Found: 3
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Gastronomía y nutrición en Cataluña.
- Published in:
- 2019
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- Publication type:
- journal article
Stovetop Philosophy: An interview with Ferran Adrià.
- Published in:
- Monist, 2018, v. 101, n. 3, p. 237, doi. 10.1093/monist/ony002
- By:
- Publication type:
- Article
PIŚMIENNICTWO KULINARNE KORONY ARAGONII POD KONIEC WIEKÓW ŚREDNICH -- ANALIZA ŹRÓDEŁ ORAZ ZAKRES I PROBLEMATYKA DOTYCHCZASOWYCH BADAŃ.
- Published in:
- History Notebooks / Prace Historyczne, 2013, v. 140, n. 2, p. 145, doi. 10.4467/20844069PH.13.010.1104
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- Publication type:
- Article