Works matching DE "CANDY industry"

Results: 26

Trick or Treat?: Halloween Lore, Passive Consumerism, and the Candy Industry.

Published in:

2008

By:

Honeyman, Susan

Publication type:

Essay

Production of Poly(3-hydroxybutyrate- co -3-hydroxyvalerate) (PHBV) by Haloferax mediterranei Using Candy Industry Waste as Raw Materials.

Published in:

Bioengineering (Basel), 2024, v. 11, n. 9, p. 870, doi. 10.3390/bioengineering11090870

By:

Simó-Cabrera, Lorena;
García-Chumillas, Salvador;
Benitez-Benitez, Sergio J.;
Cánovas, Verónica;
Monzó, Fuensanta;
Pire, Carmen;
Martínez-Espinosa, Rosa María

Publication type:

Article

PROPOSIÇÕES ESTRATÉGICAS A PARTIR DA ANÁLISE DA REDE DE VALOR E DO CAPITAL SOCIAL: UM ESTUDO NO POLO DE DOCES DE PELOTAS -- RS.

Published in:

Revista de Ciências da Administração, 2013, v. 15, n. 36, p. 175, doi. 10.5007/2175-8077.2013v15n36p175

By:

Marques Kneipp, Jordana;
Marchi, Jamur Johnas;
Maffini Gomes, Clandia;
Barbieri da Rosa, Luciana Aparecida

Publication type:

Article

Process Variability and Capability in Candy Production and Packaging.

Published in:

Decision Sciences Journal of Innovative Education, 2016, v. 14, n. 3, p. 301, doi. 10.1111/dsji.12105

By:

Lembke, Ronald S.

Publication type:

Article

PROSPECTS OF THE USE OF NON-TRADITIONAL VEGETABLE RAW MATERIALS IN THE PRODUCTION OF CONFECTIONERY PRODUCTS.

Published in:

Food Science & Technology (2073-8684), 2023, v. 17, n. 2, p. 60, doi. 10.15673/fst.v17i2.2600

By:

Usatiuk, S.;
Bozhko, A.

Publication type:

Article

WAGES IN CANDY MANUFACTURING.

Published in:: Monthly Labor Review, 1971, v. 94, n. 11, p. 59
Publication type:: Article

Wages in Paint, Candy, and Southern Sawmill Industries.

Published in:: Monthly Labor Review, 1966, v. 89, n. 8, p. 881
Publication type:: Article

A Candy Defect Detection Method Based on StyleGAN2 and Improved YOLOv7 for Imbalanced Data.

Published in:

Foods, 2024, v. 13, n. 20, p. 3343, doi. 10.3390/foods13203343

By:

Li, Xingyou;
Xue, Sheng;
Li, Zhenye;
Fang, Xiaodong;
Zhu, Tingting;
Ni, Chao

Publication type:

Article

Fundamentals of Funda Goli.

Published in:

Globsyn Management Journal, 2012, v. 6, n. 1/2, p. 93

By:

Sarkar, Dev Narayan

Publication type:

Article

Less for Schools Than For Candy and Tobacco.

Published in:: Journal of Education, 1933, v. 116, n. 14, p. 374
Publication type:: Article

On the Role of Social Media in the ‘Responsible’ Food Business: Blogger Buzz on Health and Obesity Issues.

Published in:

Journal of Business Ethics, 2013, v. 118, n. 4, p. 695, doi. 10.1007/s10551-013-1955-0

By:

Lee, Hsin-Hsuan Meg;
Van Dolen, Willemijn;
Kolk, Ans

Publication type:

Article

Sea Buckthorn (Hippophae rhamnoides L.) and Quince (Cydonia oblonga L.) Juices and Their By-Products as Ingredients Showing Antimicrobial and Antioxidant Properties for Chewing Candy: Nutraceutical Formulations.

Published in:

Journal of Food Quality, 2018, p. 1, doi. 10.1155/2018/3474202

By:

Lele, Vita;
Monstaviciute, Ema;
Varinauskaite, Ieva;
Peckaityte, Gabriele;
Paskeviciute, Laura;
Plytnikaite, Monika;
Tamosiunaite, Vitalija;
Pikunaite, Meda;
Ruzauskas, Modestas;
Stankevicius, Rolandas;
Bartkiene, Elena

Publication type:

Article

Quality of Information: The Linchpin Of Manufacturing Effectiveness.

Published in:

Industrial Management, 1988, v. 30, n. 3, p. 29

By:

Hohner, Gregory

Publication type:

Article

A Failed Differentiation Strategy with a Sweet Approach.

Published in:

Business Journal for Entrepreneurs, 2010, v. 2010, n. 1, p. 75

By:

Bernstein, Donald;
Ottenfeld, Marshall;
Haug, Ralph

Publication type:

Article

THE CHOCOLATE DIPPERS' STRIKE OF 1910.

Published in:

Utah Historical Quarterly, 2015, v. 83, n. 1, p. 38, doi. 10.5406/utahhistquar.83.1.0038

By:

MACKAY, KATHRYN L.

Publication type:

Article

ALPI CANDY FACTORY -- INNOVATIVE COMPANY OF 2007.

Published in:

Advances in Bulgarian Science, 2008, v. 4, p. 30

By:

Peychev, Ventseslav

Publication type:

Article

LEAD-CONTAMINATED CANDIES IN SOUTHERN NEVADA.

Published in:

2007

By:

Gerstenberger, Shawn L.;
Savage, Glenn;
Sellers, Clayton;
Zupnik, Keith;
Gorospe, Emmanuel C.

Publication type:

Letter

Kinetic and stoichiometric parameters in the fed-batch bioreactor production of poly(3-hydroxybutyrate) by Bacillus megaterium using different carbon sources.

Published in:

Bioprocess & Biosystems Engineering, 2023, v. 46, n. 12, p. 1791, doi. 10.1007/s00449-023-02935-9

By:

De Melo, Rafaela Nery;
de Souza Hassemer do, Guilherme;
Nascimento, Lucas Henrique;
Colet, Rosicler;
Steffens, Clarice;
Junges, Alexander;
Valduga, Eunice

Publication type:

Article

CANDY-MAKING REVOLUTIONIZED. .

Published in:: 1913
Publication type:: Book Review

The Candy Prophylactic: Danger, Disease, and Children's Candy Around 1916.

Published in:

Journal of American Culture, 2010, v. 33, n. 3, p. 167, doi. 10.1111/j.1542-734X.2010.00742.x

By:

Kawash, Samira

Publication type:

Article

Sweet on the West: How Candy Built a Colorado Treasure.

Published in:

2004

By:

Browne, Ray B.

Publication type:

Book Review

Untitled.

Published in:: Journal of Education, 1910, v. 71, n. 9, p. 231
Publication type:: Article

Finding the Sweetest Spot.

Published in:

Financial Executive, 2003, v. 19, n. 9, p. 34

By:

Heffes, Ellen M.

Publication type:

Article

Concentrations of polycyclic aromatic hydrocarbons in some commercial brands of candies and chocolates in Nigeria.

Published in:

Quality Assurance & Safety of Crops & Foods, 2015, v. 7, n. 5, p. 661, doi. 10.3920/QAS2014.0466

By:

Iwegbue, C. M. A.;
Obi, G.;
Tesi, G. O.;
Bassey, F. I.;
Overah, L. C.;
Martincigh, B. S.

Publication type:

Article

ELLEN GORDON'S SWEET LIFE AT TOOTSIE ROLL.

Published in:

Management Review, 1987, v. 76, n. 6, p. 16

By:

Jakubovics, Jerry

Publication type:

Article

ور االسالمية ُ احلياة االقتصادية يف امللتان خالل الع الصناعة أمنوذج.

Published in:

Journal of Surra Man Ra'a, 2022, v. 18, n. 74, p. 967

By:

مهند سلطان علي م&#1581

Publication type:

Article