Works matching DE "CHANTERELLE"

Results: 34

<sup>137</sup>Cs PERNAŠOS SISTEMOJE „DIRVOZEMIS - GRYBAI - ŽMOGUS“ TYRIMAS.

Published in:

Journal of Environmental Engineering & Landscape Management, 2009, v. 17, n. 1, p. 44, doi. 10.3846/1648-6897.2009.17.44-50

By:

Butkus, Donatas;
Dimavičienė, Diana

Publication type:

Article

The business of fructification.

Published in:

Nature, 1997, v. 385, n. 6614, p. 299, doi. 10.1038/385299a0

By:

Watling, Roy

Publication type:

Article

LEAD CONTENT IN 15 SPECIES OF WILD FUNGI IN THE AREA OF THE THERMAL POWER PLANT OSLOMEJ (KICHEVO VALLEY, REPUBLIC OF NORTH MACEDONIA).

Published in:

Journal of Natural Sciences & Mathematics (JNSM), 2020, v. 5, n. 9/10, p. 39

By:

Murati, Emri

Publication type:

Article

Wild mushroom consumption by pickers in the south of Spain: a probabilistic approach.

Published in:

Food Additives & Contaminants. Part A: Chemistry, Analysis, Control, Exposure & Risk Assessment, 2019, v. 36, n. 2, p. 195, doi. 10.1080/19440049.2018.1562236

By:

Ostos-Ruiz, Carlos;
Moreno-Rojas, Rafael;
Ferrer-Bas, Susana;
Moreno-Arroyo, Baldomero;
Moreno-Ortega, Alicia;
Cámara-Martos, Fernando

Publication type:

Article

Purification and Structural Characterization of a Novel Water-Soluble Neutral Polysaccharide from Cantharellus cibarius and Its Immunostimulating Activity in RAW264.7 Cells.

Published in:

International Journal of Polymer Science, 2017, p. 1, doi. 10.1155/2017/3074915

By:

Chen, Long;
Peng, Xichun;
Lv, Jiaying;
Liao, Siyin;
Ou, Shiyi;
Shen, Yingbin

Publication type:

Article

The golden chanterelles of Newfoundland and Labrador: a new species, a new record for North America, and a lost species rediscovered.

Published in:

Botany, 2017, v. 95, n. 6, p. 547, doi. 10.1139/cjb-2016-0213

By:

Thorn, R. Greg;
Kim, Jee In;
Lebeuf, Renée;
Voitk, Andrus

Publication type:

Article

Ecology and productivity of Cantharellus cibarius var. roseocanus in two eastern Canadian jack pine stands.

Published in:

Botany, 2011, v. 89, n. 10, p. 663, doi. 10.1139/b11-058

By:

Rochon, Caroline;
Paré, David;
Pélardy, Nellia;
Khasa, Damase P.;
Fortin, J. André

Publication type:

Article

Chanterelle Dreams, Amanita Nightmares: The Love, Lore, and Mystique of Mushroom.

Published in:: 2011
Publication type:: Book Review

Mineral constituents in common chanterelles and soils collected from a high mountain and lowland sites in Poland.

Published in:

Journal of Mountain Science, 2012, v. 9, n. 5, p. 697, doi. 10.1007/s11629-012-2381-y

By:

Falandysz, Jerzy;
Drewnowska, Małgorzata;
Jarzyńska, Grażyna;
Zhang, Dan;
Zhang, Yu;
Wang, Jipeng

Publication type:

Article

Archaea are prominent members of the prokaryotic communities colonizing common forest mushrooms.

Published in:

Canadian Journal of Microbiology, 2018, v. 64, n. 10, p. 716, doi. 10.1139/cjm-2018-0035

By:

Rinta-Kanto, J.M.;
Pehkonen, K.;
Sinkko, H.;
Tamminen, M.V.;
Timonen, S.

Publication type:

Article

Bacterial Community Analysis and Potential Functions of Core Taxa in Different Parts of the Fungus Cantharellus cibarius.

Published in:

Polish Journal of Microbiology, 2021, v. 70, n. 3, p. 373, doi. 10.33073/pjm-2021-035

By:

WEI GE;
ZHI-YUAN ZHANG;
CHUN-BO DONG;
YAN-FENG HAN;
DESHMUKH, SUNIL K.;
ZONG-QI LIANG

Publication type:

Article

Molecular phylogeny and morphology reveal three new species of Cantharellus within 20 m of one another in western Wisconsin, USA.

Published in:

Mycologia, 2013, v. 105, n. 2, p. 447, doi. 10.3852/12-181

By:

Foltz, Matthew J.;
Perez, Kathryn E.;
Volk, Thomas J.

Publication type:

Article

Spatial analysis of within-population microsatellite variability reveals restricted gene flow in the Pacific golden chanterelle (Cantharellus formosus).

Published in:

Mycologia, 2006, v. 98, n. 2, p. 250, doi. 10.1080/15572536.2006.11832697

By:

Dunham, Susie M.;
O'Dell, Thomas E.;
Molina, Randy

Publication type:

Article

Habitat and host associations of Craterellus tubaeformis in northwestern Oregon.

Published in:

Mycologia, 2004, v. 96, n. 3, p. 498, doi. 10.2307/3762170

By:

Trappe, M. J.

Publication type:

Article

DETERMINATION OF ELEMENTS IN WILD EDIBLE MUSHROOMS: LEVELS AND RISK ASSESSMENT.

Published in:

Journal of Microbiology, Biotechnology & Food Sciences, 2019, v. 8, n. 4, p. 999, doi. 10.15414/jmbfs.2019.8.4.999-1004

By:

Árvay, Július;
Hauptvogl, Martin;
Šnirc, Marek;
Gažová, Miriama;
Demková, Lenka;
Bobuľská, Lenka;
Hrstková, Miroslava;
Bajčan, Daniel;
Harangozo, Ľuboš;
Bilčíková, Jana;
Miškeje, Michal;
Štefániková, Jana;
Kunca, Vladimír

Publication type:

Article

Improvement of the antimicrobial activity of edible mushroom extracts by inhibition of oxidative enzymes.

Published in:

International Journal of Food Science & Technology, 2009, v. 44, n. 5, p. 1057, doi. 10.1111/j.1365-2621.2008.01896.x

By:

Santoyo, Susana;
Ramírez-Anguiano, Ana Cristina;
Reglero, Guillermo;
Soler-Rivas, Cristina

Publication type:

Article

Volatile composition and sensory profile of Cantharellus cibarius Fr. as affected by drying method.

Published in:

Journal of the Science of Food & Agriculture, 2017, v. 97, n. 15, p. 5223, doi. 10.1002/jsfa.8406

By:

Politowicz, Joanna;
Lech, Krzysztof;
Sánchez‐Rodríguez, Lucía;
Szumny, Antoni;
Carbonell‐Barrachina, Ángel A

Publication type:

Article

The effect of blanching temperature on the quality of microwave-vacuum dried mushroom Cantharellus cibarius.

Published in:

Agronomy Research, 2015, v. 13, n. 4, p. 929

By:

Galoburda, R.;
Kuka, M.;
Cakste, I.;
Klava, D.

Publication type:

Article

Elemental Composition of Wild Edible Mushrooms from Serbia.

Published in:

Analytical Letters, 2015, v. 48, n. 13, p. 2107, doi. 10.1080/00032719.2015.1010118

By:

Cvetkovic, Jelena S.;
Mitic, Violeta D.;
Stankov-Jovanovic, Vesna P.;
Dimitrijevic, Marija V.;
Nikolic-Mandic, Snezana D.

Publication type:

Article

Comparative Study of Metals Accumulation in Cultured In Vitro Mycelium and Naturally Grown Fruiting Bodies of Boletus badius and Cantharellus cibarius.

Published in:

Biological Trace Element Research, 2013, v. 153, n. 1-3, p. 355, doi. 10.1007/s12011-013-9670-3

By:

Reczyński, Witold;
Muszyńska, Bożena;
Opoka, Włodzimierz;
Smalec, Agata;
Sułkowska-Ziaja, Katarzyna;
Malec, Mirosław

Publication type:

Article

Influence of Aluminum on Mineral Nutrition of the Ectomycorrhizal Fungi Pisolithus sp. and Cantharellus cibarius.

Published in:

Water, Air & Soil Pollution, 2002, v. 135, n. 1-4, p. 55, doi. 10.1023/A:1014763831957

By:

Reddy, M. Sudhakara;
Babita, K.;
Gay, G.;
Ramamurthy, V.

Publication type:

Article

Total, Soluble, and Insoluble Dietary Fibre Contents of Wild Growing Edible Mushrooms.

Published in:

Czech Journal of Food Sciences, 2014, v. 32, n. 3, p. 302, doi. 10.17221/226/2013-cjfs

By:

NILE, SHIVRAJ HARIRAM;
SE WON PARK

Publication type:

Article

Africa: Chanterelle Harvest.

Published in:: Economic Botany, 2008, v. 62, n. 3, p. 508
Publication type:: Article

A New, Commercially Valuable Chanterelle Species, Cantharellus californicus sp. nov., Associated with Live Oak in California, USA.

Published in:

Economic Botany, 2008, v. 62, n. 3, p. 376, doi. 10.1007/s12231-008-9042-7

By:

Arora, David;
Dunham, Susie M.

Publication type:

Article

Pickling of chanterelle Cantharellus cibarius mushrooms highly reduce cadmium contamination.

Published in:

Environmental Science & Pollution Research, 2017, v. 24, n. 27, p. 21733, doi. 10.1007/s11356-017-9819-2

By:

Drewnowska, Małgorzata;
Hanć, Anetta;
Barałkiewicz, Danuta;
Falandysz, Jerzy

Publication type:

Article

Cooking can decrease mercury contamination of a mushroom meal: Cantharellus cibarius and Amanita fulva.

Published in:

Environmental Science & Pollution Research, 2017, v. 24, n. 15, p. 13352, doi. 10.1007/s11356-017-8933-5

By:

Falandysz, Jerzy;
Drewnowska, Małgorzata

Publication type:

Article

Bio- and toxic elements in edible wild mushrooms from two regions of potentially different environmental conditions in eastern Poland.

Published in:

Environmental Science & Pollution Research, 2016, v. 23, n. 21, p. 21517, doi. 10.1007/s11356-016-7371-0

By:

Brzezicha-Cirocka, Justyna;
Mędyk, Małgorzata;
Falandysz, Jerzy;
Szefer, Piotr

Publication type:

Article

Evaluation of the activity concentrations of Cs and K in some Chanterelle mushrooms from Poland and China.

Published in:

Environmental Science & Pollution Research, 2016, v. 23, n. 19, p. 20039, doi. 10.1007/s11356-016-7205-0

By:

Falandysz, Jerzy;
Zalewska, Tamara;
Apanel, Anna;
Drewnowska, Małgorzata;
Kluza, Karolina

Publication type:

Article

STUDIES ON ANTIOXIDANT, ANTIHYPERGLYCEMIC AND ANTIMICROBIAL EFFECTS OF EDIBLE MUSHROOMS BOLETUS EDULIS AND CANTHARELLUS CIBARIUS.

Published in:

Journal of Plant Development, 2016, v. 23, p. 87

By:

ZAVASTIN, Daniela Elena;
BUJOR, Alexandra;
TUCHILUŞ, Cristina;
MIRCEA, Cornelia Geanina;
GHERMAN, Simona Petronela;
APROTOSOAIE, Ana Clara;
MIRON, Anca

Publication type:

Article

Physiological and genetic characterization of fluorescent Pseudomonas associated with Cantharellus cibarius.

Published in:

Canadian Journal of Microbiology, 2002, v. 48, n. 8, p. 739, doi. 10.1139/w02-062

By:

Rangel-Castro, J Ignacio;
Levenfors, Jolanta J;
Danell, Eric

Publication type:

Article

HEAVY METALS AND THE RADIOACTIVITY IN BOLETUS (Boletus edulis), AND CHANTERELLE MUSHROOMS (Cantharellus cibarius) IN TRANSYLVANIAN AREA.

Published in:

AgroLife Scientific Journal, 2018, v. 7, n. 2, p. 17

By:

COROIAN, Aurelia;
ODAGIU, Antonia;
MARCHIȘ, Zamfir;
MIREȘAN, Vioara;
RĂDUCU, Camelia;
OROIAN, Camelia;
LONGODOR, Adina Lia

Publication type:

Article

Characterization of Pacific golden chanterelle (Cantharellus formosus ) genet size using co-dominant microsatellite markers.

Published in:

Molecular Ecology, 2003, v. 12, n. 6, p. 1607, doi. 10.1046/j.1365-294X.2003.01837.x

By:

Dunham, S. M.;
Kretzer, A.;
Pfrender, M. E.

Publication type:

Article

Productivity and Sustainable Harvest of Edible Forest Mushrooms: Current Biological Research and New Directions in Federal Monitoring.

Published in:

Journal of Sustainable Forestry, 2001, v. 13, n. 3/4, p. 83, doi. 10.1300/J091v13n03_08

By:

Pilz, David;
Molina, Randy;
Armaranthus, Michael P.

Publication type:

Article

Comparative Analysis of Fermented Milk Products with and without Added Vegetable Ingredients.

Published in:

Bulletin of the University of Agricultural Sciences & Veterinary Medicine Cluj-Napoca. Animal Science & Biotechnologies, 2017, v. 74, n. 2, p. 97, doi. 10.15835/buasvmcn-asb:0007

By:

TIŢA, Mihaela-Adriana;
BÂRCĂ, Adriana

Publication type:

Article