Works matching DE "CANNING %26 preserving"

Results: 419

The Making and Breaking of Food Preservation Practices in a Rural Albertan Community.

Published in:

Rural Sociology, 2015, v. 80, n. 2, p. 228, doi. 10.1111/ruso.12059

By:

Braun, Jennifer

Publication type:

Article

DISCUSSION.

Published in:

Rural Sociology, 1943, v. 8, n. 1, p. 35

By:

Birdseye, Miriam

Publication type:

Article

Evaluation of two-dimensional approach for computational modelling of heat and momentum transfer in liquid containing horizontal cans and experimental validation.

Published in:

Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2013, v. 91, n. 1, p. 37, doi. 10.1016/j.fbp.2012.08.005

By:

Boz, Ziynet;
Erdogdu, Ferruh

Publication type:

Article

The functional body: does body representation reflect functional properties?

Published in:

Experimental Brain Research, 2020, v. 238, n. 1, p. 153, doi. 10.1007/s00221-019-05705-w

By:

Caggiano, Pietro;
Cocchini, Gianna

Publication type:

Article

Overexpression of mitochondrial creatine kinase preserves cardiac energetics without ameliorating murine chronic heart failure.

Published in:

Basic Research in Cardiology, 2020, v. 115, n. 2, p. 1, doi. 10.1007/s00395-020-0777-3

By:

Cao, Fang;
Maguire, Mahon L.;
McAndrew, Debra J.;
Lake, Hannah A.;
Neubauer, Stefan;
Zervou, Sevasti;
Schneider, Jürgen E.;
Lygate, Craig A.

Publication type:

Article

Changes in concentrations of dioxins and dioxin-like PCBs during processing of fish.

Published in:

European Food Research & Technology, 2008, v. 226, n. 5, p. 1175, doi. 10.1007/s00217-007-0648-2

By:

Horst Karl;
Ulrike Ruoff

Publication type:

Article

PRINCESS: Privacy-protecting Rare disease International Network Collaboration via Encryption through Software guard extensionS.

Published in:

Bioinformatics, 2017, v. 33, n. 6, p. 871, doi. 10.1093/bioinformatics/btw758

By:

Feng Chen;
Shuang Wang;
Xiaoqian Jiang;
Sijie Ding;
Yao Lu;
Jihoon Kim;
Sahinalp, S. Cenk;
Chisato Shimizu;
Burns, Jane C.;
Wright, Victoria J.;
Png, Eileen;
Hibberd, Martin L.;
Lloyd, David D.;
Hai Yang;
Telenti, Amalio;
Bloss, Cinnamon S.;
Fox, Dov;
Lauter, Kristin;
Ohno-Machado, Lucila

Publication type:

Article

EXTRACTION AND CHARACTERISTICS OF PECTINS FROM MELON PEEL: EXPERIMENTAL REVIEW.

Published in:

Journal of Chemistry & Technologies, 2021, v. 29, n. 4, p. 650, doi. 10.15421/jchemtech.v29i4.252250

By:

Medvedkov, Yevgeniy B.;
Yerenova, Bibipatyma Ye.;
Pronina, Yulia G.;
Penov, Nikolay D.;
Belozertseva, Olga D.;
Kondratiuk, Nataliia V.

Publication type:

Article

Involution matchings, the semigroup of orientation-preserving and orientation-reversing mappings, and inverse covers of the full transformation semigroup.

Published in:

Semigroup Forum, 2019, v. 98, n. 3, p. 669, doi. 10.1007/s00233-019-10018-z

By:

Higgins, Peter M.

Publication type:

Article

Effects of pickling and phosphating on properties of coatings sprayed on neodymium-iron-boron magnet surface.

Published in:

Electroplating & Finishing, 2022, v. 41, n. 18, p. 1294, doi. 10.19289/j.1004-227x.2022.18.005

By:

TANG Guocai;
QUE Yongsheng;
ZHOU Xiaoqing;
LIU Guanwei;
HUANG Shihao

Publication type:

Article

轴瓦电镀锡线的设计.

Published in:

Electroplating & Finishing, 2022, v. 41, n. 3, p. 176, doi. 10.19289/j.1004-227x.2022.03.005

By:

张永红

Publication type:

Article

Approximation properties of generalized Baskakov–Schurer–Szasz–Stancu operators preserving e−2ax,a>0.

Published in:

Journal of Inequalities & Applications, 2019, v. 2019, n. 1, p. N.PAG, doi. 10.1186/s13660-019-2062-2

By:

Sofyalıoğlu, Melek;
Kanat, Kadir

Publication type:

Article

(p,q)-gamma operators which preserve x2.

Published in:

Journal of Inequalities & Applications, 2019, v. 2019, n. 1, p. N.PAG, doi. 10.1186/s13660-019-2053-3

By:

Cheng, Wen-Tao;
Zhang, Wen-Hui;
Cai, Qing-Bo

Publication type:

Article

THE USE OF 3D COMPUTER GRAPHICS TO PRESERVE, REPRODUCE AND OBTAIN INFORMATION RELATING TO A HISTORICALLY VALUABLE OBJECT.

Published in:

Technical Transactions / Czasopismo Techniczne, 2019, v. 12, n. 8, p. 65, doi. 10.4467/2353737XCT.19.080.10859

By:

Szpyt, Maksymilian;
Kadłuczka, Andrzej

Publication type:

Article

ON THE COSET PRESERVING SUBCENTRAL AUTOMORPHISMS OF FINITE GROUPS.

Published in:

Palestine Journal of Mathematics, 2020, v. 9, n. 1, p. 557

By:

Nasrabadi, Mohammad Mehdi;
Seifizadeh, Parisa

Publication type:

Article

An improved total variation regularized RPCA for moving object detection with dynamic background.

Published in:

Journal of Industrial & Management Optimization, 2020, v. 16, n. 4, p. 1685, doi. 10.3934/jimo.2019024

By:

Xiu, Xianchao;
Yang, Ying;
Liu, Wanquan;
Kong, Lingchen;
Shang, Meijuan

Publication type:

Article

Enhanced mass transfer of pulsed vacuum pressure pickling and changes in quality of sour bamboo shoots.

Published in:

Frontiers in Microbiology, 2022, v. 13, p. 1, doi. 10.3389/fmicb.2022.981807

By:

Jian-Wu Dai;
Qing Zhang;
Ming Li;
Lian-Jie Li;
Li-Jia Xu;
Yao-Wen Liu;
Peng-Fei Yin;
Shu-Xiang Liu;
Yong-Peng Zhao;
Kai-Yun Gou;
Ying-Lu Li;
Wen Qin

Publication type:

Article

The decrease in pesticides in fruit and vegetables during commercial processing.

Published in:

International Journal of Food Science & Technology, 2005, v. 40, n. 2, p. 205, doi. 10.1111/j.1365-2621.2004.00932.x

By:

Chavarri, Ma Jesús;
Herrera, Antonio;
Ariño, Agustín

Publication type:

Article

The effects of various salt concentrations during brine curing of cod ( Gadus morhua).

Published in:

International Journal of Food Science & Technology, 2004, v. 39, n. 1, p. 79, doi. 10.1046/j.0950-5423.2003.00757.x

By:

Thorarinsdottir, Kristin Anna;
Arason, Sigurjon;
Bogason, Sigurdur G.;
Kristbergsson, Kristberg

Publication type:

Article

Changes in lipids during different sterilizing conditions...

Published in:

International Journal of Food Science & Technology, 1997, v. 32, n. 5, p. 427, doi. 10.1046/j.1365-2621.1997.00131.x

By:

Aubourg, Santiago;
Gallardo, Jose M.;
Medina, Isabel

Publication type:

Article

Genotypic Association of Parameters Commonly Used to Predict Canning Quality of Dry Bean.

Published in:

Crop Science, 2014, v. 54, n. 6, p. 2564, doi. 10.2135/cropsci2014.02.0113

By:

Khanal, R.;
Burt, A. J.;
Woodrow, L.;
Balasubramanian, P.;
Navabi, A.

Publication type:

Article

Changes in Pickling Cucumber Yield and Economic Value in Response to Planting Density.

Published in:

Crop Science, 2006, v. 46, n. 4, p. 1570, doi. 10.2135/cropsci2005.10-0377

By:

Mathieu Ngouajio;
Wang, Guangyao;
Hausbeck, Mary K.

Publication type:

Article

Topology Preserving Simplification of Medial Axes in 3D Models.

Published in:

Computer Graphics Forum, 2019, v. 38, n. 7, p. 607, doi. 10.1111/cgf.13864

By:

Chu, Yiyao;
Hou, Fei;
Wang, Wencheng;
Li, Lei

Publication type:

Article

Feature Preserving Octree‐Based Hexahedral Meshing.

Published in:

Computer Graphics Forum, 2019, v. 38, n. 5, p. 135, doi. 10.1111/cgf.13795

By:

Gao, Xifeng;
Shen, Hanxiao;
Panozzo, Daniele

Publication type:

Article

Are individuals with entrepreneurial characteristics more likely to engage in destruction? An experimental investigation among potential 21<sup>st</sup> century entrepreneurs in Tunisia.

Published in:

Bulletin of Economic Research, 2020, v. 72, n. 1, p. 33, doi. 10.1111/boer.12204

By:

El Harbi, Sana;
Grolleau, Gilles;
Sutan, Angela;
Ben Ticha, Zeyneb

Publication type:

Article

At the Game Preserve.

Published in:

Jelly Bucket, 2020, n. 10, p. 47

By:

PIKE, LARRY

Publication type:

Article

Efficient Method Based on Blockchain Ensuring Data Integrity Auditing with Deduplication in Cloud.

Published in:

International Journal of Interactive Multimedia & Artificial Intelligence, 2020, v. 6, n. 3, p. 32, doi. 10.9781/ijimai.2020.08.001

By:

El Ghazouani, Mohamed;
El Kiram, My Ahmed;
Er-Rajy, Latifa;
El Khanboubi, Yassine

Publication type:

Article

Mineral preservation and photoprotective attributes of halophilic bacteria and archaea in modern and Permian lakebed environments.

Published in:

Studia Universitatis Babeş-Bolyai, Biologia, 2019, v. 64, n. 1, p. 71

By:

Perl, Scott M.;
Baxter, Bonnie K.;
Celestian, Aaron J.

Publication type:

Article

Nuclear reconstructive feature extraction.

Published in:

Neural Computing & Applications, 2019, v. 31, n. 7, p. 2649, doi. 10.1007/s00521-017-3220-4

By:

Wang, Haiyan;
Liu, Dujin;
Pu, Guolin

Publication type:

Article

EFFECTS OF LEACHING MEDIUM ON LEACHABILITY OF WOOD PRESERVING N'N-HYDROXYNAPTHALIMIDE (NHA).

Published in:

BioResources, 2012, v. 7, n. 2, p. 1419, doi. 10.15376/biores.7.2.1419-1430

By:

Terzi, Evren;
Dogu, Dilek;
Kurt, Feyza;
Kartal, S. Nami;
Green III, Frederick

Publication type:

Article

Bilateral Primary Renal Lymphoma Presented As Homogenous Renal Enlargement And Acute Interstitial Nephritis.

Published in:

2020

By:

Lei Wei;
Hanmin Wang;
Di Wang;
Feng Ma;
Li Li;
Shiren Sun;
Lei, Wei;
Wang, Hanmin;
Di, Wang;
Feng, Ma;
Li, Li;
Shiren, Sun

Publication type:

journal article

Saving Food: Food Preservation as Alternative Food Activism.

Published in:

Environmental Communication, 2010, v. 4, n. 3, p. 301, doi. 10.1080/17524032.2010.500461

By:

Click, MelissaA.;
Ridberg, Ronit

Publication type:

Article

Application of Hydrogen Permeation Techniques to Assess the Effect of Inhibitors in Hydrochloric Steel Pickling of Low‐C Steels and Interstitial‐Free Steels.

Published in:

Steel Research International, 2024, v. 95, n. 7, p. 1, doi. 10.1002/srin.202400081

By:

Colla, Valentina;
Valentini, Renzo;
Di Giorgio, Fernanda

Publication type:

Article

Oxide Scale Formation of EN 1.4622 and EN 1.4828 Stainless Steels during Annealing and Descaling Behavior in Neutral Electrolytic Pickling.

Published in:

Steel Research International, 2022, v. 93, n. 1, p. 1, doi. 10.1002/srin.202100366

By:

Airaksinen, Susanna;
Tuovinen, Teemu;
Vuolio, Tero;
Laukka, Aleksi;
Heikkinen, Eetu-Pekka;
Riekki, Elina;
Fabritius, Timo

Publication type:

Article

Effect of Simulated Annealing Conditions on Scale Formation and Neutral Electrolytic Pickling.

Published in:

Steel Research International, 2021, v. 92, n. 3, p. 1, doi. 10.1002/srin.202000449

By:

Airaksinen, Susanna;
Tuovinen, Teemu;
Laukka, Aleksi;
Vuolio, Tero;
Heikkinen, Eetu‐Pekka;
Riekki, Elina;
Manninen, Timo;
Fabritius, Timo

Publication type:

Article

Paprika extract: a green inhibitor for mitigating carbon steel disintegration in 1 M HCl pickling solution.

Published in:

2021

By:

Kamel, Medhat M.;
Fouda, Abdel Aziz S.;
Rashwan, Salah M.;
Abdelkader, Osama

Publication type:

Letter

A Morphological Convolutional Autoencoder for Segmenting Pigmented Skin Lesions.

Published in:

Engineering Letters, 2020, v. 28, n. 3, p. 855

By:

Ceballos-Arroyo, Alberto M.;
Robles-Serrano, Sergio;
Sanchez-Torres, German

Publication type:

Article

Maps preserving A∗A+AA∗ on C∗-algebras.

Published in:

Proceedings of the Indian Academy of Sciences: Mathematical Sciences, 2019, v. 129, n. 3, p. N.PAG, doi. 10.1007/s12044-019-0473-0

By:

Taghavi, Ali

Publication type:

Article

Alcohol-Based Fixatives can Better Preserve Tissue Morphology than Formalin.

Published in:

International Journal of Morphology, 2020, v. 38, n. 5, p. 1371, doi. 10.4067/s0717-95022020000501371

By:

Haque, Ziaul;
Rahman, Md. Asabur;
Islam Khan, Md. Zahirul;
Hussan, Mohammad Tufazzal;
Alam, Md. Mahmudul

Publication type:

Article

Multiple Colletotrichum species cause anthracnose disease on Japanese pickling melon var. Katsura-uri (Cucumis melo var. conomon).

Published in:

Journal of General Plant Pathology, 2023, v. 89, n. 5, p. 249, doi. 10.1007/s10327-023-01138-0

By:

Jiang, Dong-Liang;
Harata, Ken;
Ogawa, Mami;
Shirota, Koji;
Sasaki, Azusa;
Nakamura, Takako;
Okamoto, Shigehisa;
Park, Eun Young;
Sato, Kenji;
Nakamura, Yasushi;
Kubo, Yasuyuki

Publication type:

Article

Stereoselective behaviors and enantiomeric effects of paclobutrazol on microorganisms during Chinese cabbage pickling process.

Published in:

Chirality, 2023, v. 35, n. 6, p. 376, doi. 10.1002/chir.23549

By:

Chen, Min;
Guo, Hao‐Ming;
Di, Shan‐Shan;
Zhao, Yue;
Zhou, Dong‐Dong;
Cao, Yi‐Wen;
Tian, Pei;
Yang, Zhong‐Hua;
Zhao, Hui‐Yu

Publication type:

Article

The different dissipation behavior of chiral pesticide paclobutrazol in the brine during Chinese cabbage pickling process.

Published in:

Chirality, 2019, v. 31, n. 3, p. 230, doi. 10.1002/chir.23051

By:

Zhao, Yue;
Ouyang, Meinan;
Xiong, Yabing;
Wang, Dandan;
Guo, Haoming;
Yang, Zhonghua

Publication type:

Article

Some accidents of 1995.

Published in:

Loss Prevention Bulletin, 2012, n. 227, p. 10

By:

Kletz, Trevor

Publication type:

Article

Simply Necessity?

Published in:

2015

By:

Christensen, Danille Elise

Publication type:

Essay

Dissipation of fenoxycarb and pyriproxyfen in fresh and canned peach.

Published in:

Journal of Environmental Science & Health. Part B. Pesticides, Food Contaminants & Agricultural Wastes, 2007, v. 42, n. 7, p. 767, doi. 10.1080/03601230701550899

By:

Payá, Paula;
Oliva, José;
Cámra, MiguelA.;
Barba, Alberto

Publication type:

Article

RESEARCH OF FRUIT CONSERVES' CORROSIVE AGGRESSIVENESS.

Published in:

Food Science & Technology (2073-8684), 2017, v. 11, n. 3, p. 87, doi. 10.15673/fst.v11i3.611

By:

Kuznecova, I.;
Janchenko, K.

Publication type:

Article

CORN CANNING AND PEA CANNING.

Published in:

Journal of Education, 1902, v. 56, n. 8, p. 139, doi. 10.1177/002205740205600817

By:

Winship, A. E.

Publication type:

Article

A MICROSCOPIC EXAMINATION TO MONITOR THE HISTORICAL PAPER DYEING TECHNIQUES.

Published in:

Scientific Culture, 2020, v. 6, n. 2, p. 1, doi. 10.5281/zenodo.3724838

By:

W. N., Wahba;
Salim, E.;
Hassan, Rushdya Rabee Ali

Publication type:

Article

A Privacy Preserving Cloud-Based K-NN Search Scheme with Lightweight User Loads.

Published in:

Computers (2073-431X), 2020, v. 9, n. 1, p. 1, doi. 10.3390/computers9010001

By:

Hsu, Yeong-Cherng;
Hsueh, Chih-Hsin;
Wu, Ja-Ling

Publication type:

Article

Changes in volatile compounds of pickled mustard tuber ( Brassica juncea var . tsatsai) during the pickling process.

Published in:

International Journal of Food Science & Technology, 2009, v. 44, n. 11, p. 2278, doi. 10.1111/j.1365-2621.2009.02070.x

By:

Ming-Chun Liu;
Zheng-Guo Li;
Wei Deng;
Guo-Ming Wang;
Ying-Wu Yang

Publication type:

Article