Works matching DE "CHUFA"
1
- Pest Management Science, 2019, v. 75, n. 5, p. 1435, doi. 10.1002/ps.5265
- Siegel, Joel P;
- Walse, Spenser S;
- Strmiska, Mathew M;
- Niederholzer, Franz JA;
- Giles, D Ken
- Article
2
- Cogent Food & Agriculture, 2017, v. 3, n. 1, p. N.PAG, doi. 10.1080/23311932.2017.1306934
- Awolu, Olugbenga Olufemi;
- Ojewumi, Modupe E.;
- Isa, John;
- Ojo, Deborah O.;
- Olofin, Hellen I.;
- Jegede, Stella O.;
- Yildiz, Fatih
- Article
3
- Food Additives & Contaminants. Part A: Chemistry, Analysis, Control, Exposure & Risk Assessment, 2018, v. 35, n. 10, p. 1861, doi. 10.1080/19440049.2017.1400694
- Rubert, Josep;
- Hurkova, Kamila;
- Stranska, Milena;
- Hajslova, Jana
- Article
4
- Journal of Agricultural Research (03681157), 2017, v. 55, n. 1, p. 185
- Fabunmi, Thomas Oladeji;
- Adigbo, Sunday Ojo;
- Adebayo, Olufemi Olufisayo
- Article
5
- Weed Research, 1985, v. 25, n. 5, p. 323, doi. 10.1111/j.1365-3180.1985.tb00652.x
- Article
6
- Weed Research, 1982, v. 22, n. 3, p. 149, doi. 10.1111/j.1365-3180.1982.tb00158.x
- Article
7
- Weed Research, 1973, v. 13, n. 2, p. 209, doi. 10.1111/j.1365-3180.1973.tb01265.x
- Article
8
- Weed Research, 1969, v. 9, n. 3, p. 173, doi. 10.1111/j.1365-3180.1969.tb01471.x
- Hauser, E. W.;
- Samples, L. E.;
- Parham, S. A.
- Article
9
- Weed Research, 1969, v. 9, n. 1, p. 1, doi. 10.1111/j.1365-3180.1969.tb01442.x
- Article
10
- Weed Research, 1966, v. 6, n. 4, p. 338, doi. 10.1111/j.1365-3180.1966.tb00900.x
- Hauser, E. W.;
- Butler, J. L.;
- Shepherd, J. L.;
- Parham, S. A.
- Article
11
- Transactions of the Illinois State Academy of Science, 2011, v. 104, n. 3/4, p. 109
- Tucker, Gordon C.;
- Ebinger, John E.
- Article
12
- Scientific Reports, 2020, v. 10, n. 1, p. N.PAG, doi. 10.1038/s41598-020-78194-5
- Adekiya, Aruna Olasekan;
- Olaniran, Abiola Folakemi;
- Adenusi, Titilayo Tolulope;
- Aremu, Charity;
- Ejue, Wutem Sunny;
- Iranloye, Yetunde Mary;
- Gbadamosi, Abiodun;
- Olayanju, Adeniyi
- Article
13
- African Journal of Food, Agriculture, Nutrition & Development, 2011, v. 11, n. 5, p. 5157, doi. 10.4314/ajfand.v11i5.70443
- Bamishaiye, EI;
- Bamishaiye, O. M.
- Article
14
- African Journal of Food, Agriculture, Nutrition & Development, 2011, v. 11, n. 3, p. 1
- Bamishaiye, E. I.;
- Bamishaiye, O. M.
- Article
15
- Comprehensive Reviews in Food Science & Food Safety, 2012, v. 11, n. 4, p. 366, doi. 10.1111/j.1541-4337.2012.00190.x
- Sánchez‐Zapata, Elena;
- Fernández‐López, Juana;
- Angel Pérez‐Alvarez, José
- Article
16
- Nigerian Journal of Animal Science & Technology, 2023, v. 6, n. 3, p. 94
- Nathaniel, J.;
- Akinsola, K. L.;
- Ibrahim, Y.;
- Amaduruonye, W.;
- Gabriel, G. O.;
- Enwereji, A. V.
- Article
17
- Nigerian Food Journal, 2018, v. 36, n. 1, p. 86
- Komolafe, G. O.;
- Osunde, Z. D.;
- Idah, P. A.;
- Chinma, C. E.
- Article
18
- Food Technology & Biotechnology, 2013, v. 51, n. 3, p. 422
- Sánchez-Zapata, Elena;
- Sayas-Barberá, Estrella;
- Pérez-Alvarez, José A.;
- Fernández-López, Juana
- Article
19
- Physiologia Plantarum, 1987, v. 71, n. 3, p. 384, doi. 10.1111/j.1399-3054.1987.tb04360.x
- Jesús Cañal, María;
- Sánchez Tamés, Ricardo;
- Fernández, Belén
- Article
20
- Physiologia Plantarum, 1973, v. 28, n. 2, p. 195, doi. 10.1111/j.1399-3054.1973.tb01175.x
- Tamés, K. SÁnchez;
- Gesto, M. D. V.;
- Vieitez, E.
- Article
21
- Bayero Journal of Pure & Applied Sciences, 2015, v. 8, n. 2, p. 76, doi. 10.4314/bajopas.v8i2.13
- Igwe, E. C.;
- Tari, M. A.;
- Dandago, M. A.
- Article
22
- Allergy, 2002, v. 57, n. 11, p. 1083, doi. 10.1034/j.1398-9995.2002.23836_5.x
- Galindo Bonilla, P. A.;
- Gómez Torrijos, E.;
- Borja Segade, J.;
- Feo Brito, F.;
- Lombardero Vega, M.
- Article
23
- Journal of Horticultural Science & Biotechnology, 2009, v. 84, n. 4, p. 393, doi. 10.1080/14620316.2009.11512538
- Pascual-Seva, N.;
- Pascual, B.;
- San Bautista, A.;
- López-Galarza, S.;
- Maroto, J. V.
- Article
24
- Letters in Applied Microbiology, 2012, v. 54, n. 4, p. 299, doi. 10.1111/j.1472-765X.2012.03212.x
- Sebastià, N.;
- El-Shenawy, M.;
- Mañes, J.;
- Soriano, J.M.
- Article
25
- Food Science & Technology International, 2015, v. 21, n. 5, p. 323, doi. 10.1177/1082013214535615
- Aguilar, Núria;
- Albanell, Elena;
- Miñarro, Begoña;
- Guamis, Buenaventura;
- Capellas, Marta
- Article
26
- Journal of the American Oil Chemists' Society (JAOCS), 2016, v. 93, n. 11, p. 1541, doi. 10.1007/s11746-016-2883-9
- Ezeh, Onyinye;
- Niranjan, Keshavan;
- Gordon, Michael H.
- Article
27
- International Journal of BioSciences, Agriculture & Technology, 2016, v. 7, n. 2, p. 7
- Balogu, Tochukwu Vincent;
- Abdulkadir, Aisha;
- Ikegwu, Maduabuchukwu Theophilus;
- Akpadolu, Blessing;
- Akpadolu, Kenechi
- Article
28
- Tropical Journal of Natural Product Research, 2023, v. 7, n. 12, p. 5670, doi. 10.26538/tjnpr/v7i12.45
- Ofem, Ofem E.;
- Udonkang, Mfoniso I.;
- Bassey, Iya E.;
- Okechi, Obioma O.
- Article
29
- Turkish Journal of Agriculture & Forestry, 2017, v. 41, n. 4, p. 263, doi. 10.3906/tar-1612-38
- İNCE, Ahmet;
- VURSAVUŞ, Kubilay Kazım;
- VURARAK, Yasemin;
- ÇUBUKCU, Pınar;
- ÇEVİK, Melih Yavuz
- Article
30
- International Food Research Journal, 2015, v. 22, n. 5, p. 1931
- Adel, A. A. M.;
- Awad, A. M.;
- Mohamed, H. H.;
- Iryna, S.
- Article
31
- Food & Bioprocess Technology, 2013, v. 6, n. 5, p. 1181, doi. 10.1007/s11947-011-0733-1
- Sánchez-Zapata, Elena;
- Díaz-Vela, Juan;
- Pérez-Chabela, Maria;
- Pérez-Alvarez, José;
- Fernández-López, Juana
- Article
32
- Food & Bioprocess Technology, 2012, v. 5, n. 3, p. 954, doi. 10.1007/s11947-010-0486-2
- Sánchez-Zapata, Elena;
- Fuentes-Zaragoza, Evangélica;
- Viuda-Martos, Manuel;
- Fernández-López, Juana;
- Sendra, Esther;
- Sayas, Estrella;
- Pérez-Alvarez, José
- Article
33
- Starch / Staerke, 2014, v. 66, n. 3/4, p. 281, doi. 10.1002/star.201300014
- Builders, Philip F.;
- Mbah, Chukwuemeka C.;
- Adama, Kenneth K.;
- Audu, Momoh M.
- Article
34
- Irrigation Science, 2015, v. 33, n. 1, p. 31, doi. 10.1007/s00271-014-0446-0
- Pascual-Seva, N.;
- San Bautista, A.;
- López-Galarza, S.;
- Maroto, J.;
- Pascual, B.
- Article
35
- Food Science & Nutrition, 2017, v. 5, n. 1, p. 3, doi. 10.1002/fsn3.359
- Awolu, Olugbenga O.;
- Omoba, Olufunmilayo S.;
- Olawoye, Olumide;
- Dairo, Modupe
- Article
36
- Economic Botany, 2000, v. 54, n. 4, p. 439, doi. 10.1007/BF02866543
- Pascual, Bernardo;
- Maroto, J. Vicente;
- Lopez-Galarza, Salvador;
- Sanbautista, Alberto;
- Alagarda, Jose
- Article
37
- Economic Botany, 1991, v. 45, n. 1, p. 27, doi. 10.1007/BF02860047
- Article
38
- Chinese Journal of Oil Crop Sciences, 2011, v. 33, n. 4, p. 351
- ZHAO Yong-guo;
- WEI Wen-liang
- Article
39
- Journal of Food Processing & Preservation, 2006, v. 30, n. 2, p. 145, doi. 10.1111/j.1745-4549.2006.00056.x
- Ejoh, Richard Aba;
- Ndjouenkeu, Robert
- Article
40
- Annals of Applied Biology, 2017, v. 171, n. 3, p. 417, doi. 10.1111/aab.12384
- Alvares, D.;
- Armero, C.;
- Forte, A.;
- Serra, J.;
- Galipienso, L.;
- Rubio, L.
- Article
41
- Annals: Food Science & Technology, 2018, v. 19, n. 2, p. 236
- Adejumo, Bolanle Adenike;
- Salihu, Muhammd Enewo
- Article
42
- Plant Species Biology, 2001, v. 16, n. 3, p. 193, doi. 10.1046/j.1442-1984.2001.00064.x
- LI, BO;
- SHIBUYA, TOMOKO;
- YOGO, YASUHIRO;
- HARA, TOSHIHIKO;
- YOKOZAWA, MASAYUKI
- Article
43
- Plant Species Biology, 2001, v. 16, n. 1, p. 69, doi. 10.1046/j.1442-1984.2001.00049.x
- Li, Bo;
- Shibuya, Tomoko;
- Yogo, Yasuhiro;
- Hara, Toshihiko;
- Matsuo, Kazuhito
- Article
44
- Grasas y Aceites, 2012, v. 63, n. 4, p. 455, doi. 10.3989/gya.057612
- Ali Rehab, F. M.;
- El Anany, A. M.
- Article
45
- Grasas y Aceites, 2012, v. 63, n. 3, p. 303, doi. 10.3989/gya.011412
- El-Anany, A. M.;
- Ali, R. F. M.
- Article
46
- Nigerian Journal of Nutritional Sciences, 2023, v. 44, n. 2, p. 92, doi. 10.4314/njns.v44i2.9
- Omotayo, Jimoh Musa;
- Justin, Akinkurolere Adeleke
- Article
47
- Chemistry of Natural Compounds, 2010, v. 46, n. 2, p. 276, doi. 10.1007/s10600-010-9586-5
- Ozcan, M. M.;
- Gumuscu, A.;
- Er, F.;
- Arslan, D.;
- Ozkalp, B.
- Article
48
- Journal of Sustainable Veterinary & Allied Sciences, 2023, v. 4, n. 1, p. 16, doi. 10.54328/covm.josvas.2022.099
- Adam M.;
- Esievo K. A. N.;
- Ayo J. O.;
- Bisalla M.;
- Sani A.;
- Barka S. A.;
- Shoyinka S. V. O.
- Article
49
- Journal of Research & Innovation in Food Science & Technology, 2022, v. 11, n. 3, p. 223, doi. 10.22101/JRIFST.2022.302872.1275
- Akharaiyi, Fred Coolborn;
- Ozolua, Phebean Onosen;
- Johnson, Christopher
- Article
50
- Alexandria Journal of Food Science & Technology, 2019, v. 16, n. 1, p. 1
- Article