Works about CORN proteins

Results: 113

Evaluation of quality protein maize inbred lines for resistance to maize weevil Sitophilus zeamais (Coleoptera: curculionidae) and other important agronomic traits.

Published in:

Euphytica, 2015, v. 205, n. 1, p. 137, doi. 10.1007/s10681-015-1412-5

By:

Demissie, Girma;
Tilahun, Bitew;
Dida, Midekissa;
Teklewold, Adefiris;
Wegary, Dagne

Publication type:

Article

Effects of Soybean Fortification on Protein Quality of Tortilla-Based Diets Produced from Regular and Quality Protein Maize.

Published in:

Plant Foods for Human Nutrition, 2004, v. 59, n. 2, p. 45, doi. 10.1007/s11130-004-0030-5

By:

AMAYA-GUERRA, CARLOS;
ALANIS-GUZMAN, MARIA;
SALDÍVAR, SERGIO

Publication type:

Article

Performance of Holstein dairy heifers full vs. limit fed whole-shelled corn and protein pellet diets with differing fiber levels.

Published in:

Journal of Animal Science, 2006, v. 84, p. 366

By:

Chester-Jones, H.;
Ziegler, D.;
Larson, R.;
Ziegler, B.;
Linn, J.

Publication type:

Article

Effect of the Pretreatment of Corn Germ Protein on the Quality Characteristics of Frankfurters.

Published in:

Journal of Food Science (Wiley-Blackwell), 1989, v. 54, n. 6, p. 1452, doi. 10.1111/j.1365-2621.1989.tb05133.x

By:

ZAYAS, J.F.;
LIN, C.S.

Publication type:

Article

Exploitation of Heterosis in Single Cross Hybrids of Quality Protein Maize (Zea maize L.) for Yield and Quality Traits.

Published in:

International Journal of Bio-Resource & Stress Management, 2017, v. 8, n. 1, p. 12, doi. 10.23910/IJBSM/2017.8.1.1748

By:

Bisen, Prashant;
Dadheech, Amit;
Namrata;
Nagar, Omprakash;
Meena, Ram Kunwar

Publication type:

Article

Gender as a Cross-Cutting Issue in Food Security: The NuME Project and Quality Protein Maize in Ethiopia.

Published in:

World Medical & Health Policy, 2016, v. 8, n. 3, p. 263, doi. 10.1002/wmh3.198

By:

O'Brien, Cheryl;
Gunaratna, Nilupa S.;
Gebreselassie, Kidist;
Gitonga, Zachary M.;
Tsegaye, Mulunesh;
De Groote, Hugo

Publication type:

Article

Evaluation of quality protein maize crosses through line x tester analysis for grain yield and quality traits.

Published in:

Agricultural Science Digest, 2017, v. 37, n. 1, p. 42, doi. 10.18805/asd.v0iOF.7331

By:

Sharma, Preeti;
Punia, M. S.;
Kamboj, M. C.;
Singh, Narender;
Chand, Mehar

Publication type:

Article

Assessment of quality protein parameters of Zea mays L. through high throughput biochemical analysis.

Published in:

Indian Journal of Biochemistry & Biophysics, 2024, v. 61, n. 10, p. 627, doi. 10.56042/ijbb.v61i10.11953

By:

Adinarayana G.;
Ratnakar V.;
Ramya D.;
Vijay S.;
G., Pavan Kumar;
P., Sateesh Kumar;
Rao, K. R. S. Sambasiva

Publication type:

Article

Isolation and functional characterization of a cold responsive phosphatidylinositol transfer-associated protein, ZmSEC14p, from maize ( Zea may L.).

Published in:

Plant Cell Reports, 2016, v. 35, n. 8, p. 1671, doi. 10.1007/s00299-016-1980-4

By:

Wang, Xiaoyu;
Shan, Xiaohui;
Xue, Chunmei;
Wu, Ying;
Su, Shengzhong;
Li, Shipeng;
Liu, Hongkui;
Jiang, Yuan;
Zhang, Yanfei;
Yuan, Yaping

Publication type:

Article

Rumen degradability characteristics of normal maize stover and silage, and quality protein maize silage-based diets offered to cows.

Published in:

Tropical Animal Health & Production, 2012, v. 44, n. 7, p. 1547, doi. 10.1007/s11250-012-0104-6

By:

Tamir, Berhan;
Gebrehawariat, Ephrem;
Tegegne, Azage;
Kortu, Mohammed

Publication type:

Article

Strong Adhesives from Corn Protein and Tannic Acid.

Published in:

Advanced Sustainable Systems, 2019, v. 3, n. 12, p. N.PAG, doi. 10.1002/adsu.201900077

By:

Schmidt, Gudrun;
Woods, Jessyca T.;
Fung, Lawrence X.‐B.;
Gilpin, Christopher J.;
Hamaker, Bruce R.;
Wilker, Jonathan J.

Publication type:

Article

AMINO-ACID CONTENT IN GRAIN PROTEIN OF TETRAPLOID OPAQUE-2 MAIZE.

Published in:

Food & Environment Safety, 2014, v. 13, n. 1, p. 1

By:

PALII, Andrei;
BATÎRU, Grigorii

Publication type:

Article

IMPACT OF LOCATION AND THE MAIZE HYBRIDS IN YIELD, PROTEIN AND FAT CONTENT.

Published in:

International Journal of Ecosystems & Ecology Sciences, 2017, v. 7, n. 2, p. 347

By:

Hoxha, Ibrahim;
Elshani, Arsim;
Shala, Nexhdet;
Pehlivani, Kastriot

Publication type:

Article

Expression profile of protein fractions in the developing kernel of normal, Opaque-2 and quality protein maize.

Published in:

Scientific Reports, 2021, v. 11, n. 1, p. 1, doi. 10.1038/s41598-021-81906-0

By:

Sethi, Mehak;
Singh, Alla;
Kaur, Harmanjot;
Phagna, Ramesh Kumar;
Rakshit, Sujay;
Chaudhary, Dharam Paul

Publication type:

Article

Cross-crop resistance of Spodoptera frugiperda selected on Bt maize to genetically-modified soybean expressing Cry1Ac and Cry1F proteins in Brazil.

Published in:

Scientific Reports, 2020, v. 10, n. 1, p. 1, doi. 10.1038/s41598-020-67339-1

By:

Machado, Eduardo P.;
dos S. Rodrigues Junior, Gerson L.;
Führ, Fábio M.;
Zago, Stefan L.;
Marques, Luiz H.;
Santos, Antonio C.;
Nowatzki, Timothy;
Dahmer, Mark L.;
Omoto, Celso;
Bernardi, Oderlei

Publication type:

Article

Use of plant‐based protein concentrates as replacement for fishmeal in practical diets for the Pacific white shrimp (Litopenaeus vannamei) reared under high stocking density and low salinity conditions.

Published in:

Aquaculture Nutrition, 2020, v. 26, n. 2, p. 225, doi. 10.1111/anu.12982

By:

Guo, Jingping;
Huang, Ying;
Salze, Guillaume;
Roy, Luke A.;
Davis, Donald Allen

Publication type:

Article

Effect of substituting fishmeal with corn protein concentrate on growth performance, nutrient utilization and skin coloration in red hybrid tilapia, Oreochromis sp.

Published in:

Aquaculture Nutrition, 2019, v. 25, n. 5, p. 1006, doi. 10.1111/anu.12918

By:

Ng, Wing‐Keong;
Leow, Tze‐Chin;
Yossa, Rodrigue

Publication type:

Article

Fodder, Grain Yield, Nitrogen uptake and Crude Protein of Forage Maize as Influenced by Different Nitrogen Management Practices.

Published in:

International Journal of Bio-Resource & Stress Management, 2010, v. 1, n. 2, p. 69

By:

Reddy, D. Madhusudhan;
Bhanumurthy, V. B.

Publication type:

Article

LÍNEAS DE MAÍZ CONVERTIDAS AL CARÁCTER DE ALTA CALIDAD DE PROTEÍNA.

Published in:

Universidad & Ciencia, 2013, v. 29, n. 3, p. 317

By:

Andrés-Meza, Pablo;
Sierra-Macías, Mauro;
Palafox-Caballero, Artemio;
Rodríguez-Montalvo, Flavio Antonio;
Espinosa-Calderón, Alejandro

Publication type:

Article

A Comprehensive Review of Corn Protein‐derived Bioactive Peptides: Production, Characterization, Bioactivities, and Transport Pathways.

Published in:

Comprehensive Reviews in Food Science & Food Safety, 2019, v. 18, n. 1, p. 329, doi. 10.1111/1541-4337.12411

By:

Zhu, Biyang;
He, Hui;
Hou, Tao

Publication type:

Article

Diallel analysis of maize inbred lines for grain yield, oil and protein content.

Published in:

Crop Breeding & Applied Biotechnology, 2014, v. 14, n. 1, p. 23, doi. 10.1590/s1984-70332014000100004

By:

Klein Werle, Amir José;
Alves Ferreira, Fernando Rafael;
Barth Pinto, Ronald José;
Mangolin, Claudete Aparecida;
Scapim, Carlos Alberto;
Azeredo Gonçalves, Leandro SimÕes

Publication type:

Article

Changes in Corn Protein Content During Storage and Their Relationship with Dry Grind Ethanol Production.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2018, v. 95, n. 8, p. 923, doi. 10.1002/aocs.12070

By:

Ramchandran, Divya;
Hojilla‐Evangelista, Mila P.;
Moose, Stephen P.;
Rausch, Kent D.;
Tumbleson, Mike E.;
Singh, Vijay

Publication type:

Article

不同脱苦方法对玉米活性肽苦味脱除效果的研究.

Published in:

Food Research & Development, 2020, v. 41, n. 13, p. 161, doi. 10.12161/j.issn.1005-6521.2020.13.026

By:

战旭梅;
刘萍;
祁兴普;
左成俊

Publication type:

Article

Marker-assisted breeding for introgression of opaque- 2 allele into elite maize inbred line BML-7.

Published in:

3 Biotech, 2017, v. 7, n. 3, p. 1, doi. 10.1007/s13205-017-0842-2

By:

Krishna, M.;
Sokka Reddy, S.;
Satyanarayana, Sadam

Publication type:

Article

Development of High Tryptophan Maize Near Isogenic Lines Adapted to Temperate Regions through Marker Assisted Selection - Impediments and Benefits.

Published in:

PLoS ONE, 2016, v. 11, n. 12, p. 1, doi. 10.1371/journal.pone.0167635

By:

Kostadinovic, Marija;
Ignjatovic-Micic, Dragana;
Vancetovic, Jelena;
Ristic, Danijela;
Bozinovic, Sofija;
Stankovic, Goran;
Mladenovic Drinic, Snezana

Publication type:

Article

Selection of an Appropriate Protein Extraction Method to Study the Phosphoproteome of Maize Photosynthetic Tissue.

Published in:

PLoS ONE, 2016, v. 11, n. 10, p. 1, doi. 10.1371/journal.pone.0164387

By:

Luís, Inês M.;
Alexandre, Bruno M.;
Oliveira, M. Margarida;
Abreu, Isabel A.

Publication type:

Article

ABA Affects Brassinosteroid-Induced Antioxidant Defense via ZmMAP65-1a in Maize Plants.

Published in:

Plant & Cell Physiology, 2015, v. 56, n. 7, p. 1442, doi. 10.1093/pcp/pcv061

By:

Yuan Zhu;
Weijuan Liu;
Yu Sheng;
Juan Zhang;
Tsanyu Chiu;
Jingwei Yan;
Mingyi Jiang;
Mingpu Tan;
Aying Zhang

Publication type:

Article

Extraction and characterization of proteins present in concentrates from quality protein maize (QPM).

Published in:

Revista Colombiana de Investigaciones Agroindustriales, 2023, v. 10, n. 2, p. 76, doi. 10.23850/24220582.5809

By:

Garrido-Balam, Mariel;
Antonio Chel-Guerrero, Luis;
Francisco Castellanos-Ruelas, Arturo;
Moguel-Ordóñez, Yolanda;
Abram Betancur-Ancona, David

Publication type:

Article

Divergent Transactivation of Maize Storage Protein Zein Genes by the Transcription Factors Opaque2 and OHPs.

Published in:

Genetics, 2016, v. 204, n. 2, p. 581, doi. 10.1534/genetics.116.192385

By:

Jun Yang;
Chen Ji;
Yongrui Wu

Publication type:

Article

Effects of whey, molasses and exogenous enzymes on the ensiling characteristics, nutrient composition and aerobic stability of maize cobs.

Published in:

South African Journal of Animal Science, 2016, v. 46, n. 2, p. 113, doi. 10.4314/sajas.v46i2.1

By:

Kanengoni, A. T.;
Nkosi, B. D.;
Chimonyo, M.;
Ndimba, B.;
Dzama, K.

Publication type:

Article

Zein films with unoxidized or oxidized tannic acid.

Published in:

Journal of the Science of Food & Agriculture, 2017, v. 97, n. 13, p. 4580, doi. 10.1002/jsfa.8327

By:

Santos, Talita M;
Souza Filho, Men de Sá M;
Muniz, Celli R;
Morais, João Paulo S;
Kotzebue, Lloyd Ryan Viana;
Pereira, André Luís Sousa;
Azeredo, Henriette MC

Publication type:

Article

Influence of soil cover and N and K fertilization on the quality of biofortified QPM in the humid tropics.

Published in:

Journal of the Science of Food & Agriculture, 2016, v. 96, n. 11, p. 3807, doi. 10.1002/jsfa.7574

By:

de Moura‐Silva, Aline Gomes;
Aguiar, Alana das Chagas Ferreira;
de Moura, Emanoel Gomes;
Jorge, Neuza

Publication type:

Article

Effects of drought after pollination on grain yield and quality of fresh waxy maize.

Published in:

Journal of the Science of Food & Agriculture, 2015, v. 95, n. 1, p. 210, doi. 10.1002/jsfa.6709

By:

Lu, Dalei;
Cai, Xuemei;
Zhao, Junyu;
Shen, Xin;
Lu, Weiping

Publication type:

Article

Effects of co-products fromthe corn-ethanol industry on body composition, retention of protein, lipids and energy, and on the net energy of diets fed to growing or finishing pigs.

Published in:

Journal of the Science of Food & Agriculture, 2014, v. 94, n. 14, p. 3008, doi. 10.1002/jsfa.6648

By:

Gutierrez, Nestor A;
Kil, Dong Yong;
Liu, Yanhong;
Pettigrew, James E;
Stein, Hans H

Publication type:

Article

Development, survival, and feeding behavior of Helicoverpa zea (Lepidoptera: Noctuidae) relative to Bt protein concentrations in corn ear tissues.

Published in:

PLoS ONE, 2019, v. 14, n. 8, p. 1, doi. 10.1371/journal.pone.0221343

By:

Bilbo, Tom R.;
Reay-Jones, Francis P. F.;
Reisig, Dominic D.;
Greene, Jeremy K.;
Turnbull, Matthew W.

Publication type:

Article

ELECTROPHORESIS AS A METHOD FOR CHARACTERIZATION OF PROTEIN CHANGES IN MAIZE AFTER PELLETING PROCESS.

Published in:

Chemical Industry & Chemical Engineering Quarterly, 2013, v. 19, n. 2, p. 221, doi. 10.2298/CICEQ120320056C

By:

ČOLOVIĆ, RADMILO;
TORBICA, ALEKSANDRA;
IVANOV, DUŠICA;
TOMIĆ, JELENA;
VUKMIROVIĆ, ĐURO;
LEVIĆ, JOVANKA;
LEVIĆ, LJUBINKO

Publication type:

Article

Using high protein distiller's dried grain product to replace corn protein concentrate and fishmeal in practical diets for the Pacific white shrimp Litopenaeus vannamei.

Published in:

Journal of the World Aquaculture Society, 2019, v. 50, n. 5, p. 983, doi. 10.1111/jwas.12606

By:

Guo, Jingping;
Reis, João;
Salze, Guillaume;
Rhodes, Melanie;
Tilton, Scott;
Davis, Donald Allen

Publication type:

Article

Comparative effect of advanced soy products or corn protein concentrate with porcine meal on growth, body composition, and distal intestine histology of Florida pompano, Trachinotus carolinus.

Published in:

Journal of the World Aquaculture Society, 2019, v. 50, n. 2, p. 433, doi. 10.1111/jwas.12547

By:

Novriadi, Romi;
Spangler, Elizabeth;
Allen Davis, D.

Publication type:

Article

Effects of toxic baits and food-based attractants for fruit flies on the parasitoid Fopius arisanus (Sonan) (Hymenoptera: Braconidae).

Published in:

Bulletin of Entomological Research, 2020, v. 110, n. 2, p. 278, doi. 10.1017/S0007485319000580

By:

Farah, Simón;
Rakes, Matheus;
Portalanza, Diego;
Nava, Dori E.;
Durigon, Angelica;
Grützmacher, Anderson D.;
Dias-Pini, Nivia;
Goméz-Torres, Mariuxi

Publication type:

Article

Effects of NaOH Treatment on Fiber, Crude Protein and Soluble Sugar Content of Corn Straw.

Published in:

Animal Husbandry & Feed Science, 2018, v. 10, n. 4, p. 264, doi. 10.19578/j.cnki.ahfs.2018.04.011

By:

Wei Manlin;
Li Yang

Publication type:

Article

Stability Analysis for Quality Traits in Maize (Zea mays L.).

Published in:

Electronic Journal of Plant Breeding, 2016, v. 7, n. 3, p. 634, doi. 10.5958/0975-928X.2016.00081.8

By:

Patel, P. C.;
Kathiria, K. B.

Publication type:

Article

Genetic Diversity, Character association and Path-Coefficient study in QPM inbreds.

Published in:

Electronic Journal of Plant Breeding, 2016, v. 7, n. 3, p. 505, doi. 10.5958/0975-928X.2016.00065.X

By:

Mishra, T. K.;
Pradhan, B.;
Mishra, D.

Publication type:

Article

Estimation of heterosis for grain yield and quality traits in sweet corn (Zea mays var. sacharata L.).

Published in:

Electronic Journal of Plant Breeding, 2014, v. 5, n. 4, p. 775

By:

Dagla, M. C.;
Gadag, R. N.;
Kumar, Narendra;
Sharma, O. P.

Publication type:

Article

Combining ability studies for grain yield and quality parameters in newly developed maize (Zea mays L.) inbred line crosses.

Published in:

Electronic Journal of Plant Breeding, 2014, v. 5, n. 4, p. 771

By:

Netravati;
Limbikai, Girish T.;
Hiremath, Manjunathswamy N.;
Adiger, Satish

Publication type:

Article

Studies of variability using morphological and quality traits in Quality Protein Maize (Zea mays L.).

Published in:

Electronic Journal of Plant Breeding, 2014, v. 5, n. 3, p. 526

By:

Lal, Mohan;
Singh, Dhirendra

Publication type:

Article

Genetics of ear traits and grain yield in quality protein maize (Zea mays L.).

Published in:

Electronic Journal of Plant Breeding, 2014, v. 5, n. 3, p. 428

By:

Agrawal, V. K.;
Singh, R. M.;
Shahi, J. P.;
Agrawal, R. K.

Publication type:

Article

Heterosis and combining ability for grain yield and yield component traits in maize (Zea mays L.).

Published in:

Electronic Journal of Plant Breeding, 2014, v. 5, n. 3, p. 378

By:

Rajitha, A.;
Babu, D. Ratna;
M., Lal Ahamed;
Rao, V. Srinivasa

Publication type:

Article

Opaque16, a high lysine and tryptophan mutant, does not influence the key physico-biochemical characteristics in maize kernel.

Published in:

PLoS ONE, 2018, v. 13, n. 1, p. 1, doi. 10.1371/journal.pone.0190945

By:

Sarika, Konsam;
Hossain, Firoz;
Muthusamy, Vignesh;
Zunjare, Rajkumar U.;
Baveja, Aanchal;
Goswami, Rajat;
Thirunavukkarasu, Nepolean;
Jha, Sunil K.;
Gupta, Hari S.

Publication type:

Article

Effect of Low-Frequency Ultrasonic-Assisted Enzymolysis on the Physicochemical and Antioxidant Properties of Corn Protein Hydrolysates.

Published in:

Journal of Food Quality, 2017, p. 1, doi. 10.1155/2017/2784146

By:

Qiufang Liang;
Xiaofeng Ren;
Haile Ma;
Suyun Li;
Kangkang Xu;
Oladejo, Ayobami Olayemi

Publication type:

Article

A Comparative Study on Changes and Relationships of Kernel Biochemical Components in Different Types of Maize.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2015, v. 92, n. 10, p. 1451, doi. 10.1007/s11746-015-2716-2

By:

Kahrıman, Fatih;
Egesel, Cem Ömer;
Egesel, Başak

Publication type:

Article