Works matching DE "CITRUS fruit research"

Results: 30

Orange Juices and Concentrates Stabilization by a Proteic Inhibitor of Pectin Methylesterase.

Published in:

Journal of Food Science (Wiley-Blackwell), 1991, v. 56, n. 6, p. 1632, doi. 10.1111/j.1365-2621.1991.tb08658.x

By:

CASTALDO, D.;
LOVOI, A.;
QUAGLIUOLO, L.;
SERVILLO, L;
BALESTRIERI, C.;
GIOVANE, A.

Publication type:

Article

Supported TiO<sub>2</sub> solar photocatalysis at semi-pilot scale: degradation of pesticides found in citrus processing industry wastewater, reactivity and influence of photogenerated species.

Published in:

Journal of Chemical Technology & Biotechnology, 2015, v. 90, n. 1, p. 149, doi. 10.1002/jctb.4299

By:

Jiménez, Margarita;
Ignacio Maldonado, Manuel;
Rodríguez, Eva María;
Hernández‐Ramírez, Aracely;
Saggioro, Enrico;
Carra, Irene;
Sánchez Pérez, José Antonio

Publication type:

Article

PHYLOGENY OF RUTACEAE BASED ON TWO NONCODING REGIONS FROM CPDNA.

Published in:

American Journal of Botany, 2008, v. 95, n. 8, p. 985, doi. 10.3732/ajb.2007313

By:

Groppo, Milton;
Pirani, José R.;
Salatino, Maria L. F.;
Blanco, Silvia R.;
Kallunki, Jacquelyn A.

Publication type:

Article

Economic analysis on the enhancement of citrus waste for energy production.

Published in:

Journal of Essential Oil Research, 2012, v. 24, n. 6, p. 583, doi. 10.1080/10412905.2012.739788

By:

Lanfranchi, Maurizio

Publication type:

Article

COMPARATIVE STRUCTURAL ASPECTS OF THE BLADE IN SOME CITRUS L. SPECIES.

Published in:

Annals of the Romanian Society for Cell Biology, 2011, v. 16, n. 1, p. 371

By:

Bercu, Rodica;
Bavaru, A.;
Cotovitchi, Raluca;
Broască, Livia

Publication type:

Article

Effect of Citrus Seed Extracts on Oxidative Stability of Raw and Cooked Chicken Meat.

Published in:

Iranian Journal of Applied Animal Science, 2013, v. 3, n. 1, p. 195

By:

Adeyemi, K. D.;
Olorunsanya, O. A.;
Abe, O. T.

Publication type:

Article

EVALUATION OF FOUR PESTICIDES RESIDUES CONTENTS IN THE CITRUS FRUITS FROM SOUSS-MASSA AREA (MOROCCO).

Published in:

Environmental Engineering & Management Journal (EEMJ), 2014, v. 13, n. 3, p. 663

By:

Addi, El Habib Ait;
Addi, Abdelaziz Ait;
Achemchem, Fouad

Publication type:

Article

Antibacterial activity and mode of action of a commercial citrus fruit extract.

Published in:

Journal of Applied Microbiology, 2013, v. 115, n. 1, p. 50, doi. 10.1111/jam.12216

By:

Álvarez ‐ Ordóñez, A.;
Carvajal, A.;
Arguello, H.;
Martínez ‐ Lobo, F.J.;
Naharro, G.;
Rubio, P.

Publication type:

Article

Differential expression of genes involved in alternative glycolytic pathways, phosphorus scavenging and recycling in response to aluminum and phosphorus interactions in Citrus roots.

Published in:

Molecular Biology Reports, 2012, v. 39, n. 5, p. 6353, doi. 10.1007/s11033-012-1457-7

By:

Yang, Lin-Tong;
Jiang, Huan-Xin;
Qi, Yi-Ping;
Chen, Li-Song

Publication type:

Article

MODULATION IN YIELD AND JUICE QUALITY CHARACTERISTICS OF CITRUS FRUIT FROM TREES SUPPLIED WITH ZINC AND POTASSIUM FOLIARLY.

Published in:

Journal of Plant Nutrition, 2013, v. 36, n. 13, p. 1996, doi. 10.1080/01904167.2013.808668

By:

Ashraf, M.Yasin;
Hussain, F.;
Ashraf, M.;
Akhter, J.;
Ebert, G.

Publication type:

Article

Effects of gamma irradiation on quality of Pakistani blood red oranges ( Citrus sinensis L. Osbeck).

Published in:

International Journal of Food Science & Technology, 2009, v. 44, n. 5, p. 927, doi. 10.1111/j.1365-2621.2008.01669.x

By:

Khalil, Shahid Akbar;
Hussain, Shahid;
Khan, Maazullah;
Khattak, Amal Badshah

Publication type:

Article

Development of delayed bitterness and effect of harvest date in stored juice from two complex citrus hybrids.

Published in:

Journal of the Science of Food & Agriculture, 2016, v. 96, n. 2, p. 422, doi. 10.1002/jsfa.7105

By:

Raithore, Smita;
Dea, Sharon;
McCollum, Greg;
Manthey, John A;
Bai, Jinhe;
Leclair, Clotilde;
Hijaz, Faraj;
Narciso, Jan A;
Baldwin, Elizabeth A;
Plotto, Anne

Publication type:

Article

Massive boost in nutraceutical yields from waste.

Published in:: TCE: The Chemical Engineer, 2014, n. 880, p. 56
Publication type:: Article

Soil and Plant Nutritional Constraints Contributing to Citrus Decline in Marathwada Region, India.

Published in:

Communications in Soil Science & Plant Analysis, 2004, v. 35, n. 17/18, p. 2537, doi. 10.1081/lcss-200030359

By:

Srivastava, A. K.;
Singh, Shyam

Publication type:

Article

Comparative iTRAQ proteome and transcriptome analyses of sweet orange infected by "Candidatus Liberibacter asiaticus".

Published in:

Physiologia Plantarum, 2011, v. 143, n. 3, p. 235, doi. 10.1111/j.1399-3054.2011.01502.x

By:

Jing Fan;
Chunxian Chen;
Qibin Yu;
Brlansky, Ronald H.;
Zheng-Guo Li;
Gmitter, Frederick G.

Publication type:

Article

Non-additive gene regulation in a citrus allotetraploid somatic hybrid between C. reticulata Blanco and C. limon (L.) Burm.

Published in:

Heredity, 2010, v. 105, n. 3, p. 299, doi. 10.1038/hdy.2009.162

By:

Bassene, J. B.;
Froelicher, Y.;
Dubois, C.;
Ferrer, R. M.;
Navarro, L.;
Ollitrault, P.;
Ancillo, G.

Publication type:

Article

False-Positive Results with Amylase Testing of Citrus Fruits.

Published in:

Journal of Forensic Sciences, 2014, v. 59, n. 5, p. 1410, doi. 10.1111/1556-4029.12457

By:

Ricci, Ugo;
Carboni, Ilaria;
Torricelli, Francesca

Publication type:

Article

CHARACTERIZATION OF ORGANIC ACIDS IN JUICES OF SOME PAKISTANI CITRUS SPECIES AND THEIR RETENTION DURING REFRIGERATED STORAGE.

Published in:

JAPS: Journal of Animal & Plant Sciences, 2014, v. 24, n. 1, p. 211

By:

Randhawa, M. A.;
Rashid, A.;
Saeed, M.;
Javed, M. S.;
Khan, A. A.;
Sajid, M. W.

Publication type:

Article

Yield loss caused by huanglongbing in different sweet orange cultivars in São Paulo, Brazil.

Published in:

European Journal of Plant Pathology, 2011, v. 130, n. 4, p. 577, doi. 10.1007/s10658-011-9779-1

By:

Bassanezi, Renato Beozzo;
Montesino, Luiz Henrique;
Gasparoto, Maria Cândida Godoy;
Bergamin Filho, Armando;
Amorim, Lilian

Publication type:

Article

THE CITRUS FRUITS.-(I.).

Published in:

Journal of Education, 1895, v. 41, n. 11, p. 178

By:

Gilman, Clarabel

Publication type:

Article

Commercial-Scale Pulsed Electric Field Processing of Orange Juice.

Published in:

Journal of Food Science (Wiley-Blackwell), 2003, v. 68, n. 4, p. 1265, doi. 10.1111/j.1365-2621.2003.tb09637.x

By:

Min, S.;
Jin, Z.T.;
Min, S.K.;
Yeom, H.;
Zhang, Q.H.

Publication type:

Article

Treatment of Grapefruit Juice for Bitterness Removal by Amberlite IR 120 and Amberlite IR 400 and Alginate Entrapped Naringinase Enzyme.

Published in:

Journal of Food Science (Wiley-Blackwell), 2003, v. 68, n. 4, p. 1229, doi. 10.1111/j.1365-2621.2003.tb09630.x

By:

Mishra, P.;
Kar, R.

Publication type:

Article

Real time RT-PCR assay for quantitative detection of Citrus viroid III in plant tissues.

Published in:

Plant Pathology, 2009, v. 58, n. 1, p. 181, doi. 10.1111/j.1365-3059.2008.01941.x

By:

Rizza, S.;
Nobile, G.;
Tessitori, M.;
Catara, A.;
Conte, E.

Publication type:

Article

Voltammetric trace determination of mercury using plant refuse modified carbon paste electrodes.

Published in:

Environmental Monitoring & Assessment, 2013, v. 185, n. 11, p. 9333, doi. 10.1007/s10661-013-3255-7

By:

Devnani, Harsha;
Satsangee, Soami

Publication type:

Article

Dissipation dynamic and residue distribution of flusilazole in mandarin.

Published in:

Environmental Monitoring & Assessment, 2013, v. 185, n. 11, p. 9169, doi. 10.1007/s10661-013-3244-x

By:

Wang, Chen;
Qiu, Lihong;
Zhao, Huiyu;
Wang, Kai;
Zhang, Hongyan

Publication type:

Article

Analysis of Pectins by SEC with Tri^ .1 \~S.

Published in:

LC-GC Europe, 2004, v. 17, p. 15

By:

Saunders, G.;
Penrose, A.

Publication type:

Article

Programmed cell death of secretory cavity cells of citrus fruits is associated with Ca accumulation in the nucleus.

Published in:

Trees: Structure & Function, 2014, v. 28, n. 4, p. 1137, doi. 10.1007/s00468-014-1024-z

By:

Zheng, P.;
Bai, M.;
Chen, Y.;
Liu, P.;
Gao, L.;
Liang, S.;
Wu, H.

Publication type:

Article

Analysis of Biologically Active Oxyprenylated Ferulic Acid Derivatives in Citrus Fruits.

Published in:

Plant Foods for Human Nutrition, 2014, v. 69, n. 3, p. 255, doi. 10.1007/s11130-014-0427-8

By:

Genovese, Salvatore;
Fiorito, Serena;
Locatelli, Marcello;
Carlucci, Giuseppe;
Epifano, Francesco

Publication type:

Article

Assessment of Navel Oranges, Clementine Tangerines, and Rutaceous Fruits as Hosts of Bactrocera cucurbitae and Bactrocera latifrons (Diptera: Tephritidae).

Published in:

International Journal of Insect Science, 2015, n. 7, p. 1, doi. 10.4137/IJIS.S20069

By:

McQuate, Grant T.;
Follett, Peter A.;
Liquido, Nicanor J.;
Sylva, Charmaine D.

Publication type:

Article

Chemical composition and antimicrobial activity of Citrus essences on honeybee bacterial pathogen Paenibacillus larvae , the causal agent of American foulbrood.

Published in:

World Journal of Microbiology & Biotechnology, 2008, v. 24, n. 10, p. 2067

By:

Susana García de la Rosa;
Rosalía Fritz

Publication type:

Article