Works matching DE "CAROTENOID analysis"

Results: 184

Lycopene cyclase and phytoene synthase activities in the marine yeast Rhodosporidium diobovatum are encoded by a single gene crtYB.

Published in:

Journal of Basic Microbiology, 2014, v. 54, n. 10, p. 1053, doi. 10.1002/jobm.201300920

By:

Guo, Wenjing;
Tang, Hui;
Zhang, Liping

Publication type:

Article

Genetic combining ability and heterosis for important vitamins and antioxidant pigments in cauliflower (<i>Brassica oleracea</i> var. <i>botrytis</i> L.)

Published in:

Euphytica, 2014, v. 195, n. 2, p. 169, doi. 10.1007/s10681-013-0981-4

By:

Dey, S. S.;
Singh, Neeraj;
Bhatia, R.;
Parkash, Chander;
Chandel, Chandresh

Publication type:

Article

Pressurized liquid extraction and low-pressure solvent extraction of carotenoids from pressed palm fiber: Experimental and economical evaluation.

Published in:

Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2015, v. 94, p. 90, doi. 10.1016/j.fbp.2015.01.006

By:

Cardenas-Toro, Fiorella P.;
Alcazar-Alay, Sylvia C.;
Coutinho, Janclei P.;
Teixeira Godoy, Helena;
Forster-Carneiro, Tânia;
Meireles, M. Angela A.

Publication type:

Article

Evaluation of different scale-up strategies for Haematococcus pluvialis cultivation in airlift photobioreactors.

Published in:

Aquatic Sciences & Engineering, 2022, v. 37, n. 3, p. 137, doi. 10.26650/ASE202211036078

By:

Guler, Bahar Aslanbay;
Deniz, Irem;
Demirel, Zeliha;
Imamoglu, Esra

Publication type:

Article

Analysis of the Carotenoid Composition and Stability in Various Overripe Fruits by Comprehensive Two-Dimensional Liquid Chromatography.

Published in:

LC-GC Europe, 2016, v. 29, n. 5, p. 252

By:

Cacciola, Francesco;
Giuffrida, Daniele;
Utczas, Margita;
Mangraviti, Domenica;
Beccaria, Marco;
Donato, Paola;
Bonaccorsi, Ivana;
Dugo, Paola;
Mondello, Luigi

Publication type:

Article

Carotenoid profiling of the leaves of selected African eggplant accessions subjected to drought stress.

Published in:

Food Science & Nutrition, 2017, v. 5, n. 1, p. 113, doi. 10.1002/fsn3.370

By:

Mibei, Elias K.;
Ambuko, Jane;
Giovannoni, James J.;
Onyango, Arnold N.;
Owino, Willis O.

Publication type:

Article

Haematococcus pluvialis Carotenoids Enrich Fractions Ameliorate Liver Fibrosis Induced by Thioacetamide in Rats: Modulation of Metalloproteinase and Its Inhibitor.

Published in:

BioMed Research International, 2021, p. 1, doi. 10.1155/2021/6631415

By:

El-Baz, Farouk K.;
Salama, Abeer;
Ali, Sami I.;
Elgohary, Rania

Publication type:

Article

Comparative Analysis of Different Isolated Oleaginous Mucoromycota Fungi for Their γ-Linolenic Acid and Carotenoid Production.

Published in:

BioMed Research International, 2020, p. 1, doi. 10.1155/2020/3621543

By:

Mohamed, Hassan;
El-Shanawany, Abdel-Rahim;
Shah, Aabid Manzoor;
Nazir, Yusuf;
Naz, Tahira;
Ullah, Samee;
Mustafa, Kiren;
Song, Yuanda

Publication type:

Article

Nutrition Knowledge, Food Insecurity, and Dietary Biomarkers: Examining Fruit and Vegetable Intake Among College Students.

Published in:

Nutrients, 2025, v. 17, n. 3, p. 584, doi. 10.3390/nu17030584

By:

Sklar, Emily;
Radtke, Marcela D.;
Steinberg, Francene M.;
Medici, Valentina;
Fetter, Deborah S.;
Scherr, Rachel E.

Publication type:

Article

Effectiveness of the CATCH (Coordinated Approach to Child's Health) Rainbow Program in Elementary Schools for Change in Fruit and Vegetable Intake.

Published in:

Nutrients, 2024, v. 16, n. 19, p. 3283, doi. 10.3390/nu16193283

By:

Muzaffar, Henna;
Valinskas, Ashley;
Werner, Ashley;
Collins, Nora;
Regan, Melanie

Publication type:

Article

Diplotaxis erucoides and Oxalis pes-caprae : Two Wild Edible Plants as a New and Valuable Source of Carotenoids, Tocols and B1 and B2 Vitamins.

Published in:

Nutrients, 2024, v. 16, n. 14, p. 2293, doi. 10.3390/nu16142293

By:

Clemente-Villalba, Jesús;
Fratianni, Alessandra;
Issa-Issa, Hanán;
Ianiri, Giuseppe;
Hernández, Francisca;
Vitone, Caroline;
Carbonell-Barrachina, Ángel A.;
Panfili, Gianfranco

Publication type:

Article

An Evaluation of ¡Haz Espacio Para Papi! , a Culturally Tailored Nutrition and Physical Activity Pilot Program for Mexican-Heritage Fathers.

Published in:

Nutrients, 2024, v. 16, n. 8, p. 1153, doi. 10.3390/nu16081153

By:

Vahk, Annika;
Monsivais, Pablo;
Johnson, Cassandra M.;
Sharkey, Joseph R.

Publication type:

Article

Development and validation of a multi-analyte method for the regulatory control of carotenoids used as feed additives in fish and poultry feed.

Published in:

Food Additives & Contaminants. Part A: Chemistry, Analysis, Control, Exposure & Risk Assessment, 2017, v. 34, n. 8, p. 1285, doi. 10.1080/19440049.2017.1315651

By:

Vincent, Ursula;
Serano, Federica;
von Holst, Christoph

Publication type:

Article

Aktobe Case of Photosynthetic Pigment Composition in Aspen (Populus Tremula) Leaves from Urban Area.

Published in:

EurAsian Journal of Biosciences, 2018, v. 12, n. 1, p. 139

By:

Aipeisova, Saira A.;
Utarbayeva, Nurlygul A.;
Amanova, Raila P.;
Amanova, Kulnar P.;
Kazkeev, Erzhan T.;
Kalieva, Aigul K.

Publication type:

Article

Introduction to Colorimetric Analysis for Assessment of Carotenoid Pigments in Squash Germplasm.

Published in:

Korean Journal of Breeding Science, 2012, v. 44, n. 4, p. 433, doi. 10.9787/KJBS.2012.44.4.433

By:

Min-Jeong Kim;
Chang-Ki Shim;
Jong-Ho Park;
Sung-Jun Hong;
Min-Ho Lee;
Eun-Jung Han;
Yong-Ki Kim;
Hyeong-Jin Jee

Publication type:

Article

Composition and Antimicrobial Activity of Bamboo (Phyllostachys Heterocycla cv. Pubescens) Leaf Hydrosols.

Published in:

Current Topics in Nutraceutical Research, 2020, v. 18, n. 2, p. 207, doi. 10.37290/ctnr2641-452X.18:207-219

By:

Yuan Weiqiong;
Han Xue;
Wu Yi;
Hu Jianzhong;
Lv Zhaolin

Publication type:

Article

Enhanced production of a lutein-rich acidic environment microalga.

Published in:

Journal of Applied Microbiology, 2014, v. 116, n. 4, p. 839, doi. 10.1111/jam.12428

By:

Vaquero, I.;
Vázquez, M.;
Ruiz‐Domínguez, M.C.;
Vílchez, C.

Publication type:

Article

Marine archaeal community structure from Potter Cove, Antarctica: high temporal and spatial dominance of the phylum Thaumarchaeota.

Published in:

Polar Biology, 2015, v. 38, n. 2, p. 117, doi. 10.1007/s00300-014-1569-8

By:

Hernández, Edgardo;
Piquet, Anouk;
Lopez, José;
Buma, Anita;
Mac Cormack, Walter

Publication type:

Article

A review of the putative causal mechanisms associated with lower macular pigment in diabetes mellitus.

Published in:

Nutrition Research Reviews, 2019, v. 32, n. 2, p. 247, doi. 10.1017/S095442241900012X

By:

Scanlon, Grainne;
Loughman, James;
Farrell, Donal;
McCartney, Daniel

Publication type:

Article

Ionones from cigar tobacco leaves.

Published in:

Journal of Asian Natural Products Research, 2024, v. 26, n. 9, p. 1033, doi. 10.1080/10286020.2024.2342509

By:

Zhang, Chen-Xi;
Zhang, Guang-Hai;
Wei, Feng;
Kong, Guang-Hui;
He, Yue;
Li, Yin-Ke;
Cai, Xiang-Hai

Publication type:

Article

A new ionone derivative from the leaves of Picrasma quassioides.

Published in:

Journal of Asian Natural Products Research, 2019, v. 21, n. 7, p. 652, doi. 10.1080/10286020.2018.1464561

By:

Liu, Chang;
Cheng, Rong-Rong;
Han, Zhu-zhen;
Yang, Ying-bo;
Zhou, Yue;
Yang, Li;
Wang, Zheng-Tao

Publication type:

Article

Influence of genotype and crop year on carotenoids content of peels from Bulgarian tomato cultivars.

Published in:

Ukrainian Food Journal, 2017, v. 6, n. 3, p. 470, doi. 10.24263/2304-974X-2017-6-3-7

By:

Nikolova, Milena;
Taneva, Donka;
Prokopov, Tsvetko;
Hadjikinova, Mima

Publication type:

Article

Physiological Responses of Calystegia soldanella under Drought Stress.

Published in:

Journal of Ecology & Environment, 2013, v. 36, n. 4, p. 255, doi. 10.5141/ecoenv.2013.255

By:

Chae-Youn Bae;
Jeong-Sook Hwang;
Jeong-Jin Bae;
Sung-Chul Choi;
Sung-Hwan Lim;
Deok-Gyun Choi;
Jong-Guk Kim;
Yeon-Sik Choo

Publication type:

Article

EVALUATION OF CAROTENOIDS, POLYPHENOLS CONTENT AND ANTIOXIDANT ACTIVITY IN THE SEA BUCKTHORN FRUIT JUICE.

Published in:

Slovak Journal of Food Sciences / Potravinarstvo, 2016, v. 10, n. 1, p. 59, doi. 10.5219/551

By:

Mendelová, Andrea;
Mendel, Ľubomír;
Czako, Peter;
Mareček, Ján

Publication type:

Article

Effects of Fly Ash Amendments, Ralstonia solanacearum, Meloidogyne incognita and Phomopsis vexans on the Growth of Solanum melongena.

Published in:

Acta Phytopathologica et Entomologica Hungarica, 2017, v. 52, n. 1, p. 1, doi. 10.1556/038.52.2017.017

By:

KHAN, M.;
SIDDIQUI, Z. A.

Publication type:

Article

SOME OBSERVATIONS ON THE PHYLLODES OF THE SHOE STRING ACACIA (ACACIA STENOPHYLLA A. CUNN. EX. BENTH.) GROWING IN KARACHI, PAKISTAN.

Published in:

FUUAST Journal of Biology, 2017, v. 7, n. 1, p. 131

By:

KHAN, D.;
SAHITO, ZULFIQAR ALI

Publication type:

Article

Use of the Veggie Meter® as a tool to objectively approximate fruit and vegetable intake among youth for evaluation of preschool and school‐based interventions.

Published in:

Journal of Human Nutrition & Dietetics, 2020, v. 33, n. 6, p. 869, doi. 10.1111/jhn.12755

By:

May, K.;
Jilcott Pitts, S.;
Stage, V. C.;
Kelley, C. J.;
Burkholder, S.;
Fang, X.;
Zeng, A.;
Lazorick, S.

Publication type:

Article

Variability in resistant starch, vitamins, carotenoids, phytochemicals and in-vitro antioxidant properties among diverse pigmented grains.

Published in:

Journal of Food Measurement & Characterization, 2021, v. 15, n. 3, p. 2774, doi. 10.1007/s11694-021-00864-3

By:

Lakshmi, Sarayu;
Goudar, Giridhar;
Singh, Mohar;
Dhaliwal, H. S.;
Sharma, Paras;
Longvah, T.

Publication type:

Article

Determination of Chlorophylls, Carotenoids, and Fatty Acid Profiles of Tetrapleura Tetraptera Seeds and their Health Implication.

Published in:

Journal of Herbs, Spices & Medicinal Plants, 2013, v. 19, n. 4, p. 391, doi. 10.1080/10496475.2013.816649

By:

Abugri, Daniel Azumah;
Pritchett, Gregory

Publication type:

Article

Effect of Humic Acid on Antioxidant Activities and Fruit Quality of Hot Pepper ( Capsicum annuum L.).

Published in:

Journal of Herbs, Spices & Medicinal Plants, 2012, v. 18, n. 4, p. 360, doi. 10.1080/10496475.2012.713905

By:

Aminifard, M. H.;
Aroiee, H.;
Azizi, M.;
Nemati, H.;
Jaafar, Hawa Z. E.

Publication type:

Article

Carotenoid production by the marine microalgae Nannochloropsis oculata in different low‐cost culture media.

Published in:

Aquaculture Research, 2018, v. 49, n. 7, p. 2527, doi. 10.1111/are.13715

By:

Faé Neto, Wladimir Angelino;
Borges Mendes, Carlos Rafael;
Abreu, Paulo Cesar

Publication type:

Article

Rubrivivax gelatinosus biomass as an immunostimulant for pacu Piaractus mesopotamicus.

Published in:

Aquaculture Research, 2017, v. 48, n. 9, p. 4836, doi. 10.1111/are.13303

By:

Gallani, Sílvia Umeda;
Valladão, Gustavo Moraes Ramos;
Ponsano, Elisa Helena Giglio;
Pilarski, Fabiana

Publication type:

Article

Lutein enrichment of the rotifer Brachionus sp. using freeze-dried Muriellopsis sp. cells.

Published in:

Aquaculture Research, 2013, v. 44, n. 11, p. 1724, doi. 10.1111/j.1365-2109.2012.03178.x

By:

Bergeijk, Stefanie Anne;
Paullada Salmerón, José Antonio;
López Pérez, Ana Isabel;
Moreno, José;
Cañavate, José Pedro;
García‐González, Mercedes

Publication type:

Article

Establishment of an Arabidopsis callus system to study the interrelations of biosynthesis, degradation and accumulation of carotenoids.

Published in:

PLoS ONE, 2018, v. 13, n. 2, p. 1, doi. 10.1371/journal.pone.0192158

By:

Schaub, Patrick;
Rodriguez-Franco, Marta;
Cazzonelli, Christopher Ian;
Álvarez, Daniel;
Wüst, Florian;
Welsch, Ralf

Publication type:

Article

Preschool- and childcare center-based interventions to increase fruit and vegetable intake in preschool children in the United States: a systematic review of effectiveness and behavior change techniques.

Published in:

International Journal of Behavioral Nutrition & Physical Activity, 2023, v. 20, n. 1, p. 1, doi. 10.1186/s12966-023-01472-8

By:

Hasan, Faten;
Nguyen, Andy V.;
Reynolds, Amaya R.;
You, Wen;
Zoellner, Jamie;
Nguyen, Amanda J.;
Swift, Damon;
Kranz, Sibylle

Publication type:

Article

Chemical composition and antioxidant capacities of phytococktail extracts from trans-Himalayan cold desert.

Published in:

BMC Complementary & Alternative Medicine, 2013, v. 13, n. 1, p. 259, doi. 10.1186/1472-6882-13-259

By:

Dhar, Priyanka;
Bajpai, Prabodh Kumar;
Tayade, Amol Bapurao;
Chaurasia, Om Prakash;
Srivastava, Ravi Bihari;
Singh, Shashi Bala

Publication type:

Article

Biological properties of carotenoids extracted from Halobacterium halobium isolated from a Tunisian solar saltern.

Published in:

BMC Complementary & Alternative Medicine, 2013, v. 13, n. 1, p. 255, doi. 10.1186/1472-6882-13-255

By:

Abbes, Molka;
Baati, Houda;
Guermazi, Sonda;
Messina, Concetta;
Santulli, Andrea;
Gharsallah, Neji;
Ammar, Emna

Publication type:

Article

From harvest to health: challenges for developing biofortified staple foods and determining their impact on micronutrient status.

Published in:

2007

By:

Hotz, Christine;
McClafferty, Bonnie

Publication type:

journal article

Carotenoid content and flesh color of selected banana cultivars growing in Australia.

Published in:

2006

By:

Englberger, Lois;
Wills, Ron B. H.;
Blades, Barbara;
Dufficy, Lisa;
Daniells, Jeff W.;
Coyne, Terry

Publication type:

journal article

Proteomic analysis of astaxanthin biosynthesis in Xanthophyllomyces dendrorhous in response to low carbon levels.

Published in:

Bioprocess & Biosystems Engineering, 2017, v. 40, n. 7, p. 1091, doi. 10.1007/s00449-017-1771-5

By:

Pan, Xueshan;
Wang, Baobei;
Gerken, Henri;
Lu, Yinghua;
Ling, Xueping

Publication type:

Article

Fructus Gardenia ( Gardenia jasminoides J. Ellis) phytochemistry, pharmacology of cardiovascular, and safety with the perspective of new drugs development.

Published in:

Journal of Asian Natural Products Research, 2013, v. 15, n. 1, p. 94, doi. 10.1080/10286020.2012.723203

By:

Liu, Hao;
Chen, Yong-Feng;
Li, Fang;
Zhang, Hai-Yan

Publication type:

Article

Chemical, Bioactive, and Antioxidant Potential of Twenty Wild Culinary Mushroom Species.

Published in:

BioMed Research International, 2015, v. 2015, p. 1, doi. 10.1155/2015/346508

By:

Sharma, S. K.;
Gautam, N.

Publication type:

Article

Light, Ethylene and Auxin Signaling Interaction Regulates Carotenoid Biosynthesis During Tomato Fruit Ripening.

Published in:

Frontiers in Plant Science, 2018, p. N.PAG, doi. 10.3389/fpls.2018.01370

By:

Cruz, Aline Bertinatto;
Bianchetti, Ricardo Ernesto;
Alves, Frederico Rocha Rodrigues;
Purgatto, Eduardo;
Peres, Lazaro Eustaquio Pereira;
Rossi, Magdalena;
Freschi, Luciano

Publication type:

Article

Optimisation and kinetic studies on the production of intracellular canthaxanthin in fed-batch cultures of Dietzia natronolimnaea HS-1.

Published in:

Quality Assurance & Safety of Crops & Foods, 2015, v. 7, n. 5, p. 757, doi. 10.3920/QAS2014.0503

By:

Gharibzahedi, S. M. T.;
Razavi, S. H.;
Mousavi, M.

Publication type:

Article

PHYSIOLOGICAL AND BIOCHEMICAL EXPRESSIONS OF A DETERMINATED GROWTH COMMON BEAN GENOTYPE (Phaseolus vulgaris L.) TO WATER DEFICIT STRESS PERIODS.

Published in:

JAPS: Journal of Animal & Plant Sciences, 2018, v. 28, n. 2, p. 119

By:

Sánchez-Reinoso, A. D.;
Ligarreto-Moreno, G. A.;
Restrepo-Díaz, H.

Publication type:

Article

Systematic Review of Reflection Spectroscopy-Based Skin Carotenoid Assessment in Children.

Published in:

Nutrients, 2023, v. 15, n. 6, p. 1315, doi. 10.3390/nu15061315

By:

Hasnin, Saima;
Dev, Dipti A.;
Swindle, Taren;
Sisson, Susan B.;
Pitts, Stephanie Jilcott;
Purkait, Tirna;
Clifton, Shari C.;
Dixon, Jocelyn;
Stage, Virginia C.

Publication type:

Article

Validation of Diet ID™ in Predicting Nutrient Intake Compared to Dietary Recalls, Skin Carotenoid Scores, and Plasma Carotenoids in University Students.

Published in:

Nutrients, 2023, v. 15, n. 2, p. 409, doi. 10.3390/nu15020409

By:

Radtke, Marcela D.;
Chodur, Gwen M.;
Bissell, Michael C. S.;
Kemp, Leslie C.;
Medici, Valentina;
Steinberg, Francene M.;
Scherr, Rachel E.

Publication type:

Article

Diet-Derived Circulating Antioxidants and Risk of Digestive System Tumors: A Mendelian Randomization Study.

Published in:

Nutrients, 2022, v. 14, n. 16, p. 3274, doi. 10.3390/nu14163274

By:

Yin, Linlin;
Yan, Haihao;
Chen, Kangdi;
Ji, Zuhong;
Zhang, Xiuhua;
Ji, Guozhong;
Zhang, Bin

Publication type:

Article

Carotenoid Profile in Maternal/Cord Plasma and Changes in Breast Milk along Lactation and Its Association with Dietary Intake: A Longitudinal Study in a Coastal City in Southern China.

Published in:

Nutrients, 2022, v. 14, n. 9, p. 1989, doi. 10.3390/nu14091989

By:

Dai, Xinyao;
Yin, Huanhuan;
Zhang, Jing;
Tian, Fang;
Cai, Xiaokun;
Mao, Yingyi;
Sun, Hanxiao;
Wang, He;
Li, Xiang;
Zhu, Hui-Lian;
Zhang, Lishi;
Chen, Jinyao;
Zhao, Yanrong

Publication type:

Article

Measurement of Fruit and Vegetable Intake Incorporating a Diversity, Equity, and Inclusion Lens. Comment on Di Noia, J.; Gellermann, W. Use of the Spectroscopy-Based Veggie Meter ® to Objectively Assess Fruit and Vegetable Intake in Low-Income Adults. Nutrients 2021, 13 , 2270

Published in:

Nutrients, 2022, v. 14, n. 4, p. 809, doi. 10.3390/nu14040809

By:

Byker Shanks, Carmen;
Izumi, Betty;
Parks, Courtney A.;
Yaroch, Amy L.

Publication type:

Article