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Hyperspectral data analysis for chlorophyll content derivation in vineyards.
- Published in:
- Ciência Rural, 2024, v. 54, n. 7, p. 1, doi. 10.1590/0103-8478cr20220558
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- Article
Optimization of a Simple Analytical Workflow to Characterize the Phenolic Fraction from Grape Pomace.
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- Food & Bioprocess Technology, 2024, v. 17, n. 7, p. 1942, doi. 10.1007/s11947-023-03249-0
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- Article
Ethephon effect on defoliation of cluster zone, Botrytis bunch rot, and viticultural performance of 'Cabernet Sauvignon' grapevine in highland region of southern Brazil.
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- Ciência Rural, 2024, v. 54, n. 6, p. 1, doi. 10.1590/0103-8478cr20230207
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- Article
Mining, screening, and validation of cold-resistance molecular markers in Vitis vinifera L.
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- Euphytica, 2024, v. 220, n. 6, p. 1, doi. 10.1007/s10681-024-03312-7
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- Article
Evidence of 2-methoxypyrazine reduction in cabernet sauvignon wines via spontaneous fermentation.
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- European Food Research & Technology, 2024, v. 250, n. 6, p. 1815, doi. 10.1007/s00217-024-04518-8
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- Article
Microbial Diversity Associated with the Cabernet Sauvignon Carposphere (Fruit Surface) from Eight Vineyards in Henan Province, China.
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- Foods, 2024, v. 13, n. 11, p. 1626, doi. 10.3390/foods13111626
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- Article
Untargeted Metabolomics Analysis Based on LC-QTOF-MS to Investigate the Phenolic Composition of Red and White Wines Elaborated from Sonicated Grapes.
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- Foods, 2024, v. 13, n. 11, p. 1761, doi. 10.3390/foods13111761
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- Article
Effect of Cap Management Frequency on the Phenolic, Chromatic, and Sensory Composition of Cabernet Sauvignon Wines from the Central Coast of California over Two Vintages.
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- Molecules, 2024, v. 29, n. 11, p. 2509, doi. 10.3390/molecules29112509
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- Article
Effect of Cluster-Zone Leaf Removal at Different Stages on Cabernet Sauvignon and Marselan (Vitis vinifera L.) Grape Phenolic and Volatile Profiles.
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- Plants (2223-7747), 2024, v. 13, n. 11, p. 1543, doi. 10.3390/plants13111543
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- Article
The Influence of the Soil Profile on the Formation of the Elemental Image of Grapes and Wine of the Cabernet Sauvignon Variety.
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- Molecules, 2024, v. 29, n. 10, p. 2251, doi. 10.3390/molecules29102251
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- Article
Effects of Wind Exposure and Deficit Irrigation on Vegetative Growth, Yield Components and Berry Composition of Malbec and Cabernet Sauvignon.
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- Plants (2223-7747), 2024, v. 13, n. 10, p. 1292, doi. 10.3390/plants13101292
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- Article
Diversity of fungal communities on Cabernet and Aglianico grapes from vineyards located in Southern Italy.
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- Frontiers in Microbiology, 2024, p. 1, doi. 10.3389/fmicb.2024.1399968
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- Article
Comprehensive Two-Dimensional Gas Chromatography with a TOF MS Detector—An Effective Tool to Trace the Signature of Grape Varieties.
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- Molecules, 2024, v. 29, n. 9, p. 1989, doi. 10.3390/molecules29091989
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- Article
Weaker photosynthetic acclimation to fluctuating than to corresponding steady UVB radiation treatments in grapevines.
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- Physiologia Plantarum, 2024, v. 176, n. 3, p. 1, doi. 10.1111/ppl.14383
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- Article
Influences of Cluster Thinning on Fatty Acids and Green Leaf Volatiles in the Production of Cabernet Sauvignon Grapes and Wines in the Northwest of China.
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- Plants (2223-7747), 2024, v. 13, n. 9, p. 1225, doi. 10.3390/plants13091225
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- Article
Comparative Study of the Stilbenes and Other Phenolic Compounds in Cabernet Sauvignon Wines Obtained from Two Different Vinifications: Traditional and Co-Inoculation.
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- Processes, 2024, v. 12, n. 5, p. 1020, doi. 10.3390/pr12051020
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- Article
Grapevine Branch Recognition and Pruning Point Localization Technology Based on Image Processing.
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- Applied Sciences (2076-3417), 2024, v. 14, n. 8, p. 3327, doi. 10.3390/app14083327
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- Article
Comparative Analysis of the Evolution of Green Leaf Volatiles and Aroma in Six Vitis vinifera L. Cultivars during Berry Maturation in the Chinese Loess Plateau Region.
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- Foods, 2024, v. 13, n. 8, p. 1207, doi. 10.3390/foods13081207
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- Article
Arbuscular Mycorrhizal Fungi Improve the Performance of Tempranillo and Cabernet Sauvignon Facing Water Deficit under Current and Future Climatic Conditions.
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- Plants (2223-7747), 2024, v. 13, n. 8, p. 1155, doi. 10.3390/plants13081155
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- Article
Vineyard microclimate alterations induced by black inter-row mulch through transcriptome reshaped the flavoromics of cabernet sauvignon grapes.
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- BMC Plant Biology, 2024, v. 24, n. 1, p. 1, doi. 10.1186/s12870-024-04986-w
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- Article
Author Correction: Geographical location influence 'Cabernet Franc' fruit quality in Shandong province.
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- Scientific Reports, 2024, v. 14, n. 1, p. 1, doi. 10.1038/s41598-024-58397-w
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- Article
Variation in Viral Tolerance of 21 Grapevine Rootstocks.
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- Agronomy, 2024, v. 14, n. 4, p. 651, doi. 10.3390/agronomy14040651
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- Article
Structural and Spatial Shifts in the Viticulture Potential of Main European Wine Regions as an Effect of Climate Change.
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- Horticulturae, 2024, v. 10, n. 4, p. 413, doi. 10.3390/horticulturae10040413
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- Article
Changes in Cabernet Sauvignon yield and berry quality as affected by variability in weather conditions in the last two decades in Lebanon.
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- Scientific Reports, 2024, p. 1, doi. 10.1038/s41598-024-57665-z
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- Article
Estimation of Chemical Compounds in Selected Italian and French Wines Produced through Organic and Conventional Methods.
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- Applied Sciences (2076-3417), 2024, v. 14, n. 6, p. 2466, doi. 10.3390/app14062466
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- Article
Exploring New Horizons for Wine Grapes: Modulating Functional Effects by Varying Harvest Timing and Solar Exposure.
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- Foods, 2024, v. 13, n. 6, p. 857, doi. 10.3390/foods13060857
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- Article
Light influences the effect of exogenous ethylene on the phenolic composition of Cabernet Sauvignon grapes.
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- Frontiers in Plant Science, 2024, p. 1, doi. 10.3389/fpls.2024.1356257
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- Article
Spatial Variability of Grape Berry Maturation Program at the Molecular Level.
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- Horticulturae, 2024, v. 10, n. 3, p. 238, doi. 10.3390/horticulturae10030238
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- Article
Effects of the fertilizer and water management on amino acids and volatile components in Cabernet Sauvignon grapes and wines.
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- International Journal of Agricultural & Biological Engineering, 2024, v. 17, n. 1, p. 69, doi. 10.25165/j.ijabe.20241701.8034
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- Article
Diplodia seriata Biocontrol Is Altered via Temperature and the Control of Bacteria.
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- Microorganisms, 2024, v. 12, n. 2, p. 350, doi. 10.3390/microorganisms12020350
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- Article
Manganese sulfate application promotes berry flavonoid accumulation in Vitis vinifera cv. 'Cabernet Sauvignon' by regulating flavonoid metabolome and transcriptome profiles.
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- Journal of the Science of Food & Agriculture, 2024, v. 104, n. 2, p. 1092, doi. 10.1002/jsfa.13015
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- Article
Effect of applied shading during fruit ripening on tannin structure–activity relationships of grape skin extracts.
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- Journal of the Science of Food & Agriculture, 2024, v. 104, n. 1, p. 352, doi. 10.1002/jsfa.12926
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- Article
Addressing Water Stress and Climate Variability in the Mediterranean: Study of Regulated Deficit Irrigation (RDI) and Non-Irrigation (NI) in Tempranillo and Cabernet Sauvignon (Vitis vinifera L.).
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- Agriculture; Basel, 2024, v. 14, n. 1, p. 129, doi. 10.3390/agriculture14010129
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- Article
Annual Urea Nitrogen Contribution to the Nutrition of Cabernet Sauvignon Grapevine Grown in Sandy and Clayey Soil.
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- Agronomy, 2024, v. 14, n. 1, p. 101, doi. 10.3390/agronomy14010101
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- Article
Fungal Community Composition and Its Relationship with Volatile Compounds during Spontaneous Fermentation of Cabernet Sauvignon from Two Chinese Wine-Growing Regions.
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- Foods, 2024, v. 13, n. 1, p. 106, doi. 10.3390/foods13010106
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- Article
Multivariate Analysis and Optimization of the Relationship between Soil Nutrients and Berry Quality of Vitis vinifera cv. Cabernet Franc Vineyards in the Eastern Foothills of the Helan Mountains, China.
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- Horticulturae, 2024, v. 10, n. 1, p. 61, doi. 10.3390/horticulturae10010061
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- Article
Data-driven irrigation scheduling increases the crop water use efficiency of Cabernet Sauvignon grapevines.
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- Irrigation Science, 2024, v. 42, n. 1, p. 29, doi. 10.1007/s00271-023-00866-7
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- Article
Optimization of the Extraction of Bioactive Compounds from Cabernet Sauvignon Grape Pomace from Querétaro, Mexico, Using MSPD.
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- Separations (2297-8739), 2024, v. 11, n. 1, p. 13, doi. 10.3390/separations11010013
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- Article
Physiological and Productive Responses of Two Vitis vinifera L. Cultivars across Three Sites in Central-South Italy.
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- Horticulturae, 2023, v. 9, n. 12, p. 1321, doi. 10.3390/horticulturae9121321
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- Article
European Grapevine Cultivars and Rootstocks Show Differential Resistance to Xylella fastidiosa Subsp. fastidiosa.
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- Horticulturae, 2023, v. 9, n. 11, p. 1224, doi. 10.3390/horticulturae9111224
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- Article
Cessation of berry growth coincides with leaf complete stomatal closure at pre-veraison for grapevine (Vitis vinifera) subjected to progressive drought stress.
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- Annals of Botany, 2023, v. 132, n. 5, p. 979, doi. 10.1093/aob/mcad144
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- Article
Effects of Biodegradable Liquid Film (BLF) on Cold Resistance in Grapevine Revealed by Metabolomic Analysis.
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- Agriculture; Basel, 2023, v. 13, n. 10, p. 2014, doi. 10.3390/agriculture13102014
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- Article
基于矿质元素的赤霞珠葡萄酒产地溯源.
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- Food Research & Development, 2023, v. 44, n. 19, p. 159, doi. 10.12161/j.issn.1005-6521.2023.19.023
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- Article
Influence of Benzothiadiazole on the Accumulation and Metabolism of C6 Compounds in Cabernet Gernischt Grapes (Vitis vinifera L.).
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- Foods, 2023, v. 12, n. 19, p. 3710, doi. 10.3390/foods12193710
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- Article
Electrochemical evaluation of total antioxidant properties in red wine.
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- Journal of Food Measurement & Characterization, 2023, v. 17, n. 5, p. 5344, doi. 10.1007/s11694-023-02002-7
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- Article
Gibberellic acid in the 'Cabernet Sauvignon' grape: effects on grape cluster morphology and wine quality.
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- Revista de Ciencias Agroveterinarias, 2023, v. 22, n. 4, p. 537, doi. 10.5965/223811712242023537
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- Article
A Preliminary Method for Tracking In-Season Grapevine Cluster Closure Using Image Segmentation and Image Thresholding.
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- Australian Journal of Grape & Wine Research, 2023, p. 1, doi. 10.1155/2023/3923839
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- Article
Investigating the impact of pedoclimatic conditions on the oenological performance of two red cultivars grown throughout southern Italy.
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- Frontiers in Plant Science, 2023, p. 1, doi. 10.3389/fpls.2023.1250208
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- Article
Effect of grape and rootstock on the assimilaon of soil ions in Cuauhtémoc, Chihuahua.
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- Revista Mexicana de Ciencias Agrícolas, 2023, v. 14, n. 7, p. 1, doi. 10.29312/remexca.v14i7.2979
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- Article
Impact of Smoke from Wheat, Oat, and Clover Stubble Burning on Cabernet Sauvignon Grapes and Wine.
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- Australian Journal of Grape & Wine Research, 2023, p. 1, doi. 10.1155/2023/6693220
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- Article