Images.
- Published in:
- 2017
- Publication type:
- Recipe
Works matching DE "COOKING with pepper"
Results: 10
1
2
An Antioxidant of Dried Chili Pepper Maintained Its Activity through Postharvest Ripening for 18 Months.
- Published in:
- Bioscience, Biotechnology & Biochemistry, 2008, v. 72, n. 12, p. 3297, doi. 10.1271/bbb.80464
- By:
- Publication type:
- Article
3
TEXAS CAVIAR.
- Published in:
- 2018
- By:
- Publication type:
- Recipe
4
ROASTED GARLIC POTATOES.
- Published in:
- 2017
- By:
- Publication type:
- Recipe
5
CREAM GRAVY.
- Published in:
- 2015
- By:
- Publication type:
- Recipe
6
MILAGRO MEAT LOAF.
- Published in:
- 2015
- By:
- Publication type:
- Recipe
7
A Novel Spice: Pickled Pepper Powder and Some Quality Aspects.
- Published in:
- Polish Journal of Food & Nutrition Sciences, 2017, v. 67, n. 1, p. 19, doi. 10.1515/pjfns-2015-0046
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- Publication type:
- Article
8
Comparison of the Effect of New Spice Freon Extracts Towards Ground Spices and Antioxidants for Improving the Quality of Bulgarian-Type Dry-Cured Sausage.
- Published in:
- Polish Journal of Food & Nutrition Sciences, 2017, v. 67, n. 1, p. 59, doi. 10.1515/pjfns-2016-0021
- By:
- Publication type:
- Article
9
Protective effect of cyclodextrins on the quality parameters of roast preserved pepper.
- Published in:
- Food Science & Technology International, 2016, v. 22, n. 7, p. 565, doi. 10.1177/1082013216631143
- By:
- Publication type:
- Article
10
YOU CAN'T BEAT AN EGG.
- Published in:
- 2013
- By:
- Publication type:
- Recipe