Works matching DE "CHEMICAL composition of plants"

Results: 4082

Phytochemical study and evaluation of the antibacterial and anti-biofilm activities of ethanolic extracts of Lavandula mairei and Pulicaria mauritanica in the fight against nosocomial infections.

Published in:

Notulae Scientia Biologicae, 2025, v. 17, n. 1, p. 1, doi. 10.55779/nsb17112262

By:

SABIRI, Maryame;
RADI, Fatima Zahrae;
KACHKOUL, Rabie;
EL KARKOURI, Jamila;
HAYANI, Mouhcine;
KACHMAR, Mohamed R.;
AMECHROUQ, Ali

Publication type:

Article

Antibacterial Activity and Chemical Composition of Popular Plant Essential Oils and Their Positive Interactions in Combination.

Published in:

Molecules, 2025, v. 30, n. 9, p. 1864, doi. 10.3390/molecules30091864

By:

Mráz, Petr;
Kopecký, Marek;
Hasoňová, Lucie;
Hoštičková, Irena;
Vaníčková, Alena;
Perná, Kristýna;
Žabka, Martin;
Hýbl, Marian

Publication type:

Article

A new habitat map of the Lena Delta in Arctic Siberia based on field and remote sensing datasets.

Published in:

Earth System Science Data, 2025, v. 17, n. 4, p. 1707, doi. 10.5194/essd-17-1707-2025

By:

Lisovski, Simeon;
Runge, Alexandra;
Shevtsova, Iuliia;
Landgraf, Nele;
Morgenstern, Anne;
Okoth, Ronald Reagan;
Fuchs, Matthias;
Lashchinskiy, Nikolay;
Stadie, Carl;
Beamish, Alison;
Herzschuh, Ulrike;
Grosse, Guido;
Heim, Birgit

Publication type:

Article

Size matching between fruits and bill gapes differentially affects gulper and masher frugivorous birds.

Published in:

Oikos, 2025, v. 2025, n. 5, p. 1, doi. 10.1111/oik.10978

By:

Rojas, Tobias Nicolas;
Pizo, Marco A.;
Blendinger, Pedro G.;
Mangini, G. Giselle;
Barberá, Iván

Publication type:

Article

THE EFFECT OF SEASONAL CHANGE OF PLANTS COMPOSITIONS ON VISUAL PERCEPTION.

Published in:

Journal of Environmental Engineering & Landscape Management, 2012, v. 20, n. 3, p. 196, doi. 10.3846/16486897.2011.646007

By:

Eroğlu, Engin;
Müderrisoğlu, Haldun;
Kesim, Güniz Aknici

Publication type:

Article

Shorter Note.

Published in:: American Fern Journal, 2024, v. 114, n. 4, p. 332, doi. 10.1640/0002-8444-114.4.332
Publication type:: Article

WHEN IS A 'CONCORD' NOT A 'CONCORD'?

Published in:

African Violet Magazine, 2015, v. 68, n. 6, p. 24

By:

Landek, Don

Publication type:

Article

Chemical constituents of the Vietnamese inedible mushroom Xylaria intracolorata.

Published in:

Natural Product Research, 2006, v. 20, n. 4, p. 317, doi. 10.1080/14786410600650354

By:

Quang, Dang Ngoc;
Bach, Dang Dinh;
Hashimoto, Toshihiro;
Asakawa, Yoshinori

Publication type:

Article

Two new Polyporusterones from Polyorus Umbellatus.

Published in:

Natural Product Research, 2004, v. 18, n. 5, p. 403, doi. 10.1080/14786410310001630528

By:

Zheng *, Shang-Zheng;
Yang, Hong-Peng;
Ma, Xue-Mei;
Shen, Xu-Wei

Publication type:

Article

A glucosylceramide with antimicrobial activity from the edible mushroom Pleurotus citrinopileatus.

Published in:

Journal of Wood Science, 2012, v. 58, n. 1, p. 81, doi. 10.1007/s10086-011-1213-y

By:

Meng, Tian-Xiao;
Ishikawa, Hiroya;
Shimizu, Kuniyoshi;
Ohga, Shoji;
Kondo, Ryuichiro

Publication type:

Article

Looking at computer-visualized interior wood: A qualitative assessment using focus groups.

Published in:

Journal of Wood Science, 2009, v. 55, n. 2, p. 113, doi. 10.1007/s10086-008-1008-y

By:

Enar Nordvik;
N. Broman

Publication type:

Article

Radial variations of wood properties in Casuarina equisetifolia growing in Bangladesh.

Published in:

Journal of Wood Science, 2009, v. 55, n. 2, p. 139

By:

Futoshi Ishiguri;
Kazuya Iizuka;
Kahoru Matsumoto;
Tokiko Hiraiwa;
Megumi Ishido;
Hiroyuki Sanpe;
Shinso Yokota;
Nobuo Yoshizawa

Publication type:

Article

Identification of quantitative trait loci controlling sucrose content based on an enriched genetic linkage map of sugarcane ( Saccharum spp. hybrids) cultivar 'LCP 85-384'.

Published in:

Euphytica, 2016, v. 207, n. 3, p. 527, doi. 10.1007/s10681-015-1538-5

By:

Liu, Pingwu;
Chandra, Amaresh;
Que, Youxiong;
Chen, Ping-Hua;
Grisham, Michael;
White, William;
Dalley, Caleb;
Tew, Thomas;
Pan, Yong-Bao

Publication type:

Article

Heterosis for protein, digestibility, fiber, and water soluble carbohydrates in nine sources of orchardgrass germplasm.

Published in:

Euphytica, 2015, v. 204, n. 3, p. 503, doi. 10.1007/s10681-014-1326-7

By:

Robins, Joseph;
Bushman, B.;
Escribano, Sandra;
Jensen, Kevin

Publication type:

Article

Large-scale screening for Aegilops tauschii tolerant genotypes to phosphorus deficiency at seedling stage.

Published in:

Euphytica, 2015, v. 204, n. 3, p. 571, doi. 10.1007/s10681-014-1327-6

By:

Wang, Lang;
Liu, Kun;
Mao, Shuangshuang;
Li, Zhanyi;
Lu, Yanli;
Wang, Jirui;
Liu, Yaxi;
Wei, Yuming;
Zheng, Youliang

Publication type:

Article

The Sg-6 saponins, new components in wild soybean ( Glycine soja Sieb. and Zucc.): polymorphism, geographical distribution and inheritance.

Published in:

Euphytica, 2014, v. 198, n. 3, p. 413, doi. 10.1007/s10681-014-1118-0

By:

Krishnamurthy, Panneerselvam;
Tsukamoto, Chigen;
Singh, Ram;
Lee, Jeong-Dong;
Kim, Hong-Sig;
Yang, Seung-Hwan;
Chung, Gyuhwa

Publication type:

Article

Evaluation and QTL mapping of phosphorus concentration in soybean seed.

Published in:

Euphytica, 2013, v. 189, n. 2, p. 261, doi. 10.1007/s10681-012-0797-7

By:

King, Keith;
Lauter, Nick;
Lin, Shun;
Scott, M.;
Shoemaker, Randy

Publication type:

Article

Phenotypic diversity and identification of wild Arachis accessions with useful agronomic and nutritional traits.

Published in:

Euphytica, 2011, v. 182, n. 1, p. 103, doi. 10.1007/s10681-011-0518-7

By:

Upadhyaya, Hari;
Dwivedi, Sangam;
Nadaf, Hajisaheb;
Singh, Sube

Publication type:

Article

Genetic structure composed of additive QTL, epistatic QTL pairs and collective unmapped minor QTL conferring oil content and fatty acid components of soybeans.

Published in:

Euphytica, 2011, v. 182, n. 1, p. 117, doi. 10.1007/s10681-011-0524-9

By:

Li, Haiwang;
Zhao, Tuanjie;
Wang, Yufeng;
Yu, Deyue;
Chen, Shouyi;
Zhou, Ruibao;
Gai, Junyi

Publication type:

Article

Identification of Quantitative Trait Loci Associated with Aluminum Tolerance in Rice ( Oryza Sativa L.).

Published in:

Euphytica, 2006, v. 150, n. 1/2, p. 37, doi. 10.1007/s10681-006-9089-4

By:

Yong Xue;
Jianmin Wan;
Ling Jiang;
Chunming Wang;
Linglong Liu;
Yuan-ming Zhang;
Huqu Zhai

Publication type:

Article

Predicting the chemical composition of fibre and core fraction of hemp (Cannabis sativaL.).

Published in:

Euphytica, 2004, v. 140, n. 1/2, p. 39, doi. 10.1007/s10681-004-4753-z

By:

Toonen, Marcel;
Maliepaard, Chris;
Reijmers, Theo;
Voet, Hilko;
Mastebroek, H.;
Broeck, Hetty;
Ebskamp, Michel;
Kessler, Waltraud;
Kessler, Rudolf

Publication type:

Article

Influences of Plant Species Composition, Fertilisation and Lolium perenne Ingression on Soil Microbial Community Structure in Three Irish Grasslands.

Published in:

Microbial Ecology, 2012, v. 63, n. 3, p. 509, doi. 10.1007/s00248-011-9985-6

By:

Liliensiek, Ann-Kathrin;
Thakuria, Dwipendra;
Clipson, Nicholas

Publication type:

Article

Local Adaptation in Festuca arizonica Infected by Hybrid and Nonhybrid Neotyphodium Endophytes.

Published in:

Microbial Ecology, 2008, v. 55, n. 4, p. 697, doi. 10.1007/s00248-007-9312-4

By:

Sullivan, T. J.;
Faeth, Stanley H.

Publication type:

Article

Potassium supply modulates Eucalyptus leaf water-status under PEG-induced osmotic stress: integrating leaf gas exchange, carbon and nitrogen isotopic composition and plant growth.

Published in:

Tree Physiology, 2022, v. 42, n. 1, p. 59, doi. 10.1093/treephys/tpab095

By:

Mateus, Nikolas de Souza;
Ferreira, Eric Victor Oliveira;
Florentino, Antonio Leite;
Ferraz, Alexandre Vicente;
Domec, Jean-Christophe;
Jordan-Meille, Lionel;
Bendassolli, José Albertino;
Gonçalves, José Leonardo Moraes;
Lavres, José

Publication type:

Article

Nighttime stomatal conductance differs with nutrient availability in two temperate floodplain tree species.

Published in:

Tree Physiology, 2017, v. 37, n. 4, p. 428, doi. 10.1093/treephys/tpw113

By:

Eller, Franziska;
Jensen, Kai;
Reisdorff, Christoph

Publication type:

Article

Time course of δ13C in poplar wood: genotype ranking remains stable over the life cycle in plantations despite some differences between cellulose and bulk wood.

Published in:

Tree Physiology, 2011, v. 31, n. 11, p. 1183, doi. 10.1093/treephys/tpr108

By:

Rasheed, Fahad;
Richard, Béatrice;
Le Thiec, Didier;
Montpied, Pierre;
Paillassa, Eric;
Brignolas, Franck;
Dreyer, Erwin

Publication type:

Article

Role of carbohydrate reserves in yield production of intensively cultivated oil olive (Olea europaea L.) trees.

Published in:

Tree Physiology, 2011, v. 31, n. 5, p. 519, doi. 10.1093/treephys/tpr036

By:

Bustan, Amnon;
Avni, Avishai;
Lavee, Shimon;
Zipori, Isaac;
Yeselson, Yelena;
Schaffer, Arthur A.;
Riov, Joseph;
Dag, Arnon

Publication type:

Article

Leaf and twig {delta}13C during growth in relation to biochemical composition and respired CO2.

Published in:

Tree Physiology, 2009, v. 29, n. 6, p. 777, doi. 10.1093/treephys/tpp013

By:

Eglin, Thomas;
Fresneau, Chantal;
Lelarge-Trouverie, Caroline;
Francois, Christophe;
Damesin, Claire

Publication type:

Article

Temporal variation of nonstructural carbohydrates in montane conifers: similarities and differences among developmental stages, species and environmental conditions.

Published in:

Tree Physiology, 2009, v. 29, n. 4, p. 559, doi. 10.1093/treephys/tpn045

By:

Sheel Bansal;
Matthew J. Germino

Publication type:

Article

Rhizosphere carbon deposition, oxidative stress and nutritional changes in two poplar species exposed to aluminum.

Published in:

Tree Physiology, 2009, v. 29, n. 3, p. 423, doi. 10.1093/treephys/tpn035

By:

Dhiraj Naik;
Ernest Smith;
Jonathan R. Cumming

Publication type:

Article

Aroma profile and appearance of dark chocolate formulated with palm sugar-sucrose blends.

Published in:

European Food Research & Technology, 2018, v. 244, n. 7, p. 1281, doi. 10.1007/s00217-018-3043-2

By:

Saputro, Arifin Dwi;
Van de Walle, Davy;
Hinneh, Michael;
Van Durme, Jim;
Dewettinck, Koen

Publication type:

Article

Identification of polyphenolic compounds and determination of antioxidant activity in extracts and infusions of buckwheat leaves.

Published in:

European Food Research & Technology, 2018, v. 244, n. 2, p. 333, doi. 10.1007/s00217-017-2959-2

By:

Dziadek, Kinga;
Kopeć, Aneta;
Piątkowska, Ewa;
Leszczyńska, Teresa;
Pisulewska, Elżbieta;
Witkowicz, Robert;
Bystrowska, Beata;
Francik, Renata

Publication type:

Article

Comparison of different drying methods on the chemical and sensory properties of chestnut ( Castanea sativa M.) slices.

Published in:

European Food Research & Technology, 2017, v. 243, n. 11, p. 1957, doi. 10.1007/s00217-017-2902-6

By:

Delgado, Teresa;
Pereira, José;
Ramalhosa, Elsa;
Casal, Susana

Publication type:

Article

Odour-active compounds in the traditional Armenian soup seasoning herb Heracleum transcaucasicum.

Published in:

European Food Research & Technology, 2017, v. 243, n. 6, p. 969, doi. 10.1007/s00217-016-2815-9

By:

Maimone, Mariarosa;
Manukyan, Artur;
Tranchida, Peter;
Steinhaus, Martin

Publication type:

Article

A review: benefit and bioactive properties of olive ( Olea europaea L.) leaves.

Published in:

European Food Research & Technology, 2017, v. 243, n. 1, p. 89, doi. 10.1007/s00217-016-2726-9

By:

Özcan, Mehmet;
Matthäus, Bertrand

Publication type:

Article

Chemical composition and insecticidal activities of the essential oil of Perilla frutescens (L.) Britt. aerial parts against two stored product insects.

Published in:

European Food Research & Technology, 2014, v. 239, n. 3, p. 481, doi. 10.1007/s00217-014-2242-8

By:

You, Chun;
Yang, Kai;
Wu, Yan;
Zhang, Wen;
Wang, Ying;
Geng, Zhu;
Chen, Hai;
Jiang, Hai;
Du, Shu;
Deng, Zhi;
Liu, Zhi

Publication type:

Article

Evaluation of Portuguese and Spanish Quercus pyrenaica and Castanea sativa species used in cooperage as natural source of phenolic compounds.

Published in:

European Food Research & Technology, 2013, v. 237, n. 3, p. 367, doi. 10.1007/s00217-013-1999-5

By:

Castro-Vázquez, Lucía;
Alañón, M.;
Ricardo-da-Silva, Jorge;
Pérez-Coello, M.;
Laureano, Olga

Publication type:

Article

Classification of three Turkish olive cultivars from Aegean region based on their fatty acid composition.

Published in:

European Food Research & Technology, 2011, v. 233, n. 3, p. 403, doi. 10.1007/s00217-011-1511-z

By:

Dıraman, Harun;
Saygı, Hülya;
Hışıl, Yaşar

Publication type:

Article

Fatty acid profile, sugar composition, and antioxidant compounds of table olives as affected by different treatments.

Published in:

European Food Research & Technology, 2011, v. 232, n. 5, p. 867, doi. 10.1007/s00217-011-1455-3

By:

Issaoui, Manel;
Dabbou, Samia;
Mechri, Beligh;
Nakbi, Amel;
Chehab, Hechmi;
Hammami, Mohamed

Publication type:

Article

Anthocyanin composition of Vranec, Cabernet Sauvignon, Merlot and Pinot Noir grapes as indicator of their varietal differentiation.

Published in:

European Food Research & Technology, 2011, v. 232, n. 4, p. 591, doi. 10.1007/s00217-011-1425-9

By:

Dimitrovska, Maja;
Bocevska, Mirjana;
Dimitrovski, Darko;
Murkovic, Michael

Publication type:

Article

Prey-induced changes in the accumulation of amino acids and phenolic metabolites in the leaves of Drosera capensis L.

Published in:

Amino Acids, 2012, v. 42, n. 4, p. 1277, doi. 10.1007/s00726-010-0820-z

By:

Kováčik, Jozef;
Klejdus, Bořivoj;
Štork, František;
Hedbavny, Josef

Publication type:

Article

Synchrotron Radiation Induced X-Ray Fluorescence for Identification of Light Elements in Plants.

Published in:

Russian Physics Journal, 2023, v. 66, n. 10, p. 1122, doi. 10.1007/s11182-023-03052-6

By:

Gol'denberg, B. G.;
Gusev, I. S.;
Legkodymov, A. A.;
Kolmogorov, Yu. P.

Publication type:

Article

Stress relief.

Published in:: Nature, 1994, v. 367, n. 6460, p. 221, doi. 10.1038/367221d0
Publication type:: Article

Anti-inflammatory effect of Adelia ricinella L. aerial parts.

Published in:

Journal of Pharmacy & Pharmacology, 2021, v. 73, n. 4, p. 553, doi. 10.1093/jpp/rgaa057

By:

Azalea Berenguer-Rivas, Clara;
César Escalona-Arranz, Julio;
Llauradó-Maury, Gabriel;
Van der Auwera, Anastasia;
Piazza, Stefano;
Méndez-Rodríguez, Daniel;
Foubert, Kenn;
Cos, Paul;
Pieters, Luc

Publication type:

Article

A look at the composition, processing, and non-medicinal value of the medicinal plant of Mountain celery.

Published in:

Scientific Reports in Life Sciences (SRLS), 2025, v. 6, n. 1, p. 49, doi. 10.5281/zenodo.14949609

By:

Rahimi, Ali;
Chakeral Hosseini, Mohammad Reza;
Askari, Yusef

Publication type:

Article

Pinhão-roxo (Jatropha gossypiifolia): uma revisão sobre usos terapêuticos, a atividade farmacológica e a toxicologia.

Published in:

Diversitas Journal, 2024, v. 9, n. 3, p. 1652, doi. 10.48017/dj.v9i3.2921

By:

Paz SANTOS, Maria Natalya;
Ramos SANTOS, Raynara Luiza;
Lauriano da SILVA, Iris Vitória;
Almeida PIMENTEL, Eloisa Neves;
Leal dos SANTOS, Wellington

Publication type:

Article

Phytochemical Analysis, Antifungal, and Antioxidant Properties of Two Herbs (Tristemma mauritianum and Crassocephalum bougheyanum) and One Tree (Lavigeria macrocarpa) Species.

Published in:

Advances in Pharmacological & Pharmaceutical Sciences, 2023, p. 1, doi. 10.1155/2023/2565857

By:

Kengne, Irene Chinda;
Fankam, Aimé Gabriel;
Yamako, Elodie Konack;
Tamokou, Jean-De-Dieu

Publication type:

Article

The Paramount Importance of Technical Equivalence Assessment for Active Substances in Crop Protection and Biocidal Products.

Published in:

International Chemical Regulatory & Law Review (ICRL), 2019, v. 2, n. 1, p. 17, doi. 10.21552/icrl/2019/1/5

By:

Skarpos, Hanna

Publication type:

Article

Evaluation of a quasi‐dimeric eugenol derivative as repellent against the stored grain insect pest Sitophilusoryzae (Coleoptera Curculionidae).

Published in:

Pest Management Science, 2022, v. 78, n. 6, p. 2588, doi. 10.1002/ps.6890

By:

Abenaim, Linda;
Mandoli, Alessandro;
Venturi, Francesca;
Bedini, Stefano;
Conti, Barbara

Publication type:

Article

Yield, Leaf Mineral Content, and Quality Properties of Hayward kiwifruit as Influenced by Different Fertilization Methods.

Published in:

International Journal of Horticultural Science & Technology, 2019, v. 6, n. 2, p. 247, doi. 10.22059/ijhst.2019.283945.300

By:

Raiesi, Tahereh;
Moradi, Bijan;
Moghadam, Javad Fatahi

Publication type:

Article