Works about BROCCOLI
Results: 1473
Broccoli Grading Based on Improved Convolutional Neural Network Using Ensemble Deep Learning.
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- International Journal of Advanced Computer Science & Applications, 2025, v. 16, n. 2, p. 641
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- Article
The global diet quality score (GDQS) of foods consumed by Nigerian adults.
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- Journal of Health, Population & Nutrition, 2025, v. 44, n. 1, p. 1, doi. 10.1186/s41043-025-00764-y
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- Article
Comparative Evaluation of Levamisole and Broccoli in Mitigating Testicular Oxidative Stress and Apoptotic Alterations Caused by Cadmium and Lead Exposure in Rats.
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- Biological Trace Element Research, 2025, v. 203, n. 3, p. 1518, doi. 10.1007/s12011-024-04241-1
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- Article
Enhancing Nutritional and Functional Properties of Broccoli Leaves Through Selenium Biofortification: Potential for Sustainable Agriculture and Bioactive Compound Valorization.
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- Agronomy, 2025, v. 15, n. 2, p. 389, doi. 10.3390/agronomy15020389
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- Article
The Role of Melatonin in Modulating Morphometric Parameters and Bioactive Compounds of Brassica oleracea L. var. italica Plenck Under Drought Stress.
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- Agronomy, 2025, v. 15, n. 2, p. 279, doi. 10.3390/agronomy15020279
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- Article
Enhancing Shelf Life and Nutritional Quality of Lamb Burgers with Brassica By-Products: A Synergistic Approach Using High Hydrostatic Pressure.
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- Foods, 2025, v. 14, n. 4, p. 594, doi. 10.3390/foods14040594
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- Article
Impact of Elevated Temperature and Solar Radiation on Broccoli (Brassica oleraceae var. italica Plenck) Cultivation.
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- Horticulturae, 2025, v. 11, n. 2, p. 187, doi. 10.3390/horticulturae11020187
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- Article
Enzyme-Assisted Extraction of Proteins from Cauliflower and Broccoli Waste Leaves.
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- Horticulturae, 2025, v. 11, n. 2, p. 148, doi. 10.3390/horticulturae11020148
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- Article
BROCCOLI AND MOOSE, NOT ALWAYS BEST SERVED TOGETHER: IMPLEMENTING A CONTROLLED MOOSE HUNT IN MAINE.
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- Alces: Journal Devoted to the Biology & Management of Moose, 2011, v. 47, p. 83
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- Article
Enzymatische Peptid‐ und Proteinbromierung: Der BromoTrp Tag.
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- Angewandte Chemie, 2024, v. 136, n. 5, p. 1, doi. 10.1002/ange.202314961
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- Article
Engineering Fluorophore Recycling in a Fluorogenic RNA Aptamer.
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- Angewandte Chemie, 2021, v. 133, n. 45, p. 24355, doi. 10.1002/ange.202108338
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- Article
Genetically Encoded Ratiometric RNA‐Based Sensors for Quantitative Imaging of Small Molecules in Living Cells.
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- Angewandte Chemie, 2019, v. 131, n. 50, p. 18439, doi. 10.1002/ange.201911799
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- Article
Characterization of Ogura CMS fertility-restored interspecific hybrids and backcross progenies from crosses between broccoli and rapeseed.
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- Euphytica, 2020, v. 216, n. 12, p. 1, doi. 10.1007/s10681-020-02721-8
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- Article
Rapid identification of yellow-flowered gene Bofc in cauliflower (Brassica oleracea var. botrytis) by bulked segregant analysis and whole-genome resequencing.
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- Euphytica, 2020, v. 216, n. 2, p. 1, doi. 10.1007/s10681-020-2560-9
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- Article
Evaluation and selection of sources of cytoplasmic male sterility in broccoli.
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- Euphytica, 2019, v. 215, n. 7, p. N.PAG, doi. 10.1007/s10681-019-2453-y
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- Article
Identification of heat tolerance loci in broccoli through bulked segregant analysis using whole genome resequencing.
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- Euphytica, 2019, v. 215, n. 2, p. N.PAG, doi. 10.1007/s10681-018-2334-9
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- Article
Identification of heat tolerance loci in broccoli through bulked segregant analysis using whole genome resequencing.
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- Euphytica, 2019, v. 215, n. 2, p. 1, doi. 10.1007/s10681-018-2334-9
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- Article
Induction and development of microspore-derived embryos in broccoli × white-headed cabbage hybrids microspore culture.
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- Euphytica, 2015, v. 203, n. 2, p. 261, doi. 10.1007/s10681-014-1247-5
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- Article
Genetic combining ability of glucoraphanin level and other horticultural traits of broccoli.
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- Euphytica, 2005, v. 143, n. 1/2, p. 145, doi. 10.1007/s10681-005-3059-0
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- Article
Study on the colloidal and emulsifying properties of different whole-component plant-based particles.
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- Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2024, v. 147, p. 1, doi. 10.1016/j.fbp.2024.05.019
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- Article
Protein fractionation of broccoli (Brassica oleracea, var. Italica) and kale (Brassica oleracea, var. Sabellica) residual leaves - A pre-feasibility assessment and evaluation of fraction phenol and fibre content.
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- Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2021, v. 130, p. 229, doi. 10.1016/j.fbp.2021.10.004
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- Article
Revalorisation of broccoli crop surpluses and field residues: novel ingredients for food industry uses.
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- European Food Research & Technology, 2023, v. 249, n. 12, p. 3227, doi. 10.1007/s00217-023-04362-2
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- Article
Expression of ESAT‐6 antigen from Mycobacterium tuberculosis in broccoli: An edible plant.
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- Biotechnology & Applied Biochemistry, 2020, v. 67, n. 1, p. 148, doi. 10.1002/bab.1867
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- Article
Optimization and Treatment Characteristics for Green Synthesis of NiO Nanomaterials from White Broccoli (Brotrytis Cauliflower) Flower Extract with Varying pH, Temperature, and Stirring Speed.
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- Trends in Sciences, 2025, v. 22, n. 1, p. 1, doi. 10.48048/tis.2025.8798
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- Article
箱装西兰花流态冰预冷包装充冰工艺的 数值模拟与验证.
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- Food & Machinery, 2024, n. 7, p. 88, doi. 10.13652/j.spjx.1003.5788.2023.81171
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- Article
水旱轮作对滩涂绿花椰菜根际土壤真菌群落结构的影响.
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- Mycosystema, 2021, v. 40, n. 9, p. 2254, doi. 10.13346/j.mycosystema.210108
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- Article
Chemical Composition, Antimicrobial and Antioxidant Activities of Broccoli, Kale, and Cauliflower Extracts.
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- Plant Foods for Human Nutrition, 2024, v. 79, n. 3, p. 700, doi. 10.1007/s11130-024-01212-8
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- Article
LC/MS-Based Metabolomics Reveals Chemical Variations of Two Broccoli Varieties in Relation to Their Anticholinesterase Activity: In vitro and In silico Studies.
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- Plant Foods for Human Nutrition, 2024, v. 79, n. 2, p. 359, doi. 10.1007/s11130-024-01161-2
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Changes in Phenolic Compound and Antioxidant Activity of Germinated Broccoli, Wheat, and Lentils during Simulated Gastrointestinal Digestion.
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- Plant Foods for Human Nutrition, 2022, v. 77, n. 2, p. 233, doi. 10.1007/s11130-022-00970-7
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Comparative Study of Predominant Phytochemical Compounds and Proapoptotic Potential of Broccoli Sprouts and Florets.
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- 2018
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- journal article
Dietary Broccoli Sprouts Protect Against Myocardial Oxidative Damage and Cell Death During Ischemia-Reperfusion.
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- Plant Foods for Human Nutrition, 2010, v. 65, n. 3, p. 193, doi. 10.1007/s11130-010-0182-4
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- Article
Combing for beach broccoli: surveys of the endemic macrolichen Cladonia submitis determines endangered status under IUCN guidelines.
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- Biodiversity & Conservation, 2020, v. 29, n. 8, p. 2439, doi. 10.1007/s10531-020-01983-x
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Mobility of dimethoate residues from spring broccoli field.
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- Journal of Environmental Science & Health. Part B. Pesticides, Food Contaminants & Agricultural Wastes, 2007, v. 42, n. 1, p. 9, doi. 10.1080/03601230601017593
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- Article
The Biological, Biochemical, and Immunological Impact of Broccoli and Green Pea Sprouts on Acrylamide Intoxicated Rats.
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- Current Research in Nutrition & Food Science, 2023, v. 11, n. 3, p. 1243, doi. 10.12944/CRNFSJ.11.3.28
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- Article
Study the Manifestation of Growth and Yield Attributes of Broccoli through Application of Boron, Molybdenum, Zinc and their Combination Treatments in Teraiagro-Ecological Region of West Bengal.
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- Current Agriculture Research Journal, 2017, v. 5, n. 3, p. 366, doi. 10.12944/CARJ.5.3.16
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- Article
Effect of Different Micronutrients on PlantGrowth, Yield and Flower Bud Quality of Broccoli (Brassica Oleracea Var. Italica).
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- Current Agriculture Research Journal, 2017, v. 5, n. 1, p. 108, doi. 10.12944/CARJ.5.1.12
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- Article
MWCNTs-Fe<sub>2</sub>O<sub>3</sub> nanoparticle nanohybrid-based highly sensitive electrochemical sensor for the detection of kaempferol in broccoli samples.
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- Turkish Journal of Chemistry, 2019, v. 43, n. 5, p. 1229, doi. 10.3906/kim-1904-2
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- Article
Transcriptomic profiling of purple broccoli reveals light-induced anthocyanin biosynthetic signaling and structural genes.
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- PeerJ, 2020, p. 1, doi. 10.7717/peerj.8870
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- Article
Low‐Cost Fabrication of Large‐Area Broccoli‐Like Multiscale Micro‐ and Nanostructures for Metallic Super‐Hydrophobic Surfaces with Ultralow Water Adhesion and Superior Anti‐Frost Ability.
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- Advanced Materials Interfaces, 2018, v. 5, n. 13, p. 1, doi. 10.1002/admi.201800353
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- Article
THE PECULIARITIES OF CRYSTAL FORMATION DURING FREEZING OF BROCCOLI.
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- Food Science & Technology (2073-8684), 2018, v. 12, n. 3, p. 21, doi. 10.15673/fst.v12i3.1036
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- Article
EFFECT OF ZINC AND COBALT ON GROWTH AND YIELD OF TWO BROCCOLI (Brassica oleracea var. Italica) CULTIVARS.
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- Oxidation Communications, 2019, v. 42, n. 3, p. 337
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- Article
ANTIOXIDANT ACTIVITY, TOTAL PHENOLIC AND FLAVONOID CONTENT OF BROCCOLI (Brassica oleracea var. Italica) AS AFFECTED BY FOLIAR APPLICATION OF SELECTED PLANT GROWTH REGULATORS AND MINERAL NUTRIENTS.
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- Oxidation Communications, 2018, v. 41, n. 4, p. 483
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- Article
Effect of fertilizers starter solutions on growth and production of broccoli (Brassica oleracea var. italica).
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- Research on Crops, 2023, v. 24, n. 1, p. 119, doi. 10.31830/2348-7542.2023.ROC-11155
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- Article
Effect of different doses of micronutrients with phosphate solubilizing bacteria on growth, yield and quality of broccoli (Brassica oleraceae).
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- Research on Crops, 2020, v. 21, n. 4, p. 748, doi. 10.31830/2348-7542.2020.116
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- Article
Effect of different planting dates on some plant growth traits of four hybrids of broccoli.
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- Research on Crops, 2019, v. 20, n. 2, p. 333, doi. 10.31830/2348-7542.2019.049
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- Article
Combined effect of nitrogen, phosphorus, potassium and boron on yield and quality of broccoli [Brassica oleraceae (L.) var. italica].
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- Research on Crops, 2017, v. 18, n. 3, p. 468, doi. 10.5958/2348-7542.2017.00081.X
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- Article
INFLUENCE OF COMBINED FERTILIZATIONON MORPHOLOGICAL AND PRODUCTIVE QUALITIES OF CABBAGE AND BROCCOLI.
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- Agricultural Sciences / Agrarni Nauki, 2022, v. 14, n. 34, p. 66, doi. 10.22620/agrisci.2022.34.008
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- Article
Green synthesis of magnetic Fe<sub>3</sub>O<sub>4</sub> nanoflakes using vegetables extracts and their magnetic, structural and antibacterial properties evaluation.
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- Zeitschrift für Physikalische Chemie, 2023, v. 237, n. 9, p. 1345, doi. 10.1515/zpch-2022-0097
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- Article
The economic viability of suppressive crop rotations for the control of verticillium wilt in organic strawberry production.
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- Agroecology & Sustainable Food Systems, 2019, v. 43, n. 9, p. 984, doi. 10.1080/21683565.2018.1552228
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- Article
Integrated Biological and Cultural Practices Can Reduce Crop Rotation Period of Organic Strawberries.
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- Agroecology & Sustainable Food Systems, 2014, v. 38, n. 5, p. 603, doi. 10.1080/21683565.2013.878429
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- Article