Works matching DE "COACERVATION"

Results: 290

Nano-encapsulation of Red Beetroot Extract Based on Betalain Using of Complex Coacervation in Gummy Candies.

Published in:

Iranian Food Science & Technology Research Journal / Majallah-i Pizhūhishhā-yi ̒Ulūm va Sanāyi̒-i Ghaz̠āyī-i Īrān, 2025, v. 21, n. 2, p. 147, doi. 10.22067/ifstrj.2024.88135.1333

By:

Ghorchi, Atfeh;
Arianfar, Akram;
Hakimzadeh, Vahid;
Naji-Tabasi, Sara

Publication type:

Article

Alternating Binary Droplets‐Based Protocell Networks Driven by Heterogeneous Liquid–Liquid Phase Separation.

Published in:

Angewandte Chemie, 2025, v. 137, n. 21, p. 1, doi. 10.1002/ange.202422175

By:

Hu, Jianing;
Li, Junbo;
Liu, Jian;
Huang, Yan;
Zhu, Mei;
Chen, Chunxia;
Ji, Wei;
Huang, Xin

Publication type:

Article

Coacervates Composed of Low‐Molecular‐Weight Compounds– Molecular Design, Stimuli Responsiveness, Confined Reaction.

Published in:

Advanced Biology, 2025, v. 9, n. 5, p. 1, doi. 10.1002/adbi.202400572

By:

Higashi, Sayuri L.;
Ikeda, Masato

Publication type:

Article

小米多酚微胶囊的制备及其稳定性.

Published in:

Food Research & Development, 2025, v. 46, n. 8, p. 168, doi. 10.12161/j.issn.1005-6521.2025.08.021

By:

薛娅婧;
卢智;
石宏宇;
朱俊玲

Publication type:

Article

Nanotechnology in oncology: Characterization and in vitro release kinetics of cisplatin-loaded albumin nanoparticles: Implications in anticancer drug delivery.

Published in:

Indian Journal of Pharmacology, 2011, v. 43, n. 4, p. 409, doi. 10.4103/0253-7613.83111

By:

Das, Saikat;
Jagan, Lavanya;
Isiah, Rajesh;
Rajesh, B.;
Backianathan, Selvamani;
Subhashini, J.

Publication type:

Article

Preparation and characterization of hollow microcapsules for use as ultrasound contrast agents.

Published in:

Polymer Engineering & Science, 1999, v. 39, n. 11, p. 2242, doi. 10.1002/pen.11612

By:

Narayan, Padma;
Wheatley, Margaret A.

Publication type:

Article

Thermo-Responsive Microcapsules Based on Guar Gum Derivatives.

Published in:

Macromolecular Symposia, 2014, v. 346, n. 1, p. 32, doi. 10.1002/masy.201400055

By:

Eggers, Katharina;
Szopinski, Daniel;
Luinstra, Gerrit A.

Publication type:

Article

ADN Recrystallization and Microencapsulation with HTPB by Simple Coacervation.

Published in:

Propellants, Explosives, Pyrotechnics, 2020, v. 45, n. 5, p. 705, doi. 10.1002/prep.201900392

By:

Oliveira Silva, Jessica;
Cardoso, Kamila Pereira;
Campos Silva, Josiane Ribeiro;
Kawachi, Elizabete Yoshie;
Nagamachi, Márcio Yuji;
Araujo Ferrão, Luiz Fernando

Publication type:

Article

Complex Coacervation of Polyelectrolytes Studied by Spin-Label EPR Spectroscopy.

Published in:

Macromolecular Chemistry & Physics, 2014, v. 215, n. 10, p. 1030, doi. 10.1002/macp.201400052

By:

Lappan, Uwe;
Wiesner, Brigitte;
Scheler, Ulrich

Publication type:

Article

Cumulative Effect of pH and Redox Triggers on Highly Adaptive Transient Coacervates.

Published in:

Chemistry - A European Journal, 2023, v. 29, n. 24, p. 1, doi. 10.1002/chem.202203820

By:

Chowdhuri, Sumit;
Das, Saurav;
Kushwaha, Ritvika;
Das, Tanushree;
Das, Basab Kanti;
Das, Debapratim

Publication type:

Article

Two-Step Protein Self-Assembly in the Extracellular Matrix.

Published in:

Angewandte Chemie, 2013, v. 125, n. 31, p. 8256, doi. 10.1002/ange.201302331

By:

Park, Won Min;
Champion, Julie A.

Publication type:

Article

Mosquito repellent microcapsules of nepeta essential oil were prepared by electro‐atomization complex coacervation.

Published in:

Polymer International, 2023, v. 72, n. 7, p. 671, doi. 10.1002/pi.6525

By:

Zhang, Zhongkai;
Hu, Xueqing;
Pei, Yifeng;
Han, Xiao;
Yan, Bin;
Qian, Yinjie;
Dong, Hao;
Yu, Xiaobin;
Cheng, Zhiqiang

Publication type:

Article

Methoxybutropate Microencapsulation by Gelatin-Acacia Complex Coacervation.

Published in:

Drug Development & Industrial Pharmacy, 1999, v. 25, n. 4, p. 399, doi. 10.1081/DDC-100102189

By:

Palmieri, Giovanni Filippo;
Lauri, Dario;
Martelli, Sante;
Wehrle, Pascal

Publication type:

Article

Synthetic and physical characterization of phase change materials microencapsulated by complex coacervation for thermal energy storage applications.

Published in:

International Journal of Energy Research, 2014, v. 38, n. 11, p. 1492, doi. 10.1002/er.3153

By:

Malekipirbazari, Milad;
Sadrameli, S. M.;
Dorkoosh, Farid;
Sharifi, Hamed

Publication type:

Article

益生菌包埋前沿技术及其研究进展.

Published in:

Journal of Chinese Institute of Food Science & Technology / Zhongguo Shipin Xuebao, 2023, v. 23, n. 1, p. 384, doi. 10.16429/j.1009-7848.2023.01.037

By:

陈臣;
张晓丛;
袁海彬;
于海燕;
黄娟;
田怀香

Publication type:

Article

The Insecticidal Activity of Azadirachta indica Leaf Extract: Optimization of the Microencapsulation Process by Complex Coacervation.

Published in:

Plants (2223-7747), 2023, v. 12, n. 6, p. 1318, doi. 10.3390/plants12061318

By:

Michel, Mariela R.;
Aguilar-Zárate, Mayra;
Rojas, Romeo;
Martínez-Ávila, Guillermo Cristian G.;
Aguilar-Zárate, Pedro

Publication type:

Article

Use of Micronization and Complex Coacervation to Preserve Antioxidant Properties of Flavonoids.

Published in:

International Journal of Food Science, 2023, p. 1, doi. 10.1155/2023/9456931

By:

Fatkullin, Rinat;
Kalinina, Irina;
Naumenko, Natalya;
Naumenko, Ekaterina

Publication type:

Article

Pequi oil microencapsulation by complex coacervation using gelatin-cashew gum.

Published in:

International Journal of Food Studies, 2020, v. 9, p. SI97, doi. 10.7455/ijfs/9.SI.2020.a8

By:

ALVES DO NASCIMENTO, MARÍLIA;
CARVALHO DA SILVA, LUANA;
GUABIRABA MENDES, LUANA;
FERRO FURTADO, ROSELAYNE;
CORREIA DA COSTA, JOSÉ MARIA;
BISWAS, ATANU;
CHENG, HUAI N.;
ROBERTO ALVES, CARLUCIO

Publication type:

Article

Influences of Process Variables on Size of Chitosan Microspheres.

Published in:

Journal of Macromolecular Science: Physics, 2012, v. 51, n. 12, p. 2333, doi. 10.1080/00222348.2012.674817

By:

Xiong, Lizhi;
He, Zeqiang

Publication type:

Article

Co-sonicated coacervation for high-efficiency green nanoencapsulation of phytosterols by colloidal non-biotoxic solid lipid nanoparticles.

Published in:

Scientific Reports, 2024, v. 14, n. 1, p. 1, doi. 10.1038/s41598-024-54178-7

By:

Mahdlou, Zolfaghar;
Dehkharghani, Rahebeh Amiri;
Niazi, Ali;
Tamaddon, Atefeh;
Ebrahimi, Maryam Tajabadi

Publication type:

Article

Recognition and coacervation of G-quadruplexes by a multifunctional disordered region in RECQ4 helicase.

Published in:

Nature Communications, 2023, v. 14, n. 1, p. 1, doi. 10.1038/s41467-023-42503-z

By:

Papageorgiou, Anna C.;
Pospisilova, Michaela;
Cibulka, Jakub;
Ashraf, Raghib;
Waudby, Christopher A.;
Kadeřávek, Pavel;
Maroz, Volha;
Kubicek, Karel;
Prokop, Zbynek;
Krejci, Lumir;
Tripsianes, Konstantinos

Publication type:

Article

Phase separation of BuGZ regulates gut regeneration and aging through interaction with m<sup>6</sup>A regulators.

Published in:

Nature Communications, 2023, v. 14, n. 1, p. 1, doi. 10.1038/s41467-023-42474-1

By:

Zhang, Qiaoqiao;
Deng, Kai;
Liu, Mengyou;
Yang, Shengye;
Xu, Wei;
Feng, Tong;
Jie, Minwen;
Liu, Zhiming;
Sheng, Xiao;
Chen, Haiyang;
Jiang, Hao

Publication type:

Article

Microencapsulation of natural products using spray drying; an overview.

Published in:

Journal of Microencapsulation, 2024, v. 41, n. 7, p. 649, doi. 10.1080/02652048.2024.2389136

By:

Mardani, Mahshid;
Siahtiri, Saeed;
Besati, Masoud;
Baghani, Mostafa;
Baniassadi, Majid;
Nejad, Alireza Mahdavi

Publication type:

Article

Microencapsulation of Lactobacillus plantarum LN66 and its survival potential under different packaging conditions.

Published in:

Journal of Microencapsulation, 2022, v. 39, n. 7/8, p. 601, doi. 10.1080/02652048.2022.2145382

By:

Zhang, Min;
Yin, Cheng;
Qian, Jing

Publication type:

Article

Microencapsulation of esterified krill oil, using complex coacervation.

Published in:

Journal of Microencapsulation, 2018, v. 35, n. 1, p. 36, doi. 10.1080/02652048.2017.1413148

By:

Kermasha, Selim;
Aziz, Sarya;
Gill, Jagpreet;
Neufeld, Ronald

Publication type:

Article

Microencapsulation of krill oil using complex coacervation.

Published in:

Journal of Microencapsulation, 2014, v. 31, n. 8, p. 774, doi. 10.3109/02652048.2014.932028

By:

Aziz, Sarya;
Gill, Jagpreet;
Dutilleul, Pierre;
Neufeld, Ronald;
Kermasha, Selim

Publication type:

Article

Formulation of curcumin-loaded solid lipid nanoparticles produced by fatty acids coacervation technique.

Published in:

Journal of Microencapsulation, 2011, v. 28, n. 6, p. 537, doi. 10.3109/02652048.2011.590615

By:

Chirio, Daniela;
Gallarate, Marina;
Peira, Elena;
Battaglia, Luigi;
Serpe, Loredana;
Trotta, Michele

Publication type:

Article

Microencapsulation techniques, factors influencing encapsulation efficiency.

Published in:

Journal of Microencapsulation, 2010, v. 27, n. 3, p. 187, doi. 10.3109/02652040903131301

By:

Jyothi, N. Venkata Naga;
Prasanna, P. Muthu;
Sakarkar, Suhas Narayan;
Prabha, K. Surya;
Ramaiah, P. Seetha;
Srawan, G. Y

Publication type:

Article

Solid lipid nanoparticles produced through a coacervation method.

Published in:

Journal of Microencapsulation, 2010, v. 27, n. 1, p. 78, doi. 10.3109/02652040903031279

By:

Battaglia, Luigi;
Gallarate, Marina;
Cavalli, Roberta;
Trotta, Michele

Publication type:

Article

Microencapsulation of thyme oil by coacervation.

Published in:

Journal of Microencapsulation, 2009, v. 26, n. 8, p. 667, doi. 10.3109/02652040802646599

By:

Martins, Isabel M.;
Rodrigues, Sofia N.;
Barreiro, Filomena;
Rodrigues, Alírio. E.

Publication type:

Article

Effect of processing parameters on the formation of spherical multinuclear microcapsules encapsulating peppermint oil by coacervation.

Published in:

Journal of Microencapsulation, 2007, v. 24, n. 7, p. 634, doi. 10.1080/02652040701500632

By:

Dong, Z. J.;
Touré, A.;
Jia, C. S.;
Zhang, X. M.;
Xu, S. Y.

Publication type:

Article

Preparation and properties of electrophoretic microcapsules for electronic paper.

Published in:

Journal of Microencapsulation, 2007, v. 24, n. 1, p. 11, doi. 10.1080/02652040601058384

By:

Song, J. K.;
Choi, H. J.;
Chin, I.

Publication type:

Article

Microcapsules based on glycinin-sodium dodecyl sulfate complex coacervation.

Published in:

Journal of Microencapsulation, 2004, v. 21, n. 1, p. 59, doi. 10.1080/02652040310001619785

By:

Lazko, J.;
Popineau, Y.;
Renard, D.;
Legrand, J.

Publication type:

Article

The effect of solvent removal conditions on performance and release property of protein-loaded microparticles.

Published in:

Journal of Microencapsulation, 2002, v. 19, n. 6, p. 767, doi. 10.1080/02652040210162540

By:

Lin, W.-J.;
Yu, C.-C.

Publication type:

Article

Application of Microcapsule Technology in Textile Processing.

Published in:: China Textile Leader, 2014, n. 9, p. 60
Publication type:: Article

Microencapsulation of Citrus Hystrix Essential Oil by Gelatin B/Chitosan Complex Coacervation Technique.

Published in:

Pertanika Journal of Science & Technology, 2024, v. 32, n. 2, p. 599, doi. 10.47836/pjst.32.2.07

By:

'Aisyah Murtadza, Siti Afiqah;
Md Zaki, Nurul Asyikin;
Jai, Jiinaidah;
Hamzah, Fazlena;
Ashaari, Nur Suhanawati;
Fardhyanti, Dewi Selvia;
Megawati;
Cahaya Imani, Nadya Alfa

Publication type:

Article

Evolution of Folded Domains from Short, Oligomerizing Peptides through Coacervation.

Published in:

Seibutsu Butsuri, 2024, v. 64, n. 4, p. 181, doi. 10.2142/biophys.64.181

By:

LONGO, Liam M.

Publication type:

Article

Tensiometric investigation of the interaction and phase separation in a polymer mixture-ionic surfactant ternary system.

Published in:

Journal of the Serbian Chemical Society, 2010, v. 75, n. 6, p. 823, doi. 10.2298/JSC100112056K

By:

Katona, Jaroslav M.;
Sovilj, Verica J.;
Petrovic, Lidija B.;
Mucic, Nenad Z.

Publication type:

Article

Preparation of microcapsules containing different contents of different kinds of oils by a segregative coacervation method and their characterization.

Published in:

Journal of the Serbian Chemical Society, 2010, v. 75, n. 5, p. 615, doi. 10.2298/JSC091008042S

By:

Sovilj, Verica J.;
Milanović, Jadranka L.;
Katona, Jaroslav M.;
Petrović, Lidija B.

Publication type:

Article

Structural design principles for delivery of bioactive components in nutraceuticals and functional foods.

Published in:

2009

By:

McCLEMENTS, DAVID JULIAN;
DECKER, ERIC ANDREW;
PARK, YEONHWA;
WEISS, JOCHEN

Publication type:

journal article

The exploration of the influence of microencapsulation processing parameters on the stabilization of ammonium azide particles.

Published in:

Journal of Thermal Analysis & Calorimetry, 2016, v. 126, n. 2, p. 455, doi. 10.1007/s10973-016-5540-5

By:

Hosseini, Seyed;
Eslami, Abbas

Publication type:

Article

Water structure and elastin-like peptide aggregation.

Published in:

Journal of Thermal Analysis & Calorimetry, 2015, v. 120, n. 1, p. 419, doi. 10.1007/s10973-014-4254-9

By:

Dandurand, Jany;
Samouillan, Valérie;
Lacabanne, Colette;
Pepe, Antonietta;
Bochicchio, Brigida

Publication type:

Article

The Development of the Antibacterial Microcapsules of Citrus Essential Oil for the Cosmetotextile Application: A Review.

Published in:

Molecules, 2022, v. 27, n. 22, p. 8090, doi. 10.3390/molecules27228090

By:

Julaeha, Euis;
Nurzaman, Mohamad;
Wahyudi, Tatang;
Nurjanah, Sarifah;
Permadi, Nandang;
Anshori, Jamaludin Al

Publication type:

Article

Encapsulation of Vitamin B 12 by Complex Coacervation of Whey Protein Concentrate–Pectin; Optimization and Characterization.

Published in:

Molecules, 2022, v. 27, n. 18, p. 6130, doi. 10.3390/molecules27186130

By:

Akbari, Neda;
Assadpour, Elham;
Kharazmi, Mohammad Saeed;
Jafari, Seid Mahdi

Publication type:

Article

Coacervation as a Novel Method of Microencapsulation of Essential Oils—A Review.

Published in:

Molecules, 2022, v. 27, n. 16, p. 5142, doi. 10.3390/molecules27165142

By:

Napiórkowska, Alicja;
Kurek, Marcin

Publication type:

Article

Solid Lipid Nanoparticles Produced via a Coacervation Method as Promising Carriers for Controlled Release of Quercetin.

Published in:

Molecules, 2021, v. 26, n. 9, p. 2694, doi. 10.3390/molecules26092694

By:

Talarico, Luigi;
Consumi, Marco;
Leone, Gemma;
Tamasi, Gabriella;
Magnani, Agnese;
Miyoshi, Norio

Publication type:

Article

Complex Coacervation of Soy Proteins, Isoflavones and Chitosan.

Published in:

Molecules, 2017, v. 22, n. 6, p. 1022, doi. 10.3390/molecules22061022

By:

Yu-Hsuan Hsiao;
Sheng-Yang Hsia;
Yin-Ching Chan;
Jung-Feng Hsieh

Publication type:

Article

马尾松松针挥发油微囊的制备.

Published in:

Feed Research, 2024, v. 47, n. 15, p. 93, doi. 10.13557/j.cnki.issn1002-2813.2024.15.017

By:

马丹;
杜芳;
王劲松;
阮军;
李硕芳

Publication type:

Article

Phase transitions as intermediate steps in the formation of molecularly engineered protein fibers.

Published in:

Communications Biology, 2018, v. 1, n. 1, p. N.PAG, doi. 10.1038/s42003-018-0090-y

By:

Mohammadi, Pezhman;
Aranko, A. Sesilja;
Lemetti, Laura;
Cenev, Zoran;
Zhou, Quan;
Virtanen, Salla;
Landowski, Christopher P.;
Penttilä, Merja;
Fischer, Wolfgang J.;
Wagermaier, Wolfgang;
Linder, Markus B.

Publication type:

Article

Controlled release of DEET and Picaridin mosquito repellents from microcapsules prepared by complex coacervation using gum Arabic and chitosan.

Published in:

Pharmaceutical Sciences Asia, 2022, v. 49, n. 5, p. 506, doi. 10.29090/psa.2022.05.22.110

By:

Worn Donchai;
Aldred, Arunee Kongdee;
Junkum, Anuluck;
Arpaporn Chansang

Publication type:

Article