Works matching DE "COMPOSITION of seeds"
Results: 941
THE USE OF PUMPKIN SEED CAKE IN THE DIETS OF FATTENING PIGS.
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- Scientific Papers. Series D. Animal Science, 2024, v. 67, n. 2, p. 98
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Combining extraction and cultivation methods for soil seed bank analysis increases number of captured species and their similarity to above-ground vegetation.
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- Frontiers in Plant Science, 2025, p. 1, doi. 10.3389/fpls.2024.1500941
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Production, characterization and spray-drying encapsulation of date (Phoenix dactylifera L.) seed protein hydrolysates for bread fortification.
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- Journal of Food Measurement & Characterization, 2025, v. 19, n. 2, p. 938, doi. 10.1007/s11694-024-03014-7
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Evaluation of Anti-Diabetic Activity of Aqueous Extract of Gamma Irradiated Sesame Seeds.
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- Pakistan Journal of Zoology, 2025, v. 57, n. 1, p. 73, doi. 10.17582/journal.pjz/20220812000812
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INVESTIGATION OF POTENTIAL ACTIVITIES OF PEGANUM HARMALA SEEDS: IN SILICO AND IN VITRO ANALYSES.
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- Cellulose Chemistry & Technology, 2024, v. 58, n. 3/4, p. 303, doi. 10.35812/cellulosechemtechnol.2024.58.29
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Isolation of N,N-Dimethyl and N-Methylserotonin 5-O-β-Glucosides from Immature Zanthoxylum piperitum Seeds.
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- Bioscience, Biotechnology & Biochemistry, 2010, v. 74, n. 9, p. 1951, doi. 10.1271/bbb.100261
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Application of tracer packet technique for studying metal — protein interactions with Erythrina variegata Linn. seed proteins.
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- Journal of Radioanalytical & Nuclear Chemistry, 2007, v. 271, n. 2, p. 387, doi. 10.1007/s10967-007-0220-3
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Chemical Constituents of the Seeds of Celosia cristata.
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- Chemistry of Natural Compounds, 2016, v. 52, n. 5, p. 827, doi. 10.1007/s10600-016-1788-z
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Lipids from Seeds of Matricaria matricarioides.
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- Chemistry of Natural Compounds, 2015, v. 51, n. 2, p. 224, doi. 10.1007/s10600-015-1248-1
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Lipids from Seeds of Linum humile.
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- Chemistry of Natural Compounds, 2015, v. 51, n. 2, p. 228, doi. 10.1007/s10600-015-1249-0
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Flavonoid and cycloartane glycosides from seeds of Koelreuteria paniculata.
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- Chemistry of Natural Compounds, 2013, v. 49, n. 2, p. 395, doi. 10.1007/s10600-013-0620-2
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Chemical composition and antioxidant activity of Saussurea involucrata seed.
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- Chemistry of Natural Compounds, 2012, v. 48, n. 4, p. 663, doi. 10.1007/s10600-012-0341-y
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Chemical constituents from seeds of Lactuca sativa.
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- Chemistry of Natural Compounds, 2012, v. 48, n. 4, p. 574, doi. 10.1007/s10600-012-0314-1
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Carbohydrates of Nigella sativa and N. damascena.
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- Chemistry of Natural Compounds, 2012, v. 48, n. 3, p. 460, doi. 10.1007/s10600-012-0273-6
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Chemical study of Caragana spinosa seeds.
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- Chemistry of Natural Compounds, 2012, v. 48, n. 1, p. 114, doi. 10.1007/s10600-012-0173-9
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Chemical composition and physicochemical characteristics of fixed oils from algerian Nigella sativa seeds.
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- Chemistry of Natural Compounds, 2012, v. 47, n. 6, p. 925, doi. 10.1007/s10600-012-0106-7
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New peptide from seeds of Cicer arietinum.
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- Chemistry of Natural Compounds, 2012, v. 47, n. 6, p. 959, doi. 10.1007/s10600-012-0113-8
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Chemical composition of the seeds of some Medicago species.
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- Chemistry of Natural Compounds, 2011, v. 47, n. 4, p. 619, doi. 10.1007/s10600-011-0010-6
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Amino-acid and mineral composition of the seeds of Euryale ferox.
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- Chemistry of Natural Compounds, 2011, v. 47, n. 3, p. 490, doi. 10.1007/s10600-011-9975-4
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Investigation of some compositional properties of Capparis spinosa seed oil growing wild in Iran from commercial utilization approach.
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- Chemistry of Natural Compounds, 2011, v. 47, n. 3, p. 428, doi. 10.1007/s10600-011-9950-0
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C-glucosyl flavones from the seeds of Ziziphus jujuba var. spinosa.
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- Chemistry of Natural Compounds, 2011, v. 47, n. 3, p. 369, doi. 10.1007/s10600-011-9936-y
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Fatty-acid composition of Prosopis ruscifolia seed upon prolonged storage conditions.
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- Chemistry of Natural Compounds, 2011, v. 46, n. 6, p. 953, doi. 10.1007/s10600-011-9792-9
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Polysaccharides from seeds of higher plants. water-soluble polysaccharides from plant seeds of the family Apiaceae.
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- Chemistry of Natural Compounds, 2010, v. 46, n. 5, p. 783, doi. 10.1007/s10600-010-9740-0
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Lipids of Celastrus paniculatus seed oil.
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- Chemistry of Natural Compounds, 2010, v. 46, n. 4, p. 625, doi. 10.1007/s10600-010-9693-3
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Bioactive peptides from several plant species.
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- Chemistry of Natural Compounds, 2010, v. 46, n. 2, p. 331, doi. 10.1007/s10600-010-9608-3
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Fatty-acid compositions of Silene vulgaris and S. cserei subsp. aeoniopsis seeds and their antimicrobial activities.
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- Chemistry of Natural Compounds, 2010, v. 46, n. 1, p. 88, doi. 10.1007/s10600-010-9533-5
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Fatty acid composition of seed oil of Phlomis fruticosa growing in Montenegro.
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- Chemistry of Natural Compounds, 2009, v. 45, n. 4, p. 528, doi. 10.1007/s10600-009-9390-2
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Fatty acids in oil from Allium vegetable seeds.
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- Chemistry of Natural Compounds, 2009, v. 45, n. 3, p. 409, doi. 10.1007/s10600-009-9331-0
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Flavonoids and phenolic compounds from seeds of the Chinese plant Nigella glandulifera.
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- Chemistry of Natural Compounds, 2008, v. 44, n. 3, p. 368, doi. 10.1007/s10600-008-9066-3
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Chemical composition and antimicrobial activity of essential oil from Daucus carota sativa seeds.
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- Chemistry of Natural Compounds, 2007, v. 43, n. 4, p. 495, doi. 10.1007/s10600-007-0174-2
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Structure of Galactomannans from Gleditsia delavayi and G. aquatica by<sup>1</sup>H and<sup>13</sup>C NMR Spectroscopy.
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- Chemistry of Natural Compounds, 2005, v. 41, n. 1, p. 14, doi. 10.1007/s10600-005-0063-5
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Variation of Seed Mineral Concentrations in Seven Quinoa Cultivars Grown in Two Agroecological Sites.
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- Cereal Chemistry, 2014, v. 91, n. 5, p. 453, doi. 10.1094/CCHEM-08-13-0157-R
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Total Phenolic Content and Antioxidant Capacity of Germinated, Popped, and Cooked Huauzontle (Chenopodium berlandieri spp. nuttalliae) Seeds.
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- Cereal Chemistry, 2013, v. 90, n. 3, p. 263, doi. 10.1094/CCHEM-03-12-0022-R
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Enrichment of nutritional composition of sesame seed by solid-state fermentation using four Aspergillus niger strains.
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- Academic Journal of Agriculture / Akademik Ziraat Dergisi, 2023, v. 12, n. 1, p. 135, doi. 10.29278/azd.1174143
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Blue lupine seeds protein content and amino acids composition.
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- Plant, Soil & Environment, 2018, v. 64, n. 4, p. 147, doi. 10.17221/690/2017-PSE
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Nitrogen fertilizer effects on soybean physiology, yield components, seed yield and protein content in the Southeastern United States.
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- Journal of Plant Nutrition, 2023, v. 46, n. 3, p. 462, doi. 10.1080/01904167.2022.2084106
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NATURAL VARIATION IN SEED COMPOSITION OF 91 COMMON BEAN GENOTYPES AND THEIR POSSIBLE ASSOCIATION WITH SEED COAT COLOR.
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- Journal of Plant Nutrition, 2013, v. 36, n. 5, p. 772, doi. 10.1080/01904167.2012.754041
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Soil seed bank can complement restoration efforts in a coastal freshwater creek.
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- Wetlands Ecology & Management, 2023, v. 31, n. 6, p. 825, doi. 10.1007/s11273-023-09954-z
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Environmental flows drive sediment and seed supply in regulated rivers.
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- Earth Surface Processes & Landforms, 2024, v. 49, n. 15, p. 4945, doi. 10.1002/esp.6005
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Thermal properties of soursop seeds and kernels.
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- Research in Agricultural Engineering, 2017, v. 63, n. 2, p. 79, doi. 10.17221/22/2016-RAE
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- Article
Biosorption of Chromium, Copper, and Nickel Ions by Tamarindus Indica Fruit Nut Testa.
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- Bioremediation Journal, 2008, v. 12, n. 3, p. 145, doi. 10.1080/10889860802261935
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- Article
Growth Performance and Chemical Composition of Corn Seedlings (Zea mays L.) Under Salt Stress and Priming Conditions.
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- Alexandria Science Exchange Journal, 2015, v. 36, n. 3, p. 226, doi. 10.21608/asejaiqjsae.2015.2905
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Effect of the leaf and seed extract of Moringa peregrina (Forssk.) Fiori. in alloxan induced diabetic Mice.
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- Indian Journal of Natural Products & Resources, 2022, v. 13, n. 2, p. 183, doi. 10.56042/ijnpr.v13i2.33499
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Diet composition of omnivorous Mesopotamian spiny‐tailed lizards (Saara loricata) in arid human‐altered landscapes of Southwest Iran.
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- Ecology & Evolution (20457758), 2023, v. 13, n. 2, p. 1, doi. 10.1002/ece3.9783
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Tropical–temperate comparisons in insect seed predation vary between study levels and years.
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- Ecology & Evolution (20457758), 2022, v. 12, n. 9, p. 1, doi. 10.1002/ece3.9256
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Seed rain and soil seed bank in Chinese fir plantations and an adjacent natural forest in southern China: Implications for the regeneration of native species.
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- Ecology & Evolution (20457758), 2022, v. 12, n. 1, p. 1, doi. 10.1002/ece3.8539
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Cracking the case: Seed traits and phylogeny predict time to germination in prairie restoration species.
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- Ecology & Evolution (20457758), 2018, v. 8, n. 11, p. 5551, doi. 10.1002/ece3.4083
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Modification of Pongamia pinnata (Linn.) Seed Chemicals and Their Fungicidal Activities.
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- Nature Environment & Pollution Technology, 2017, v. 16, n. 2, p. 523
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Understanding the effect of heat stress during seed filling on nutritional composition and seed yield in chickpea (Cicer arietinum L.).
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- Scientific Reports, 2023, v. 13, n. 1, p. 1, doi. 10.1038/s41598-023-42586-0
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Rainfall amount determines annual herb controls over soil seed bank and its similarity with vegetation in the Tengger Desert.
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- Ecological Processes, 2022, v. 11, n. 1, p. 1, doi. 10.1186/s13717-021-00346-w
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