Works about COFFEE manufacturing

Results: 406

Producción de variedades y clones de café (Coffea canephora) en condiciones subtropicales de Guasaganda -- Ecuador.

Published in:

Ciencia y Tecnología (1390-4051), 2025, v. 18, n. 2, p. 14, doi. 10.18779/cyt.v18i2.1032

By:

Moreira Angulo, Oscar Joel;
Luna Murillo, Ricardo Augusto;
Espinoza Coronel, Ana Lucia;
Chuquitarco Esmeraldas, Veronica Alexandra

Publication type:

Article

POTENTIAL IMPACT OF CLIMATE CHANGE ON COFFEE PRODUCTION UNDER A RICARDIAN APPROACH.

Published in:

Agricultura Sociedad y Desarrollo, 2025, v. 22, n. 2, p. 200, doi. 10.22231/asyd.v22i2.1680

By:

Guerrero-Carrera, Jesús;
Luis Jaramillo-Villanueva, José;
Vargas-López, Samuel

Publication type:

Article

Global Coffea arabica variety trials reveal genotype-by-environment interactions in resistance to coffee leaf rust (Hemileia vastatrix).

Published in:

Frontiers in Plant Science, 2025, p. 1, doi. 10.3389/fpls.2025.1583595

By:

Berny Mier y Teran, Jorge C.;
Pruvot-Woehl, Solene;
Maina, Catherine;
Barrera, Santos;
Gimase, James Mwita;
Banda, Brahim;
Meza, Albertino;
Kachiguma, Nathan Aliel;
Gichuru, Elijah K.;
Alvarado, Julio;
Kumar, Suresh;
Alonso Castillo, Jonny;
Moreno Lopez, Beatriz;
Román Ruíz, Ariana Karina;
Wibowo, Ari;
Mwatsiya, Never;
Devasia, Jeena;
Das, Divya Kallingapuram;
Alpizar, Edgardo;
Bordeaux, Melanie

Publication type:

Article

Stakeholder engagement in prioritizing sustainability assessment themes for smallholder coffee production in Uganda.

Published in:

Renewable Agriculture & Food Systems, 2017, v. 32, n. 5, p. 428, doi. 10.1017/S1742170516000363

By:

Ssebunya, Brian Robert;
Schmid, Erwin;
van Asten, Piet;
Schader, Christian;
Altenbuchner, Christine;
Stolze, Matthias

Publication type:

Article

A critical techno-economic analysis of coffee processing utilizing a modern fermentation system: Implications for specialty coffee production.

Published in:

Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2021, v. 125, p. 14, doi. 10.1016/j.fbp.2020.10.010

By:

Magalhães Júnior, Antonio Irineudo;
Carvalho Neto, Dão Pedrode;
Vinícius de Melo Pereira, Gilberto;
da Silva Vale, Alexander;
Coral Medina, Jesus David;
César de Carvalho, Júlio;
Ricardo Soccol, Carlos

Publication type:

Article

Analysis of Climatic Change and Variability and Its Effect on Coffee Production in Mattu District, Southwest Ethiopia.

Published in:

Sustainability & Climate Change, 2023, v. 16, n. 6, p. 461, doi. 10.1089/scc.2023.0091

By:

Desta, Leta Jima;
Belayneh, Mengie

Publication type:

Article

Impacts of Brazilian Green Coffee Production and Its Logistical Corridors on the International Coffee Market.

Published in:

Logistics (2305-6290), 2024, v. 8, n. 2, p. 39, doi. 10.3390/logistics8020039

By:

da Cruz Correia, Paula Ferreira;
Mendes dos Reis, João Gilberto;
Amorim, Pedro Sanches;
Costa, Jaqueline Severino da;
da Silva, Márcia Terra

Publication type:

Article

Influência da altitude em cafés produzidos na Serra da Canastra utilizando modelos com covariâncias espaciais.

Published in:

Nativa, 2024, v. 12, n. 1, p. 154, doi. 10.31413/nat.v12i1.15699

By:

Ribeiro CALCAGNOTO, Laryssa;
Rocío Rebaza FERNÁNDEZ, Diana Del;
Ângelo CIRILLO, Marcelo;
Ramos ALVES, Helena Maria;
Meira BORÉM, Flávio

Publication type:

Article

Prospectiva de la agroindustria del café en el departamento del Huila - Colombia para el año 2032.

Published in:

Revista En-Contexto, 2024, v. 12, n. 21, p. 165, doi. 10.53995/23463279.1300

By:

Ospina Zambrano, Alexander;
Santos Sánchez, Sergio Alexander

Publication type:

Article

Soil physicochemical properties and coffee production under canopies of Croton machrostachyus and Cordia Africana tree species in Sayo district, western Ethiopia.

Published in:

Agroforestry Systems, 2023, v. 97, n. 4, p. 519, doi. 10.1007/s10457-023-00807-5

By:

Etafa, Amanuel Tilahun;
Adugna, Gadisse Dula;
Dugassa, Fantahun Dereje

Publication type:

Article

Ecosystem services from coffee agroforestry in Central America: estimation using the CAF2021 model.

Published in:

Agroforestry Systems, 2022, v. 96, n. 7, p. 969, doi. 10.1007/s10457-022-00755-6

By:

van Oijen, Marcel;
Haggar, Jeremy;
Barrios, Mirna;
Büchi, Lucie;
Cerda, Rolando;
Cerretelli, Stefania;
López, Erick;
de Melo Virginio Filho, Elias;
Ospina, Alejandra

Publication type:

Article

Using the yield-SAFE model to assess the impacts of climate change on yield of coffee (Coffea arabica L.) under agroforestry and monoculture systems.

Published in:

Agroforestry Systems, 2020, v. 94, n. 1, p. 57, doi. 10.1007/s10457-019-00369-5

By:

Gidey, Tesfay;
Oliveira, Tânia Sofia;
Crous-Duran, Josep;
Palma, João H. N.

Publication type:

Article

Woody species diversity and coffee production in remnant semi-natural dry Afromontane Forest in Zegie Peninsula, Ethiopia.

Published in:

Agroforestry Systems, 2019, v. 93, n. 5, p. 1793, doi. 10.1007/s10457-018-0285-8

By:

Belay, Beyene;
Zewdie, Solomon;
Mekuria, Wolde;
Abiyu, Abrham;
Amare, Dagninet;
Woldemariam, Tadesse

Publication type:

Article

The utility of farmer ranking of tree attributes for selecting companion trees in coffee production systems.

Published in:

Agroforestry Systems, 2019, v. 93, n. 4, p. 1469, doi. 10.1007/s10457-018-0257-z

By:

Smith Dumont, Emilie;
Gassner, Anja;
Agaba, Genevieve;
Nansamba, Ruth;
Sinclair, Fergus

Publication type:

Article

The complete chloroplast genome of ornamental coffee tree, Coffea arabica L. (Rubiaceae).

Published in:

Mitochondrial DNA: Resources, 2019, v. 4, n. 1, p. 1059, doi. 10.1080/23802359.2019.1584060

By:

Park, Jongsun;
Kim, Yongsung;
Xi, Hong;
Heo, Kyeong-In

Publication type:

Article

The Production and Destruction of Forests through the Lens of Landesque Capital Accumulation.

Published in:

Human Ecology: An Interdisciplinary Journal, 2021, v. 49, n. 3, p. 259, doi. 10.1007/s10745-021-00221-4

By:

Börjeson, Lowe;
Ango, Tola Gemechu

Publication type:

Article

IMPÉRIO DO BRASIL (SEGUNDO REINADO): OS REFLEXOS DO CAFÉ NA FORMAÇÃO ECONÔMICA DO BRASIL.

Published in:

Brazilian Journal of Law & International Relations / Relações Internacionais no Mundo, 2020, v. 1, n. 26, p. 11

By:

Raja Gabaglia Artiaga, Rodolfo

Publication type:

Article

Treatment of melanoidin wastewater by anaerobic digestion and coagulation.

Published in:

Environmental Technology, 2015, v. 36, n. 19, p. 2410, doi. 10.1080/09593330.2015.1032366

By:

Arimi, Milton M.;
Zhang, Yongjun;
Götz, Gesine;
Geißen, Sven-Uwe

Publication type:

Article

Chasing net zero: critical uncertainties in coffee emissions calculations.

Published in:

Environmental Conservation, 2024, v. 51, n. 4, p. 245, doi. 10.1017/S0376892924000286

By:

Caudill, S Amanda;
Ablett, Harry;
Laing, Timothy;
Fernandez, Jhoseari;
Brits, Konrad;
Marshall, Helen;
Mesliuvaite, Gabriele

Publication type:

Article

Assessing policies to mitigate abandonment of shade-grown coffee production in forest systems amid low and uncertain prices.

Published in:

Environment & Development Economics, 2021, v. 26, n. 4, p. 403, doi. 10.1017/S1355770X20000443

By:

Albers, Heidi J.;
Brockmann, Stephanie;
Ávalos-Sartorio, Beatriz

Publication type:

Article

SUPPLY AND PERFORMANCE OF COFFEE MARKETS IN GOLOLCHA DISTRICT OF OROMIA REGION, ETHIOPIA.

Published in:

Economics of Agriculture / Ekonomika Poljoprivrede, 2020, v. 67, n. 3, p. 797, doi. 10.5937/ekoPolj2003797D

By:

Degaga, Jima;
Alamerie, Kumilachew

Publication type:

Article

Effect of Pretreatment and C/N Ratio in Anaerobic Digestion on Biogas Production from Coffee Grounds and Rice Husk Mixtures.

Published in:

International Journal of Renewable Energy Development, 2023, v. 12, n. 1, p. 209, doi. 10.14710/ijred.2023.49298

By:

Budiyono, Budiyono;
Abdul Matin, Hashfi Hawali;
Yasmin, Ihzani Yulistra;
Priogo, Iwang Septo

Publication type:

Article

PREVALENCIA DE HONGOS FILAMENTOSOS EN GRANOS DE CAFÉ CULTIVADO EN NORTE DE SANTANDER, COLOMBIA.

Published in:

Revista de Investigación Agraria y Ambiental, 2023, v. 14, n. 1, p. 85, doi. 10.22490/21456453.5900

By:

Salazar Téllez, Criss Fernando;
Morales Acevedo, Walter Aldair;
Rojas Contreras, Liliana;
Cajiao Pedraza, Ángela M.

Publication type:

Article

APLICACIÓN DE UREA, DAP Y KCL SOBRE ALMÁCIGOS DE CAFÉ (Coffea arabica L.) DE LA VARIEDAD CASTILLO.

Published in:

Revista de Investigación Agraria y Ambiental, 2022, v. 13, n. 1, p. 33, doi. 10.22490/21456453.4297

By:

García Alzate, Javier;
Andrés Benavides-Cardona, Carlos;
Álvarez Sánchez, David Eduardo

Publication type:

Article

LOS SERVICIOS ECOSISTÉMICOS DESDE LA PERCEPCIÓN DE LOS PRODUCTORES DE CAFÉ DE BELÉN DE UMBRÍA, RISARALDA, COLOMBIA.

Published in:

Revista de Investigación Agraria y Ambiental, 2020, v. 11, n. 2, p. 81, doi. 10.22490/21456453.3443

By:

María Arango, Ángela;
Ángel Dossman, Miguel;
Muñoz, Juliana;
Bueno, Liliana;
Jairo Arias, Jhon;
Carlos Camargo, Juan;
Mar tín Maya, Juan

Publication type:

Article

ESTIMACIÓN DE LA HUELLA HÍDRICA AZUL Y VERDE DE LA PRODUCCIÓN CAFETERA EN OCHO CUENCAS EN EL SUR DEL DE PARTAMENTO DEL HUILA.

Published in:

Revista de Investigación Agraria y Ambiental, 2018, v. 9, n. 2, p. 337, doi. 10.22490/21456453.2284

By:

Ariza Camacho, Walter;
Arevalo Uribe, Diego

Publication type:

Article

DETERMINACIÓN DE LA HUELLA DE CARBONO EN EL SISTEMA DE PRODUCCIÓN DE CAFÉ PERGAMINO SECO DE CUATRO MUNICIPIOS DEL SUR DEL DEPARTAMENTO DEL HUILA (COLOMBIA).

Published in:

Revista de Investigación Agraria y Ambiental, 2018, v. 9, n. 2, p. 109, doi. 10.22490/21456453.2283

By:

Arias Hernández, Jhon Jaime;
Riaño herrera, Néstor Miguel;
Riaño Becerra, Ana María;
Ariza Camacho, Walter;
Posada Suarez, Héctor Jairo;
Valenzuela Andrade, Jaime;
Vega Cano, Milay Andrea;
Murgueitio Cortes, Yolanda Patricia;
Castro Chavez, Juan Fernando

Publication type:

Article

Climate vulnerability of coffee-cocoa agrosystems in the sub-humid mountain ecosystems in south-west Togo (West Africa).

Published in:

Environmental Systems Research, 2022, v. 11, n. 1, p. 1, doi. 10.1186/s40068-022-00274-4

By:

Attiogbé, Afi Amen Christèle;
Abotsi, Komla Elikplim;
Adjossou, Kossi;
Parkoo, Essi Nadège;
Adjonou, Kossi;
Kokou, Kouami

Publication type:

Article

Not so robust: Robusta coffee production is highly sensitive to temperature.

Published in:

Global Change Biology, 2020, v. 26, n. 6, p. 3677, doi. 10.1111/gcb.15097

By:

Kath, Jarrod;
Byrareddy, Vivekananda M.;
Craparo, Alessandro;
Nguyen‐Huy, Thong;
Mushtaq, Shahbaz;
Cao, Loc;
Bossolasco, Laurent

Publication type:

Article

Transformative innovations igniting coffee supply chain process efficiency.

Published in:

Journal of Innovation & Entrepreneurship, 2025, v. 14, n. 1, p. 1, doi. 10.1186/s13731-025-00486-9

By:

Irjayanti, Maya;
Azis, Anton Mulyono;
Susilawati;
Sobari, Andika Rizki

Publication type:

Article

EFFICIENCY AND POSSIBILITIES FOR ARABICA COFFEE-BANANA MANAGEMENT SYSTEMS SWITCHING IN THE MT. ELGON LANDSCAPE OF UGANDA.

Published in:

African Crop Science Journal, 2020, v. 28, n. 3, p. 421, doi. 10.4314/acsj.v28i3.7

By:

SEBATTA, C.;
MUGISHA, J.;
BAGAMBA, F.;
NUPPENAU, E. A.;
DOMPTAIL, S. E.;
IJALA, A.;
KARUNGI, J.

Publication type:

Article

Review of Remote Sensing Methods to Map Coffee Production Systems.

Published in:

Remote Sensing, 2020, v. 12, n. 12, p. 2041, doi. 10.3390/rs12122041

By:

Hunt, David A.;
Tabor, Karyn;
Hewson, Jennifer H.;
Wood, Margot A.;
Reymondin, Louis;
Koenig, Kellee;
Schmitt-Harsh, Mikaela;
Follett, Forrest

Publication type:

Article

Methodology to determine the soil sampling grid for precision agriculture in a coffee field.

Published in:

Dyna (0012-7353), 2017, v. 84, n. 200, p. 316, doi. 10.15446/dyna.v84n200.52740

By:

Araújo e Silva Ferraz, Gabriel;
Silva de Oliveira, Marcelo;
Moreira da Silva, Fábio;
Carvalho Avelar, Rogner;
Castro da Silva, Flávio;
Ponciano Ferraz, Patrícia Ferreira

Publication type:

Article

Evapotranspiration and crop coefficients for coffee production systems in Colombia using the eddy covariance method.

Published in:

Agronomy Journal, 2022, v. 114, n. 1, p. 678, doi. 10.1002/agj2.20960

By:

Castaño‐Marín, Angela M.;
Riaño‐Herrera, Néstor M.;
Góez‐Vinasco, Gerardo A.;
García‐López, Juan C.;
Figueroa‐Casas, Apolinar

Publication type:

Article

Arabica coffee–macadamia intercropping: Yield and profitability with mechanized coffee harvesting.

Published in:

Agronomy Journal, 2020, v. 112, n. 1, p. 429, doi. 10.1002/agj2.20016

By:

Perdoná, Marcos J.;
Soratto, Rogério P.

Publication type:

Article

A ESCRAVIDÃO BRASILEIRA NOS SÉCULOS XVIII E XIX EM PERSPECTIVA GLOBAL.

Published in:

Esboços: Historias em Contextos Globias, 2023, v. 30, n. 54, p. 177, doi. 10.5007/2175-7976.2023.e97835

By:

Gentil Penna, Clemente;
Santos Matheus, Marcelo;
Anna Teubner, Melina

Publication type:

Article

The intensity of coffee berry disease (Colletotrichum kahawae Waller and Bridge) and its association with biophysical factors in Southern Ethiopia.

Published in:

Journal of Plant Pathology, 2025, v. 107, n. 1, p. 191, doi. 10.1007/s42161-024-01658-4

By:

Wariyo, Ano;
Dejene, Mashilla;
Derso, Eshetu;
Bekeko, Zelalem

Publication type:

Article

Management zones in coffee cultivation.

Published in:

Revista Brasileira de Engenharia Agricola e Ambiental - Agriambi, 2017, v. 21, n. 2, p. 94, doi. 10.1590/1807-1929/agriambi.v21n2p94-99

By:

Jacintho, João L.;
Ferraz, Gabriel A. e S.;
da Silva, Fabio M.;
Santos, Sthéfany A.

Publication type:

Article

Performance of a variable-rate distribution system for simultaneous fertilizer application.

Published in:

Revista Brasileira de Engenharia Agricola e Ambiental - Agriambi, 2016, v. 20, n. 2, p. 188, doi. 10.1590/1807-1929/agriambi.v20n2p188-192

By:

de Barros, Murilo M.;
Volpato, Carlos E. S.;
da Silva, Fabio M.;
da Conceição, Fagner G.;
Corrêa Júnior, Delorme;
Ribeiro, Luiz F.

Publication type:

Article

Spatial variability of soil fertility attributes and productivity in a coffee crop farm.

Published in:

Agronomy Research, 2019, v. 17, n. 4, p. 1630, doi. 10.15159/AR.19.142

By:

Ferraz, G. A. S.;
Avelar, R. C.;
Bento, N. L.;
Souza, F. R.;
Ferraz, P. F. P.;
Damasceno, F. A.;
Barbari, M.

Publication type:

Article

POST-HARVEST PRACTICES FOR THE PRODUCTION OF SPECIALTY COFFEES IN CHIAPAS, MEXICO.

Published in:

Agrociencia, 2024, v. 58, n. 5, p. 557, doi. 10.47163/agrociencia.v58i5.2880

By:

Itzel Morales-Reyes, Etztli;
Alejandro Bolaños-González, Martín;
Escamilla-Prado, Esteban;
Libert-Amico, Antoine

Publication type:

Article

Genetic Diversity and Population Structure Analysis of Coffee (Coffea canephora) Germplasm Collections in Indian Gene Bank Employing SRAP and SCoT Markers.

Published in:

International Journal of Fruit Science, 2020, v. 20, p. S757, doi. 10.1080/15538362.2020.1768618

By:

Huded, Arun Kumar C;
Jingade, Pavankumar;
Bychappa, Muniswamy;
Mishra, Manoj Kumar

Publication type:

Article

Genetic Diversity and Population Structure Analysis of Coffee (Coffea canephora) Germplasm Collections in Indian Gene Bank Employing SRAP and SCoT Markers.

Published in:

International Journal of Fruit Science, 2020, v. 20, p. S757, doi. 10.1080/15538362.2020.1768618

By:

Huded, Arun Kumar C.;
Jingade, Pavankumar;
Bychappa, Muniswamy;
Mishra, Manoj Kumar

Publication type:

Article

Berry distributions on coffee trees cultivated under high densities modulate the chemical composition of respective coffee beans during one biannual cycle.

Published in:

International Journal of Fruit Science, 2018, v. 18, n. 2, p. 117, doi. 10.1080/15538362.2017.1422448

By:

Rakocevic, Miroslava;
Scholz Dos Santos, Maria Brigida;
Good Kitzberger, Cintia Sorane

Publication type:

Article

Books Received and Noted.

Published in:: 2023
Publication type:: Product Review

Soil properties and carbon dynamics under coffee-based agroforestry system in Bastar region of Chhattisgarh, India.

Published in:

Environment, Development & Sustainability, 2024, v. 26, n. 5, p. 13411, doi. 10.1007/s10668-023-04230-9

By:

Singh, Krishan Pal;
Singh, Beena;
Jhariya, Manoj Kumar;
Khemraj;
Raj, Abhishek;
Banerjee, Arnab;
Thakur, D. S.

Publication type:

Article

Analysis of stakeholders' roles and interactions in quality coffee production: implications for sustainable land management in Yirgacheffe, Southern Ethiopia.

Published in:

Environment, Development & Sustainability, 2024, v. 26, n. 4, p. 10163, doi. 10.1007/s10668-023-03140-0

By:

Adane, Asnake

Publication type:

Article

Interlinked driving factors for decision-making in sustainable coffee production.

Published in:

Environment, Development & Sustainability, 2024, v. 26, n. 2, p. 3297, doi. 10.1007/s10668-022-02821-6

By:

Brenes-Peralta, Laura;
De Menna, Fabio;
Vittuari, Matteo

Publication type:

Article

Concurrent starch accumulation in stump and high fruit production in coffee (Coffea arabica).

Published in:

Tree Physiology, 2021, v. 41, n. 12, p. 2308, doi. 10.1093/treephys/tpab075

By:

Cambou, Aurélie;
Thaler, Philippe;
Clément-Vidal, Anne;
Barthès, Bernard G;
Charbonnier, Fabien;
Meersche, Karel Van den;
Vega, Maria E Aguilar;
Avelino, Jacques;
Davrieux, Fabrice;
Labouisse, Jean-Pierre;
Filho, Elias de Melo Virginio;
Deleporte, Philippe;
Brunet, Didier;
Lehner, Peter;
Roupsard, Olivier

Publication type:

Article

The impact of climate change and variability on coffee production: a systematic review.

Published in:

Climatic Change, 2019, v. 156, n. 4, p. 609, doi. 10.1007/s10584-019-02538-y

By:

Pham, Yen;
Reardon-Smith, Kathryn;
Mushtaq, Shahbaz;
Cockfield, Geoff

Publication type:

Article