Works matching DE "COFFEE"

Results: 5000

Lifeways of families in coffee-growing territories: vulnerability and response capacity.

Published in:

Community Development Journal, 2025, v. 60, n. 2, p. 398, doi. 10.1093/cdj/bsae027

By:

Herrera, Obeimar B;
Parra, Manuel;
Guerrero, Cristina;
Soto-Pinto, Lorena

Publication type:

Article

Adaptability and stability of Coffea arabica cultivars for yield in low-altitude region.

Published in:

Euphytica, 2025, v. 221, n. 5, p. 1, doi. 10.1007/s10681-025-03524-5

By:

de Oliveira, Neuza Helena Carvalho;
de Paula, Rinaldo César;
Filla, Vinícius Augusto;
Coelho, Anderson Prates;
Lemos, Leandro Borges

Publication type:

Article

Analiza preparatów zawierających kofeinę przeznaczonych dla sportowców.

Published in:

Herbalism, 2025, v. 11, n. 1, p. 115, doi. 10.12775/HERB.2025.009

By:

Chrzanowska, Alicja;
Makulec, Julia;
Paradowska, Katarzyna

Publication type:

Article

Insights Into the Effects and Implications of Acidic Beverages on Resin Composite Materials in Dental Restorations: An In Vitro Study.

Published in:

Journal of Esthetic & Restorative Dentistry, 2025, v. 37, n. 4, p. 1013, doi. 10.1111/jerd.13372

By:

Das, Kualsmita;
Murthy, Chethana S.;
Naganath, Meena;
Mehta, Deepak;
Anitha Kumari, R.;
Karobari, Mohmed Isaqali;
Venkataiah, Venkata Suresh

Publication type:

Article

LEAF ACCLIMATION OF ROBUSTA COFFEE TREES TO PHOTOSYNTHETIC EFFICIENCY OF SHADE-GROWN CONDITIONS IN RUBBER-COFFEE INTERCROPPING SYSTEMS.

Published in:

JAPS: Journal of Animal & Plant Sciences, 2025, v. 35, n. 2, p. 390

By:

Chiarawipa, R.;
Kulasin, B.;
Rueangkhanab, M.

Publication type:

Article

Effect of pomegranate (Punica granatum L.) peel and green coffee bean (Coffea arabica) extracts and their formulations on the oxidative stability of raw walnut oil under accelerated oxidation conditions.

Published in:

International Journal of Food Engineering, 2025, v. 21, n. 4, p. 217, doi. 10.1515/ijfe-2024-0206

By:

Şimşek, Atilla;
Meraba, Elçin Eren;
Turan, Emre

Publication type:

Article

Cascara Kombucha: The Role of Fermentation and Particle Size in Enhancing Antioxidant and Bioactive Properties.

Published in:

Molecules, 2025, v. 30, n. 9, p. 1934, doi. 10.3390/molecules30091934

By:

Thongbai, Bussagon;
Sukboonyasatit, Duljira;
Banlue, Kriangsak;
Inchuen, Sudathip;
Chuenta, Wanida;
Siriamornpun, Sirithon;
Suwannarong, Sarinthorn

Publication type:

Article

Effects of Caffeine Intake on Self-Administered Sleeping Quality and Wearable Monitoring of Sleep in a Cohort of Young Healthy Adults.

Published in:

Nutrients, 2025, v. 17, n. 9, p. 1503, doi. 10.3390/nu17091503

By:

Schlichtiger, Jenny;
Brunner, Stefan;
Strüven, Anna;
Hoppe, John Michael;
Stremmel, Christopher

Publication type:

Article

Association Between Coffee Consumption and Glucose Metabolism Markers in Korean Adults.

Published in:

Nutrients, 2025, v. 17, n. 9, p. 1484, doi. 10.3390/nu17091484

By:

Choi, Sooyeun;
Park, Taeyoung;
Je, Youjin

Publication type:

Article

Influence of Drying Methods on the Post-Harvest Quality of Coffee: Effects on Physicochemical, Sensory, and Microbiological Composition.

Published in:

Foods, 2025, v. 14, n. 9, p. 1463, doi. 10.3390/foods14091463

By:

Abreu, Danilo José Machado de;
Lorenço, Mário Sérgio;
Machado, Gilson Gustavo Lucinda;
Silva, Joana Moratto;
Azevedo, Estela Corrêa de;
Carvalho, Elisângela Elena Nunes

Publication type:

Article

Microstructural characterization and evaluation of the physical and chemical quality of specialty roasted Coffea arabica L. with Pluma designation of origin.

Published in:

Quality Assurance & Safety of Crops & Foods, 2025, v. 17, n. 2, p. 1, doi. 10.15586/qas.v17i2.1528

By:

Jiménez-Mendoza, Jesica Ariadna;
Feria-Reyes, Rossy;
Sánchez-Medina, Marco Antonio;
Caballero-Caballero, Magdaleno;
García-Montalvo, Iván Antonio;
Pérez-Santiago, Alma Dolores;
Varapizuela-Sánchez, Carlos Francisco;
Martínez-López, Moisés;
Robledo-Taboada, Luis Humberto

Publication type:

Article

ANÁLISE DE QUEBRAS ESTRUTURAIS NO MERCADO BRASILEIRO DE CAFÉ ARÁBICA.

Published in:

Brazilian Review of Economics & Agribusiness / Revista de Economia e Agronegócio, 2024, v. 22, n. 3, p. 1

By:

de Menezes Albuquerque, Eucinete;
Rebouças Lessa, Laura Cunha;
Andrade Araújo, Jair;
Silva Tabosa, Francisco José

Publication type:

Article

Improving Exports: Quasi‐Experimental Evidence From the Ethiopia Commodity Exchange.

Published in:

World Economy, 2025, v. 48, n. 5, p. 1156, doi. 10.1111/twec.13670

By:

Ambaw, Dessie Tarko;
Edjigu, Habtamu;
Sim, Nicholas

Publication type:

Article

Characterization and levels of resistance in Coffea arabica × Coffea racemosa hybrids to Leucoptera coffeella.

Published in:

Journal of Pest Science, 2025, v. 98, n. 2, p. 1075, doi. 10.1007/s10340-024-01844-4

By:

Costa, Daniel C. M.;
Souza, Bruno H. S.;
Carvalho, Carlos H. S.;
Guerreiro Filho, Oliveiro

Publication type:

Article

Fatigue and coping strategies among Chinese night-shift nurses: a cross-sectional study.

Published in:

BMC Nursing, 2025, v. 24, n. 1, p. 1, doi. 10.1186/s12912-025-03149-y

By:

He, Bin;
Zhang, Yanle;
Qian, Shengjun;
Ye, Qun;
Ren, Ying;
Wang, Zhan

Publication type:

Article

Clean your arteries with coffee.

Published in:: Lamp (0047-3936), 2015, v. 72, n. 3, p. 11
Publication type:: Article

Some Thoughts On Sudden Cardiac Death - Part V.

Published in:

Nutritional Perspectives: Journal of the Council on Nutrition, 2018, v. 41, n. 1, p. 23

By:

Moss, Jeffrey

Publication type:

Article

Tasting the Forbidden Fruit as Rite of Passage: Former Mormons Reflect on Their First Sips of Alcohol and Coffee.

Published in:

Western Folklore, 2018, v. 77, n. 3/4, p. 313

By:

Haymond, Raven

Publication type:

Article

Coffee: A Poem.

Published in:

2022

By:

Owens, Patrick M.

Publication type:

Book Review

ADDICTION ASYMMETRY AND THE DEMAND FOR COFFEE.

Published in:

Scottish Journal of Political Economy, 1982, v. 29, n. 1, p. 89, doi. 10.1111/j.1467-9485.1982.tb00438.x

By:

Young, Trevor

Publication type:

Article

TEACHING TRANSPORT PHENOMENA AROUND A CUP OF COFFEE.

Published in:

CEE: Chemical Engineering Education, 2007, v. 41, n. 2, p. 137

By:

Condoret, Jean Stéphane

Publication type:

Article

THE ECONOMETRICS OF AGRICULTURAL SUPPLY: AN APPLICATION TO THE WORLD COFFEE MARKET.

Published in:

Review of Economics & Statistics, 1973, v. 55, n. 4, p. 433, doi. 10.2307/1925665

By:

Wickens, M.R.;
Greenfield, J.N.

Publication type:

Article

Slavery and the Dutch economy, 1750–1800.

Published in:

Slavery & Abolition, 2021, v. 42, n. 1, p. 43, doi. 10.1080/0144039X.2021.1860464

By:

Brandon, Pepijn;
Bosma, Ulbe

Publication type:

Article

Slave-based coffee in the eighteenth century and the role of the Dutch in global commodity chains.

Published in:

Slavery & Abolition, 2021, v. 42, n. 1, p. 15, doi. 10.1080/0144039X.2020.1860465

By:

Combrink, Tamira

Publication type:

Article

Effect of the volatile coffee components on memory in sleep deprived students.

Published in:

Revista Mexicana de Neurociencia, 2016, v. 17, n. 2, p. 42

By:

Raquel, Quintal-Ortiz;
Jesús, Moo-Estrella

Publication type:

Article

Tea and Coffee Consumption and MRSA Nasal Carriage.

Published in:

Annals of Family Medicine, 2011, v. 9, n. 4, p. 299, doi. 10.1370/afm.1262

By:

Matheson, Eric M.;
Mainous, Arch G.;
Everett, Charles J.;
King, Dana E.

Publication type:

Article

Climacteric Commentaries.

Published in:

Climacteric, 2011, v. 14, n. 2, p. 295, doi. 10.3109/13697137.2011.560005

By:

Beulens, Joline W. J.;
van der Schouw, Yvonne T.;
Cutler, Winnifred;
Burki, Regula;
Gompel, Anne;
Palacios, Santiago;
Alexander, Ivy M.

Publication type:

Article

Research Digest.

Published in:: Patient Care (Print), 2006, v. 40, n. 9, p. 3
Publication type:: Article

Coffee drinking and diabetes.

Published in:

Patient Care (Print), 2004, v. 38, n. 3, p. 68

By:

Beck, Jonathan D.;
Russell, John J.

Publication type:

Article

Coffee consumption tied to bad pregnancy outcomes.

Published in:

Patient Care (Print), 2003, v. 37, n. 5, p. 78

By:

Skolnik, Neil;
Russell, John J.

Publication type:

Article

Bad news for coffee and caffeine drinkers.

Published in:: Patient Care (Print), 2000, v. 34, n. 19, p. 15
Publication type:: Article

A green approach to water‐based graphene ink with reverse coffee ring effect.

Published in:

Journal of Materials Science: Materials in Electronics, 2021, v. 32, n. 6, p. 7431, doi. 10.1007/s10854-021-05456-x

By:

Nayak, Laxmidhar;
Mohanty, Smita;
Ramadoss, Ananthakumar

Publication type:

Article

A genetic map of an interspecific diploid pseudo testcross population of coffee.

Published in:

Euphytica, 2013, v. 192, n. 2, p. 305, doi. 10.1007/s10681-013-0926-y

By:

Gartner, Germán;
McCouch, Susan;
Moncada, María

Publication type:

Article

Resistance screening of Coffea spp. accessions for Pratylenchus coffeae and Radopholus arabocoffeae in Vietnam.

Published in:

Euphytica, 2012, v. 185, n. 2, p. 233, doi. 10.1007/s10681-011-0558-z

By:

Trinh, Phap;
Wesemael, Wim;
Tran, Hung;
Nguyen, Chau;
Moens, Maurice

Publication type:

Article

Unraveling the origin of Coffea arabica ‘Bourbon pointu’ from La Réunion: a historical and scientific perspective.

Published in:

Euphytica, 2009, v. 168, n. 1, p. 1, doi. 10.1007/s10681-009-9886-7

By:

Lécolier, Aurélie;
Besse, Pascale;
Charrier, André;
Tchakaloff, Thierry-Nicolas;
Noirot, Michel

Publication type:

Article

Genetic analysis of partial resistance to coffee leaf rust ( Hemileia vastatrix Berk & Br.) introgressed into the cultivated Coffea arabica L. from the diploid C. canephora species.

Published in:

Euphytica, 2009, v. 167, n. 1, p. 57, doi. 10.1007/s10681-008-9860-9

By:

Herrera, P. Juan Carlos;
Alvarado, A. Gabriel;
Cortina, G. Hernando A.;
Combes, Marie-Christine;
Romero, G. Gladys;
Lashermes, Philippe

Publication type:

Article

Additional evidence for oligogenic inheritance of durable host resistance to coffee berry disease ( Colletotrichum kahawae) in arabica coffee ( Coffea arabica L.).

Published in:

Euphytica, 2009, v. 165, n. 1, p. 105, doi. 10.1007/s10681-008-9769-3

By:

Vossen, H. A. M.;
Walyaro, D. J.

Publication type:

Article

Heterozygous genotypes are efficient testers for assessing between-population combining ability in the reciprocal recurrent selection of Coffea canephora.

Published in:

Euphytica, 2008, v. 160, n. 1, p. 101, doi. 10.1007/s10681-007-9561-9

By:

Montagnon, Christophe;
Leroy, Thierry;
Cilas, Christian;
Legnaté, Hyacinthe;
Charrier, A.

Publication type:

Article

Stable resistance against the leaf miner Leucoptera coffeella expressed by genetically transformed Coffea canephora in a pluriannual field experiment in French Guiana.

Published in:

Euphytica, 2005, v. 144, n. 3, p. 321, doi. 10.1007/s10681-005-8003-9

By:

Perthuis, B.;
Pradon, J. L.;
Montagnon, C.;
Dufour, M.;
Leroy, T.

Publication type:

Article

Coffea arabicahybrid performance for yield, fertility and bean weight.

Published in:

Euphytica, 2005, v. 141, n. 3, p. 255, doi. 10.1007/s10681-005-7681-7

By:

Bertrand, B.;
Etienne, H.;
Cilas, C.;
Charrier, A.;
Baradat, P.

Publication type:

Article

Heritability of Coffea canephora yield estimated from several mating designs.

Published in:

Euphytica, 2003, v. 133, n. 2, p. 209, doi. 10.1023/A:1025543805652

By:

Montagnon, Christophe;
Leroy, Thierry;
Cilas, Christian;
Charrier, André

Publication type:

Article

Agronomic performance of Coffea canephora P. trees derived from large-scale somatic embryo production in liquid medium.

Published in:

Euphytica, 2003, v. 131, n. 2, p. 215, doi. 10.1023/A:1023915613158

By:

Ducos, J.P.;
Alenton, R.;
Reano, J.F.;
Kanchanomai, C.;
Deshayes, A.;
Pétiard, V.

Publication type:

Article

Selection for bean and liquor qualities within related hybrids of Arabica coffee in multilocal field trials.

Published in:

Euphytica, 2003, v. 131, n. 1, p. 1, doi. 10.1023/A:1023071815109

By:

Agwanda, C.O.;
Baradat, P.;
Eskes, A.B.;
Cilas, C.;
Charrier, A.

Publication type:

Article

Responses of different arabica coffee (Coffea arabica L.) clones to varied environmental conditions.

Published in:

Euphytica, 2003, v. 129, n. 2, p. 175, doi. 10.1023/A:1021927302410

By:

Wamatu, J.N.;
Thomas, E.;
Piepho, H.P.

Publication type:

Article

Feasibility of ethanol production from coffee husks.

Published in:

Biotechnology Letters, 2009, v. 31, n. 9, p. 1315, doi. 10.1007/s10529-009-0023-4

By:

Gouvea, B. M.;
Torres, C.;
Franca, A. S.;
Oliveira, L. S.;
Oliveira, E. S.

Publication type:

Article

A new 10-min ligation method using a modified buffer system with a very low amount of T4 DNA ligase: the “Coffee Break Ligation” technique.

Published in:

Biotechnology Letters, 2007, v. 29, n. 10, p. 1557, doi. 10.1007/s10529-007-9429-z

By:

Yuki Yoshino;
Masaharu Ishida;
Akira Horii

Publication type:

Article

Effects of caffeine in chewing gum on mood and attention.

Published in:

Human Psychopharmacology: Clinical & Experimental, 2009, v. 24, n. 3, p. 239, doi. 10.1002/hup.1020

By:

Smith, Andrew

Publication type:

Article

Effects of caffeine in non-withdrawn volunteers.

Published in:

Human Psychopharmacology: Clinical & Experimental, 2005, v. 20, n. 1, p. 47, doi. 10.1002/hup.658

By:

Christopher, Gary;
Sutherland, David;
Smith, Andrew

Publication type:

Article

Habitual coffee intake reduces all-cause mortality by decreasing heart rate.

Published in:

Heart & Vessels, 2019, v. 34, n. 11, p. 1823, doi. 10.1007/s00380-019-01422-0

By:

Nohara-Shitama, Yume;
Adachi, Hisashi;
Enomoto, Mika;
Fukami, Ako;
Nakamura, Sachiko;
Kono, Shoko;
Morikawa, Nagisa;
Sakaue, Akiko;
Hamamura, Hitoshi;
Toyomasu, Kenta;
Fukumoto, Yoshihiro

Publication type:

Article

Fungal Epiphytes and Endophytes of Coffee Leaves ( Coffea arabica).

Published in:

Microbial Ecology, 2005, v. 50, n. 1, p. 1, doi. 10.1007/s00248-004-0002-1

By:

Santamaría, Johanna;
Bayman, Paul

Publication type:

Article