Works matching DE "COMPOSITION of cucumbers"
Results: 15
THE EFFECT OF SILICON APPLICATION AND TYPE OF SUBSTRATE ON YIELD AND CHEMICAL COMPOSITION OF LEAVES AND FRUIT OF CUCUMBER.
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- Journal of Elementology, 2013, v. 18, n. 3, p. 403, doi. 10.5601/jelem.2013.18.3.05
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Iron allocation in leaves of Fe-deficient cucumber plants fed with natural Fe complexes.
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- Physiologia Plantarum, 2015, v. 154, n. 1, p. 82, doi. 10.1111/ppl.12296
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A Multi Residue GC-MS Method for Determination of 12 Pesticides in Cucumber.
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- Iranian Journal of Pharmaceutical Research, 2016, v. 15, n. 4, p. 809
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Plant Uptake and Distribution of Endosulfan and Its Sulfate Metabolite Persisted in Soil.
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- PLoS ONE, 2015, v. 10, n. 10, p. 1, doi. 10.1371/journal.pone.0141728
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Genetic relationship of a cucumber germplasm collection revealed by newly developed EST-SSR markers.
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- Journal of Genetics, 2013, v. 92, p. 28, doi. 10.1007/s12041-011-0005-x
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Responses of cucumber to deficient and toxic amounts of nickel in nutrient solution containing urea as nitrogen source.
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- Biologia Plantarum, 2014, v. 58, n. 3, p. 524, doi. 10.1007/s10535-014-0415-8
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Increased cucumber salt tolerance by grafting on pumpkin rootstock and after application of calcium.
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- Biologia Plantarum, 2014, v. 58, n. 1, p. 179, doi. 10.1007/s10535-013-0349-6
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Reasoned opinion on the modification of the existing maximum residue levels (MRLs) for mepanipyrim in tomato, aubergine, strawberry and cucumber.
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- EFSA Journal, 2015, v. 13, n. 3, p. 4037, doi. 10.2903/j.efsa.2015.4037
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An Updated Functional Annotation of Protein-Coding Genes in the Cucumber Genome.
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- Frontiers in Plant Science, 2018, p. 1, doi. 10.3389/fpls.2018.00325
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Alteration of Phytotoxicity and Oxidant Stress Potential by Metal Oxide Nanoparticles in Cucumis sativus.
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- Water, Air & Soil Pollution, 2012, v. 223, n. 5, p. 2799, doi. 10.1007/s11270-011-1067-3
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SPE-IMS AS A NEW ANALYSIS TECHNIQUE FOR IDENTIFICATION AND QUANTIFICATION OF METALAXYL RESIDUE IN CUCUMBER.
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- Italian Journal of Food Science / Rivista Italiana di Scienza degli Alimenti, 2012, v. 24, n. 1, p. 3
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<italic>p</italic>-Coumaric can alter the composition of cucumber rhizosphere microbial communities and induce negative plant-microbial interactions.
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- Biology & Fertility of Soils, 2018, v. 54, n. 3, p. 363, doi. 10.1007/s00374-018-1265-x
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Effect of di-n-butyl phthalate (DBP) on the fruit quality of cucumber and the health risk.
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- Environmental Science & Pollution Research, 2016, v. 23, n. 23, p. 24298, doi. 10.1007/s11356-016-7658-1
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UV-B radiation does not limit carbohydrate level and carbohydrate metabolism in cucumber leaves.
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- Communications in Biometry & Crop Science, 2014, v. 9, n. 1, p. 3
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Phosphorus, Potassium and Nitrate Contents in Fruit of Pickling Cucumbers Grown in a High Tunnel.
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- Notulae Botanicae Horti Agrobotanici Cluj-Napoca, 2016, v. 44, n. 2, p. 541, doi. 10.15835/nbha44210354
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