Casein micelles as a vehicle for iron fortification of foods.
- Published in:
- European Food Research & Technology, 2009, v. 229, n. 6, p. 929, doi. 10.1007/s00217-009-1130-0
- By:
- Publication type:
- Article
Works matching DE "CASEIN-free diet"
Results: 24
1
2
The quality and sensory attributes of cookies supplemented with fluted pumpkin (Telfairia occidentalisHook) seed flour.
- Published in:
- International Journal of Food Science & Technology, 2005, v. 40, n. 6, p. 613, doi. 10.1111/j.1365-2621.2005.01008.x
- By:
- Publication type:
- Article
3
Gluten and casein supplementation does not increase symptoms in children with autism spectrum disorder.
- Published in:
- 2015
- By:
- Publication type:
- journal article
4
The gluten- and casein-free diet in children with autism.
- Published in:
- Brown University Child & Adolescent Behavior Letter, 2010, v. 26, n. 8, p. 3
- Publication type:
- Article
5
Whey Proteins Are More Efficient than Casein in the Recovery of Muscle Functional Properties following a Casting Induced Muscle Atrophy.
- Published in:
- PLoS ONE, 2013, v. 8, n. 9, p. 1, doi. 10.1371/journal.pone.0075408
- By:
- Publication type:
- Article
6
Novel Insights into <i>E. coli</i>’s Hexuronate Metabolism: KduI Facilitates the Conversion of Galacturonate and Glucuronate under Osmotic Stress Conditions.
- Published in:
- PLoS ONE, 2013, v. 8, n. 2, p. 1, doi. 10.1371/journal.pone.0056906
- By:
- Publication type:
- Article
7
Gluten- and casein-free dietary intervention for autism spectrum conditions.
- Published in:
- Frontiers in Human Neuroscience, 2013, v. 6, p. 1, doi. 10.3389/fnhum.2012.00344
- By:
- Publication type:
- Article
8
High-Casein Diet Suppresses Guanidinoacetic Acid-Induced Hyperhomocysteinemia and Potentiates the Hypohomocysteinemic Effect of Serine in Rats.
- Published in:
- Bioscience, Biotechnology & Biochemistry, 2008, v. 72, n. 12, p. 3258, doi. 10.1271/bbb.80543
- By:
- Publication type:
- Article
9
Modification of Food Cariogenicity in Rats by Mineral-rich Concentrates from Milk.
- Published in:
- Journal of Dental Research, 1987, v. 66, n. 1, p. 42, doi. 10.1177/00220345870660010901
- By:
- Publication type:
- Article
10
Using analog assessment procedures for determining the effects of a gluten-free and casein-free diet on rate of problem behaviors for an adolescent with autism.
- Published in:
- Behavioral Interventions, 2006, v. 21, n. 4, p. 281, doi. 10.1002/bin.205
- By:
- Publication type:
- Article
11
Dietas «milagro» en pediatría. Posibilidades dietéticas en los trastornos del espectro autista.
- Published in:
- Acta Pediátrica Española, 2015, v. 73, n. 6, p. 159
- By:
- Publication type:
- Article
12
A review of gluten- and casein-free diets for treatment of autism: 2005-2015.
- Published in:
- Nutrition & Dietary Supplements, 2015, v. 7, p. 87, doi. 10.2147/NDS.S74718
- By:
- Publication type:
- Article
13
How Could a Gluten- and Casein-Free Diet Ameliorate Symptoms Associated with Autism Spectrum Conditions?
- Published in:
- Autism Insights, 2010, n. 2, p. 39, doi. 10.4137/aui.s6275
- By:
- Publication type:
- Article
14
Evidence of the Gluten-Free and Casein-Free Diet in Autism Spectrum Disorders: A Systematic Review.
- Published in:
- Journal of Child Neurology, 2014, v. 29, n. 12, p. 1718, doi. 10.1177/0883073814531330
- By:
- Publication type:
- Article
15
A ZINC-DEFICIENCY DERMATITIS IN PATIENTS ON TOTAL PARENTERAL NUTRITION.
- Published in:
- International Journal of Dermatology, 1978, v. 17, n. 7, p. 575, doi. 10.1111/j.1365-4362.1978.tb06003.x
- By:
- Publication type:
- Article
16
The effect of casein-free diet (CFD) in children with autism spectrum disorder (ASD).
- Published in:
- 2024
- By:
- Publication type:
- Abstract
17
Approaches to minimise yoghurt syneresis in simulated tzatziki sauce preparation.
- Published in:
- International Journal of Dairy Technology, 2016, v. 69, n. 2, p. 191, doi. 10.1111/1471-0307.12238
- By:
- Publication type:
- Article
18
Gluten and casein free diets in autism: a study of the effects on food choice and nutrition.
- Published in:
- Journal of Human Nutrition & Dietetics, 2002, v. 15, n. 4, p. 261, doi. 10.1046/j.1365-277X.2002.00372.x
- By:
- Publication type:
- Article
19
The Gluten-Free, Casein-Free Diet In Autism: Results of A Preliminary Double Blind Clinical Trial.
- Published in:
- Journal of Autism & Developmental Disorders, 2006, v. 36, n. 3, p. 413, doi. 10.1007/s10803-006-0079-0
- By:
- Publication type:
- Article
20
Is food intolerance due to an inborn error of metabolism?
- Published in:
- Asia Pacific Journal of Clinical Nutrition, 2004, v. 13, p. S175
- By:
- Publication type:
- Article
21
Altered Mammary Gland Differentiation and Progesterone Receptor Expression in Rats Fed Soy and Whey Proteins.
- Published in:
- Toxicological Sciences, 2002, v. 70, n. 1, p. 40, doi. 10.1093/toxsci/70.1.40
- By:
- Publication type:
- Article
22
A Randomised, Controlled Study of Dietary Intervention in Autistic Syndromes.
- Published in:
- Nutritional Neuroscience, 2002, v. 5, n. 4, p. 251, doi. 10.1080/10284150290028945
- By:
- Publication type:
- Article
23
Gluten-free and casein-free diets in the treatment of autism.
- Published in:
- Functional Foods in Health & Disease, 2014, v. 4, n. 8, p. 349, doi. 10.31989/ffhd.v4i8.146
- By:
- Publication type:
- Article
24
Ketogenic diet versus gluten free casein free diet in autistic children: a case-control study.
- Published in:
- Metabolic Brain Disease, 2017, v. 32, n. 6, p. 1935, doi. 10.1007/s11011-017-0088-z
- By:
- Publication type:
- Article