Works matching DE "CANNED foods"
Results: 483
Tunable triple Fano resonance in MIM waveguide system with split ring resonator.
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- Optical & Quantum Electronics, 2021, v. 53, n. 8, p. 1, doi. 10.1007/s11082-021-02994-w
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- Article
Optimal decision trees for categorical data via integer programming.
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- Journal of Global Optimization, 2021, v. 81, n. 1, p. 233, doi. 10.1007/s10898-021-01009-y
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- Article
Canned food as a source of bisphenol a (BPA) exposure -- estimation of consumption among young women from Gdańsk, Poland.
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- Environmental Medicine / Medycyna Środowiskowa, 2018, v. 21, n. 1, p. 31, doi. 10.19243/2018104
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- Article
Crafting the Can.
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- Journal of the West, 2016, v. 55, n. 2, p. 42
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- Article
'Good Packaging Can be Misleading': A Peircean Contribution to Intersubjectivity and Vygotskyan Sign Mediation.
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- Language & Sociocultural Theory, 2020, v. 7, n. 2, p. 176, doi. 10.1558/lst.18833
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- Article
CORN CANNING AND PEA CANNING.
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- Journal of Education, 1902, v. 56, n. 8, p. 139, doi. 10.1177/002205740205600817
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- Article
多排螺旋 CT 对隐匿性肋骨骨折的诊断价值及最佳复查时间研究.
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- Progress in Modern Biomedicine, 2019, v. 19, n. 22, p. 4261, doi. 10.13241/j.cnki.pmb.2019.22.012
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- Article
Determination of the amount of Heavy Metals in the Most Widely Used Brands of Canned Fish in Kashan During 2018, Iran.
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- Journal of Chemical Health Risks, 2022, v. 12, n. 1, p. 15, doi. 10.22034/jchr.2021.1894292.1105
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- Article
Royal Canin launches cans for cats.
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- Veterinary Ireland Journal, 2013, v. 3, n. 9, p. 466
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- Article
Contribution of males to brood care can compensate for their food consumption from a shared resource.
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- Ecology & Evolution (20457758), 2020, v. 10, n. 7, p. 3535, doi. 10.1002/ece3.6150
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- Article
Probiyotik ve Prebiyotiklerin Bağırsak-Beyin Aksına Etkisi.
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- Academic Food Journal / Akademik GIDA, 2019, v. 17, n. 2, p. 269, doi. 10.24323/akademik-gida.613637
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- Article
Molecular Characteristics of Staphylococcus aureus From Food Samples and Food Poisoning Outbreaks in Shijiazhuang, China.
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- Frontiers in Microbiology, 2021, v. 12, p. 1, doi. 10.3389/fmicb.2021.652276
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- Article
Purification of Crude Fructo-Oligosaccharide Preparations Using Probiotic Bacteria for the Selective Fermentation of Monosaccharide Byproducts.
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- Frontiers in Microbiology, 2021, v. 11, p. N.PAG, doi. 10.3389/fmicb.2020.620626
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- Publication type:
- Article
I Eat Therefore I Believe: The Raw Food Diet, a Believing Solution for Healing.
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- International Journal of Religion & Spirituality in Society, 2019, v. 9, n. 1, p. 41, doi. 10.18848/2154-8633/CGP/v09i01/41-55
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- Article
Konaklama İşletmelerinde Yiyecek-İçecek Maliyet Kontrol Yöntemlerinin İncelenmesi: Ayrıntılı Maliyet Kontrol Yöntemine İlişkin Bir Uygulama.
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- Journal of Business Research-Turk / Isletme Arastirmalari Dergisi, 2019, v. 11, n. 3, p. 1358, doi. 10.20491/isarder.2019.676
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- Article
Implementing a risk-risk analysis framework to evaluate the impact of food intake shifts on risk of illness: a case study with infant cereal.
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- Food Additives & Contaminants. Part A: Chemistry, Analysis, Control, Exposure & Risk Assessment, 2021, v. 38, n. 5, p. 718, doi. 10.1080/19440049.2021.1885752
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- Article
Influence of different extraction conditions on the detection of glycinin and β-conglycinin in model processed foods by ELISA.
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- Food Additives & Contaminants. Part A: Chemistry, Analysis, Control, Exposure & Risk Assessment, 2020, v. 37, n. 7, p. 1087, doi. 10.1080/19440049.2020.1757163
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- Article
Analysis of illegal colourants (citrus red II, diethyl yellow, dimethyl yellow, metanil yellow and rhodamine B) in foods by LC-UV and LC-MS/MS.
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- Food Additives & Contaminants. Part A: Chemistry, Analysis, Control, Exposure & Risk Assessment, 2020, v. 37, n. 6, p. 895, doi. 10.1080/19440049.2020.1746840
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- Article
Empirical models to predict the effect of sterilisation and storage on bisphenols migration from metallic can coatings into food simulants.
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- Food Additives & Contaminants. Part A: Chemistry, Analysis, Control, Exposure & Risk Assessment, 2019, v. 36, n. 12, p. 1937, doi. 10.1080/19440049.2019.1670870
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- Article
LC-MS/MS analysis of bisphenol S and five other bisphenols in total diet food samples.
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- Food Additives & Contaminants. Part A: Chemistry, Analysis, Control, Exposure & Risk Assessment, 2019, v. 36, n. 11, p. 1740, doi. 10.1080/19440049.2019.1643042
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- Article
Bisphenol A in domestic and imported canned foods in Japan.
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- Food Additives & Contaminants. Part A: Chemistry, Analysis, Control, Exposure & Risk Assessment, 2014, v. 31, n. 2, p. 330, doi. 10.1080/19440049.2013.874047
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- Article
Migration of iron, lead, cadmium and tin from tinplate-coated cans into chickpeas.
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- Food Additives & Contaminants. Part A: Chemistry, Analysis, Control, Exposure & Risk Assessment, 2013, v. 30, n. 11, p. 1987, doi. 10.1080/19440049.2013.832399
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- Article
Occurrence of furan in commercial processed foods in Brazil.
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- Food Additives & Contaminants. Part A: Chemistry, Analysis, Control, Exposure & Risk Assessment, 2012, v. 29, n. 12, p. 1832, doi. 10.1080/19440049.2012.713030
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- Article
Rapid sample preparation procedure for As speciation in food samples by LC-ICP-MS.
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- Food Additives & Contaminants. Part A: Chemistry, Analysis, Control, Exposure & Risk Assessment, 2012, v. 29, n. 5, p. 780, doi. 10.1080/19440049.2011.645218
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- Article
Concentrations of bisphenol A in the composite food samples from the 2008 Canadian total diet study in Quebec City and dietary intake estimates.
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- Food Additives & Contaminants. Part A: Chemistry, Analysis, Control, Exposure & Risk Assessment, 2011, v. 28, n. 6, p. 791, doi. 10.1080/19440049.2010.513015
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- Article
Corrosion behaviour of tinplate cans in contact with tomato puree and protective (inhibiting) substances.
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- Food Additives & Contaminants. Part A: Chemistry, Analysis, Control, Exposure & Risk Assessment, 2009, v. 26, n. 11, p. 1488, doi. 10.1080/02652030903161580
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- Article
Determination of bisphenol A in canned fatty foods by coacervative microextraction, liquid chromatography and fluorimetry.
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- Food Additives & Contaminants. Part A: Chemistry, Analysis, Control, Exposure & Risk Assessment, 2009, v. 26, n. 2, p. 265, doi. 10.1080/02652030802368740
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- Article
Effect of consumer cooking on furan in convenience foods.
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- Food Additives & Contaminants. Part A: Chemistry, Analysis, Control, Exposure & Risk Assessment, 2008, v. 25, n. 1, p. 25, doi. 10.1080/02652030701551842
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- Article
Development of a Computational Algorithm Applied to Calculate the Thermal Diffusivity in Conductive Canned Food.
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- International Review of Chemical Engineering - Rapid Communications, 2013, v. 5, n. 6, p. 423
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- Article
"A glória dos reis é tomar a palavra." Discurso, 'verdade' e poder no Rex Pacificus.
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- Revista Portuguesa de Filosofia, 2019, v. 75, n. 3, p. 1575, doi. 10.17990/RPF/2019_75_3_1575
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- Article
Foodborne botulism due to ingestion of home-canned green beans: two case reports.
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- 2018
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- Publication type:
- journal article
废弃羊毛短纤维可降解湿法非织造布的开发.
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- Wool Textile Journal, 2021, v. 49, n. 5, p. 8, doi. 10.19333/j.mfkj.20200705307
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- Article
"MON - HE'S A GRAN' FISH": Scot in British Columbia's Interwar Fishing Industry.
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- BC Studies, 2008, n. 158, p. 33
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- Article
A Development of Augmented Reality Mobile Application to Promote the Traditional Indonesian Food.
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- International Journal of Interactive Mobile Technologies, 2020, v. 14, n. 9, p. 248, doi. 10.3991/ijim.v14i09.11179
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- Article
Survey of trace element composition of commercial infant formulas in the Nigerian market.
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- Food Additives & Contaminants: Part B: Surveillance Communications, 2010, v. 3, n. 3, p. 163, doi. 10.1080/19440049.2010.497502
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- Article
Survey of furan in foods and coffees from five European Union countries.
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- Food Additives & Contaminants: Part B: Surveillance Communications, 2009, v. 2, n. 2, p. 95, doi. 10.1080/02652030903095408
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- Article
Cadmium content in fresh and canned squid (Loligo opalescens) from the Pacific coastal waters of California (USA).
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- Food Additives & Contaminants: Part B: Surveillance Communications, 2009, v. 2, n. 1, p. 38, doi. 10.1080/02652030902824956
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- Article
Cloud Point Extraction of Copper, Lead, Cadmium, and Iron Using 2,6-Diamino-4-Phenyl-1,3,5-Triazine and Nonionic Surfactant, and Their Flame Atomic Absorption Spectrometric Determination in Water and Canned Food Samples.
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- Journal of AOAC International, 2012, v. 95, n. 4, p. 1170, doi. 10.5740/jaoacint.11-332
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- Article
Canned Food: From Whence It Came.
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- Pennsylvania Mennonite Heritage, 2013, v. 36, n. 2, p. 63
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- Article
Readiness of food producers to reflect regions in their names and trademarks: a perspective for regional branding with sunflower oil.
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- Helia, 2021, v. 44, n. 74, p. 89, doi. 10.1515/helia-2020-0026
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- Article
Cultivating Positivity.
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- Radiology Management, 2021, v. 43, n. 2, p. 7
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- Article
Consumer perception and acceptability of microalgae based breadstick.
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- Food Science & Technology International, 2020, v. 26, n. 6, p. 493, doi. 10.1177/1082013220906235
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- Article
Effect of two viscosity models on lethality estimation in sterilization of liquid canned foods.
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- Food Science & Technology International, 2016, v. 22, n. 6, p. 496, doi. 10.1177/1082013215627393
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- Article
Effect of heating rate on highly heat-resistant spore-forming microorganisms.
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- Food Science & Technology International, 2016, v. 22, n. 2, p. 164, doi. 10.1177/1082013215580494
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- Article
Note. Overall Heat Transfer Coefficient to Canned Liquid During End-over-end Sterilisation.
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- Food Science & Technology International, 2006, v. 12, n. 6, p. 515, doi. 10.1177/1082013206072940
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- Article
Titanium-Passivated Tinplate for Canning Foods.
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- Food Science & Technology International, 2005, v. 11, n. 3, p. 223, doi. 10.1177/1082013205054933
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- Article
Understanding Caking Phenomena in Industrial Fertilizers: A Review.
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- Chemical & Biochemical Engineering Quarterly, 2020, v. 34, n. 4, p. 209, doi. 10.15255/CABEQ.2020.1866
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- Article
Antarctic Food Can Conservation: Maintaining ‘Spirit of Place’ in the Expedition Bases of the Ross Sea Region.
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- Studies in Conservation, 2018, v. 63, p. 400, doi. 10.1080/00393630.2018.1504512
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- Publication type:
- Article
A 'Light Meal' Three Hours Preoperatively Decreases the Incidence of Gastro-Esophageal Reflux in Dogs.
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- Journal of the American Animal Hospital Association, 2016, v. 52, n. 6, p. 357, doi. 10.5326/JAAHA-MS-6399
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- Article
A chaotic image encryption algorithm based on coupled piecewise sine map and sensitive diffusion structure.
- Published in:
- Nonlinear Dynamics, 2021, v. 104, n. 4, p. 4615, doi. 10.1007/s11071-021-06576-z
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- Publication type:
- Article