UPLC-MS/MS测定食品中18种非食用色素的 研究.
- Published in:
- Food Research & Development, 2019, v. 40, n. 11, p. 174, doi. 10.3969/j.issn.1005-6521.2019.11.031
- By:
- Publication type:
- Article
Works matching DE "CHILI con carne"
Results: 16
1
2
Preinoculation with VA mycorrhiza improves growth and yield of chilli transplanted in the field and saves phosphatic fertilizer
- Published in:
- Plant & Soil, 1982, v. 69, n. 3, p. 375, doi. 10.1007/BF02372458
- By:
- Publication type:
- Article
3
Improving salinity tolerance in chili by exogenous application of calcium and sulphur.
- Published in:
- Soil & Environment, 2016, v. 35, n. 1, p. 56
- By:
- Publication type:
- Article
4
Colour degradation and rheology of green chilli puree during thermal processing.
- Published in:
- International Journal of Food Science & Technology, 2002, v. 37, n. 1, p. 57, doi. 10.1046/j.1365-2621.2002.00532.x
- By:
- Publication type:
- Article
5
TASTY CHILI-LCB.
- Published in:
- 2014
- By:
- Publication type:
- Recipe
6
CHILI.
- Published in:
- 2009
- By:
- Publication type:
- Recipe
7
Genetic analysis of paprika genotypes for dry fruit yield in chilli.
- Published in:
- Journal of Spices & Aromatic Crops, 2016, v. 25, n. 2, p. 200
- By:
- Publication type:
- Article
8
Consortia of endophytic bacteria for controlling Colletotrichum gloeosporiodes causing anthracnose disease in chili plant.
- Published in:
- Biodiversitas: Journal of Biological Diversity, 2023, v. 24, n. 6, p. 3503, doi. 10.13057/biodiv/d240648
- By:
- Publication type:
- Article
9
Food.
- Published in:
- Callaloo, 2004, v. 27, n. 1, p. 87, doi. 10.1353/cal.2004.0025
- By:
- Publication type:
- Article
10
Simultaneous Analysis of Two Phytohormones in Chili and Wheat Using HPLC Using Novel Calixarene as SPE Sorbent.
- Published in:
- Journal of Chromatographic Science, 2017, v. 55, n. 3, p. 358, doi. 10.1093/chromsci/bmw173
- By:
- Publication type:
- Article
11
EFFECT OF NEEM LEAVES AS SOIL AMENDMENT ON SOUTHERN BLIGHT DISEASE, GROWTH AND PHYSIOLOGY OF CHILI.
- Published in:
- Pakistan Journal of Phytopathology, 2015, v. 27, n. 2, p. 115
- By:
- Publication type:
- Article
12
Grandmother's Chili Sauce.
- Published in:
- Voices: The Journal of New York Folklore, 2012, v. 38, n. 1/2, p. 37
- By:
- Publication type:
- Article
13
ANALISIS PENDAPATAN USAHATANI CABAI RAWIT MERAH DI KECAMATAN NGABLAK KABUPATEN MAGELANG.
- Published in:
- Journal of Indonesian Agribusiness / Jurnal Agribisnis Indonesia, 2024, v. 12, n. 1, p. 131, doi. 10.29244/jai.2024.12.1.131-139
- By:
- Publication type:
- Article
14
Effects of herbicides on the growth and yield of chili (Capsicum annum L.)
- Published in:
- Environment & Ecology, 1991, v. 9, n. 1, p. 47
- By:
- Publication type:
- Article
15
Genetic variability and stability analysis of chili in three environments.
- Published in:
- Indonesian Journal of Agronomy / Jurnal Agronomi Indonesia, 2023, v. 51, n. 2, p. 210, doi. 10.24831/ija.v51i2.47134
- By:
- Publication type:
- Article
16
Study of the technical efficiency of the sweet chili (Capsicum chinense) in the producing regions of the Colombian Caribbean.
- Published in:
- Revista Colombiana de Ciencias Hortícolas, 2022, v. 16, n. 1, p. 1, doi. 10.17584/rcch.2022v16i1.13056
- By:
- Publication type:
- Article