Spam in the Cuban "Ajiaco": An Interview with Alaen Pérez.
- Published in:
- 2007
- By:
- Publication type:
- Interview
Works matching DE "CUBAN cooking"
Results: 9
1
2
At the Postnational Table: Food, Fantasy, and Fetishism in Tastes Like Cuba by Eduardo Machado.
- Published in:
- 2017
- By:
- Publication type:
- Literary Criticism
3
FINE DINING.
- Published in:
- Latin American Research Review, 2008, v. 43, n. 2, p. 205, doi. 10.1353/lar.0.0029
- By:
- Publication type:
- Article
4
WE ARE WHAT WE NOW EAT: FOOD AND IDENTITY IN THE CUBAN DIASPORA.
- Published in:
- Canadian Journal of Latin American & Caribbean Studies (Canadian Association of Latin American & Caribbean Studies (CALACS)), 2012, v. 37, n. 74, p. 173, doi. 10.1080/08263663.2012.11006007
- By:
- Publication type:
- Article
5
Re-encountering Cuban Tastes in Australia.
- Published in:
- Australian Journal of Anthropology, 2004, v. 15, n. 1, p. 40, doi. 10.1111/j.1835-9310.2004.tb00364.x
- By:
- Publication type:
- Article
6
"They Started to Make Variants".
- Published in:
- Food, Culture & Society, 2014, v. 17, n. 3, p. 359, doi. 10.2752/175174414X13948130847981
- By:
- Publication type:
- Article
7
DINNER AT OUR HOUSE.
- Published in:
- Paterson Literary Review, 2016, n. 44, p. 262
- By:
- Publication type:
- Article
8
Devorando a lo cubano: Una aproximación gastrocrítica a textos relacionados con el siglo XIX y el Período Especial.
- Published in:
- 2013
- By:
- Publication type:
- Book Review
9
Three Guys From Miami™ Cook Cuban: 100 Great Cuban Recipes with a Touch of Miami Spice.
- Published in:
- 2005
- By:
- Publication type:
- Book Review