROM MACEDONIA.
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- Macedonian Journal of Chemistry & Chemical Engineering, 2012, v. 31, n. 1, p. 65, doi. 10.20450/mjcce.2012.58
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Effect of nano NPK balanced fertilizer (20-20-20) on some vegetative and fruiting growth of Cucurbita pepo L.
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- EurAsian Journal of Biosciences, 2020, v. 14, n. 2, p. 6627
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Eco-friendly synthesis of silver nanoparticles from crust of Cucurbita Maxima L. (red pumpkin).
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- EurAsian Journal of Biosciences, 2020, v. 14, n. 2, p. 2829
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Sources of resistance in accessions of Cucurbita spp. to virus species from the genus Potyvirus.
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- Revista Ciência Agronômica, 2017, v. 48, n. 4, p. 725, doi. 10.5935/1806-6690.20170084
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First report of powdery mildew caused by Podosphaera xanthii on Cucurbita maxima in Korea.
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- Journal of Plant Pathology, 2020, v. 102, n. 2, p. 599, doi. 10.1007/s42161-019-00482-5
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First detection of papaya ringspot virus-type W and zucchini yellow mosaic virus infecting Cucurbita maxima in Paraguay.
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- Journal of Plant Pathology, 2020, v. 102, n. 1, p. 231, doi. 10.1007/s42161-019-00367-7
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IDENTIFICATION AND PHYLOGENETIC ANALYSIS OF COMMON PUMPKIN VIRUSES IN SUDAN.
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- Journal of Plant Pathology, 2014, v. 96, n. 1, p. 77
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VIRUSES OF CUCURBITS IN PANAMA.
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- Journal of Plant Pathology, 2013, v. 95, n. 2, p. 435
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HINTS ON THE BIOLOGICAL FUNCTION OF A PUTATIVE NUCLEOLAR LOCALIZATION SIGNAL OF THE OURMIA MELON VIRUS COAT PROTEIN.
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- Journal of Plant Pathology, 2012, v. 94, n. 4, p. S4.60
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DEVELOPMENT OF SCAR MARKERS AND PCR ASSAY FOR FUSARIUM OXYSPORUM f. sp. MELONIS RACE 2-SPECIFIC DETECTION.
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- Journal of Plant Pathology, 2012, v. 94, n. 1, p. 193
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Kinetic mechanism and order of substrate binding for sn-glycerol-3-phosphate acyltransferase from squash (Cucurbita moschata)
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- FEBS Letters, 2002, v. 514, n. 2/3, p. 281, doi. 10.1016/S0014-5793(02)02381-5
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Boiling-induced changes on physicochemical, bioactive compounds, color, and texture properties of pumpkin (Cucurbita maxima).
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- Food Science & Technology International, 2020, v. 26, n. 4, p. 333, doi. 10.1177/1082013219894402
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Different uptake pathways between hydrophilic and hydrophobic compounds in lateral roots of Cucurbita pepo.
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- Journal of Pesticide Science, 2015, v. 40, n. 3, p. 99, doi. 10.1584/jpestics.D14-081
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The Pretreatment of the Seeds Affects the Quality and Physicochemical Characteristics of Watermelon Oil and Its By‐Products.
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- Journal of the American Oil Chemists' Society (JAOCS), 2019, v. 96, n. 4, p. 453, doi. 10.1002/aocs.12191
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State-Dependent Attractiveness of Protein Bait and Host Fruit Odor to Bactrocera cucurbitae (Diptera: Tephritidae) Females.
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- Annals of the Entomological Society of America, 2004, v. 97, n. 5, p. 1063, doi. 10.1603/0013-8746(2004)097[1063:SAOPBA]2.0.CO;2
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Grafting onto Cucurbita moschata rootstock alleviates salt stress in cucumber plants by delaying photoinhibition.
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- Photosynthetica, 2012, v. 50, n. 1, p. 152, doi. 10.1007/s11099-012-0007-9
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Single-gene resistance to powdery mildew in zucchini squash (Cucurbita pepo).
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- Euphytica, 2003, v. 130, n. 3, p. 433, doi. 10.1023/A:1023082612420
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Inheritance of resistance to four cucurbit viruses in Cucurbita moschata.
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- Euphytica, 2003, v. 129, n. 3, p. 253, doi. 10.1023/A:1022224327064
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Transient expression of recombinant tissue plasminogen activator (rt-PA) gene in cucurbit plants using viral vector.
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- Biotechnology Letters, 2017, v. 39, n. 4, p. 607, doi. 10.1007/s10529-017-2285-6
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Gaps and perspectives of pathotype and race determination in Golovinomyces cichoracearum and Podosphaera xanthii.
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- Mycoscience (Springer Nature), 2011, v. 52, n. 3, p. 159, doi. 10.47371/s10267-010-0098-8
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Cytokinin-Regulated Mesophyll Cell Division and Expansion during Development of Cucurbita pepo Leaves.
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- Russian Journal of Plant Physiology, 2003, v. 50, n. 5, p. 646, doi. 10.1023/A:1025692224770
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Green synthesis of CuO nanoparticles from Cucurbita maxima leaf extract; a platinum free counter electrode for dye sensitized solar cells.
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- Journal of Nigerian Society of Physical Sciences, 2025, v. 7, n. 1, p. 1, doi. 10.46481/jnsps.2025.2309
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Fermentation of the Cucurbita ficifolia Fruit Juice: Its Antioxidant Activity and Effects on the Glycemia.
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- Beverages, 2022, v. 8, n. 3, p. 55, doi. 10.3390/beverages8030055
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Chromosome stability of in vitro propagated Cucurbita cultivars.
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- Genetics & Applications, 2019, v. 3, n. 3, p. 25, doi. 10.31383/ga.vol3iss3pp25-32
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Heat Transfer Mechanisms in Conductive Hydro-Drying of Pumpkin ( Cucurbita maxima ) Pieces.
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- Drying Technology, 2015, v. 33, n. 8, p. 965, doi. 10.1080/07373937.2015.1009538
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New lanthanide-based complexes constructed from cucurbit[6]uril: Synthesis, structures and properties.
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- Journal of Coordination Chemistry, 2018, v. 71, n. 9, p. 1442, doi. 10.1080/00958972.2018.1463096
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RELATIONSHIP BETWEEN DAMAGE ON LEAVES CAUSED BY Liriomyza huidobrensis (DIPTERA, AGROMIZYDAE), ADULTS TRAPPED IN STICKY TRAPS AND PARASITOIDS IN A COMMERCIAL CROPS OF Cucurbita maxima VAR. zapallito (CUCURBITACEAE).
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- Revista FAVE, 2019, v. 18, n. 1, p. 25, doi. 10.14409/fa.v18i1.8387
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Optimizing enzymatic hydrolysis of pumpkin seeds protein (Cucurbita maxima L.) by pancreatin with using microwave pretreatment.
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- Journal of Food Science & Technology (2008-8787), 2024, v. 20, n. 143, p. 78, doi. 10.22034/FSCT.20.143.78
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Technological and socioeconomic characterization of Cucurbita argyrosperma Huber production systems in Champotón, Campeche, Mexico.
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- Agronomía Colombiana, 2024, v. 42, n. 1, p. 1, doi. 10.15446/agron.colomb.v42n1.112523
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Heterosis for ether extract production and its components in seed of Cucurbita argyrosperma.
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- Agronomía Colombiana, 2017, v. 35, n. 3, p. 293, doi. 10.15446/agron.colomb.v35n3.64253
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EFFECT OF PROCESSING ON VITAMIN A AND SOME MINERAL CONTENTS OF PUMPKIN (Cucurbita maxima) SEED seeds are important food materials used by most Nigerian families due.
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- Bayero Journal of Pure & Applied Sciences, 2020, v. 13, n. 2, p. 113, doi. 10.4314/bajopas.v13i2.15
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Antioxidant activity of a new multiflorane-type triterpene from Cucurbita argyrosperma seeds and their protective role in hydrogen peroxide induced oxidative stress.
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- Functional Foods in Health & Disease, 2020, v. 10, n. 2, p. 95, doi. 10.31989/ffhd.v10i2.680
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Direct and individual analysis of stress-related phytohormone dispersion in the vascular system of Cucurbita maxima after flagellin 22 treatment.
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- New Phytologist, 2014, v. 201, n. 4, p. 1176, doi. 10.1111/nph.12661
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Detection and Quantification of Stagonosporopsis cucurbitacearum in Seeds of Cucurbita maxima Using Droplet Digital Polymerase Chain Reaction.
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- Frontiers in Microbiology, 2022, v. 12, p. 1, doi. 10.3389/fmicb.2021.764447
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