Works matching DE "CHLOROGENIC acid"

Results: 3605

Pre-Chilling CGA Application Alleviates Chilling Injury in Tomato by Maintaining Photosynthetic Efficiency and Altering Phenylpropanoid Metabolism.

Published in:

Plants (2223-7747), 2025, v. 14, n. 13, p. 2026, doi. 10.3390/plants14132026

By:

Li, Yanmei;
Mur, Luis A. J.;
Guo, Qiang;
Xu, Xiangnan

Publication type:

Article

A Simple High-Throughput Procedure for Microscale Extraction of Bioactive Compounds from the Flowers of Saint John's Wort (Hypericum perforatum L.).

Published in:

Applied Sciences (2076-3417), 2025, v. 15, n. 13, p. 7334, doi. 10.3390/app15137334

By:

Rusanova, Mila;
Rusanov, Krasimir;
Alekova, Marina;
Georgieva, Liliya;
Georgieva, Pavlina;
Zagorcheva, Tzvetelina;
Atanassov, Ivan

Publication type:

Article

Identification and in vitro antioxidant and hypoglycemic activities of phenolic compounds in the different solvent fractions of polyphenols from black highland barley.

Published in:

Journal of Food Measurement & Characterization, 2025, v. 19, n. 7, p. 4475, doi. 10.1007/s11694-025-03243-4

By:

Zhang, Wengang;
Lan, Yongli;
Dang, Bin;
Jin, Huimin;
Yang, Xijuan;
Li, Zhonghong

Publication type:

Article

EFFECT OF Rhabdosciadium anatolyi AND CHLOROGENIC ACID ON SERUM RETINOL, CHOLECALCIFEROL AND PHYLLOQUINONE LEVELS IN EXPERIMENTAL CYCLOPHOSPHAMIDE TREATED RATS.

Published in:

JAPS: Journal of Animal & Plant Sciences, 2025, v. 35, n. 3, p. 747, doi. 10.36899/japs.2025.3.0063

By:

Bakir, A.;
Ekin, S.;
Firat, M.

Publication type:

Article

Assessment of In Vitro Antioxidant Activity and Phenolic Composition in Peels of Ten Native Potato Cultivars from Cusco.

Published in:

Potato Research, 2025, v. 68, n. 2, p. 2049, doi. 10.1007/s11540-024-09808-y

By:

Jimenez-Champi, Diana;
Romero-Orejon, Frank L.;
Muñoz, Ana María;
Cuchuyrumi-Nina, Winy;
Ramos-Escudero, Fernando

Publication type:

Article

Chlorogenic Acid Content and Metabolism-related Gene Regulation of Potato Tuber Flesh Induced by Sucrose and Phytohormones.

Published in:

Potato Research, 2025, v. 68, n. 2, p. 1281, doi. 10.1007/s11540-024-09775-4

By:

Yang, Huiqin;
Luo, Wei;
Gao, Dongli

Publication type:

Article

PHYTOCHEMICAL CHARACTERIZATION AND BIOACTIVITY ASSESSMENT OF AETHIONEMA SCHISTOSUM WITH A FOCUS ON ENZYME INHIBITION AND ANTIOXIDANT POTENTIAL.

Published in:

Studia Universitatis Babes-Bolyai, Chemia, 2025, v. 70, n. 2, p. 1

By:

PEKACAR, Sultan;
GÜVERTİ, Ömer Furkan;
ÖZÜPEK, Burçin;
NEGİZ, Haticenur;
TUGAY, Osman;
DELİORMAN ORHAN, Didem

Publication type:

Article

Revisiting In‐Gas Transformations of Quinate Conjugates Through the LC‐qTOF‐MS and Molecular Networking Topology.

Published in:

Rapid Communications in Mass Spectrometry: RCM, 2025, v. 39, n. 16, p. 1, doi. 10.1002/rcm.10068

By:

Moyo, Nakisani Babra;
Madala, Ntakadzeni Edwin

Publication type:

Article

Unveiling the prescription patterns and mechanisms of Chinese herbal compound patents in the management of acute appendicitis: A data mining investigation.

Published in:

Journal of Chinese Pharmaceutical Sciences, 2025, v. 34, n. 6, p. 566, doi. 10.5246/jcps.2025.06.043

By:

Yuewen Li;
Qinsheng Zhang;
Suqin Hu

Publication type:

Article

CHEMICAL COMPOSITION, ANTIOXIDANT PROPERTIES, AND SENSORY ASPECTS OF GINGERBREAD ENRICHED WITH GREEN COFFEE AND CASCARA.

Published in:

Acta Scientiarum Polonorum. Technologia Alimentaria, 2025, v. 24, n. 2, p. 163, doi. 10.17306/J.AFS.001319

By:

Amotoe-Bondzie, Anthony;
Osei, Emmanuel Duah;
Ivanišová, Eva;
Harangozo, Kristína Dávidová2,Ľuboš;
Čech, Matej;
Árvay, Július;
Kunecová, Daniela;
Kucharski, Jan Jakub;
Kowalczewski, Przemysław Łukasz

Publication type:

Article

Enhancing of quality, yield and aromatic profile of sweet cherries: comparison between organic and conventional biostimulant systems.

Published in:

BMC Plant Biology, 2025, p. 1, doi. 10.1186/s12870-025-06901-3

By:

García-Cano, Cristina;
Ferrández-Gómez, Borja;
Sánchez-Sánchez, Antonio;
Jordá, Juana D.;
Cerdán, Mar

Publication type:

Article

酵母种类对加强型甜红葡萄酒品质的影响.

Published in:

China Brewing, 2025, v. 44, n. 6, p. 76, doi. 10.11882/j.issn.0254-5071.2025.06.012

By:

程柿琳;
刘馨阳;
韩富亮

Publication type:

Article

Determination of essential oil and phenolic compounds of Berberis vulgaris grown in Şavşat, Artvin; revealing its antioxidant and antimicrobial activities.

Published in:

Zeitschrift für Naturforschung. Section C: A Journal of Biosciences, 2025, v. 80, n. 7/8, p. 391, doi. 10.1515/znc-2024-0163

By:

Iskender, Hatice;
Ceylan, Sule;
Dokumacioglu, Eda;
Saral Sariyer, Aysegul;
Karagoz, Ali;
Akyildirim Begen, Hayal

Publication type:

Article

Identification of key genes and metabolites for hydrogen gas-alleviated browning in Lanzhou lily scale.

Published in:

Chemical & Biological Technologies in Agriculture, 2025, v. 12, n. 1, p. 1, doi. 10.1186/s40538-025-00805-y

By:

Pan, Xuejuan;
Liang, Chen;
Zhang, Hongsheng;
Hou, Xuemei;
Wang, Tong;
Zhang, Zhuohui;
Wang, Chunlei;
Liao, Weibiao

Publication type:

Article

Chitosan elicitation enhances biomass and secondary metabolite production in Carlina acaulis L.

Published in:

Scientific Reports, 2025, v. 15, n. 1, p. 1, doi. 10.1038/s41598-025-07085-4

By:

Strzemski, Maciej;
Dresler, Sławomir;
Hawrylak-Nowak, Barbara;
Tkaczyk, Przemysław;
Kulinowska, Magdalena;
Feldo, Marcin;
Maggi, Filippo;
Hanaka, Agnieszka

Publication type:

Article

Green Coffee Bean Extracts: An Alternative to Improve the Microbial and Oxidative Stability of Ground Beef.

Published in:

Resources (2079-9276), 2025, v. 14, n. 6, p. 95, doi. 10.3390/resources14060095

By:

Atondo-Echeagaray, Wendy Alejandra;
Torres-Martínez, Brisa del Mar;
Vargas-Sánchez, Rey David;
Torrescano-Urrutia, Gastón Ramón;
Huerta-Leidenz, Nelson;
Sánchez-Escalante, Armida

Publication type:

Article

Efficacy of Chlorogenic Acid Combined With Cefazolin Against Methicillin‐Resistant Staphylococcus aureus Biofilms.

Published in:

Canadian Journal of Infectious Diseases & Medical Microbiology, 2025, v. 2025, p. 1, doi. 10.1155/cjid/6755742

By:

Bisso, Borel Ndezo;
Jahan, Humera;
Dzoyem, Jean Paul;
Choudhary, M. Iqbal;
Adnan, Mohd

Publication type:

Article

Phenolic Profiling and Bioactive Properties of Arthrospira platensis Extract in Alleviating Acute and Sub-Chronic Colitis.

Published in:

International Journal of Molecular Sciences, 2025, v. 26, n. 12, p. 5692, doi. 10.3390/ijms26125692

By:

Aziez, Meriem;
Suharoschi, Ramona;
Merakeb, Mohamed Sofiane;
Pop, Oana Lelia;
Ciont, Călina;
Ranga, Floricuța;
Ferhat, Riad;
Affenai, Safia;
Vodnar, Dan C.;
Cozma, Angela;
Fodor, Adriana;
Mansouri, Elhadia;
Smati, Dalila;
Bribi, Noureddine

Publication type:

Article

Coffee and Its Major Polyphenols in the Prevention and Management of Type 2 Diabetes: A Comprehensive Review.

Published in:

International Journal of Molecular Sciences, 2025, v. 26, n. 12, p. 5544, doi. 10.3390/ijms26125544

By:

Kim, HwiCheol;
Kim, Sang Ryong;
Jung, Un Ju

Publication type:

Article

Green Extraction Combined with Chemometric Approach: Profiling Phytochemicals and Antioxidant Properties of Ten Species of the Lamiaceae Family.

Published in:

Separations (2297-8739), 2025, v. 12, n. 6, p. 155, doi. 10.3390/separations12060155

By:

Teofilović, Branislava;
Gligorić, Emilia;
Ninić, Martina;
Vukmirović, Saša;
Gagić, Žarko;
Mandić-Kovačević, Nebojša;
Tubić, Biljana;
Đukanović, Đorđe;
Grujić-Letić, Nevena

Publication type:

Article

Differential Bio-Elicitor Effects on Bioactive Compound Production in Cichorium intybus Root Callus Cultures.

Published in:

Horticulturae, 2025, v. 11, n. 6, p. 678, doi. 10.3390/horticulturae11060678

By:

Elateeq, Ahmed A.;
Zarad, Mostafa M.;
Gabr, Ahmed M. M.;
Ebrahim, Hanan S.;
Ullah, Shakir;
Elhamamsy, Sam M.;
Nada, Ramy S.;
Saad, Zakaria H.;
Soliman, Mahmoud N. A.;
El-khawaga, Hend A.;
Alshammari, Woroud S.;
Tanko, Wesal S.;
Hussein, Hebat-Allah A.

Publication type:

Article

Modulation of Biochemical Traits in Cold-Stored 'Karaerik' Grapes by Different Edible Coatings.

Published in:

Horticulturae, 2025, v. 11, n. 6, p. 672, doi. 10.3390/horticulturae11060672

By:

Keskin, Nurhan;
Karakus, Sinem;
Hatterman-Valenti, Harlene;
Kaya, Ozkan;
Cavusoglu, Seyda;
Tekin, Onur;
Kunter, Birhan;
Keskin, Sıddık;
Kaya, Ahmet Çağlar;
Karadogan, Birol

Publication type:

Article

Optimization, characterization and biological properties of phenolic compounds extracted from Rosmarinus officinalis.

Published in:

Journal of Essential Oil Research, 2017, v. 29, n. 5, p. 375, doi. 10.1080/10412905.2017.1331868

By:

Alu'datt, Muhammad H.;
Rababah, Taha;
Alhamad, Mohammad N.;
Al-Ghzawi, Abdul Latief A.;
Ereifej, Khalil;
Gammoh, Sana;
Almajwal, Ali;
Hussein, Neveen M.;
Raweshadeh, Mervat

Publication type:

Article

Pharmacokinetic comparison of 15 active compositions in rat plasma after oral administration of raw and honey‐processed Aster tataricus extracts.

Published in:

Journal of Separation Science, 2021, v. 44, n. 4, p. 908, doi. 10.1002/jssc.202001020

By:

Yang, Dongyue;
Wang, Songrui;
Huang, Xuhua;
Ma, Wenjuan;
Xue, Zixiang;
Zhao, Lulu;
Ouyang, Huizi;
He, Jun

Publication type:

Article

A sensitive ultra‐fast liquid chromatography with tandem mass spectrometry method for simultaneous determination of ten constituents of Deng‐Zhan‐Xi‐Xin injection in rat plasma and its application to a comparative pharmacokinetic study in sham and middle cerebral artery occlusion rats

Published in:

Journal of Separation Science, 2020, v. 43, n. 22, p. 4162, doi. 10.1002/jssc.202000661

By:

Guo, Xin;
Lin, Shan;
Liang, Wei;
Dou, Xiuxiu;
Wang, Xinyu;
Tian, Xinhui

Publication type:

Article

Pharmacokinetics study of 16 active ingredients from Tabson‐2 decoction in normal and d‐galactose induced osteoporosis rats by liquid chromatography–tandem mass spectrometry.

Published in:

Journal of Separation Science, 2020, v. 43, n. 18, p. 3702, doi. 10.1002/jssc.202000355

By:

Li, Na;
Dong, Xin;
Ma, Feixiang;
Tian, Xianting;
Bu, Ren;
Li, Chunyan;
Gao, Peng;
Lu, Yingyuan;
Xue, Peifeng;
Guo, Xiaoyu;
Tu, Pengfei

Publication type:

Article

Identification of components and metabolites in plasma of type 2 diabetic rat after oral administration of Jiao‐Tai‐Wan using ultra‐performance liquid chromatography/quadrupole time‐of‐flight mass spectrometry.

Published in:

Journal of Separation Science, 2020, v. 43, n. 13, p. 2690, doi. 10.1002/jssc.201901040

By:

Li, Zhihui;
Chen, Jianhua;
Gao, Xing;
Zhang, Ting;
Zheng, Wei;
Wei, Guijie;
Huang, Yunfang;
Qi, Jing;
Zhang, Yujie;
Ma, Pengkai

Publication type:

Article

Comparison of the active components of Aster tataricus from different regions and related processed products by ultra‐high performance liquid chromatography with tandem mass spectrometry.

Published in:

Journal of Separation Science, 2020, v. 43, n. 5, p. 865, doi. 10.1002/jssc.201900814

By:

Ma, Wenjuan;
Yao, Guangzhe;
Huang, Xuhua;
Jia, Qi;
Shen, Jiayuan;
Chang, Yanxu;
Ouyang, Huizi;
He, Jun

Publication type:

Article

Biosurfactant trehalose lipid‐enhanced ultrasound‐assisted micellar extraction and determination of the main antioxidant compounds from functional plant tea.

Published in:

Journal of Separation Science, 2020, v. 43, n. 4, p. 799, doi. 10.1002/jssc.201900910

By:

Du, Kun‐ze;
Li, Jin;
Wang, Lanhui;
Hao, Jia;
Yang, Xue‐jing;
Gao, Xiu‐mei;
Chang, Yan‐xu

Publication type:

Article

Identification of flavonoids and chlorogenic acids in elm fruits from the genus Ulmus and their antioxidant activity.

Published in:

Journal of Separation Science, 2019, v. 42, n. 18, p. 2888, doi. 10.1002/jssc.201900302

By:

Gu, Zhao‐Yu;
Feng, Cheng‐Yong;
Li, Shan‐Shan;
Yin, Dan‐Dan;
Wu, Qian;
Zhang, Ling;
Wang, Liang‐Sheng

Publication type:

Article

Evaluation of the chemical consistency of Yin‐Chen‐Hao‐Tang prepared by combined and separated decoction methods using high‐performance liquid chromatography and quadrupole time‐of‐flight mass spectrometry coupled with multivariate statistical analysis

Published in:

Journal of Separation Science, 2019, v. 42, n. 9, p. 1664, doi. 10.1002/jssc.201800961

By:

Tian, Qiang;
Liu, Fang;
Xu, Zhou;
Liu, Huan;
Yin, Hao;
Sun, Zhaolin;
Chen, Mingcang;
Li, Zhixiong;
Ma, Lin;
Huang, Chenggang

Publication type:

Article

Determination of chlorogenic acid, polyphenols and antioxidants in green coffee by thin‐layer chromatography, effect‐directed analysis and dot blot – comparison to HPLC and spectrophotometry methods.

Published in:

Journal of Separation Science, 2019, v. 42, n. 8, p. 1542, doi. 10.1002/jssc.201801174

By:

Choma, Irena Maria;
Olszowy, Małgorzata;
Studziński, Marek;
Gnat, Sebastian

Publication type:

Article

Preparative mass‐spectrometry profiling of minor concentrated metabolites in Salicornia gaudichaudiana Moq by high‐speed countercurrent chromatography and off‐line electrospray mass‐spectrometry injection.

Published in:

Journal of Separation Science, 2019, v. 42, n. 8, p. 1528, doi. 10.1002/jssc.201801195

By:

Costa, Fernanda das Neves;
Borges, Ricardo Moreira;
Leitão, Gilda Guimarães;
Jerz, Gerold

Publication type:

Article

Postcolumn determination of polyphenolic antioxidants in Cirsium vulgare (Savi) Ten. extracts.

Published in:

Journal of Separation Science, 2017, v. 40, n. 19, p. 3830, doi. 10.1002/jssc.201700496

By:

Nalewajko‐Sieliwoniuk, Edyta;
Malejko, Julita;
Twarowska, Paulina;
Timoszuk, Magdalena;
Nazaruk, Jolanta

Publication type:

Article

Simultaneous determination and pharmacokinetic study of four phenol compounds in rat plasma by ultra-high performance liquid chromatography with tandem mass spectrometry after oral administration of Echinacea purpurea extract.

Published in:

Journal of Separation Science, 2016, v. 39, n. 9, p. 1628, doi. 10.1002/jssc.201600051

By:

Gan, Chunli;
Liu, Lu;
Du, Yan;
Wang, Liqian;
Gao, Mingjie;
Wu, Lijun;
Yang, Chunjuan

Publication type:

Article

Quality control of processed Crataegi Fructus and its medicinal parts by ultra high performance liquid chromatography with electrospray ionization tandem mass spectrometry.

Published in:

Journal of Separation Science, 2015, v. 38, n. 15, p. 2630, doi. 10.1002/jssc.201500021

By:

Yin, Fangzhou;
Li, Lin;
Chen, Yan;
Lu, Tuling;
Li, Weidong;
Cai, Baochang;
Yin, Wu

Publication type:

Article

Simultaneous separation and determination of phenolic acids, pentapeptides, and triterpenoid saponins in the root of Aster tataricus by high-performance liquid chromatography coupled with electrospray ionization quadrupole time-of-flight mass spectrometry

Published in:

Journal of Separation Science, 2015, v. 38, n. 4, p. 571, doi. 10.1002/jssc.201401008

By:

Zhao, Dong‐Xia;
Hu, Bing‐Qiang;
Zhang, Mian;
Zhang, Chao‐Feng;
Xu, Xiang‐Hong

Publication type:

Article

Application of isoabsorption plots generated by high-performance liquid chromatography with diode array detection to the development of multicomponent quantitative analysis of traditional herbal medicines.

Published in:

2014

By:

Fang, Luo;
Yang, Guonong;
Song, Yu;
Li, Fanzhu;
Lin, Nengming

Publication type:

Other

Ultrasound-assisted extraction and preliminary purification of proanthocyanidins and chlorogenic acid from almond ( Prunus dulcis) skin.

Published in:

Journal of Separation Science, 2014, v. 37, n. 14, p. 1834, doi. 10.1002/jssc.201400070

By:

Ma, Xue;
Zhou, Xin‐Yu;
Qiang, Qian‐Qian;
Zhang, Zhi‐Qi

Publication type:

Article

Separation of chlorogenic acid and concentration of trace caffeic acid from natural products by pH-zone-refining countercurrent chromatography.

Published in:

Journal of Separation Science, 2013, v. 36, n. 13, p. 2210, doi. 10.1002/jssc.201300260

By:

Lu, Yuanyuan;
Dong, Genlai;
Gu, Yanxiang;
Ito, Yoichiro;
Wei, Yun

Publication type:

Article

Voltammetric Separation and Determination of Glutathione and L-tyrosine with Chlorogenic Acid as an Electrocatalytic Mediator.

Published in:

Electroanalysis, 2017, v. 29, n. 4, p. 1141, doi. 10.1002/elan.201600688

By:

Huang, Ying;
Chen, Mei;
Li, Xiaofeng;
Zhang, Cuiyun

Publication type:

Article

Glucoindole alkaloid accumulation induced by yeast extract in Uncaria tomentosa root cultures is involved in defense response.

Published in:

Biotechnology Letters, 2019, v. 41, n. 10, p. 1233, doi. 10.1007/s10529-019-02714-1

By:

Correa-Higuera, Lady Johana;
Sepúlveda-García, Edgar Baldemar;
Ponce-Noyola, Teresa;
Trejo-Espino, José Luis;
Jiménez-Aparicio, Antonio Ruperto;
Luna-Palencia, Gabriela R.;
Trejo-Tapia, Gabriela;
Ramos-Valdivia, Ana C.

Publication type:

Article

Preparation of high-quality sunflower seed protein with a new chlorogenic acid hydrolase from Aspergillus niger.

Published in:

Biotechnology Letters, 2019, v. 41, n. 4/5, p. 565, doi. 10.1007/s10529-019-02654-w

By:

Zhang, Wenbin;
Liu, Yuechen;
Hu, Mengjiao;
Yang, Ruijin

Publication type:

Article

Parastrephia quadrangularis: A Possible Alternative to Inhibit the Microbial Effect on the Generation of Acid Mine Drainage.

Published in:

Mine Water & the Environment, 2021, v. 40, n. 4, p. 994, doi. 10.1007/s10230-021-00830-x

By:

Plaza-Cazón, Josefina;
González, Esteban;
Donati, Edgardo Rubén

Publication type:

Article

Protective Effects of Chlorogenic Acid Against Amyloid‐Beta‐Induced Oxidative Stress and Ion Transport Dysfunction in SH‐SY5Y Cells.

Published in:

Journal of Biochemical & Molecular Toxicology, 2024, v. 38, n. 11, p. 1, doi. 10.1002/jbt.70046

By:

Singh, Abhishek Kumar;
Singh, Ishika;
Pai, Varsha

Publication type:

Article

The inhibitory effect of chlorogenic acid on oxidative stress and apoptosis induced by PM<sub>2.5</sub> in HaCaT keratinocytes.

Published in:

Journal of Biochemical & Molecular Toxicology, 2024, v. 38, n. 9, p. 1, doi. 10.1002/jbt.23806

By:

Herath, Herath Mudiyanselage Udari Lakmini;
Piao, Mei Jing;
Kang, Kyoung Ah;
Fernando, Pincha Devage Sameera Madushan;
Kang, Hee Kyoung;
Koh, Young Sang;
Hyun, Jin Won

Publication type:

Article

Chlorogenic acid protective effects on paraquat‐induced pulmonary oxidative damage and fibrosis in rats.

Published in:

Journal of Biochemical & Molecular Toxicology, 2023, v. 37, n. 7, p. 1, doi. 10.1002/jbt.23352

By:

Larki‐Harchegani, Amir;
Fayazbakhsh, Fatemeh;
Nourian, Alireza;
Nili‐Ahmadabadi, Amir

Publication type:

Article

Chlorogenic acid induces 4T1 breast cancer tumor's apoptosis via p53, Bax, Bcl‐2, and caspase‐3 signaling pathways in BALB/c mice.

Published in:

Journal of Biochemical & Molecular Toxicology, 2021, v. 35, n. 2, p. 1, doi. 10.1002/jbt.22642

By:

Changizi, Zahra;
Moslehi, Azam;
Rohani, Ali Haeri;
Eidi, Akram

Publication type:

Article

Recovery of health-promoting phenolic compounds from clove basil (Ocimum gratissimum L.) by aqueous extraction and ultrafiltration.

Published in:

Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2025, v. 149, p. 392, doi. 10.1016/j.fbp.2024.12.005

By:

Rodrigues Dorneles, Kristopher;
Carmelo da Rocha, Amanda;
Luiz Cardoso, Vicelma;
Miranda Reis, Miria Hespanhol

Publication type:

Article

Effect of ultraviolet irradiation on the shelf life and chemical composition of cold brew coffee.

Published in:

Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2025, v. 149, p. 58, doi. 10.1016/j.fbp.2024.11.007

By:

Alejandra Orjuela, Maria;
Moreno, Fabian Leonardo;
Córdoba, Nancy;
Osorio, Coralia;
Ruiz-Pardo, Ruth Yolanda

Publication type:

Article