Works matching DE "COMPOSITION of milk"

Results: 2278

NUTRITIONAL QUALITY OF DONKEY MILK DURING THE LACTATION.

Published in:

Biotechnology in Animal Husbandry, 2024, v. 40, n. 2, p. 155, doi. 10.2298/BAH2402155Z

By:

Baloš, Milica Živkov;
Popov, Nenad;
Knežević, Suzana Vidaković;
Savić, Sara;
Gajdov, Vladimir;
Jakšić, Sandra;
Pelić, Dragana Ljubojević

Publication type:

Article

Use of the milk composition stress-comfort ratio to monitor heat stress in cows in tropical regions.

Published in:

Revista Brasileira de Engenharia Agricola e Ambiental - Agriambi, 2025, v. 29, n. 8, p. 1, doi. 10.1590/1807-1929/agriambi.v29n8e289847

By:

de M. Brettas, Patrícia K.;
de O. Nascimento, Fernanda G.;
Bueno, João P. R.;
Guimarães, Ednaldo C.;
de M. Nascimento, Mara R. B.

Publication type:

Article

Comparison of marine algae-based rumen buffer with sodium bicarbonate buffer and its role in increasing milk value.

Published in:

Journal of Dairy Research, 2024, v. 91, n. 4, p. 391, doi. 10.1017/S0022029925000081

By:

Savela, Magna F. B.;
Vieira, Laura V.;
Fischer, Jaqueline G.;
Komninou, Eliza R.;
Del Pino, Francisco A. B.;
Brauner, Cássio C.;
Barbosa, Antônio A.;
Silveira, Alysson P.;
Boer, Graziela S.;
Corrêa, Marcio N.

Publication type:

Article

Impact of Maternal Parity and Direct-Fed Microbial Supplementation on Reproductive Performance, Digestibility, and Milk Quality from Early Gestation to Lactation in Sows.

Published in:

Animals (2076-2615), 2025, v. 15, n. 9, p. 1191, doi. 10.3390/ani15091191

By:

Kongpanna, Panumas;
Doerr, John A.;
Jamikorn, Uttra;
Nilubol, Dachrit

Publication type:

Article

Human milk composition in women with gestational diabetes mellitus: a systematic review and meta-analysis.

Published in:

BMC Pregnancy & Childbirth, 2025, v. 25, n. 1, p. 1, doi. 10.1186/s12884-025-07412-7

By:

Qin, Xinyu;
Li, Siyu;
Wang, Huiyan

Publication type:

Article

Animal factors affecting the cheese-making properties and the heat coagulation time of milk from dairy sheep in a New Zealand flock.

Published in:

New Zealand Journal of Agricultural Research, 2025, v. 68, n. 3, p. 630, doi. 10.1080/00288233.2024.2333826

By:

Marshall, Ana C.;
Lopez-Villalobos, Nicolas;
Loveday, Simon M.;
Weeks, Mike;
McNabb, Warren

Publication type:

Article

舍饲、放牧条件对双峰驼泌乳性能及血清生化指标的影响.

Published in:

Feed Research, 2025, v. 48, n. 5, p. 12, doi. 10.13557/j.cnki.issn1002-2813.2025.05.003

By:

李文;
潘伊微;
梅洋;
托合提·帕孜;
罗生金

Publication type:

Article

Developmental Regulation of circRNAs in Normal and Diseased Mammary Gland: A Focus on circRNA-miRNA Networks.

Published in:

Journal of Mammary Gland Biology & Neoplasia, 2025, v. 30, n. 1, p. 1, doi. 10.1007/s10911-025-09580-w

By:

Marei, Sarah;
Maatouk, Nour;
AbouHaidar, Mounir;
Talhouk, Rabih

Publication type:

Article

Cloning of milk-derived bioactive peptides in Streptococcus thermophilus.

Published in:

Biotechnology Letters, 2008, v. 30, n. 4, p. 723, doi. 10.1007/s10529-007-9600-6

By:

Renye Jr., J. A.;
Somkuti, G. A.

Publication type:

Article

Fatty acid composition and fat content in milk from cows grazing in the Alpine region.

Published in:

European Food Research & Technology, 2015, v. 241, n. 3, p. 413, doi. 10.1007/s00217-015-2473-3

By:

Roda, Gabriella;
Fialà, Stefano;
Vittorini, Michela;
Secundo, Francesco

Publication type:

Article

Cow colostrum and early milk enriched with eicosapentaenoic and docosahexaenoic fatty acid.

Published in:

European Food Research & Technology, 2014, v. 238, n. 4, p. 635, doi. 10.1007/s00217-013-2144-1

By:

Mašek, Tomislav;
Krstulović, Luka;
Brozić, Diana;
Vranić, Marina;
Maurić, Maja;
Bajić, Miroslav;
Starčević, Kristina

Publication type:

Article

Effect of fresh grass feeding, pasture grazing and organic/biodynamic farming on bovine milk triglyceride profile and implications for authentication.

Published in:

European Food Research & Technology, 2014, v. 238, n. 4, p. 573, doi. 10.1007/s00217-013-2137-0

By:

Capuano, Edoardo;
Boerrigter-Eenling, Rita;
Elgersma, Anjo;
Ruth, Saskia

Publication type:

Article

Correcting NIR spectra of dimethyl fumarate in milk measured for different brands and in different dates.

Published in:

European Food Research & Technology, 2013, v. 237, n. 5, p. 787, doi. 10.1007/s00217-013-2051-5

By:

Zheng, Kaiyi;
Xiang, Chunlan;
Cao, Peng;
Geng, Jinpei;
Du, Yiping

Publication type:

Article

Interlaboratory validation of two multiplex quantitative real-time PCR methods to determine species DNA of cow, sheep and goat as a measure of milk proportions in cheese.

Published in:

European Food Research & Technology, 2013, v. 236, n. 1, p. 217, doi. 10.1007/s00217-012-1880-y

By:

Rentsch, Jürg;
Weibel, Sandra;
Ruf, Jürg;
Eugster, Albert;
Beck, Karin;
Köppel, René

Publication type:

Article

Ultrasonic-thermostatic-assisted cloud point extraction coupled to high-performance liquid chromatography for the analysis of adrenalines residues in milk.

Published in:

European Food Research & Technology, 2012, v. 234, n. 3, p. 543, doi. 10.1007/s00217-012-1660-8

By:

Qin, Hui;
Yu, Gong;
Chen, Miao;
Zou, Yan;
Yang, Yaling

Publication type:

Article

Determination of vitamins E (α-, γ- and δ-tocopherol) and D (cholecalciferol and ergocalciferol) by liquid chromatography in milk, fruit juice and vegetable beverage.

Published in:

European Food Research & Technology, 2011, v. 232, n. 5, p. 829, doi. 10.1007/s00217-011-1450-8

By:

Barba, Francisco;
Esteve, María;
Frígola, Ana

Publication type:

Article

The potential of milk fat for the synthesis of valuable derivatives.

Published in:

European Food Research & Technology, 2011, v. 232, n. 1, p. 1, doi. 10.1007/s00217-010-1387-3

By:

Lubary, Marta;
Hofland, Gerard;
ter Horst, Joop

Publication type:

Article

Casein micelles as a vehicle for iron fortification of foods.

Published in:

European Food Research & Technology, 2009, v. 229, n. 6, p. 929, doi. 10.1007/s00217-009-1130-0

By:

Raouche, Sana;
Dobenesque, Marie;
Bot, Arjen;
Lagaude, Alain;
Marchesseau, Sylvie

Publication type:

Article

Glycation products in infant formulas: chemical, analytical and physiological aspects.

Published in:

Amino Acids, 2012, v. 42, n. 4, p. 1111, doi. 10.1007/s00726-010-0775-0

By:

Pischetsrieder, Monika;
Henle, Thomas

Publication type:

Article

Aflatoxins in cattle concentrate feed and potential carry-over of aflatoxin B1 into milk in Dar es Salaam, Tanzania.

Published in:

Discover Agriculture, 2024, v. 2, n. 1, p. 1, doi. 10.1007/s44279-024-00018-1

By:

Jonathan, Sahan Sylivester;
Nalumansi, Irene;
Birungi, Grace

Publication type:

Article

Macronutrientes no leite humano de uma mulher submetida à cirurgia bariátrica: Um relato de caso.

Published in:

Diversitas Journal, 2023, v. 8, n. 1, p. 401, doi. 10.48017/dj.v8i1.2418

By:

Trindade OLIVEIRA, Débora Siqueira;
Souza Santos da COSTA, Roseli de;
BELFORT, Gabriella Pinto

Publication type:

Article

Influence of Kefir Grain Concentration on the Nutritional, Microbiological, and Sensory Properties of Camel Milk Kefir and Characterization of Some Technological Properties.

Published in:

Fermentation (Basel), 2025, v. 11, n. 4, p. 170, doi. 10.3390/fermentation11040170

By:

Arroum, Samira;
Sboui, Amel;
Fguiri, Imen;
Dbara, Mohamed;
Ayeb, Naziha;
Hammadi, Mohamed;
Khorchani, Touhami

Publication type:

Article

Underexplored Potential of Lactic Acid Bacteria Associated with Artisanal Cheese Making in Brazil: Challenges and Opportunities.

Published in:

Fermentation (Basel), 2023, v. 9, n. 5, p. 409, doi. 10.3390/fermentation9050409

By:

Hosken, Bianca de Oliveira;
Melo Pereira, Gilberto Vinícius;
Lima, Thamylles Thuany Mayrink;
Ribeiro, João Batista;
Magalhães Júnior, Walter Coelho Pereira de;
Martin, José Guilherme Prado

Publication type:

Article

The Role of Fermented Dairy Products on Gut Microbiota Composition.

Published in:

Fermentation (Basel), 2023, v. 9, n. 3, p. 231, doi. 10.3390/fermentation9030231

By:

Okoniewski, Adam;
Dobrzyńska, Małgorzata;
Kusyk, Paulina;
Dziedzic, Krzysztof;
Przysławski, Juliusz;
Drzymała-Czyż, Sławomira

Publication type:

Article

ε-Polylysine Derived from Marine Bacteria-A Possible Natural Preservative for Raw Milk Storage.

Published in:

Fermentation (Basel), 2023, v. 9, n. 2, p. 156, doi. 10.3390/fermentation9020156

By:

Bhattacharya, Sourish;
Mishra, Sandhya;
Zuorro, Antonio;
Salama, Heba Hassan;
Rusu, Alexandru Vasile;
Trif, Monica

Publication type:

Article

Influence of the Ratio of Sheep and Cow Milk on the Composition and Yield Efficiency of Lećevački Cheese.

Published in:

Fermentation (Basel), 2021, v. 7, n. 4, p. 1, doi. 10.3390/fermentation7040274

By:

Matutinović, Siniša;
Rako, Ante;
Kalit, Milna Tudor;
Kalit, Samir

Publication type:

Article

Snapshot of Cyprus Raw Goat Milk Bacterial Diversity via 16S rDNA High-Throughput Sequencing; Impact of Cold Storage Conditions.

Published in:

Fermentation (Basel), 2020, v. 6, n. 4, p. 1, doi. 10.3390/fermentation6040100

By:

Kamilari, Eleni;
Anagnostopoulos, Dimitrios A.;
Papademas, Photis;
Efthymiou, Marina;
Tretiak, Svitlana;
Tsaltas, Dimitrios

Publication type:

Article

MILK COMPOSITION AND HAEMATOLOGICAL CHANGES IN SUB CLINICAL MASTITIS AFFECTED COWS.

Published in:

Journal of Experimental Zoology India, 2024, v. 27, n. 1, p. 605, doi. 10.51470/jez.2024.27.1.605

By:

Maramulla, Aruna;
Ambica, G.;
Lakshmi, K.;
Swathi, B.

Publication type:

Article

A REVIEW ON FACTORS AFFECTING MILK YIELD AND COMPOSITION OF BOVINE.

Published in:

Journal of Experimental Zoology India, 2022, v. 25, n. 2, p. 2163

By:

Jain, Gaurav;
Aslam;
Singh, Ngangkham James;
Auddy, Noopur

Publication type:

Article

COMPOSITIONAL QUALITY OF FRESH RAW MILK AS INFLUENCED BY MILK PRODUCTION OF CROSSBRED COWS AT SHIATS DAIRY FARM.

Published in:

Journal of Experimental Zoology India, 2021, v. 24, n. 1, p. 657

By:

Kumar, Aditya;
Kumar, P.;
Neeraj;
Singh, Ngangkham James;
Jain, Gaurav

Publication type:

Article

COMPOSITIONAL QUALITY OF MILK AS INFLUENCED BY INTERVAL BETWEEN MILKING IN GANGATIRI COWS.

Published in:

Journal of Experimental Zoology India, 2019, v. 22, n. 1, p. 157

By:

Verma, Deepak Kumar;
Singh, Ram Pal;
Jain, Gaurav

Publication type:

Article

Characterization of nutritional parameters in bovine milk by Raman spectroscopy with least squares modeling.

Published in:

Instrumentation Science & Technology, 2016, v. 44, n. 1, p. 85, doi. 10.1080/10739149.2015.1055578

By:

Silveira, Landulfo;
Motta, Edlene do Carmo Martins;
Zângaro, Renato Amaro;
Pacheco, Marcos Tadeu Tavares;
de Lima, Carlos José;
Moreira, Lívia Helena

Publication type:

Article

Effects of quebracho tannin supplementation in early lactation dairy cow rations on milk yield parameters, rumen fermentation, digestibility and blood parameters.

Published in:

Journal of Animal & Feed Sciences, 2024, v. 33, n. 3, p. 321, doi. 10.22358/jafs/183438/2024

By:

Arik, H. D.;
Inanc, Z. S.;
Kahraman, O.;
Damar, S.;
Akkaya, A. B.

Publication type:

Article

Effect of fluidised dried yeast (Saccharomyces cerevisiae) supplementation on milk composition, somatic cell count and milk yield at different lactation stages in Polish Holstein-Friesian cows.

Published in:

Journal of Animal & Feed Sciences, 2024, v. 33, n. 1, p. 76, doi. 10.22358/jafs/166611/2023

By:

Kalińska, A.;
Gołębiewski, M.;
Wnęk-Auguścik, K.;
Slósarz, J.;
Kunowska-Slósarz, M.;
Balcerak, M.;
Przysucha, T.;
Kuczyńska, B.;
Puppel, K.;
Kot, M.

Publication type:

Article

Effects of full fat oil seeds on milking performance, milk composition and milk quality in lactating Holstein cows.

Published in:

Journal of Animal & Feed Sciences, 2023, v. 32, n. 2, p. 189, doi. 10.22358/jafs/159227/2023

By:

Park, B. K.;
Shin, J. S.;
Son, G. H.;
Lee, S. K.;
Pak, J. I.;
Jhoo, J. W.;
Kim, G. Y.

Publication type:

Article

Milk yield and composition of Katahdin and Pelibuey ewes in tropical conditions.

Published in:

Journal of Animal & Feed Sciences, 2020, v. 29, n. 4, p. 352, doi. 10.22358/jafs/129966/2020

By:

Chay-Canul, A. J.;
Parra-Bracamonte, G. M.;
Lopez-Villalobos, N.;
Herrera-Ojeda, J. B.;
Magaña-Monforte, J. G.;
Peniche-González, I. N.;
Herrera-Camacho, J.;
García-Herrera, R.

Publication type:

Article

Evaluation of efficacy of selected oestrous synchronization programs depending on the functional state of the ovaries, heifers and cows of meat breed.

Published in:

Journal of Animal & Feed Sciences, 2020, v. 29, n. 2, p. 175, doi. 10.22358/jafs/124048/2020

By:

Rekešiūtė, A.;
Januškauskas, A.;
Kerzienė, S.;
Sutkevičienė, N.;
Vaičiulienė, G.;
Rutkauskas, A.;
Žilinskas, H.

Publication type:

Article

Effect of ensiled tomato pomace on performance and antioxidant status in the peripartum dairy cow.

Published in:

Journal of Animal & Feed Sciences, 2020, v. 29, n. 2, p. 105, doi. 10.22358/jafs/124049/2020

By:

Tuoxunjiang, H.;
Yimamu, A.;
Li, X. Q.;
Maimaiti, R.;
Wang, Y. L.

Publication type:

Article

Effect of dehulled white lupine seeds on the milk production and milk composition in rabbit does and the growth performance of their litters before weaning.

Published in:

Journal of Animal & Feed Sciences, 2019, v. 28, n. 3, p. 291, doi. 10.22358/jafs/110371/2019

By:

Uhlířová, L.;
Volek, Z.

Publication type:

Article

Dietary supplementation of dairy cows with a docosahexaenoic acid-rich thraustochytrid, Aurantiochytrium limacinum: effects on milk quality, fatty acid composition and cheese making properties.

Published in:

Journal of Animal & Feed Sciences, 2019, v. 28, n. 1, p. 3, doi. 10.22358/jafs/105105/2019

By:

Moran, C. A.;
Morlacchini, M.;
Keegan, J. D.;
Warren, H.;
Fusconi, G.

Publication type:

Article

Proteolytic volatile compounds in milk and cheese of cows fed dried olive pomace supplementation.

Published in:

Journal of Animal & Feed Sciences, 2018, v. 27, n. 4, p. 361, doi. 10.22358/jafs/99600/2018

By:

Castellani, F.;
Bernardi, N.;
Vitali, A.;
Marone, E.;
Grotta, L.;
Martino, G.

Publication type:

Article

The effect of daily milk production on the milk composition and energy management indicators in Holstein-Friesian and Simmental cows.

Published in:

Turkish Journal of Veterinary & Animal Sciences, 2018, v. 42, n. 4, p. 223, doi. 10.3906/vet-1711-31

By:

MŁYNEK, Krzysztof;
GŁOWIŃSKA, Beata;
SALOMOŃCZYK, Ewa;
TKACZUK, Jolanta;
STYŚ, Wojciech

Publication type:

Article

Relationships of fatty acid group contents in milk and reproductive performance in Holstein cows.

Published in:

Turkish Journal of Veterinary & Animal Sciences, 2015, v. 39, n. 3, p. 357, doi. 10.3906/vet-1411-43

By:

DUCHÁČEK, Jaromír;
BERAN, Jan;
PTÁČEK, Martin;
STÁDNÍK, Luděk;
OKROUHLÁ, Monika;
TOUŠOVÁ, Renata;
DOLEŽALOVÁ, Martina

Publication type:

Article

Milk composition and yield changes with advancing pregnancy in dairy buffaloes (Bubalus bubalis).

Published in:

Turkish Journal of Veterinary & Animal Sciences, 2011, v. 35, n. 6, p. 375, doi. 10.3906/vet-0811-15

By:

Khan, Sarzamin;
Qureshi, Muhammad Subhan;
Ahmed, Ifthiar;
Shah, Syed Mirajullah

Publication type:

Article

The effect of ovine placenta extract on mammogenesis, lactogenesis, and galactopoiesis in sheep.

Published in:

Turkish Journal of Veterinary & Animal Sciences, 2011, v. 35, n. 3, p. 137, doi. 10.3906/vet-0610-34

By:

COTOR, Gabriel;
POP, Aneta;
GHITA, Marian

Publication type:

Article

Interaction between particle sizes of alfalfa hay and corn grain on milk yield, milk composition, chewing activity, and ruminal pH of dairy cows.

Published in:

Turkish Journal of Veterinary & Animal Sciences, 2010, v. 34, n. 1, p. 83, doi. 10.3906/vet-0901-11

By:

Bal, Mehmet Ali;
Büyükunal^Bal, E. Banu

Publication type:

Article

Effects of Breed and Lactation Period on Some Characteristics and Free Fatty Acid Composition of Raw Milk from Damascus Goats and German Fawn x Hair Goat B<sub>1</sub> Crossbreds.

Published in:

Turkish Journal of Veterinary & Animal Sciences, 2007, v. 31, n. 5, p. 347

By:

Güler, Zehra;
Keskın, Mahmut;
Masatçioğlu, Tuğrul;
Gül, Sabri;
Bıçer, Osman

Publication type:

Article

β-Lactoglobulin Variants in Awassi and Morkaraman Sheep and their Association with the Composition and Rennet Clotting Time of the Milk.

Published in:

Turkish Journal of Veterinary & Animal Sciences, 2006, v. 30, n. 6, p. 539

By:

Çelık, Şerafettin;
Özdemır, Salih

Publication type:

Article

Influence of Different Light Sources, Illumination Intensities and Storage Times on the Vitamin C Content in Pasteurized Milk.

Published in:

Turkish Journal of Veterinary & Animal Sciences, 2005, v. 29, n. 5, p. 1097

By:

Çakmakçi, Songül;
Turgut, Tamer

Publication type:

Article

Karakaş Koyunlarinin Süt Verim Özellikleri.

Published in:

Turkish Journal of Veterinary & Animal Sciences, 2003, v. 27, n. 3, p. 589

By:

Karaca, Orhan;
Akyuz, Nurhan;
Andic, Seval;
Altin, Tufan

Publication type:

Article