Works matching DE "CAPSICUM chinense varieties"
Results: 6
In vitro plantlet regeneration of Capsicum chinense Jacq. cv. 'Bhut jalakia': hottest chili of northeastern India.
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- In Vitro Cellular & Developmental Biology Plant, 2014, v. 50, n. 2, p. 235, doi. 10.1007/s11627-013-9569-x
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Isolation and Identification of a Volatile Compound in Habanero Pepper (Capsicum chinense).
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- Journal of Oleo Science, 2018, v. 67, n. 10, p. 1219, doi. 10.5650/jos.ess18055
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Equilibrium isotherms and isosteric heat of pepper variety bico (Capsicum chinense Jacq.).
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- Acta Scientiarum: Technology, 2015, v. 37, n. 1, p. 123, doi. 10.4025/actascitechnol.v37i1.19801
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That's One Hot HABANERO!
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- Agricultural Research, 2007, v. 55, n. 6, p. 22
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VARIATION IN INSECT PEST AND VIRUS RESISTANCE AMONG HABANERO PEPPERS (Capsicum chinense Jacq.) IN YUCATÁN, MÉXICO.
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- Agrociencia, 2013, v. 47, n. 5, p. 471
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Antioxidants in Capsicum chinense: Variation among countries of origin.
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- Journal of Environmental Science & Health. Part B. Pesticides, Food Contaminants & Agricultural Wastes, 2009, v. 44, n. 6, p. 621, doi. 10.1080/03601230903000727
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- Article