Works matching DE "COMPOSITION of forage plants"
Results: 24
Chemical Composition, Ruminal Dry Matter, Crude Protein and Cell Wall Degradation Kinetics of Pasture Forages Dominant in the West Provinces of Iran.
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- Iranian Journal of Applied Animal Science, 2013, v. 3, n. 2, p. 237
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A recessive allele for delayed flowering at the soybean maturity locus E9 is a leaky allele of FT2a, a FLOWERING LOCUS T ortholog.
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- BMC Plant Biology, 2016, v. 16, p. 1, doi. 10.1186/s12870-016-0704-9
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Seasonal Variations in Nutritive Value and Elemental Composition of Two Saltbush Plants Grown in Assiut, Egypt.
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- Assiut Journal of Agricultural Sciences, 2015, v. 46, n. 2, p. 162, doi. 10.21608/ajas.2015.566
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PRODUCTIVITY AND NUTRITIONAL VALUE OF SOME LEGUMINOUS FORAGE SPECIES IN THE REPUBLIC OF MOLDOVA.
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- Research Journal of Agricultural Science, 2016, v. 48, n. 2, p. 99
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The forage biomass productions in the continuous cultivation system of the agricultural land. II. Forage structures based on the silage corn culture.
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- Scientific Papers: Animal Science & Biotechnologies / Lucrari Stiintifice: Zootehnie si Biotehnologii, 2012, v. 45, n. 1, p. 418
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EVALUATION OF CHEMICAL COMPOSITION AND IN VITRO DRY AND ORGANICMATTER DIGESTIBILITY OF SOME FORAGE PLANT SPECIES DERIVED FROMEGYPTIAN RANGELANDS.
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- JAPS: Journal of Animal & Plant Sciences, 2017, v. 27, n. 5, p. 1573
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Morfometria de amendoim forrageiro em diferentes estágios de desenvolvimento.
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- Comunicata Scientiae, 2012, v. 3, n. 2, p. 130
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Influence of drought stress on afalfa yields and nutritional composition.
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- BMC Plant Biology, 2018, v. 18, p. 1, doi. 10.1186/s12870-017-1226-9
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Nutritional value of Marandu grass, under grazing by three sampling methods.
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- Acta Scientiarum: Animal Sciences, 2012, v. 34, n. 4, p. 379, doi. 10.4025/actascianimsci.v34i4.13745
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Compositional characteristics and volatile organic compounds of traditional PDO Feta cheese made in two different mountainous areas of Greece.
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- International Journal of Dairy Technology, 2018, v. 71, n. 3, p. 673, doi. 10.1111/1471-0307.12497
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Digestibilidad in vivo de forrajeras arbustivas tropicales para la alimentación de cuyes (Cavia porcellus Linnaeus), en el litoral ecuatoriano.
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- Veterinary & Animal Science / Veterinaria y Zootecnia, 2012, v. 6, n. 2, p. 8
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Growth and contents of organic and inorganic solutes in amaranth under salt stress.
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- Agricultural Research in the Tropics / Pesquisa Agropecuária Tropical, 2017, v. 47, n. 1, p. 22, doi. 10.1590/1983-40632016v4742580
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Assessment of Heavy Metals and Metalloids Toxicity in Buffaloes Fed on Forages Irrigated With Domestic Wastewater in Bhalwal, Sargodha, Pakistan.
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- Pakistan Journal of Zoology, 2013, v. 45, n. 6, p. 1629
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Chemical Composition and Biological Activity of Essential Oils of Origanum vulgare L. subsp. vulgare L. under Different Growth Conditions.
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- Molecules, 2013, v. 18, n. 12, p. 14948, doi. 10.3390/molecules181214948
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Change of hydrocyanic acid content of forage sorghum under different nitrogen fertilizer application levels.
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- Journal of the Chinese Society of Animal Science, 2021, v. 50, p. 195
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Nonstructural carbohydrates: how to increase their concentration in forages and how does it affect animal performance?
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- Latin American Archives of Animal Production / Archivos Latinoamericanos de Producción Animal / Arquivos Latino-Americanos de Produção Animal, 2011, v. 19, n. 3-4, p. 38
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A global comparison of the nutritive values of forage plants grown in contrasting environments.
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- Journal of Plant Research, 2018, v. 131, n. 4, p. 641, doi. 10.1007/s10265-018-1024-y
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Relationships between botanical and chemical composition of forages: a multivariate approach to grasslands in the Western Italian Alps.
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- Journal of the Science of Food & Agriculture, 2017, v. 97, n. 4, p. 1252, doi. 10.1002/jsfa.7858
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Anatomy, nutritional value and cell wall chemical analysis of foliage leaves of Guadua chacoensis (Poaceae, Bambusoideae, Bambuseae), a promising source of forage.
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- Journal of the Science of Food & Agriculture, 2017, v. 97, n. 4, p. 1349, doi. 10.1002/jsfa.7873
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Chemical composition and ruminal nutrient degradability of fresh and ensiled amaranth forage.
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- Journal of the Science of Food & Agriculture, 2013, v. 93, n. 15, p. 3730, doi. 10.1002/jsfa.6218
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Forage Attributes and Animal Performance from Native Grass Inter-Seeded with Red Clover.
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- Agronomy Journal, 2016, v. 108, n. 1, p. 373, doi. 10.2134/agronj2015.0198
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Chemical composition and fermentation characteristics of elephant grass silage with biodiesel industry co-products.
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- Ciência Rural, 2012, v. 42, n. 4, p. 718
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Physicochemical and nutritional properties of Mucuna pruriens and Parkia biglobosa subjected to controlled fermentation.
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- International Food Research Journal, 2017, v. 24, n. 5, p. 2177
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FORAGE YIELDS AND FORAGE YIELD COMPONENTS IN GRASS PEA (LATHYRUS SATIVUS L.).
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- Legume Research: An International Journal, 2013, v. 36, n. 1, p. 67
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- Article