Works matching DE "CHEQUEN Farm (Chile)"

Anthocyanin Characterization, Total Phenolic Quantification and Antioxidant Features of Some Chilean Edible Berry Extracts.

Published in:

Molecules, 2014, v. 19, n. 8, p. 10936, doi. 10.3390/molecules190810936

By:

• Brito, Anghel;
• Areche, Carlos;
• Sepúlveda, Beatriz;
• Kennelly, Edward J.;
• Simirgiotis, Mario J.

Publication type:

Article