Works matching DE "CHAMPAGNE"

Results: 145

Specificity and Origin of the Stability of the Sr Isotopic Ratio in Champagne Wines.

Published in:

Molecules, 2021, v. 26, n. 16, p. 5104, doi. 10.3390/molecules26165104

By:

Cellier, Robin;
Bérail, Sylvain;
Barre, Julien;
Epova, Ekaterina;
Ronzani, Anne-Laure;
Van Leeuwen, Cornelis;
Milcent, Stanislas;
Ors, Patrick;
Donard, Olivier F. X.

Publication type:

Article

Does the Temperature of the prise de mousse Affect the Effervescence and the Foam of Sparkling Wines?

Published in:

Molecules, 2021, v. 26, n. 15, p. 4434, doi. 10.3390/molecules26154434

By:

Cilindre, Clara;
Henrion, Céline;
Coquard, Laure;
Poty, Barbara;
Barbier, Jacques-Emmanuel;
Robillard, Bertrand;
Liger-Belair, Gérard

Publication type:

Article

Influence of Grape Berry Maturity on Juice and Base Wine Composition and Foaming Properties of Sparkling Wines from the Champagne Region.

Published in:

Molecules, 2018, v. 23, n. 6, p. 1372, doi. 10.3390/molecules23061372

By:

Liu, Pin-He;
Vrigneau, Céline;
Salmon, Thomas;
Hoang, Duc An;
Boulet, Jean-Claude;
Jégou, Sandrine;
Marchal, Richard

Publication type:

Article

DO QUE RIEM AS POMBAGIRAS.

Published in:

Educação em Revista, 2023, v. 24, p. 1, doi. 10.36311/2236-5192.2023.v24.e023016

By:

Rodrigues AZORLI, Diego Fernando

Publication type:

Article

Conical focusing: mechanism for singular jetting from collapsing drop-impact craters.

Published in:

Journal of Fluid Mechanics, 2023, v. 958, p. 1, doi. 10.1017/jfm.2022.1085

By:

Tian, Yuan Si;
Yang, Zi Qiang;
Thoroddsen, Sigurður T.

Publication type:

Article

Seasonal quiz.

Published in:: Medical Education, 1999, v. 33, n. 12, p. 920, doi. 10.1046/j.1365-2923.1999.00580.x
Publication type:: Article

Drinking patterns in French adult men: A cluster analysis of alcoholic beverages and relationship with lifestyle.

Published in:

European Journal of Nutrition, 2004, v. 43, n. 2, p. 69, doi. 10.1007/s00394-004-0442-x

By:

Rouillier, Philippe;
Boutron-Ruault, Marie-Christine;
Bertrais, Sandrine;
Arnault, Nathalie;
Hercberg, Serge;
Daudin, Jean-Jacques;
Bacro, Jean-Noël

Publication type:

Article

OS EXCLUÍDOS DO INTERIOR: O QUE JOVENS DE UMA TURMA DE REGIME DE PROGRESSÃO PARCIAL FAZEM PENSAR SOBRE A ESCOLA DE PERIFERIA.

Published in:

Inter-Ação, 2023, v. 48, n. 2, p. 378, doi. 10.5216/ia.v48i2.75441

By:

MOTA DOS SANTOS, CLÁUDIA REGINA;
MACHADO DE LIMA, MARCIA

Publication type:

Article

Who is Punished Most for Challenging the Status Quo?

Published in:

Academy of Management Journal, 2020, v. 63, n. 5, p. 1621, doi. 10.5465/amj.2017.0683

By:

Ody-Brasier, Amandine;
Vermeulen, Freek

Publication type:

Article

When Champagne Became French: Wine and the Making of a National Identity. (John Hopkins University Studies in Historical and Political Science 121st Series.).

Published in:

2005

By:

Auslander, Leora

Publication type:

Book Review

Champagne in Britain, 1800–1914: How the British Transformed aFrench Luxury: by Graham Harding, London, Bloomsbury, 2022, 295 pp., £75.30 (hardback), ISBN 9781350202863, £28.99 (paperback), ISBN 9781350212930.

Published in:

Cultural & Social History, 2023, v. 20, n. 4, p. 600, doi. 10.1080/14780038.2023.2241738

By:

Ludington, Charles

Publication type:

Article

Champagne: Automated Whole-Genome Phylogenomic Character Matrix Method Using Large Genomic Indels for Homoplasy-Free Inference.

Published in:

Genome Biology & Evolution, 2022, v. 14, n. 3, p. 1, doi. 10.1093/gbe/evac013

By:

Schull, James K;
Turakhia, Yatish;
Hemker, James A;
Dally, William J;
Bejerano, Gill

Publication type:

Article

"La vida se ha vuelto más feliz, camaradas": la construcción de la cultura del consumo soviética.

Published in:

Revista Española de Sociología, 2020, v. 29, p. 231, doi. 10.22325/fes/res.2020.67

By:

Gronow, Jukka;
Zhuravlev, Sergey

Publication type:

Article

Champagne bottle neck sign with Moyamoya disease.

Published in:

QJM: An International Journal of Medicine, 2022, v. 115, n. 5, p. 314, doi. 10.1093/qjmed/hcac083

By:

Takemoto, K;
Atagi, K

Publication type:

Article

MÉTHODE ANGLAISE: THE ORIGINS OF CHAMPAGNE.

Published in:

Petits Propos Culinaires, 2015, n. 103, p. 75, doi. 10.1558/ppc.28225

By:

Van Dyk, Garritt

Publication type:

Article

Underspecifying desires.

Published in:

Linguistics & Philosophy, 2023, v. 46, n. 5, p. 1131, doi. 10.1007/s10988-023-09382-5

By:

Booth, Richard Jefferson

Publication type:

Article

RELACJA Z WARSZTATÓW W CHÂLONS-EN-CHAMPAGNE.

Published in:

State & Society / Państwo i Społeczeństwo, 2025, v. 25, n. 1, p. 215, doi. 10.48269/2451-0858-pis-2025-1-010

By:

Bryl, Wiktoria;
Mikołajec, Joanna

Publication type:

Article

The Evolution of the UK Wine Market: From Niche to Mass-Market Appeal.

Published in:

Beverages, 2018, v. 4, n. 4, p. 1, doi. 10.3390/beverages4040087

By:

Bower, Julie

Publication type:

Article

From Onions to Champagne -- Food and Drink in the SrpELTeC Corpus.

Published in:

Infotheca: Journal for Digital Humanities, 2021, v. 21, n. 2, p. 88, doi. 10.18485/infotheca.2021.21.2.5

By:

Vitas, Duško

Publication type:

Article

The Effect of the Cultivar and Harvest Term on the Yield and Nutritional Value of Rhubarb Juice.

Published in:

Plants (2223-7747), 2021, v. 10, n. 6, p. 1244, doi. 10.3390/plants10061244

By:

Mezeyová, Ivana;
Mezey, Ján;
Andrejiová, Alena

Publication type:

Article

Examining the development attributed to geographical indications.

Published in:

Journal of World Intellectual Property, 2022, v. 25, n. 1, p. 86, doi. 10.1111/jwip.12208

By:

Medeiros, Mirna de L.;
Passador, João L.

Publication type:

Article

“Let them drink champagne” Minister tells academy leaders.

Published in:

Education Journal, 2018, n. 358, p. 23

By:

Waterman, Chris

Publication type:

Article

BOTTLES.

Published in:

ETC: A Review of General Semantics, 1988, v. 45, n. 2, p. 148

By:

Flusser, Vilém

Publication type:

Article

House of Commons.

Published in:

Canadian Parliamentary Review, 2024, v. 47, n. 2, p. 37

By:

Glavin, Eric

Publication type:

Article

When Champagne Became French: Wine and the Making of a National Identity (Book).

Published in:

2004

By:

Unwin, Timothy

Publication type:

Book Review

Effervescence in champagne and sparkling wines: From grape harvest to bubble rise.

Published in:

European Physical Journal: Special Topics, 2017, v. 226, n. 1, p. 3, doi. 10.1140/epjst/e2017-02678-7

By:

Liger-Belair, Gérard

Publication type:

Article

Effervescence in champagne and sparkling wines: From bubble bursting to droplet evaporation.

Published in:

European Physical Journal: Special Topics, 2017, v. 226, n. 1, p. 117, doi. 10.1140/epjst/e2017-02679-6

By:

Séon, T.;
Liger-Belair, G.

Publication type:

Article

The impact of geographic reputation on the value created in Champagne.

Published in:

Australian Journal of Agricultural & Resource Economics, 2014, v. 58, n. 2, p. 171, doi. 10.1111/1467-8489.12033

By:

Menival, David;
Charters, Steve

Publication type:

Article

Non-Destructive Optical Monitoring of Grape Maturation by Proximal Sensing.

Published in:: Sensors (14248220), 2010, v. 10, n. 11, p. 10040, doi. 10.3390/s101110040
Publication type:: Article

Incidence of class A extended-spectrum {beta}-lactamases in Champagne-Ardenne (France): a 1 year prospective study.

Published in:

Journal of Antimicrobial Chemotherapy (JAC), 2007, v. 60, n. 5, p. 956, doi. 10.1093/jac/dkm319

By:

L. Brasme;
P. Nordmann;
F. Fidel;
M. F. Lartigue;
O. Bajolet;
L. Poirel;
D. Forte;
V. Vernet-Garnier;
J. Madoux;
J. C. Reveil;
C. Alba-Sauviat;
I. Baudinat;
P. Bineau;
C. Bouquigny-Saison;
C. Eloy;
C. Lafaurie;
D. SimÃ©on;
J. P. Verquin;
F. NoÃ«l;
C. Strady

Publication type:

Article

大果山楂酒发酵过程中抗氧化活性和香气成分分析.

Published in:

Food Research & Development, 2021, v. 42, n. 8, p. 24, doi. 10.12161/j.issn.1005-6521.2021.08.005

By:

钟平娟;
叶丽芳;
门戈阳;
邓泽元;
钟瑞敏;
蓝鑫

Publication type:

Article

CONGRÈS DE L’ASSOCIATION INTERNATIONALE DE BIBLIOPHILIE.

Published in:

Librarium: Zeitschrift der Schweizerischen Bibliophilen-Gesellschaft, 2024, v. 67, n. 2, p. 190

By:

Boillat, Pierre

Publication type:

Article

Investigating Australian Consumers' Perceptions of and Preferences for Different Styles of Sparkling Wine Using the Fine Wine Instrument.

Published in:

Foods, 2021, v. 10, n. 3, p. 488, doi. 10.3390/foods10030488

By:

Verdonk, Naomi;
Ristic, Renata;
Culbert, Julie A.;
Pearce, Karma;
Wilkinson, Kerry L.;
Venturi, Francesca

Publication type:

Article

Computational Fluid Dynamics (CFD) as a Tool for Investigating Self-Organized Ascending Bubble-Driven Flow Patterns in Champagne Glasses.

Published in:

Foods, 2020, v. 9, n. 8, p. 972, doi. 10.3390/foods9080972

By:

Beaumont, Fabien;
Liger-Belair, Gérard;
Polidori, Guillaume

Publication type:

Article

Identification of new resistance QTL regions in loquat cultivar 'Champagne' against Pseudomonas syringae pv. eriobotryae group C.

Published in:

Tree Genetics & Genomes, 2025, v. 21, n. 3, p. 1, doi. 10.1007/s11295-025-01697-7

By:

Koga, Shogo;
Kawaguchi, Ryusei;
Tanaka, Tsunami;
Moriya, Shigeki;
Hiehata, Naofumi;
Kabashima, Koji;
Nagano, Atushi J.;
Nagano, Yukio;
Fukuda, Shinji

Publication type:

Article

Champagne Castles and Collaboration: IEES' fourth edition provides learning, networking and fun in an enchanting atmosphere: Edinburgh, Scotland.

Published in:

Elevator World, 2024, v. 72, n. 2, p. 38

By:

Wilkinson, Kaija

Publication type:

Article

The Price of Belonging: Price Setting in the Market for Champagne Grapes.

Published in:

Organization Science, 2023, v. 34, n. 1, p. 51, doi. 10.1287/orsc.2021.1564

By:

Ody-Brasier, Amandine

Publication type:

Article

Saccharomyces cerevisiae and S. pastorianus species and strain differentiation by direct analysis in real time time‐of‐flight mass spectrometry.

Published in:

Rapid Communications in Mass Spectrometry: RCM, 2020, v. 34, n. 17, p. 1, doi. 10.1002/rcm.8835

By:

Cody, Robert B.

Publication type:

Article

Thank you list 2022.

Published in:: Acta Neurochirurgica, 2023, v. 165, n. 4, p. 807, doi. 10.1007/s00701-023-05563-0
Publication type:: Article

Thank you list 2021.

Published in:: Acta Neurochirurgica, 2022, v. 164, n. 6, p. 1445, doi. 10.1007/s00701-022-05238-2
Publication type:: Article

Uma entrevista com Dominique Merllié.

Published in:

Sociedade e Estado, 2024, v. 39, n. 3, p. 1, doi. 10.1590/s0102-6992-20243903e53917

By:

Brochier, Christophe;
Rodrigues Costa, Luciano

Publication type:

Article

Editor-in-Chief's Note—Thank you to Reviewers.

Published in:: Integrative & Comparative Biology, 2023, v. 63, n. 1, p. 1, doi. 10.1093/icb/icad090
Publication type:: Article

Book Reviews.

Published in:

2009

By:

Gunn, BillMW;
Handford, JamesMW

Publication type:

Book Review

Twilight of the Idols in the Market for Champagne: Dissonance or Consonance in Consumer Preferences?

Published in:

Journal of Wine Research, 2007, v. 18, n. 3, p. 147, doi. 10.1080/09571260801899600

By:

Vignes, Annick;
Gergaud, Olivier

Publication type:

Article

Summaries of Recent MW Dissertations.

Published in:: Journal of Wine Research, 2006, v. 17, n. 3, p. 205, doi. 10.1080/09571260701286668
Publication type:: Article

1996 vintage champagne seminar and tasting.

Published in:: Journal of Wine Research, 2006, v. 17, n. 1, p. 67, doi. 10.1080/09571260600633341
Publication type:: Article

Effect of cultural conditions on some of the most important...

Published in:

Journal of Wine Research, 1993, v. 4, n. 3, p. 177, doi. 10.1080/09571269308717967

By:

Tzvetanov, O.S.;
Bambalov, G.K.

Publication type:

Article

Recipes, Their Authors, and Their Names.

Published in:

Humana Mente, 2020, v. 13, n. 38, p. 143

By:

Borghini, Andrea;
Gandolini, Matteo

Publication type:

Article

FORME DES HABITATS ET MODES D'OCCUPATION DES SOLS DANS LES CAMPAGNES CHAMPENOISES À LA TÈNE ANCIENNE : QUELQUES ÉCLAIRAGES DANS LE DOMAINE AISNE-MARNE ET SES MARGES.

Published in:

Revue Archéologique de Picardie, 2024, n. 3/4, p. 211

By:

DESBROSSE, Vincent;
LENDA, Stéphane;
SPIÈS, Florie;
CANET, Sylvain;
DUROST, Raphaël;
RABASTÉ, Yoann

Publication type:

Article

NO MONODROMY IN THE CHAMPAGNE BOTTLE, OR SINGULARITIES OF A SUPERINTEGRABLE SYSTEM.

Published in:

Journal of Geometric Mechanics, 2016, v. 8, n. 4, p. 375, doi. 10.3934/jgm.2016012

By:

BATES, LARRY M.;
FASSÒ, FRANCESCO

Publication type:

Article