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SCPL acyltransferases catalyze the metabolism of chlorogenic acid during purple coneflower seed germination.
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- New Phytologist, 2024, v. 243, n. 1, p. 229, doi. 10.1111/nph.19776
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- Article
The expression of genes encoding novel Sesame oleosin variants facilitates enhanced triacylglycerol accumulation in Arabidopsis leaves and seeds.
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- New Phytologist, 2024, v. 243, n. 1, p. 271, doi. 10.1111/nph.19548
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- Article
Harvest Age Impact on the Antioxidant and Mineral Content of Kurdish Rice in the Harir Sub-District Kurdistan Region of Iraq.
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- Polish Journal of Environmental Studies, 2024, v. 33, n. 4, p. 3531, doi. 10.15244/pjoes/176062
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- Article
Chlorogenic Acid and Cinnamaldehyde in Combination Inhibit Metastatic Traits and Induce Apoptosis via Akt Downregulation in Breast Cancer Cells.
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- International Journal of Molecular Sciences, 2024, v. 25, n. 12, p. 6417, doi. 10.3390/ijms25126417
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- Article
Osteogenic mechanism of chlorogenic acid and its application in clinical practice.
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- Frontiers in Pharmacology, 2024, p. 1, doi. 10.3389/fphar.2024.1396354
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- Article
Natural elicitors enhanced suberin polyphenolic accumulation in wounded potato tuber tissues.
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- Frontiers in Plant Science, 2024, p. 1, doi. 10.3389/fpls.2024.1384602
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- Article
Biochemical Analysis of Browning Activities in Apples.
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- Biology Bulletin, 2024, v. 51, n. 3, p. 619, doi. 10.1134/S1062359023605724
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- Article
Immobilization of Horseradish Peroxidase onto Montmorillonite/Glucosamine–Chitosan Composite for Electrochemical Biosensing of Polyphenols.
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- Biosensors (2079-6374), 2024, v. 14, n. 6, p. 278, doi. 10.3390/bios14060278
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- Article
Quantitative Analysis of Chlorogenic Acid during Coffee Roasting via Raman Spectroscopy.
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- Chemosensors, 2024, v. 12, n. 6, p. 106, doi. 10.3390/chemosensors12060106
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- Article
Ultrasonication-Assisted Aqueous Extraction of Waste Orange Peel Polyphenols: Optimization of Process Variables and Effect on Extract Composition.
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- Compounds, 2024, v. 4, n. 2, p. 301, doi. 10.3390/compounds4020016
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- Article
Cornelian cherry (Cornus mas L.) as a promising source of antioxidant phenolic substances and minerals.
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- European Food Research & Technology, 2024, v. 250, n. 6, p. 1745, doi. 10.1007/s00217-024-04513-z
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- Article
Does the Encapsulation of Chlorogenic Acids from Ilex paraguariensis Co-Product by Spray-Drying Increase Their Stability?
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- Food Biophysics, 2024, v. 19, n. 2, p. 386, doi. 10.1007/s11483-024-09830-0
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- Article
Formation of Cysteine Adducts with Chlorogenic Acid in Coffee Beans.
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- Foods, 2024, v. 13, n. 11, p. 1660, doi. 10.3390/foods13111660
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- Article
Alterations in pH of Coffee Bean Extract and Properties of Chlorogenic Acid Based on the Roasting Degree.
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- Foods, 2024, v. 13, n. 11, p. 1757, doi. 10.3390/foods13111757
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- Article
Chlorogenic acid co‐administration alleviates cisplatin‐induced peripheral neuropathy in rats.
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- Fundamental & Clinical Pharmacology, 2024, v. 38, n. 3, p. 523, doi. 10.1111/fcp.12970
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- Article
Evaluation of Polyphenols Synthesized in Mature Seeds of Common Bean (Phaseolus vulgaris L.) Advanced Mutant Lines.
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- International Journal of Molecular Sciences, 2024, v. 25, n. 11, p. 5638, doi. 10.3390/ijms25115638
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- Article
In Vitro and In Silico Anti-Glioblastoma Activity of Hydroalcoholic Extracts of Artemisia annua L. and Artemisia vulgaris L.
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- Molecules, 2024, v. 29, n. 11, p. 2460, doi. 10.3390/molecules29112460
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- Article
Quality Evaluation of Lonicerae Flos Produced in Southwest China Based on HPLC Analysis and Antioxidant Activity.
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- Molecules, 2024, v. 29, n. 11, p. 2560, doi. 10.3390/molecules29112560
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- Article
Study on the Fingerprints of Acanthopanax trifoliatus Fractions with Varying Polarities and the Relationship Between Anti-inflammatory and Antioxidant Activity Using Multivariate Analysis.
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- Pharmacognosy Magazine, 2024, v. 20, n. 2, p. 528, doi. 10.1177/09731296231201032
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- Article
Characterization and Quantification of the Major Bioactive Compounds in Mexican Purple Tomatoes.
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- Plant Foods for Human Nutrition, 2024, v. 79, n. 2, p. 330, doi. 10.1007/s11130-024-01182-x
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- Article
Pharmacological Properties of White Mulberry (Morus alba L.) Leaves: Suppressing Migratory and Invasive Activities Against A549 Lung Cancer Cells.
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- Plant Foods for Human Nutrition, 2024, v. 79, n. 2, p. 387, doi. 10.1007/s11130-024-01184-9
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- Article
Comprehensive Analysis of Antioxidant and Phenolic Profiles of Thai Medicinal Plants for Functional Food and Pharmaceutical Development.
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- Plant Foods for Human Nutrition, 2024, v. 79, n. 2, p. 394, doi. 10.1007/s11130-024-01179-6
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- Article
Comparative Metabolome and Transcriptome Analyses Reveal Differential Enrichment of Metabolites with Age in Panax notoginseng Roots.
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- Plants (2223-7747), 2024, v. 13, n. 11, p. 1441, doi. 10.3390/plants13111441
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- Article
The Effect of Combined Elicitation with Light and Temperature on the Chlorogenic Acid Content, Total Phenolic Content and Antioxidant Activity of Berula erecta in Tissue Culture.
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- Plants (2223-7747), 2024, v. 13, n. 11, p. 1463, doi. 10.3390/plants13111463
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- Article
Green Separation by Using Nanofiltration of Tristerix tetrandus Fruits and Identification of Its Bioactive Molecules through MS/MS Spectrometry.
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- Plants (2223-7747), 2024, v. 13, n. 11, p. 1521, doi. 10.3390/plants13111521
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- Article
Development of an alternative kombucha drink from gilaburu juice: Gilaburu-flavoured kombucha.
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- Sigma: Journal of Engineering & Natural Sciences / Mühendislik ve Fen Bilimleri Dergisi, 2024, v. 42, n. 3, p. 805, doi. 10.14744/sigma.2024.00069
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- Article
Simultaneous Extraction and Decaffeination Process Optimization of Green Coffee Bean-Based Beverages Using Response Surface Methodology.
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- Trends in Sciences, 2024, v. 21, n. 6, p. 1, doi. 10.48048/tis.2024.7265
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- Article
Development of White Cabbage, Coffee, and Red Onion Extracts as Natural Phosphodiesterase-4B (PDE4B) Inhibitors for Cognitive Dysfunction: In Vitro and In Silico Studies.
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- Advances in Pharmacological & Pharmaceutical Sciences, 2024, v. 2024, p. 1, doi. 10.1155/2024/1230239
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- Article
Anthelminthic and antimicrobial effects of hedge woundwort (Stachys sylvatica L.) growing in Southern Kazakhstan.
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- Frontiers in Pharmacology, 2024, p. 01
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- Article
Unlocking the potential of spent coffee grounds via a comprehensive biorefinery approach: production of microbial oil and carotenoids under fed-batch fermentation.
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- Environmental Science & Pollution Research, 2024, v. 31, n. 24, p. 35483, doi. 10.1007/s11356-024-33609-y
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- Article
Therapeutic Potential of Chlorogenic Acid in Chemoresistance and Chemoprotection in Cancer Treatment.
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- International Journal of Molecular Sciences, 2024, v. 25, n. 10, p. 5189, doi. 10.3390/ijms25105189
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- Article
Determining Antiradical Capacity of Medicinal Plant Extract Individual Constituents Using Post-Column Reaction Method.
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- International Journal of Molecular Sciences, 2024, v. 25, n. 10, p. 5461, doi. 10.3390/ijms25105461
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- Article
Comparison of the Antioxidant and Cytoprotective Properties of Extracts from Different Cultivars of Cornus mas L.
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- International Journal of Molecular Sciences, 2024, v. 25, n. 10, p. 5495, doi. 10.3390/ijms25105495
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- Article
Profiling the Bioactive Compounds in Broccoli Heads with Varying Organ Sizes and Growing Seasons.
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- Plants (2223-7747), 2024, v. 13, n. 10, p. 1329, doi. 10.3390/plants13101329
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- Article
Optimization of ultrasonic pretreatment and analysis of chlorogenic acid in potato leaves.
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- Scientific Reports, 2024, v. 14, n. 1, p. 1, doi. 10.1038/s41598-024-61139-7
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- Article
The Effect of Light Intensity on the Chlorogenic Acid Biosynthesis Pathway in Marsdenia tenacissima.
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- Agronomy, 2024, v. 14, n. 5, p. 1063, doi. 10.3390/agronomy14051063
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- Article
Profiling of Metabolites in Organically Grown Plums from Norway: Does Location or Cultivar Matter?
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- Antioxidants, 2024, v. 13, n. 5, p. 526, doi. 10.3390/antiox13050526
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- Article
Antioxidant Activities in Kenaf (Hibiscus cannabinus) Shoots during Growth Stages and Destination of Chlorogenic Acid and Kaempferol Glycosides.
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- Antioxidants, 2024, v. 13, n. 5, p. 532, doi. 10.3390/antiox13050532
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- Article
Variability in the Qualitative and Quantitative Composition of Phenolic Compounds and the In Vitro Antioxidant Activity of Sour Cherry (Prunus cerasus L.) Leaves.
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- Antioxidants, 2024, v. 13, n. 5, p. 553, doi. 10.3390/antiox13050553
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- Article
Analysis of the Efficiency of Antioxidants in Inhibiting Lipid Oxidation in Terms of Characteristic Kinetic Parameters.
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- Antioxidants, 2024, v. 13, n. 5, p. 593, doi. 10.3390/antiox13050593
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- Article
An alleviative effect of Lonicerae japonicae flos water extract against liver fibrogenesis in vitro and in vivo.
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- Environmental Toxicology, 2024, v. 39, n. 5, p. 2881, doi. 10.1002/tox.24154
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- Article
Dietary phenolic compounds as promising therapeutic agents for diabetes and its complications: A comprehensive review.
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- Food Science & Nutrition, 2024, v. 12, n. 5, p. 3025, doi. 10.1002/fsn3.3983
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- Article
A Characterization of Biological Activities and Bioactive Phenolics from the Non-Volatile Fraction of the Edible and Medicinal Halophyte Sea Fennel (Crithmum maritimum L.).
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- Foods, 2024, v. 13, n. 9, p. 1294, doi. 10.3390/foods13091294
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- Article
Research on the metabolic regulation mechanism of Yangyin Qingfei decoction plus in severe pneumonia caused by Mycoplasma pneumoniae in mice.
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- Frontiers in Pharmacology, 2024, p. 1, doi. 10.3389/fphar.2024.1376812
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- Article
Optimization of ultrasound-assisted extraction using box-Behnken design, method validation, and analysis of phytochemicals from drying treatments in the application of Etlingera elatior inflorescence.
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- Functional Foods in Health & Disease, 2024, v. 14, n. 5, p. 311, doi. 10.31989/ffhd.v14i5.1355
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- Article
Effect of Biotic Stress Due to Phyllophaga spp. on Antioxidant Compounds during Jicama Root (Pachyrhizus erosus) Development.
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- Horticulturae, 2024, v. 10, n. 5, p. 485, doi. 10.3390/horticulturae10050485
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- Article
Optimization of Pressurized Liquid Extraction (PLE) Parameters for Extraction of Bioactive Compounds from Moringa oleifera Leaves and Bioactivity Assessment.
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- International Journal of Molecular Sciences, 2024, v. 25, n. 9, p. 4628, doi. 10.3390/ijms25094628
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- Article
A comparison of phenolic compounds, antioxidant activity, and α-glucosidase inhibitory activities of apple chips dried and fried by vacuum combined infrared radiation.
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- Journal of Food Measurement & Characterization, 2024, v. 18, n. 5, p. 3783, doi. 10.1007/s11694-024-02453-6
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- Article
Embracing nutritional, physical, pasting, textural, sensory and phenolic profile of functional muffins prepared by partial incorporation of lyophilized wheatgrass, fenugreek and basil microgreens juice powder.
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- Journal of the Science of Food & Agriculture, 2024, v. 104, n. 7, p. 4286, doi. 10.1002/jsfa.13314
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- Article
Fractionation of Carlina acaulis L. Root Methanolic Extract as a Promising Path towards New Formulations against Bacillus cereus and Methicillin-Resistant Staphylococcus aureus.
- Published in:
- Molecules, 2024, v. 29, n. 9, p. 1939, doi. 10.3390/molecules29091939
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- Article