Works about CELIAC disease

Results: 5000

Gluten‐free entrepreneurship and the management of celiac.

Published in:

Annals of Anthropological Practice, 2025, v. 49, n. 1, p. 1, doi. 10.1111/napa.70011

By:

Oakdale, Suzanne

Publication type:

Article

The causal relationship between celiac disease and psoriasis: evidence from Mendelian randomization and meta-analysis.

Published in:

Archives of Dermatological Research, 2025, v. 317, n. 1, p. 1, doi. 10.1007/s00403-025-04253-4

By:

Wang, Ruixuan;
Fodei, Suad Ali Hassan;
Wang, Xinquan;
Chen, Wangqing;
Zhu, Wu

Publication type:

Article

Prevalence of Autoantibodies in Patients with Hereditary Alpha-Tryptasemia.

Published in:

International Archives of Allergy & Immunology, 2025, v. 186, n. 5, p. 484, doi. 10.1159/000541880

By:

Slapnicar, Calum;
Lee, Erika;
Vadas, Peter

Publication type:

Article

Histopathological spectrum of upper-gastrointestinal lesions on endoscopic biopsies.

Published in:

Medical Laboratory Journal, 2024, v. 18, n. 6, p. 1, doi. 10.29252/mlj.18.6.1

By:

Contractor, Tejas Atulbhai;
Thakkar, Himali Parsotambhai;
Dayal, Anupama Ishwar;
Agrawal, Sandesh Omprakash;
Patel, Hani Kamleshbhai

Publication type:

Article

Exploring the link between celiac disease and obesity: a potential role of gut microbiome.

Published in:

Intestinal Research, 2025, v. 23, n. 2, p. 193, doi. 10.5217/ir.2024.00049

By:

Addanki, Sunaina;
Mashukova, Anastasia;
Levy, Arkene

Publication type:

Article

Predisposing conditions in patients with small intestinal adenocarcinomas in the Netherlands: A 20‐year nationwide cohort study.

Published in:

International Journal of Cancer, 2025, v. 157, n. 2, p. 218, doi. 10.1002/ijc.35354

By:

Linssen, Jasmijn D. G.;
Schafrat, Pascale J. M.;
de Back, Tim R.;
van Erning, Felice N.;
van Leerdam, Monique E.;
Dekker, Evelien;
Vermeulen, Louis;
de Hingh, Ignace H. J. T.;
Sommeijer, Dirkje W.

Publication type:

Article

Expanded T cell clones with lymphoma driver somatic mutations accumulate in refractory celiac disease.

Published in:

Science Translational Medicine, 2025, v. 17, n. 798, p. 1, doi. 10.1126/scitranslmed.adp6812

By:

Singh, Mandeep;
Louie, Raymond H. Y.;
Samir, Jerome;
Field, Matthew A.;
Milthorpe, Claire;
Adikari, Thiruni;
Mackie, Joseph;
Roper, Ellise;
Faulks, Megan;
Jackson, Katherine J. L.;
Calcino, Andrew;
Hardy, Melinda Y.;
Blombery, Piers;
Amos, Timothy G.;
Deveson, Ira W.;
Wende, Helen Vander;
Floor, Stephen N.;
Read, Scott A.;
Shek, Dmitri;
Guerin, Antoine

Publication type:

Article

Coeliac Disease, Microscopic Colitis, and Exclusion Diets—A Commemorative Issue in Honor of Dr. Fernando Fernández-Bañares.

Published in:

Nutrients, 2025, v. 17, n. 9, p. 1537, doi. 10.3390/nu17091537

By:

Esteve, Maria;
Arau, Beatriz;
Martín-Cardona, Albert

Publication type:

Article

Shared Immune and Nutrient Metabolism Pathways Between Autism Spectrum Disorder and Celiac Disease: An In Silico Approach.

Published in:

Nutrients, 2025, v. 17, n. 9, p. 1439, doi. 10.3390/nu17091439

By:

Sykioti, Panagiota;
Zis, Panagiotis;
Hadjikonstanti, Despina;
Hadjivassiliou, Marios;
Vavougios, George D.

Publication type:

Article

Availability and Purchasing of Gluten-Free Cereal Products in a Polish Population of Female Celiac Disease Patients.

Published in:

Foods, 2025, v. 14, n. 9, p. 1495, doi. 10.3390/foods14091495

By:

Guzek, Dominika;
Skolmowska, Dominika;
Głąbska, Dominika;
Vriesekoop, Frank

Publication type:

Article

Alternative Diagnoses in the Work Up of Down Syndrome Regression Disorder.

Published in:

Journal of Autism & Developmental Disorders, 2025, v. 55, n. 6, p. 2085, doi. 10.1007/s10803-023-06057-9

By:

Santoro, Jonathan D.;
Khoshnood, Mellad M.;
Nguyen, Lina;
Vogel, Benjamin N.;
Boyd, Natalie K.;
Paulsen, Kelli C.;
Rafii, Michael S.

Publication type:

Article

Long‐term laboratory follow‐up is essential in pediatric patients with celiac.

Published in:

Journal of Pediatric Gastroenterology & Nutrition, 2025, v. 80, n. 5, p. 816, doi. 10.1002/jpn3.70004

By:

Krauthammer, Alexander;
Guz‐Mark, Anat;
Zevit, Noam;
Waisbourd‐Zinman, Orith;
Mozer‐Glassberg, Yael;
Friedler, Vered Nachmias;
Rozenfeld Bar Lev, Michal;
Matar, Manar;
Shouval, Dror;
Shamir, Raanan

Publication type:

Article

Clinicopathologic analysis of malabsorption syndrome in a tertiary care center in South India.

Published in:

Medical Journal of Dr. D.Y. Patil Vidyapeeth, 2025, v. 18, n. 2, p. 371, doi. 10.4103/mjdrdypu.mjdrdypu_845_24

By:

Ganesan, Nidhya;
Kartikayan, R K

Publication type:

Article

Clinicopathologic Analysis of Malabsorption Syndrome in a Tertiary Care Center in South India.

Published in:

2025

By:

Dabhade, Sanjay;
Shaikh, Zohra N.;
Duraiswamy, Jegan;
Sarjanya, Gampa

Publication type:

Letter to the Editor

Assessment of Farmers' Quality Preference and Agronomic Performance of Improved Tef (Eragrostis tef [Zucc.] Trotter) Varieties in the Two Districts of Central Ethiopia With Predominantly Acidic Soils.

Published in:

International Journal of Agronomy, 2025, v. 2025, p. 1, doi. 10.1155/ioa/8825233

By:

Habtegebriel, Mesfin Hailemariam;
Negash Gerura, Fetta;
Hassen Shammoro, Mohammed;
Chaudhary, Nidhi

Publication type:

Article

Co-Occurrence of Systemic Sclerosis, Lupus, and Celiac Disease in Multiple Autoimmune Syndrome: A Case Report.

Published in:

2025

By:

Enani, Jawaher Saleh;
Aljasser, Abdulaziz;
Alrajhi, Nuha N.;
Alsaleh, Salman Saad;
Omair, Mohammed A.

Publication type:

Case Study

In vitro biological activity and nutritional evaluation of purple potato (Solanum tuberosum L. var. Vitelotte).

Published in:

BMC Chemistry, 2025, v. 19, n. 1, p. 1, doi. 10.1186/s13065-025-01484-4

By:

Sabuncu, Merve;
Dulger Altıner, Dilek;
Sahan, Yasemin

Publication type:

Article

Pathogenesis and genetics of celiac disease; a systematic review.

Published in:

Egyptian Journal of Medical Human Genetics, 2025, v. 26, n. 1, p. 1, doi. 10.1186/s43042-025-00713-8

By:

Ahmadzadeh, Alireza;
Rezaei-Tavirani, Mostafa

Publication type:

Article

Dietary Triggers of Intestinal Permeability in Type I Diabetes.

Published in:

Nutritional Perspectives: Journal of the Council on Nutrition, 2018, v. 41, n. 4, p. 26

By:

Ply, Wesley S.

Publication type:

Article

Infertility, Celiac Disease and Non-Celiac Gluten Sensitivity.

Published in:

Nutritional Perspectives: Journal of the Council on Nutrition, 2016, v. 39, n. 4, p. 5

By:

Pillon, Corrie L.

Publication type:

Article

Is a Gluten-Free Diet Enough for Patients with Celiac Disease?

Published in:

Nutritional Perspectives: Journal of the Council on Nutrition, 2015, v. 38, n. 1, p. 8

By:

Jurgelewicz, Michael

Publication type:

Article

The Effects of Modern Day Wheat.

Published in:

Nutritional Perspectives: Journal of the Council on Nutrition, 2014, v. 37, n. 2, p. 13

By:

Westby, Paul

Publication type:

Article

Why Bread Is No Longer the Staff of Life.

Published in:

Nutritional Perspectives: Journal of the Council on Nutrition, 2013, v. 36, n. 2, p. 27

By:

Rodriguez, Marie E.

Publication type:

Article

The Celiac Disease, Thyroiditis, and TH-17 Cell Connection.

Published in:

Nutritional Perspectives: Journal of the Council on Nutrition, 2011, v. 34, n. 4, p. 19

By:

Sodano, Wayne

Publication type:

Article

Effects of Dietary and Nutritional Management of a Pediatric Patient with Motor Tic Disorder. A Case Study.

Published in:

Nutritional Perspectives: Journal of the Council on Nutrition, 2011, v. 34, n. 2, p. 13

By:

Anderson, Delilah A.

Publication type:

Article

Nutritional Management of Celiac Disease -An Individual Case Study.

Published in:

Nutritional Perspectives: Journal of the Council on Nutrition, 2009, v. 32, n. 2, p. 9

By:

Duca Jr., Robert A.

Publication type:

Article

Nutritional Management of Celiac Disease - An Individual Case Study.

Published in:

Nutritional Perspectives: Journal of the Council on Nutrition, 2008, v. 31, n. 3, p. 36

By:

Duca Jr, Robert A.

Publication type:

Article

Novel targets for drug discovery in celiac disease.

Published in:

Indian Journal of Pharmacology, 2019, v. 51, n. 5, p. 359, doi. 10.4103/ijp.IJP_679_19

By:

Singh, Rahul Soloman;
Singh, Ashutosh;
Batra, Gitika;
Kaur, Hardeep;
Medhi, Bikash

Publication type:

Article

Celiac Disease: A Progress Report.

Published in:

Modern Pathology, 2003, v. 16, n. 4, p. 342, doi. 10.1097/01.MP.0000062997.16339.47

By:

Antonioli, Donald A.

Publication type:

Article

Collagenous Gastritis: A Case Report, Morphologic Evaluation, and Review.

Published in:

2000

By:

Vesoulis, Z.;
Lozanski, Gerard;
Ravichandran, Pars;
Esber, Edward

Publication type:

Case Study

Associations between cesarean delivery and child mortality: A national record linkage longitudinal study of 17.8 million births in Brazil.

Published in:

2021

By:

Paixao, Enny S.;
Bottomley, Christian;
Pescarini, Julia M.;
Wong, Kerry L. M.;
Cardim, Luciana L.;
Ribeiro Silva, Rita de Cássia;
Brickley, Elizabeth B.;
Rodrigues, Laura C.;
Oliveira Alves, Flavia Jôse;
Leal, Maria do Carmo;
Costa, Maria da Conceicao N.;
Teixeira, Maria Gloria;
Ichihara, Maria Yury;
Smeeth, Liam;
Barreto, Mauricio L.;
Campbell, Oona M. R.

Publication type:

journal article

Transglutaminase 2 Undergoes a Large Conformational Change upon Activation.

Published in:

PLoS Biology, 2007, v. 5, n. 12, p. e327, doi. 10.1371/journal.pbio.0050327

By:

Pinkas, Daniel M.;
Strop, Pavel;
Brunger, Axel T.;
Khosla, Chaitan

Publication type:

Article

Celiac disease and bone health: is there a gap in the management of postmenopausal osteoporosis?

Published in:

Climacteric, 2020, v. 23, n. 6, p. 559, doi. 10.1080/13697137.2020.1816957

By:

Stuckey, B. G. A.;
Mahoney, L. A.;
Dragovic, S.;
Brown, S. J.

Publication type:

Article

Demystifying celiac disease.

Published in:

Patient Care (Print), 2005, v. 39, n. 3, p. 16

By:

Chico, Gavin F.;
Chico, Michelle A.;
Russell, Julia M.

Publication type:

Article

Celiac disease more prevalent than believed.

Published in:

Patient Care (Print), 2000, v. 34, n. 7, p. 12

By:

Saunders, Carol S.

Publication type:

Article

Traveler's diarrhea that just won't stop.

Published in:

Patient Care (Print), 1993, v. 27, n. 3, p. 189

By:

Dupont, Herbert L.

Publication type:

Article

Villous atrophy induced by mycophenolate mofetil in renal-transplant patients.

Published in:

Transplant International, 2004, v. 17, n. 8, p. 463, doi. 10.1111/j.1432-2277.2004.tb00471.x

By:

Kamar, Nassim;
Faure, Patrick;
Dupuis, Emmanuel;
Cointault, Olivier;
Joseph-Hein, Karine;
Durand, Dominique;
Moreau, Jacques;
Rostaing, Lionel

Publication type:

Article

Enteroclysis in adult celiac disease: diagnostic value of specific radiographic features.

Published in:

2003

By:

Lomoschitz, F.;
Schima, W.;
Schober, E.;
Turetschek, K.;
Kaider, A.;
Vogelsang, H.

Publication type:

journal article

Computed tomography of the small bowel in adult celiac disease: the jejunoileal fold pattern reversal.

Published in:

2000

By:

Tomei, E.;
Marini, M.;
Messineo, D.;
Di Giovambattista, F.;
Greco, M.;
Passariello, R.;
Picarelli, A.

Publication type:

journal article

Characteristics of gluten-free bread: quality improvement by the addition of starches/hydrocolloids and their combinations using a definitive screening design.

Published in:

European Food Research & Technology, 2018, v. 244, n. 2, p. 345, doi. 10.1007/s00217-017-2960-9

By:

Bourekoua, Hayat;
Różyło, Renata;
Benatallah, Leila;
Wójtowicz, Agnieszka;
Łysiak, Grzegorz;
Zidoune, Mohammed Nasreddine;
Sujak, Agnieszka

Publication type:

Article

Effect of allelic variation at glutenin and puroindoline loci on bread-making quality: favorable combinations occur in less toxic varieties of wheat for celiac patients.

Published in:

European Food Research & Technology, 2017, v. 243, n. 5, p. 743, doi. 10.1007/s00217-016-2788-8

By:

Ribeiro, Miguel;
Rodríguez-Quijano, Marta;
Giraldo, Patricia;
Pinto, Luís;
Vázquez, José;
Carrillo, Jose;
Igrejas, Gilberto

Publication type:

Article

Impact of the preparation procedure on gliadin, glutenin and gluten contents of wheat starches determined by RP-HPLC and ELISA.

Published in:

European Food Research & Technology, 2016, v. 242, n. 11, p. 1837, doi. 10.1007/s00217-016-2683-3

By:

Scherf, Katharina

Publication type:

Article

Production of gluten-free beer by peptidase treatment.

Published in:

European Food Research & Technology, 2016, v. 242, n. 7, p. 1129, doi. 10.1007/s00217-015-2617-5

By:

Knorr, Verena;
Wieser, Herbert;
Koehler, Peter

Publication type:

Article

Recent advances in the production of partially substituted wheat and wheatless bread.

Published in:

European Food Research & Technology, 2015, v. 240, n. 2, p. 257, doi. 10.1007/s00217-014-2362-1

By:

Ohimain, Elijah

Publication type:

Article

Investigation of incurred single- and multi-component model food matrices for determination of food proteins triggering allergy and coeliac disease.

Published in:

European Food Research & Technology, 2014, v. 239, n. 6, p. 923, doi. 10.1007/s00217-014-2289-6

By:

Török, Kitti;
Horváth, Vanda;
Horváth, Ágnes;
Hajas, Lívia;
Bugyi, Zsuzsanna;
Tömösközi, Sándor

Publication type:

Article

The anti-staling effect of pre-gelatinized flour and emulsifier in gluten-free bread.

Published in:

European Food Research & Technology, 2012, v. 235, n. 2, p. 265, doi. 10.1007/s00217-012-1753-4

By:

Purhagen, Jeanette;
Sjöö, Malin;
Eliasson, Ann-Charlotte

Publication type:

Article

Possibilities to increase the quality in gluten-free bread production: an overview.

Published in:

European Food Research & Technology, 2012, v. 235, n. 2, p. 195, doi. 10.1007/s00217-012-1720-0

By:

Houben, Andreas;
Höchstötter, Agnes;
Becker, Thomas

Publication type:

Article

A comparative study of different bio-processing methods for reduction in wheat flour allergens.

Published in:

European Food Research & Technology, 2011, v. 233, n. 6, p. 999, doi. 10.1007/s00217-011-1589-3

By:

Susanna, S.;
Prabhasankar, P.

Publication type:

Article

Determination of celiac disease-specific peptidase activity of germinated cereals.

Published in:

European Food Research & Technology, 2011, v. 232, n. 2, p. 205, doi. 10.1007/s00217-010-1375-7

By:

Geßendorfer, Benedict;
Hartmann, Georg;
Wieser, Herbert;
Koehler, Peter

Publication type:

Article

Sensory evaluation of gluten-free breads assessed by a trained panel of celiac assessors.

Published in:

European Food Research & Technology, 2010, v. 231, n. 1, p. 37, doi. 10.1007/s00217-010-1249-z

By:

Pagliarini, E.;
Laureati, M.;
Lavelli, V.

Publication type:

Article