Works matching DE "COMPOSITION of cassava"
Results: 37
Genome-wide association mapping of provitamin A carotenoid content in cassava.
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- Euphytica, 2016, v. 212, n. 1, p. 97, doi. 10.1007/s10681-016-1772-5
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- Article
Active biocomposites of cassava starch: The effect of yerba mate extract and mango pulp as antioxidant additives on the properties and the stability of a packaged product.
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- Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2015, v. 94, p. 382, doi. 10.1016/j.fbp.2014.05.004
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- Article
Effect of Mulching with Vegetative Residues on Soil Water Erosion and Water Balance in an Oxisol Cropped by Cassava in East Cameroon.
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- Land Degradation & Development, 2017, v. 28, n. 2, p. 682, doi. 10.1002/ldr.2568
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- Article
Maltose Production Using Starch from Cassava Bagasse Catalyzed by Cross-Linked β-Amylase Aggregates.
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- Catalysts (2073-4344), 2018, v. 8, n. 4, p. 170, doi. 10.3390/catal8040170
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- Article
A Virus-Derived Stacked RNAi Construct Confers Robust Resistance to Cassava Brown Streak Disease.
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- Frontiers in Plant Science, 2017, v. 7/8, p. 1, doi. 10.3389/fpls.2016.02052
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- Article
Life Cycle Assessment for bioethanol produced from cassava in Colombia.
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- Producción Más Limpia, 2011, v. 6, n. 2, p. 69
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- Article
Evaluation of new cassava varieties for adhesive properties.
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- Starch / Staerke, 2015, v. 67, n. 7/8, p. 561, doi. 10.1002/star.201400239
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- Article
Enhancement of octenyl succinylation of cassava starch by prior modification with heat-moisture treatment.
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- Starch / Staerke, 2014, v. 66, n. 11/12, p. 1071, doi. 10.1002/star.201400115
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- Article
Mechanical properties of cassava starch films as affected by different plasticizers and different relative humidity conditions.
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- International Journal of Food Studies, 2015, v. 4, p. 116, doi. 10.7455/ijfs/4.1.2015.a10
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- Article
PREPARATION AND CHARACTERIZATION OF DIALDEHYDE STARCH UREA (DASU) AND, IT'S SORPTION POTENTIAL FOR Co(II), Pb(II) and Zn(II) IONS FROM AQUEOUS SOLUTION.
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- Bayero Journal of Pure & Applied Sciences, 2016, v. 9, n. 2, p. 213, doi. 10.4314/bajopas.v9i2.37
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- Article
PREPARATION AND CHARACTERIZATION OF DIALDEHYDE 2, 3-DIAMINOPYRIDINE STARCH CHELATING POLYMER AND ITS SORPTION POTENTIAL FOR CD(II), CU(II) AND NI(II) IONS IN AQUEOUS MEDIA.
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- Bayero Journal of Pure & Applied Sciences, 2016, v. 9, n. 2, p. 174, doi. 10.4314/bajopas.v9i2.32
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- Article
Analysis on Sequence and Bioinformatics of Gene Fragment from Cassava.
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- Agricultural Biotechnology (2164-4993), 2013, v. 2, n. 1/2, p. 16
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- Article
Vitamin B<sub>1</sub> diversity and characterization of biosynthesis genes in cassava.
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- Journal of Experimental Botany, 2017, v. 68, n. 13, p. 3351, doi. 10.1093/jxb/erx196
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- Article
ASSESSMENT OF FRESH AND DRY CASSAVA PEELS FOR NUTRIENTS POTENTIALS ON GROWTH OF Telfairia occidentalis HOOK IN TROPICAL SOIL.
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- Journal of Advanced Scientific Research, 2016, v. 7, n. 1, p. 49
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- Article
Effect of Cooking on the Crispness of Cassava Chips.
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- Journal of Food Science (Wiley-Blackwell), 2002, v. 67, n. 3, p. 1219, doi. 10.1111/j.1365-2621.2002.tb09480.x
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- Article
AFSM sequencing approach: a simple and rapid method for genome-wide SNP and methylation site discovery and genetic mapping.
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- Scientific Reports, 2014, p. 1, doi. 10.1038/srep07300
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- Article
Rapid Cycling Recurrent Selection for Increased Carotenoids Content in Cassava Roots.
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- Crop Science, 2013, v. 53, n. 6, p. 2342, doi. 10.2135/cropsci2013.02.0123
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- Article
CULTURA DA MANDIOCA: ESTUDO DE CASO NO AGRESTE POTIGUAR À LUZ DOS RELACIONAMENTOS INTER ATORES.
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- 2013
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- Publication type:
- Case Study
Kocuria rosea HN01, a newly alkaliphilic humus-reducing bacterium isolated from cassava dreg compost.
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- Journal of Soils & Sediments: Protection, Risk Assessment, & Remediation, 2014, v. 14, n. 2, p. 423, doi. 10.1007/s11368-013-0679-1
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- Article
Viability of rapid startup and operation of UASB reactors for the treatment of cassava wastewater in the semi‐arid region of northeastern Brazil.
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- Canadian Journal of Chemical Engineering, 2018, v. 96, n. 5, p. 1036, doi. 10.1002/cjce.23041
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- Article
Formulation, sensory evaluation, proximate composition and storage stability of cassava strips produced from the composite flour of cassava and cowpea.
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- Food Science & Nutrition, 2018, v. 6, n. 2, p. 395, doi. 10.1002/fsn3.568
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- Article
Nutritional composition of fufu analog flour produced from Cassava root (Manihot esculenta) and Cocoyam (Colocasia esculenta) tuber.
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- Food Science & Nutrition, 2015, v. 3, n. 6, p. 597, doi. 10.1002/fsn3.250
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- Article
Konzo: From Poverty, Cassava, and Cyanogen Intake to Toxico-Nutritional Neurological Disease.
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- PLoS Neglected Tropical Diseases, 2011, v. 5, n. 6, p. 1
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- Article
Heavy metal contaminations in soil and cassava harvested near a cement processing facility in the Volta Region, Ghana: Implications of health risk for the population living in the vicinity.
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- e-Journal of Science & Technology, 2013, v. 8, n. 3, p. 71
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- Publication type:
- Article
Ethylene Responsive Factor MeERF72 Negatively Regulates Sucrose synthase 1 Gene in Cassava.
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- International Journal of Molecular Sciences, 2018, v. 19, n. 5, p. 1281, doi. 10.3390/ijms19051281
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- Article
Diallel analysis of provitamin A carotenoid and dry matter content in cassava (Manihot esculenta Crantz).
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- Breeding Science, 2016, v. 66, n. 4, p. 627, doi. 10.1270/jsbbs.15159
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- Article
Cloning, 3D Modeling and Expression Analysis of Three Vacuolar Invertase Genes from Cassava (Manihot Esculenta Crantz).
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- Molecules, 2014, v. 19, n. 5, p. 6228, doi. 10.3390/molecules19056228
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- Article
Antimicrobial activity and physicochemical characterization of thermoplastic films based on bitter cassava starch, nanocellulose and rosemary essential oil.
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- Journal of Plastic Film & Sheeting, 2022, v. 38, n. 1, p. 46, doi. 10.1177/87560879211023882
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- Article
NEW STARCHES FROM IMPROVED YELLOW COLORED CASSAVA: ENZYMATIC AND ACID STURDINESS AND POTENTIAL OF INDUSTRIAL UTILIZATION.
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- Food & Environment Safety, 2014, v. 13, n. 2, p. 160
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- Article
Effect of pectin particles and cotton fibers on properties of thermoplastic cassava starch composites.
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- Songklanakarin Journal of Science & Technology, 2016, v. 38, n. 2, p. 129
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- Article
Molecular Evolution and Functional Divergence of Soluble Starch Synthase Genes in Cassava (Manihot Esculenta Crantz).
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- Evolutionary Bioinformatics, 2013, n. 9, p. 239, doi. 10.4137/EBO.S11991
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- Article
Cytocompatibility of a matrix of methylated cassava starch and chitosan.
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- Journal of Cellular Plastics, 2013, v. 49, n. 6, p. 507, doi. 10.1177/0021955X13503843
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- Article
EFFECT OF PROTEIN ENRICHMENT ON PROXIMATE COMPOSITION, FUNCTIONAL AND PASTING CHARACTERISTICS OF CASSAVA "LAFUN".
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- Annals: Food Science & Technology, 2018, v. 19, n. 1, p. 39
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- Article
MICROBIOLOGICAL AND PROXIMATE COMPOSITIONS OF FIVE CASSAVA FRACTIONS SUBJECTED TO SUBMERGED FERMENTATION PROCESS.
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- Annals: Food Science & Technology, 2017, v. 18, n. 1, p. 70
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- Article
Site-Specific Nutrient Management for Cassava in Southern India.
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- Agronomy Journal, 2016, v. 108, n. 2, p. 830, doi. 10.2134/agronj2015.0263
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- Article
Nutritional evaluation of cassava (Manihot esculenta Crantz) peel meal improved by rumen filtrate fermentation on the performance of growing rabbits.
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- Journal of Tropical Agriculture, 2012, v. 89, n. 3, p. 181
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- Publication type:
- Article
Biofortified Cassava with Pro-Vitamin A Is Sensory and Culturally Acceptable for Consumption by Primary School Children in Kenya.
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- PLoS ONE, 2013, v. 8, n. 8, p. 1, doi. 10.1371/journal.pone.0073433
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- Article