Works about COCONUT oil

Results: 1232

Preventive Effects of Medium-Chain Fatty Acid Intake on Muscle Atrophy.

Published in:

Nutrients, 2025, v. 18, n. 13, p. 2154, doi. 10.3390/nu17132154

By:

Sumi, Madoka;
Okamura, Takuro;
Matsuyama, Tomoyuki;
Miyoshi, Tomoki;
Nakajima, Hanako;
Nakanishi, Naoko;
Sasano, Ryoichi;
Hamaguchi, Masahide;
Fukui, Michiaki

Publication type:

Article

Positive Behavioral, Morphophysiological, and Gene Expression Effects of the Administration of Virgin Coconut Oil in an Ischemic Stroke Surgical Rat Model.

Published in:

International Journal of Molecular Sciences, 2025, v. 26, n. 13, p. 6215, doi. 10.3390/ijms26136215

By:

Vitor II, Rodel Jonathan S.;
Tochinai, Ryota;
Sekizawa, Shin-Ichi;
Kuwahara, Masayoshi

Publication type:

Article

Usage of 3D-Printed Scaffolds Manufactured with Bio-Based Photopolymer Resin Via 3D DLP in Tissue Engineering.

Published in:

Journal of Polymers & the Environment, 2025, v. 33, n. 7, p. 3013, doi. 10.1007/s10924-025-03592-7

By:

Tezel, Özge;
Kahraman, Memet Vezir;
Ceylan, Ramazan;
Açıksarı, Ayşegül;
Demir, Ebru;
Çetinel, Sibel

Publication type:

Article

VALORISATION OF COCONUT OIL DREGS (BLONDO) AS AN INGREDIENT FOR FERMENTED PLANT-BASED ICE CREAM: A FUNCTIONAL AND SENSORY EVALUATION.

Published in:

Acta Scientiarum Polonorum. Technologia Alimentaria, 2025, v. 24, n. 2, p. 217, doi. 10.17306/J.AFS.001313

By:

Kamil, Rafli Zulfa;
Mulyani, Sri;
Nurwantoro, Nurwantoro

Publication type:

Article

Monolaurin inhibits antibiotic-resistant Staphylococcus aureus in patients with atopic dermatitis.

Published in:

Scientific Reports, 2025, v. 15, n. 1, p. 1, doi. 10.1038/s41598-025-05667-w

By:

Laowansiri, Matchima;
Suwanchote, Supaporn;
Wannigama, Dhammika Leshan;
Badavath, Vishnu Nayak;
Hongsing, Parichart;
Edwards, Steven W;
Suratannon, Narissara;
Chatchatee, Pantipa;
Lertpichitkul, Pattamon;
Rerknimitr, Pawinee;
Chantawarangul, Karaked;
Chatproedprai, Susheera;
Wananukul, Siriwan;
Thammahong, Arsa;
Plongla, Rongpong;
Chanachaithong, Pattrarat;
Chavasiri, Warinthorn;
Chatsuwan, Tanittha;
Chiewchengchol, Direkrit

Publication type:

Article

Evaluation of Inconel 718 machinability under the hybrid Al2O3 and ZnO nanoparticles suspended in coconut oil-based lubricants.

Published in:

International Journal of Advanced Manufacturing Technology, 2025, v. 139, n. 1, p. 781, doi. 10.1007/s00170-025-15939-4

By:

Dzulkiffli, Muhammad Nasrin;
Khalil, Ahmad Nabil Mohd;
Ali, Syamir Alihan Showkat;
Azmi, Azwan Iskandar;
Rahim, Yuzairi Abd;
Zakaria, Muhammad Syamil

Publication type:

Article

Application of a potential novel hybrid nano-lubricant by simultaneous dispersion of ceramic and metallic NPs in plant oil for eco-benign end milling of Incoloy 925.

Published in:

International Journal of Advanced Manufacturing Technology, 2025, v. 139, n. 1, p. 399, doi. 10.1007/s00170-025-15864-6

By:

Yadav, Shravan Kumar;
Ghosh, Sudarsan;
Sivanandam, Aravindan

Publication type:

Article

Effects of coconut meal inclusion on growth performance, nutrient utilization, carcass characteristics, and meat quality in Awassi Lambs.

Published in:

Veterinary World, 2025, v. 18, n. 6, p. 1411, doi. 10.14202/vetworld.2025.1411-1420

By:

Al-Khaza'leh, Ja'far;
Obeidat, Belal

Publication type:

Article

Development and Evaluation of Moisturizing Cream containing Salvia hispanica and Aloe vera and its Antioxidant Potential.

Published in:

Ars Pharmaceutica, 2025, v. 66, n. 3, p. 276, doi. 10.30827/ars.v66i3.32785

By:

Deore, Rutuja K.;
Surana, Khemchand R.;
Mahajan, Sunil K.;
Bachhav, Rushikesh L.;
Sonawane, Deepak D.

Publication type:

Article

Comprehensive analysis of formaldehyde and acetaldehyde emissions and performance of a diesel engine using various diesel-vegetable oil and diesel-biodiesel blends.

Published in:

Biofuels (17597269), 2025, v. 16, n. 6, p. 562, doi. 10.1080/17597269.2024.2441043

By:

Piamba Tulcán, Oscar Edwin;
Narvaez, Paulo Cesar;
Pereira, Roberto Guimarães;
Fellows, Carlos Eduardo

Publication type:

Article

Structured lipids from virgin coconut oil and omega‐3 fatty acids: Process optimization.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2025, v. 102, n. 5, p. 957, doi. 10.1002/aocs.12942

By:

Van Nguyen, Lanh;
Shahidi, Fereidoon

Publication type:

Article

Removal and mechanism investigation of polycyclic aromatic hydrocarbons in coconut oils by ionic liquids.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2025, v. 102, n. 3, p. 521, doi. 10.1002/aocs.12909

By:

Zhao, Gege;
Xu, Haoyu;
Zhang, Hai;
Zhang, Hong;
Bi, Yanlan;
Xu, Xuebing

Publication type:

Article

Enhancing surface properties with coconut oil/cocoa butter/chia seed/titanium dioxide: Innovations in water‐based coating technologies.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2025, v. 102, n. 3, p. 533, doi. 10.1002/aocs.12903

By:

Öztürk, Nazlıcan;
Şahin, Fatma İrem;
Acaralı, Nil

Publication type:

Article

1H NMR chemometrics and mechanistic insights on the thermal degradation of coconut oil.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2025, v. 102, n. 2, p. 425, doi. 10.1002/aocs.12899

By:

Flores, Annabelle C.;
Camacho, Drexel H.

Publication type:

Article

Effect of palm oil methyl ester on coconut oil as a viable bio‐lubricant alternative to traditional mineral‐based oils.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2025, v. 102, n. 1, p. 161, doi. 10.1002/aocs.12877

By:

Joseph, Mathai;
Christopher, Kiran;
Vaidappilly, Gautham S.;
Abraham, Twinkle;
Jofy, Adith

Publication type:

Article

A comparison of wet‐extracted coconut oils prepared under hot and cold conditions.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2023, v. 100, n. 6, p. 459, doi. 10.1002/aocs.12700

By:

Anjali, N. V. P.;
Algama, C. Harshani;
Seneviratne, Kaveesha P.;
Seneviratne, Chinthaka A.;
Jayathilaka, Nimanthi;
Seneviratne, Kapila N.

Publication type:

Article

Mineral saturated hydrocarbons and mineral aromatic hydrocarbons in tropical plant oils and their removal by molecular distillation.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2023, v. 100, n. 2, p. 95, doi. 10.1002/aocs.12657

By:

Zhang, Mingming;
Zhang, Hai;
Olajide, Tosin Michael;
Cao, Wenming;
Wang, Yan;
Zhang, Hong;
Jiang, Yuanrong

Publication type:

Article

Preparation of Nano‐Emulsion‐Based Hydrogels Conjugated Curcumin as Model Functional Lipid Bioactive Compound.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2021, v. 98, n. 6, p. 697, doi. 10.1002/aocs.12473

By:

Heidarifard, Maryam;
Taghavi, Elham;
Anarjan, Navideh

Publication type:

Article

Assessing the Effects of Sunlight on the Photooxidation of Tropical Oils with Experimental and Computational Approaches.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2021, v. 98, n. 4, p. 439, doi. 10.1002/aocs.12478

By:

Dodoo, Daniel;
Tulashie, Samuel Kofi;
Dodoo, Thomas;
Kwaw, Francis

Publication type:

Article

Cocoa Butter Alternatives from Enzymatic Interesterification of Palm Kernel Stearin, Coconut Oil, and Fully Hydrogenated Palm Stearin Blends.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2021, v. 98, n. 1, p. 53, doi. 10.1002/aocs.12434

By:

Ornla‐ied, Pimwalan;
Tan, Chin Ping;
Wang, Yong;
Sonwai, Sopark

Publication type:

Article

Monitoring the Crystallization Behavior of Hydrogenated Coconut Oil Using Ultrasonic Phase Velocity.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2020, v. 97, n. 10, p. 1165, doi. 10.1002/aocs.12395

By:

Mori, Daisuke;
Matsuura, Tsutashi;
Masuko, Tomosada;
Katsuno, Nakako;
Nishizu, Takahisa

Publication type:

Article

Margarine‐Like Emulsions Prepared with Coconut and Palm Oils: Analysis of Microstructure and Freeze–Thaw Stability by Differential Scanning Calorimetry.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2020, v. 97, n. 10, p. 1071, doi. 10.1002/aocs.12399

By:

Bertoia, Luz;
Wagner, Jorge R.;
Márquez, Andrés L.

Publication type:

Article

Characterization of Amount and Quality of Tucuman Kernel Oil as a Potential Biomass.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2020, v. 97, n. 9, p. 955, doi. 10.1002/aocs.12374

By:

Didonet, Adriano Amir;
Antoniassi, Rosemar;
Back, Gabriela Reis;
Faria‐Machado, Adelia Ferreira;
Wilhelm, Allan Eduardo;
Ferraz, Isolde Dorothea Kossmann

Publication type:

Article

Fatty Acid Estolides: A Review.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2020, v. 97, n. 3, p. 231, doi. 10.1002/aocs.12323

By:

Chen, Yunzhi;
Biresaw, Girma;
Cermak, Steven C.;
Isbell, Terry A.;
Ngo, Helen L.;
Chen, Li;
Durham, Amber L.

Publication type:

Article

The Role of Oil Phase in the Stability and Physicochemical Properties of Oil‐in‐Water Emulsions in the Presence of Gum Tragacanth.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2019, v. 96, n. 7, p. 795, doi. 10.1002/aocs.12248

By:

Abdolmaleki, Khadije;
Mohammadifar, Mohammad Amin;
Sheikhi, Zhian;
Matinfar, Golshan;
Nayebzadeh, Kooshan

Publication type:

Article

Effects of Tripalmitin and Tristearin on Crystallization and Melting Behavior of Coconut Oil.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2019, v. 96, n. 4, p. 391, doi. 10.1002/aocs.12202

By:

Mahisanunt, Busakorn;
Hondoh, Hironori;
Ueno, Satoru

Publication type:

Article

Stability Assessment of Virgin Coconut Oil‐Based Emulsion Products.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2018, v. 95, n. 10, p. 1329, doi. 10.1002/aocs.12109

By:

Khor, Yih Phing;
Koh, Soo Peng;
Long, Kamariah;
Chong, Gun Hean;
Tan, Chin Ping

Publication type:

Article

Crystallization Behavior and Kinetics of Chocolate-Lauric Fat Blends and Model Systems.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2017, v. 94, n. 5, p. 683, doi. 10.1007/s11746-017-2973-3

By:

Geary, Margaret;
Hartel, Richard

Publication type:

Article

Feruloylated Products from Coconut Oil and Shea Butter.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2017, v. 94, n. 3, p. 397, doi. 10.1007/s11746-017-2953-7

By:

Compton, David L.;
Goodell, John R.;
Berhow, Mark A.;
Kenar, James A.;
Cermak, Steven C.;
Evans, Kervin O.

Publication type:

Article

Catalysts for Fatty Alcohol Production from Renewable Resources.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2016, v. 93, n. 12, p. 1575, doi. 10.1007/s11746-016-2902-x

By:

Thakur, Deepak S.;
Kundu, Arunabha

Publication type:

Article

Molecular Finger Printing of Nutra-Coconut Oil with Improved Health Protective Phytoceuticals and its Efficacy as Frying Medium.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2016, v. 93, n. 9, p. 1301, doi. 10.1007/s11746-016-2878-6

By:

Faiza, Sheema;
Nasirullah;
Debnath, Sukumar

Publication type:

Article

Crystallization Kinetics of Coconut Oil in the Presence of Sorbitan Esters with Different Fatty Acid Moieties.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2016, v. 93, n. 6, p. 849, doi. 10.1007/s11746-016-2828-3

By:

Sonwai, Sopark;
Podchong, Pawitchaya;
Rousseau, Dérick

Publication type:

Article

Determination of the Hansen Solubility Parameters of Vegetable Oils, Biodiesel, Diesel, and Biodiesel-Diesel Blends.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2015, v. 92, n. 1, p. 95, doi. 10.1007/s11746-014-2575-2

By:

Batista, Matheus M.;
Guirardello, Reginaldo;
Krähenbühl, Maria A.

Publication type:

Article

The Properties of Lauric Acid and Their Significance in Coconut Oil.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2015, v. 92, n. 1, p. 1, doi. 10.1007/s11746-014-2562-7

By:

Dayrit, Fabian M.

Publication type:

Article

Influence of Processing Conditions on the Physicochemical Properties of Complex Fat Systems.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2014, v. 91, n. 7, p. 1247, doi. 10.1007/s11746-014-2464-8

By:

Reyes‐Hernández, J.;
Pérez‐Martínez, J. D.;
Toro‐Vazquez, J. F.

Publication type:

Article

Composition of Coconut Testa, Coconut Kernel and its Oil.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2014, v. 91, n. 6, p. 917, doi. 10.1007/s11746-014-2447-9

By:

Appaiah, Prakruthi;
Sunil, L.;
Prasanth Kumar, P. K.;
Gopala Krishna, A. G.

Publication type:

Article

Effects of Fats and Oils on Rheological, Fatty Acid Profile and Quality Characteristics of South Indian Parotta.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2013, v. 90, n. 10, p. 1523, doi. 10.1007/s11746-013-2301-5

By:

Tejaswi Kumar, H. C.;
Jeyarani, T.;
Milind;
Indrani, D.

Publication type:

Article

Biocatalytic Conversion of Coconut Oil to Natural Flavor Esters Optimized with Response Surface Methodology.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2012, v. 89, n. 11, p. 1991, doi. 10.1007/s11746-012-2099-6

By:

Sun, Jingcan;
Chin, Jin;
Zhou, Weibiao;
Yu, Bin;
Curran, Philip;
Liu, Shao-Quan

Publication type:

Article

Employment of Differential Scanning Calorimetry in Detecting Lard Adulteration in Virgin Coconut Oil.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2012, v. 89, n. 3, p. 485, doi. 10.1007/s11746-011-1936-3

By:

Mansor, T.;
Che Man, Y.;
Shuhaimi, M.

Publication type:

Article

Aqueous Extraction and Enzymatic Destabilization of Coconut Milk Emulsions.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2011, v. 88, n. 4, p. 481, doi. 10.1007/s11746-010-1695-6

By:

Raghavendra, S.;
Raghavarao, K.

Publication type:

Article

Pattern of Peroxide Value Changes in Virgin Coconut Oil (VCO) Due to Photo-Oxidation Sensitized by Chlorophyll.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2010, v. 87, n. 12, p. 1407, doi. 10.1007/s11746-010-1641-7

By:

Rukmini, Ambar;
Raharjo, Sri

Publication type:

Article

Process Optimization of Curcumin-Loaded Coconut Oil and Honey Nanoemulsion for Better Skin Permeation.

Published in:

International Journal of Nanoscience, 2020, v. 19, n. 6, p. N.PAG, doi. 10.1142/S0219581X20500064

By:

Md Saari, Nur Hulwani;
Chua, Lee Suan;
Hasham, Rosnani

Publication type:

Article

Synthesis and surface modification of cellulose cryogels from coconut peat for oil adsorption.

Published in:

Cellulose, 2022, v. 29, n. 4, p. 2435, doi. 10.1007/s10570-022-04427-7

By:

Phat, La Nam;
Nguyen, Huynh Cam;
Khoa, Bui Dang Dang;
Khang, Pham Tan;
Tien, Dao Xuan;
Thang, Tran Quoc;
Trung, Nguyen Kim;
Nam, Hoang Minh;
Phong, Mai Thanh;
Hieu, Nguyen Huu

Publication type:

Article

Microencapsulated organic coconut oil as a natural phase change material for thermo-regulating cellulosic fabrics.

Published in:

Cellulose, 2019, v. 26, n. 16, p. 8939, doi. 10.1007/s10570-019-02701-9

By:

Saraç, Elif Gözde;
Öner, Erhan;
Kahraman, M. Vezir

Publication type:

Article

Coconut oil-cellulose beaded microfibers by coaxial electrospinning: An eco-model system to study thermoregulation of confined phase change materials.

Published in:

Cellulose, 2019, v. 26, n. 3, p. 1855, doi. 10.1007/s10570-018-2151-2

By:

Udangawa, W. M. Ranodhi N.;
Willard, Charles F.;
Mancinelli, Chiara;
Chapman, Caitlyn;
Linhardt, Robert J.;
Simmons, Trevor John

Publication type:

Article

Fouling mechanisms of coconut milk foulants formed during pasteurization.

Published in:

Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2022, v. 136, p. 184, doi. 10.1016/j.fbp.2022.10.003

By:

Saikhwan, P.;
Somana, J.;
Konkamdee, W.

Publication type:

Article

Influence of interfacial structure on physical stability and antioxidant activity of curcumin multilayer emulsions.

Published in:

Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2020, v. 121, p. 65, doi. 10.1016/j.fbp.2020.01.010

By:

Leiva-Vega, Javier;
Villalobos-Carvajal, Ricardo;
Ferrari, Giovanna;
Donsì, Francesco;
Zúñiga, Rommy N.;
Shene, Carolina;
Beldarrain-Iznaga, Tatiana

Publication type:

Article

Efficacy and Safety of Exogenous Ketones in People with Mild Neurocognitive Disorder and Alzheimer's Disease: A Systematic Literature Review.

Published in:

Nutrition Reviews, 2025, v. 83, n. 3, p. e1034, doi. 10.1093/nutrit/nuae098

By:

Krolak-Salmon, Pierre;
Swerdlow, Russell H;
Mastain, Thibault;
Dive-Pouletty, Catherine;
Pooley, Nick;
Kisomi, Masoumeh

Publication type:

Article

Impact of coconut oil consumption on cardiovascular health: a systematic review and meta-analysis.

Published in:

Nutrition Reviews, 2020, v. 78, n. 3, p. 249, doi. 10.1093/nutrit/nuz074

By:

Teng, Monica;
Zhao, Ying Jiao;
Khoo, Ai Leng;
Yeo, Tiong Cheng;
Yong, Quek Wei;
Lim, Boon Peng

Publication type:

Article

A high-fat diet impacts memory and gene expression of the head in mated female Drosophila melanogaster.

Published in:

Journal of Comparative Physiology B: Biochemical, Systemic & Environmental Physiology, 2019, v. 189, n. 2, p. 179, doi. 10.1007/s00360-019-01209-9

By:

Rivera, Osvaldo;
McHan, Lara;
Konadu, Bridget;
Patel, Sumitkumar;
Sint Jago, Silvienne;
Talbert, Matthew E.

Publication type:

Article