Works about CONVENIENCE foods
Results: 2012
Ultra-processed food consumption and NCD-related dietary nutrient profile in a national sample of French children and adolescents.
- Published in:
- Journal of Public Health: From Theory to Practice (2198-1833), 2023, v. 31, n. 9, p. 1547, doi. 10.1007/s10389-022-01693-4
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- Publication type:
- Article
Association between dietary patterns and overweight/obesity: a Brazilian national school-based research (ERICA 2013–2014).
- Published in:
- Journal of Public Health: From Theory to Practice (2198-1833), 2020, v. 28, n. 2, p. 163, doi. 10.1007/s10389-019-01051-x
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- Publication type:
- Article
Sociodemographic disparities in the consumption of ultra-processed food and drink products in Southern Brazil: a population-based study.
- Published in:
- Journal of Public Health: From Theory to Practice (2198-1833), 2019, v. 27, n. 5, p. 649, doi. 10.1007/s10389-018-0987-4
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- Publication type:
- Article
FACTORS INFLUENCING FAST FOOD CONSUMPTION AMONG PUBLIC UNIVERSITY STUDENTS: A CASE STUDY AT UNIVERSITI UTARA MALAYSIA.
- Published in:
- Global Business Management Review, 2024, v. 16, n. 2, p. 1, doi. 10.32890/gbmr2024.16.2.1
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- Publication type:
- Article
A Study on Dining-Out Habits Among Beijing Residents: A Case of Fast Food.
- Published in:
- Nutrients, 2025, v. 17, n. 4, p. 738, doi. 10.3390/nu17040738
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- Publication type:
- Article
Dietary Patterns and Nutritional Status in Bariatric Surgery Candidates—A Cross-Sectional Study.
- Published in:
- Nutrients, 2025, v. 17, n. 4, p. 716, doi. 10.3390/nu17040716
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- Publication type:
- Article
Each Indicator of Socioeconomic Status (Education, Occupation, Income, and Household Size) Is Differently Associated with Children's Diets: Results from a Cross-Sectional CroCOSI Study.
- Published in:
- Nutrients, 2025, v. 17, n. 4, p. 657, doi. 10.3390/nu17040657
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- Publication type:
- Article
The Acute Effects of a Fast-Food Meal Versus a Mediterranean Food Meal on the Autonomic Nervous System, Lung Function, and Airway Inflammation: A Randomized Crossover Trial.
- Published in:
- Nutrients, 2025, v. 17, n. 4, p. 614, doi. 10.3390/nu17040614
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- Publication type:
- Article
Clustering Patterns of Unhealthy Lifestyle Behaviours Among Adolescents: A Multilevel Analysis of a Nationally Representative School-Based Survey from 73 Countries.
- Published in:
- Nutrients, 2025, v. 17, n. 4, p. 609, doi. 10.3390/nu17040609
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- Publication type:
- Article
Changes in lifestyle behaviour and dietary patterns among Iranian medical students during COVID-19 lockdown.
- Published in:
- Eastern Mediterranean Health Journal, 2022, v. 28, n. 12, p. 896, doi. 10.26719/emhj.22.094
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- Publication type:
- Article
Prevalence of tobacco use among young adults in Palestine.
- Published in:
- Eastern Mediterranean Health Journal, 2020, v. 26, n. 1, p. 75, doi. 10.26719/2020.26.1.75
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- Publication type:
- Article
Fruit and vegetable intake among Emirati adolescents: a mixed methods study.
- Published in:
- Eastern Mediterranean Health Journal, 2018, v. 24, n. 7, p. 653, doi. 10.26719/2018.24.7.653
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- Publication type:
- Article
Ideology, Regionalism, and Society in Caribbean History: Shane J. Pantin and Jerome Teelucksingh, eds., New York: Palgrave Macmillan, 2017. xiii + 301 pp.
- Published in:
- 2021
- By:
- Publication type:
- Book Review
Effect of Fat-Soluble Anti-oxidants in Vegetable Oils on Acrylamide Concentrations During Deep-Fat Frying of French Fries.
- Published in:
- Malaysian Journal of Medical Sciences, 2018, v. 25, n. 5, p. 128, doi. 10.21315/mjms2018.25.5.12
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- Publication type:
- Article
Dietary Habits and Lifestyle Practices among University Students in Universiti Brunei Darussalam.
- Published in:
- Malaysian Journal of Medical Sciences, 2018, v. 25, n. 3, p. 56, doi. 10.21315/mjms2018.25.3.6
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- Publication type:
- Article
Neighborhood Environments: Links to Health Behaviors and Obesity Status in Vulnerable Children.
- Published in:
- Western Journal of Nursing Research, 2017, v. 39, n. 8, p. 1169, doi. 10.1177/0193945916670903
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- Publication type:
- Article
Screen-Based Behaviors of Adolescents in Bangladesh.
- Published in:
- Journal of Physical Activity & Health, 2016, v. 13, n. 11, p. 1156, doi. 10.1123/jpah.2015-0514
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- Publication type:
- Article
THE CONSOLATION OF PROFIT.
- Published in:
- New Formations, 2020, n. 99, p. 110, doi. 10.3898/NEWF99.06.2019
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- Publication type:
- Article
Predictors of Gestational Weight Gain Examined As a Continuous Outcome: A Prospective Analysis.
- Published in:
- Journal of Women's Health (15409996), 2021, v. 30, n. 7, p. 1006, doi. 10.1089/jwh.2020.8799
- By:
- Publication type:
- Article
Increase in Obesity Among Women of Reproductive Age in Zambia, 2002–2014.
- Published in:
- Journal of Women's Health (15409996), 2019, v. 28, n. 12, p. 1679, doi. 10.1089/jwh.2018.7577
- By:
- Publication type:
- Article
Stock markets' reaction to COVID-19, US lockdown and waves: the case of fast food and food delivery industry.
- Published in:
- 2022
- By:
- Publication type:
- Letter
Associations of Fast-Food Consumption Patterns, Sugar-Sweetened Beverages, and Fibre Intake with Blood Cholesterol in Young Adult.
- Published in:
- Amerta Nutrition, 2024, v. 8, n. 2, p. 312, doi. 10.20473/amnt.v8i2.2024.312-317
- By:
- Publication type:
- Article
The Relationship between the Pattern of Fast Food Consumption and the Frequency of Online Food Ordering with Central Obesity in High School Students in Yogyakarta.
- Published in:
- Amerta Nutrition, 2023, v. 7, n. 3, p. 413, doi. 10.20473/amnt.v7i3.2023.413-420
- By:
- Publication type:
- Article
ANALYSIS AND DESIGN OF WHEAT DISTRIBUTION SYSTEM IN PORT AREA BANTEN.
- Published in:
- Journal of Agroindustrial Technology / Jurnal Teknologi Industri Pertanian, 2024, v. 34, n. 1, p. 55, doi. 10.24961/j.tek.ind.pert.2024.34.1.55
- By:
- Publication type:
- Article
Determination of Sustainable Consumption Behaviors of Pre-service Science Teachers Using the Theory of Planned Behavior: A Case of Fast-Food.
- Published in:
- Anadolu University Journal of Education Faculty (AUJEF), 2022, v. 6, n. 4, p. 355, doi. 10.34056/aujef.1097318
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- Publication type:
- Article
A study to assess dietary pattern among school-going adolescents of central India.
- Published in:
- Journal of Medicine in Scientific Research, 2022, v. 5, n. 3, p. 355, doi. 10.4103/jmisr.jmisr_57_22
- By:
- Publication type:
- Article
Association of Urbanization Levels and Colorectal Cancer Incidence in Iran.
- Published in:
- International Journal of Cancer Management, 2018, v. 11, n. 8, p. 1, doi. 10.5812/ijcm.68476
- By:
- Publication type:
- Article
CHOCOLATE, SNACKING AND SELECTED DIETARY HABITS IN PUPILS: BMI-FOR AGE APPROACH.
- Published in:
- Food in Health & Disease / Hrana u Zdravlju i Bolesti, 2019, v. 8, n. 2, p. 105
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- Publication type:
- Article
Pesticide residues in Italian Ready-Meals and dietary intake estimation.
- Published in:
- Journal of Environmental Science & Health. Part B. Pesticides, Food Contaminants & Agricultural Wastes, 2007, v. 42, n. 7, p. 823, doi. 10.1080/03601230701555021
- By:
- Publication type:
- Article
Narrative Review on the Factors Affecting Fast Food Consumption among Adults.
- Published in:
- Current Research in Nutrition & Food Science, 2024, v. 12, n. 2, p. 527, doi. 10.12944/CRNFSJ.12.2.4
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- Publication type:
- Article
Preliminary Screening of Per- and Polyfiuoroalkyl Substances (PFAS) in Philippine Fast Food Packaging using Liquid Chromatography-Mass Spectrometry (LC-MS).
- Published in:
- Current Research in Nutrition & Food Science, 2024, v. 12, n. 1, p. 423, doi. 10.12944/CRNFSJ.12.1.34
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- Publication type:
- Article
Modifiable and Non-Modifiable Factors Associated with Gastric Cancer.
- Published in:
- Current Research in Nutrition & Food Science, 2024, v. 12, n. 1, p. 181, doi. 10.12944/CRNFSJ.12.1.15
- By:
- Publication type:
- Article
Using Sweet Lupine Powder as a Healthy Supplement for the Production of Functional Chicken Burger in Jordan.
- Published in:
- Current Research in Nutrition & Food Science, 2023, v. 11, n. 1, p. 164, doi. 10.12944/CRNFSJ.11.1.11
- By:
- Publication type:
- Article
Qualitative Consumption of Processed Foods with Allura Red Additive in Mexican Primary School Children.
- Published in:
- Current Research in Nutrition & Food Science, 2022, v. 10, n. 1, p. 384, doi. 10.12944/CRNFSJ.10.1.32
- By:
- Publication type:
- Article
Development and Quality Evaluation of Noodles Supplemented with Germinated Horse Gram Flour.
- Published in:
- Current Research in Nutrition & Food Science, 2022, v. 10, n. 1, p. 276, doi. 10.12944/CRNFSJ.10.1.22
- By:
- Publication type:
- Article
Title: The Developed Ready to Eat Meal Affected to Blood Glucose and Insulin in Healthy Subjects: Glycemic Index Study.
- Published in:
- Current Research in Nutrition & Food Science, 2022, v. 10, n. 1, p. 231, doi. 10.12944/CRNFSJ.10.1.18
- By:
- Publication type:
- Article
Assessment of Fast and Junk Food Consumption and Addiction Among Saudi Population. National Descriptive Study 2020.
- Published in:
- Current Research in Nutrition & Food Science, 2022, v. 10, n. 1, p. 19, doi. 10.12944/CRNFSJ.10.1.02
- By:
- Publication type:
- Article
Overnutrition in adolescents and its associated factors in Dale district schools in Ethiopia: a cross-sectional study.
- Published in:
- PeerJ, 2023, p. 1, doi. 10.7717/peerj.16229
- By:
- Publication type:
- Article
Student health behavior and academic performance.
- Published in:
- PeerJ, 2021, p. 1, doi. 10.7717/peerj.11107
- By:
- Publication type:
- Article
Supporting a sugar tax in New Zealand: Sugar sweetened beverage ('fizzy drink') consumption as a normal behaviour within the obesogenic environment.
- Published in:
- PeerJ, 2018, p. 1, doi. 10.7717/peerj.5821
- By:
- Publication type:
- Article
The relationship between food prices and animal welfare 1.
- Published in:
- Journal of Animal Science, 2005, v. 83, p. E9, doi. 10.2527/2005.8313_supplE9x
- Publication type:
- Article
The Biasing Health Halos of Fast-Food Restaurant Health Claims: Lower Calorie Estimates and Higher Side-Dish Consumption Intentions.
- Published in:
- Journal of Consumer Research, 2007, v. 34, n. 3, p. 301, doi. 10.1086/519499
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- Publication type:
- Article
The Influence of Bundling and Caloric Knowledge on Calories Ordered and Purchase Intent.
- Published in:
- Journal of Consumer Affairs, 2017, v. 51, n. 1, p. 113, doi. 10.1111/joca.12102
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- Publication type:
- Article
Marketing for Public Health: We Need an App for That.
- Published in:
- Journal of Consumer Affairs, 2011, v. 45, n. 1, p. 1, doi. 10.1111/j.1745-6606.2010.01189.x
- By:
- Publication type:
- Article
The Roles of Gender and Motivation as Moderators of the Effects of Calorie and Nutrient Information Provision on Away-from-Home Foods.
- Published in:
- Journal of Consumer Affairs, 2009, v. 43, n. 2, p. 249, doi. 10.1111/j.1745-6606.2009.01139.x
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- Publication type:
- Article
The Allocation of Food Expenditure in Married- and Single-Parent Families.
- Published in:
- Journal of Consumer Affairs, 2006, v. 40, n. 2, p. 347, doi. 10.1111/j.1745-6606.2006.00061.x
- By:
- Publication type:
- Article
The Effect of Demographic, Economic, and Nutrition Factors on the Frequency of Food Away from Home.
- Published in:
- Journal of Consumer Affairs, 2006, v. 40, n. 2, p. 372, doi. 10.1111/j.1745-6606.2006.00062.x
- By:
- Publication type:
- Article
Consumers' Nutritional Ratings of Fast-Food Meals.
- Published in:
- Journal of Consumer Affairs, 1980, v. 14, n. 1, p. 165, doi. 10.1111/j.1745-6606.1980.tb00660.x
- By:
- Publication type:
- Article
Implementation of a "food tax" to prevent obesity: A critical appraisal.
- Published in:
- Diabetes & Primary Care, 2016, v. 18, n. 3, p. 126
- By:
- Publication type:
- Article
Postexercise Glycogen Recovery and Exercise Performance is Not Significantly Different Between Fast Food and Sport Supplements.
- Published in:
- International Journal of Sport Nutrition & Exercise Metabolism, 2015, v. 25, n. 5, p. 448, doi. 10.1123/ijsnem.2014-0230
- By:
- Publication type:
- Article