James D. Dole and the 1932 Failure of the Hawaiian Pineapple Company.
- Published in:
- Hawaiian Journal of History, 2007, v. 41, p. 149
- By:
- Publication type:
- Article
Works matching DE "CANNED pineapple"
Results: 7
1
2
Sensory quality and internal atmosphere of fresh-cut Golden Delicious apples.
- Published in:
- International Journal of Food Science & Technology, 2005, v. 40, n. 4, p. 369, doi. 10.1111/j.1365-2621.2004.00934.x
- By:
- Publication type:
- Article
3
Biochemical changes of fresh-cut pineapple slices treated with antibrowning agents.
- Published in:
- International Journal of Food Science & Technology, 2005, v. 40, n. 4, p. 377, doi. 10.1111/j.1365-2621.2004.00940.x
- By:
- Publication type:
- Article
4
Iron migration from undamaged and dented juice tinplate cans.
- Published in:
- Journal of the Science of Food & Agriculture, 2016, v. 96, n. 9, p. 3042, doi. 10.1002/jsfa.7474
- By:
- Publication type:
- Article
5
Evaluation of Opportunities to Reduce the Carbon Footprint of Fresh and Canned Pineapple Processing in Central Thailand.
- Published in:
- Polish Journal of Environmental Studies, 2017, v. 26, n. 4, p. 1725, doi. 10.15244/pjoes/69442
- By:
- Publication type:
- Article
6
A Pacific industry: the history of pineapple canning in Hawaii - By Richard A. Hawkins.
- Published in:
- 2013
- By:
- Publication type:
- Book Review
7
Effects of Canned Pineapple Consumption on Nutritional Status, Immunomodulation, and Physical Health of Selected School Children.
- Published in:
- Journal of Nutrition & Metabolism, 2014, p. 1, doi. 10.1155/2014/861659
- By:
- Publication type:
- Article