Works matching DE "CATERING service personnel"
Results: 2
Hazır Yemek Sektöründe Çalışan Gıda Mühendislerinin Sorunları.
- Published in:
- Academic Food Journal / Akademik GIDA, 2020, v. 18, n. 1, p. 73, doi. 10.24323/akademik-gida.730179
- By:
- Publication type:
- Article
Evaluation of Food Safety and Hygienic Practices in the Tourism Industry: A Case Study of Some Selected Restaurants in the Kumasi Metropolis, Ghana.
- Published in:
- International Journal of Hospitality & Tourism Systems, 2018, v. 11, n. 2, p. 34
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- Publication type:
- Article